4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu -

Nearby Sample Menus

Prawn $17.9
13 Garlic & solt Prawn $9.5
- China
Chicken or Vegetables $15.9
204 Sizzling Black Pepper Chicken(V) $18.5
- Hong Kong
601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
203 Chicken Katsu $18.5
- Japan
Chicken or Vegetables $15.9
Chicken or Vegetables $15.9

Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Crunchy Potatoes $4.50
Onions $3.50
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Side Vegetables $5.00
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.

Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.
Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
CHOICE OF:
Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
Thai Laksa
- Curry rice noodle soup with choice of meat, pak choy, bean sprouts and spring onion, garnished with coriander and served with a lime wedge.
-Vegetables/Tofu $11.00

Tasty teeps $15.00
- Crumbed haloumi and pumpkin, aioli, mesclun, red onion and beetroot relish
Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
Citadel classic $12.00
- Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
-Regular $8.00
-Regular $8.00
Benny boy
- Hollandaise and chopped bacon
-Side $3.00

Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
Soup of the day w home baked ciabatta $10
Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28

Grilled Sausages & Onions $11.90
Rich chocolate pudding $7.00
Cheesecake $7.00
Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
Scotch Fillet Steak $28.50
Deep fried scallops $26.50
Chicken Nuggets & Chips $7.00

Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Cheese Naan $4.99
- Naan stuffed with grated cheese
Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips

Crispy egg noodle in gravy sauce $14.50
Crumbed butterflied prawns $8.50
Pla(fish) rad prik (GF) $17.00
Tom yum noodle soup (V)(GF) $12.50
Larb duck (GF) $17.00
Salt and pepper squid $7.50
Bbq and crispy pork on rice (GF) $15.00
Prawn spring roll $8.00

Add chicken $4.00
Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.

Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
Muesli $12.00
- House made granola served with berry compote and milk
Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
Crispy bacon $4.00
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish

1 HotDog, 1 Sausage & Chips $5.50
Chicken Cordon Blu $4.00
Steak,Eggs & Chips $15.50
Meat Lover $9.50
Chicken S $6.50 / L $ 11.50
Cheese $1.00
Ham $4.80
Tarakihi N/A
- (Battered / Crumbed )

Fried eggs stuff chicken with steamed rice $13.50
- Stir fried chicken with special sauce and vegetables wrapped with eggs
Pork fried green beans with red curry chilli paste and steamed rice $12.50
- Pork stir fry with chilli paste, green beans and special sauce
Thai fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
Pad Nam prig powe pork and steamed rice $12.50
- Pork stir fry with traditional Thai chilli paste and vegetables
Steamed rice $3.00
- Jasmine steamed rice
Thai sweet & sour with steamed rice $12.50
- Choice of meat stir fry with sour sauce, pineapple and vegetable
Tom Yum noodle soup $12.50
- Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
Fried yellow noodle $12.50
- Egg yellow noodle stir fry with choice of meat with special sauce and vegetables

Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
1 Hot dog
Donuts $1.20
Battered mushrooms $1.00
Giant burger $9.50
1/2 chips
Hashbrown $1.00
Sauce sachets

Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices

Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
Paua Fritters $20
- Classic Kiwi paua patties, served with a side salad & golden fries
Nachos $18
- Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special

4 Flames Fusion Indian Restaurant

Address

69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand

Phone

063233526

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus