Address
69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand
4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu
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TAKEAWAY (STARTERS)- Onion Bhaji $6.00
- Vegetable Pakora $6.00
- Chicken Tikka $9.00
- Tandoori Prawns $10.00
- Sheekh Kabab $12.00
- Tandoori Chicken
- -Half $9.00
- -Full $14.00
TAKEAWAY (CHICKEN)- Chicken Balti
- -Half $9.00
- -Full $14.00
- Chicken Curry
- -Half $9.00
- -Full $14.00
- Chicken Kadahi
- -Half $9.00
- -Full $14.00
- Butter Chicken
- -Half $9.00
- -Full $14.00
- Chicken Tikka Masala
- -Half $9.00
- -Full $14.00
- Chicken Saagwala
- -Half $9.00
- -Full $14.00
- Mango Chicken
- -Half $9.00
- -Full $14.00
- Chicken Korma
- -Half $9.00
- -Full $14.00
- Chicken Madras
- -Half $9.00
- -Full $14.00
- Chicken Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (LAMB)- Lamb Vindaloo
- -Half $9.00
- -Full $14.50
- Lamb Dalcha
- -Half $9.00
- -Full $14.50
- Butter Lamb
- -Half $9.00
- -Full $14.50
- Lamb Saagwala
- -Half $9.00
- -Full $14.50
- Lamb Madras
- -Half $9.00
- -Full $14.50
- Lamb Korma
- -Half $9.00
- -Full $14.50
- Lamb Rogan Josh
- -Half $9.00
- -Full $14.50
TAKEAWAY (BEEF)- Beef Madras
- -Half $9.00
- -Full $14.00
- Beef Dalcha
- -Half $9.00
- -Full $14
- Butter Beef
- -Half $9.00
- -Full $14.00
- Beef Saagwala
- -Half $9.00
- -Full $14.00
- Beef Korma
- -Half $9.00
- -Full $14.00
- Beef Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (SEAFOOD)- Prawn Spinach (Full) $16.50
- Prawn Jalfrezi (Full) $16.50
- Prawn Lababdar (Full) $16.50
- Prawn Malai Curry (Full) $17.00
- Prawn Tikka Masala (Full) $17.00
- Butter Prawn (Full) $17.00
TAKEAWAY (VEGETARIAN)- Potato and Capsicum
- -Half $8.00
- -Full $13.00
- Butter Vegetables
- -Half $8.00
- -Full $13.00
- Potato Spinach
- -Half $8.50
- -Full $13.50
- Shahi Paneer
- -Half $8.50
- -Full $13.50
- Paneer Lababdar
- -Half $8.50
- -Full $13.50
- Butter Paneer
- -Half $8.50
- -Full $13.50
- Navaratana Korma
- -Half $8.00
- -Full $13.00
- Dal 4 Flames (Full) $13.00
- Palak Paneer
- -Half $8.50
- -Full $13.50
- Kadhai Paneer
- -Half $8.50
- -Full $13.50
TAKEAWAY (VEGAN)- All vegan curries cooked only with onion and tomato gravy.
- Dal Fry
- -Half $8.00
- -Full $13.00
- Mixed Vegetables
- -Half $8.00
- -Full $13.00
- Aloo Gobi
- -Half $8.00
- -Full $13.00
- Mutter Mushroom
- -Half $8.00
- -Full $13.00
- Aloo Capsicum
- -Half $8.00
- -Full $13.50
- Jeera Aloo
- -Half $8.00
- -Full $13.00
TAKEAWAY (RICE)- All biryanis accompanied by cucumber raita.
- Vegetable Biriyani (Full) $14.00
- Lamb Biriyani (Full) $16.00
- Chicken Biriyani (Full) $16.00
TAKEAWAY (BREAD)- Roti (One) $2.00
- Plain Naan (One) $3.00
- Garlic Naan (One) $3.50
- Cheese Naan (One) $4.00
- Cheese & Garlic Naan (One) $4.50
- Aloo Kulcha (One) $4.50
-
Peshwari Naan (One) $4.50
- Stuffed with fruits and nuts.
TAKEAWAY (COMBOS)-
Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
-
Combo 2 $13.00
- 1/2 curry + 1/2 plain rice + 1 plain naan + 1 soft drink can.
-
Combo 3 $18.00
- 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
-
Combo 4 $24.00
- 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
TAKEAWAY (ACCOMPANIMENTS)- Mango Lassi (Full) $4.00
Nearby Sample Menus
- 5 Spicy chicken wings $6.00
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Xtra Large $3.90
- Large fries $3.50
- Garlic bread $3.50
- Cookies & cream mousse $3.50
-
Tandoori Chicken Pizza $13.50
- For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
-
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
-
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
-
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
-
Chicken Supreme $13.50
- Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
-
Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
-
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
-
Italiano $9.00
- A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
-
Beef Nachos $16.50
- Mild chilli mince beef with melted cheese & sour cream
-
The Boat Shed’s Famous Chicken and Bacon Burger $16.00
- Whole crumbed chicken breast fillet with bacon, cheese, lettuce, tomato, aioli & served with fries topped with onion rings
-
Steak Boat Shed’s Own $32.00
- 250gm Angus Scotch fillet
-
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
-
Scallops and Pancetta $14.50
- Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
- -Large $13.50
- -all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
- -Bacon, tomato & cheese $12
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Malt ice-cream, peanut praline $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Green salad (V, GF, DF) $22.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
-
Goan fish curry $10.00 / $15.00
- Boneless pieces offish cooked in onion tomato, and coconut gravy,
-
Lamb sheekh kebab $9.00
- Lamb minced/ flavoured in spice and herbs. Pressed skewer and cooked in tandoor oven.
-
Daal masala $12.00
- Yellow lentils cooked with garlic, onion, tomato, herbs and spices.
-
Butter prawns $10.00 / $16.00
- King Prawns cooked with rich creamy tomato gravy.
- Plain rice $3.00
-
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
-
Kadai paneer $8.50 / $13.00
- Cottage cheese cooked in special spices and with tomato, capsicum, onion, and coriander.
-
Butter vegetable $8.00 / $13.00
- Mixed vegetables cooked in rich creamy tomato gravy
- BATTERED MUSSELS $6.20
- OLDE FASHION SHRIMP COCKTAIL $9.40
-
CHIPS $4.20/$8.40
- small/large
- BUTTER CHICKEN WRAP WITH SALAD $18.20
- THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
- SQUID RINGS $6.20
-
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
-
NACHOS $14.50
- with mince
- Chicken Sweet Corn Soup
- Pan Fried Dumplings Pork/Cabbage
- ●Appetizers
- Lemon Chicken/Golden Time Homestyle Pork Combination Stir- Fried Vegetables/Combination Fried Rice/Noodle
- Chicken Sweet Corn Soup
- Crumbed Fish
- ●Appetizers
- ●Soup
-
Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream
- without chicken – $21.00 (V)
-
Hot dogs
- With fries a small salad & tomato sauce
-
Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries
- add bacon – extra $4.00
-
Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
-
Sorbet
- Served with a berry coulis (dairy and gluten-free)
-
Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
-
Fried eggs stuff chicken with steamed rice $13.50
- Stir fried chicken with special sauce and vegetables wrapped with eggs
-
Noodle with soy bean sauce $12.50
- Stir fried flat noodle with a choice of meat with egg, soy bean sauce and vegetables.
-
Rad nah chicken with steamed rice $12.50
- Gravy chicken stir fried with vegetables – top on steamed rice
-
Peanut Lover $12.50
- Stir Fried Vegetable with Peanut Sauce and choice of meat
-
Thai sweet & sour with steamed rice $12.50
- Choice of meat stir fry with sour sauce, pineapple and vegetable
-
Chicken cashew nuts Thai style with steamed rice $13.50
- Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
-
Oyster sauce with steamed rice $12.50
- Choice of meat stir fry with oyster sauce and fresh vegetable
-
Pineapple fried rice $12.50
- Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
-
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
-
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
-
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
-
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
-
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
-
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
-
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
-
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
- Thinly Cut Sour Cream & Chives N/A
- Wrap N/A
- Ranch N/A
- Subway Seafood Sensation N/A
- Oven Roasted Chicken N/A
- Veggie Delite N/A
- Turkey N/A
- Egg and Cheese N/A
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15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
-
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
-
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
-
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
-
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
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8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
- 25. Fried $5.00
- 28. Rice Noodles $3.00
- 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
- DESSERT $6
- 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
- 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
- 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
- 8. Shrimp Salad $8
- 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
- 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
- Crumbed Prawns $8.00
- Bacon & Egg Burger, Chips $9.00
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ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
- Carton of chips $2.00
- Fish $4.00
-
FISH $16.00
- Served with eggs, chips & salad
-
STEAK $21.00
- Served with eggs & chips & salad
-
STEAK $18.00
- Served with just eggs & chips
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Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
-
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
-
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
-
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
-
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
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Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
-
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
4 Flames Fusion Indian Restaurant
Phone
063233526
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly