4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu

TAKEAWAY (STARTERS) TAKEAWAY (STARTERS)
  • Onion Bhaji $6.00
  • Vegetable Pakora $6.00
  • Chicken Tikka $9.00
  • Tandoori Prawns $10.00
  • Sheekh Kabab $12.00
  • Tandoori Chicken
  • -Half $9.00
  • -Full $14.00
TAKEAWAY (CHICKEN) TAKEAWAY (CHICKEN)
  • Chicken Balti
  • -Half $9.00
  • -Full $14.00
  • Chicken Curry
  • -Half $9.00
  • -Full $14.00
  • Chicken Kadahi
  • -Half $9.00
  • -Full $14.00
  • Butter Chicken
  • -Half $9.00
  • -Full $14.00
  • Chicken Tikka Masala
  • -Half $9.00
  • -Full $14.00
  • Chicken Saagwala
  • -Half $9.00
  • -Full $14.00
  • Mango Chicken
  • -Half $9.00
  • -Full $14.00
  • Chicken Korma
  • -Half $9.00
  • -Full $14.00
  • Chicken Madras
  • -Half $9.00
  • -Full $14.00
  • Chicken Vindaloo
  • -Half $9.00
  • -Full $14.00
TAKEAWAY (LAMB) TAKEAWAY (LAMB)
  • Lamb Vindaloo
  • -Half $9.00
  • -Full $14.50
  • Lamb Dalcha
  • -Half $9.00
  • -Full $14.50
  • Butter Lamb
  • -Half $9.00
  • -Full $14.50
  • Lamb Saagwala
  • -Half $9.00
  • -Full $14.50
  • Lamb Madras
  • -Half $9.00
  • -Full $14.50
  • Lamb Korma
  • -Half $9.00
  • -Full $14.50
  • Lamb Rogan Josh
  • -Half $9.00
  • -Full $14.50
TAKEAWAY (BEEF) TAKEAWAY (BEEF)
  • Beef Madras
  • -Half $9.00
  • -Full $14.00
  • Beef Dalcha
  • -Half $9.00
  • -Full $14
  • Butter Beef
  • -Half $9.00
  • -Full $14.00
  • Beef Saagwala
  • -Half $9.00
  • -Full $14.00
  • Beef Korma
  • -Half $9.00
  • -Full $14.00
  • Beef Vindaloo
  • -Half $9.00
  • -Full $14.00
TAKEAWAY (SEAFOOD) TAKEAWAY (SEAFOOD)
  • Prawn Spinach (Full) $16.50
  • Prawn Jalfrezi (Full) $16.50
  • Prawn Lababdar (Full) $16.50
  • Prawn Malai Curry (Full) $17.00
  • Prawn Tikka Masala (Full) $17.00
  • Butter Prawn (Full) $17.00
TAKEAWAY (VEGETARIAN) TAKEAWAY (VEGETARIAN)
  • Potato and Capsicum
  • -Half $8.00
  • -Full $13.00
  • Butter Vegetables
  • -Half $8.00
  • -Full $13.00
  • Potato Spinach
  • -Half $8.50
  • -Full $13.50
  • Shahi Paneer
  • -Half $8.50
  • -Full $13.50
  • Paneer Lababdar
  • -Half $8.50
  • -Full $13.50
  • Butter Paneer
  • -Half $8.50
  • -Full $13.50
  • Navaratana Korma
  • -Half $8.00
  • -Full $13.00
  • Dal 4 Flames (Full) $13.00
  • Palak Paneer
  • -Half $8.50
  • -Full $13.50
  • Kadhai Paneer
  • -Half $8.50
  • -Full $13.50
TAKEAWAY (VEGAN) TAKEAWAY (VEGAN)
  • All vegan curries cooked only with onion and tomato gravy.
  • Dal Fry
  • -Half $8.00
  • -Full $13.00
  • Mixed Vegetables
  • -Half $8.00
  • -Full $13.00
  • Aloo Gobi
  • -Half $8.00
  • -Full $13.00
  • Mutter Mushroom
  • -Half $8.00
  • -Full $13.00
  • Aloo Capsicum
  • -Half $8.00
  • -Full $13.50
  • Jeera Aloo
  • -Half $8.00
  • -Full $13.00
TAKEAWAY (RICE) TAKEAWAY (RICE)
  • All biryanis accompanied by cucumber raita.
  • Vegetable Biriyani (Full) $14.00
  • Lamb Biriyani (Full) $16.00
  • Chicken Biriyani (Full) $16.00
TAKEAWAY (BREAD) TAKEAWAY (BREAD)
  • Roti (One) $2.00
  • Plain Naan (One) $3.00
  • Garlic Naan (One) $3.50
  • Cheese Naan (One) $4.00
  • Cheese & Garlic Naan (One) $4.50
  • Aloo Kulcha (One) $4.50
  • Peshwari Naan (One) $4.50
    • Stuffed with fruits and nuts.
TAKEAWAY (COMBOS) TAKEAWAY (COMBOS)
  • Combo 1 $36.00
    • 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
  • Combo 2 $13.00
    • 1/2 curry + 1/2 plain rice + 1 plain naan + 1 soft drink can.
  • Combo 3 $18.00
    • 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
  • Combo 4 $24.00
    • 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
TAKEAWAY (ACCOMPANIMENTS) TAKEAWAY (ACCOMPANIMENTS)
  • Mango Lassi (Full) $4.00

Nearby Sample Menus

Yeda (sample menu)
  • 100 Singaporean Noodles (V)
    • Singapore
  • 31 Platter A $12.5
    • Chicken Curry Puff, Spring roll & Prawn Tempura
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • 7 Pork Shu Mai $5.2
  • S1 Chicken & Avocado Maki (V) $12.5
  • 123 Egg Fried Rice (V) $13.5
    • China
  • 15 Chicken Mushroom $8.9
    • Thailand
Cafe Brie (sample menu)
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pita Pit - Terrace End (sample menu)
  • Make any Pita a Salad
  • 8 for $7.90
  • Petita $9.90
  • Reg $10.90
  • Grilled Steak
  • Petita $8.90
  • Falafel
  • Petita $8.90
Essence Cafe and Bar (sample menu)
  • (GF) Meals can be made gluten free please specify to wait staff
  • Lamb Salad (GF) (DF) $21
    • Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • - One filling $5.00
  • Works wedges $15
    • served with sour cream, cheese, relish and bacon
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • Fries
    • served with tomato sauce or aioli
Magic Chilli (sample menu)
  • Sesame Chicken & chips $10.99
  • Sweet dishes - Gulab Jamun $5.00
  • Magic Chilli Rice $16.90
    • Chef Special (Rice & chicken cooked with indo chinese herbs)
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • Royal Combo $74.99
    • Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
  • Magic Chilli Chicken (DairyFree) $18.90
    • Chefs special Chicken (cooked with indoc hinese herbs).
  • SCALLOP MAINS
  • Chutney - Mango / Mint / Tamarind $2.50
Cafe Royale (sample menu)
  • Royale tempeh salad $17.50
    • fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and grilled tempeh
  • Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
  • Savoury pancakes $18.50
    • with bacon or salmon, fresh coriander and cream fraiche
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Risotto of the day $19.50
    • arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
  • Jam and homemade peanut butter $10.00
  • Portobello Royale $16.50
    • roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
  • Grilled vege – pesto topped with garlicky grilled vegetables and mozzarella or pinenuts $17.50
Bangkok Thai Restaurant (sample menu)
  • Money Bags $ 5.90 / 6 pcs
    • Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Large (for 2-3 people).
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Steamed Jasmine Rice $2.00 / 1 pc
Rendezvous (sample menu)
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Gluten free bread available for extra $2
  • Classic Cheese Burger $23.00
    • Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Rendezvous Breakfast $23.00
    • Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
  • Fish and Chips
    • with a small salad & tomato sauce
  • without chicken – $21.00 (V)
  • Eggs any style $11.00
    • With toasted wholemeal bread grilled tomato & balsamic glaze
Sugar Plum Cafe (sample menu)
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Beef Burger $19.50
    • With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Seasoned Wedges $9.50
    • Served with sweet chilli sauce and sour cream.
  • Chicken Caesar Salad $19.50
    • With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
Subway - Levin (sample menu)
  • Carrot N/A
  • Wheat N/A
  • Tuna N/A
  • Yoghurt N/A
  • Italian B.M.T N/A
  • BBQ N/A
  • Turkey & Ham N/A
  • Cheesy Garlic Toasties N/A
The Lab Restaurant (sample menu)
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • ●Chicken
  • Garlic bread / Roasted duck summer rolls $9.50
  • -Wok Fried Veg Cashew Nuts $16.00
    • Stir fried vegetables with cashew nuts
  • -Large Fries $7.50
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Black Bean Sauce Roasted Duck $22.00
    • Roasted duck cooked in black bean sauce served with seasonal vegetables
The Little White Rabbit (sample menu)
  • Herbed hash with black pudding and fried egg $15.50
  • Seafood chowder $18
  • Fries $6.50
  • Bacon, egg and cheese $12.50
  • French toast focky style with bacon and banana $15.50
  • Avocado and feta smash on sourdough $12.5
  • Eggs benedict $17
  • Black pudding $5
Argyle Hotel (sample menu)
  • Deep fried camembert $9.50
  • Popcorn shrimp $5.50
  • Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Angus pure rump steak $26.00
  • Mushrooms, white wine & cream $3.50
  • Home-made beef burger $7.50
  • Curry of the Day $22.00
Simply Balmy Cafe and Wine Bar (sample menu)
  • FISH AND CHIPS (GF & DF available)
    • Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
  • $20.50 whole serve
  • BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
  • BAGELS $6.50
  • - Add Bacon $12.00
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
Marbecks Cafe at The Plaza (sample menu)
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
4 Flames Fusion Indian Restaurant

4 Flames Fusion Indian Restaurant

location

Address

69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

063233526

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand
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