Address
69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand
4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu
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TAKEAWAY (STARTERS)- Onion Bhaji $6.00
- Vegetable Pakora $6.00
- Chicken Tikka $9.00
- Tandoori Prawns $10.00
- Sheekh Kabab $12.00
- Tandoori Chicken
- -Half $9.00
- -Full $14.00
TAKEAWAY (CHICKEN)- Chicken Balti
- -Half $9.00
- -Full $14.00
- Chicken Curry
- -Half $9.00
- -Full $14.00
- Chicken Kadahi
- -Half $9.00
- -Full $14.00
- Butter Chicken
- -Half $9.00
- -Full $14.00
- Chicken Tikka Masala
- -Half $9.00
- -Full $14.00
- Chicken Saagwala
- -Half $9.00
- -Full $14.00
- Mango Chicken
- -Half $9.00
- -Full $14.00
- Chicken Korma
- -Half $9.00
- -Full $14.00
- Chicken Madras
- -Half $9.00
- -Full $14.00
- Chicken Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (LAMB)- Lamb Vindaloo
- -Half $9.00
- -Full $14.50
- Lamb Dalcha
- -Half $9.00
- -Full $14.50
- Butter Lamb
- -Half $9.00
- -Full $14.50
- Lamb Saagwala
- -Half $9.00
- -Full $14.50
- Lamb Madras
- -Half $9.00
- -Full $14.50
- Lamb Korma
- -Half $9.00
- -Full $14.50
- Lamb Rogan Josh
- -Half $9.00
- -Full $14.50
TAKEAWAY (BEEF)- Beef Madras
- -Half $9.00
- -Full $14.00
- Beef Dalcha
- -Half $9.00
- -Full $14
- Butter Beef
- -Half $9.00
- -Full $14.00
- Beef Saagwala
- -Half $9.00
- -Full $14.00
- Beef Korma
- -Half $9.00
- -Full $14.00
- Beef Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (SEAFOOD)- Prawn Spinach (Full) $16.50
- Prawn Jalfrezi (Full) $16.50
- Prawn Lababdar (Full) $16.50
- Prawn Malai Curry (Full) $17.00
- Prawn Tikka Masala (Full) $17.00
- Butter Prawn (Full) $17.00
TAKEAWAY (VEGETARIAN)- Potato and Capsicum
- -Half $8.00
- -Full $13.00
- Butter Vegetables
- -Half $8.00
- -Full $13.00
- Potato Spinach
- -Half $8.50
- -Full $13.50
- Shahi Paneer
- -Half $8.50
- -Full $13.50
- Paneer Lababdar
- -Half $8.50
- -Full $13.50
- Butter Paneer
- -Half $8.50
- -Full $13.50
- Navaratana Korma
- -Half $8.00
- -Full $13.00
- Dal 4 Flames (Full) $13.00
- Palak Paneer
- -Half $8.50
- -Full $13.50
- Kadhai Paneer
- -Half $8.50
- -Full $13.50
TAKEAWAY (VEGAN)- All vegan curries cooked only with onion and tomato gravy.
- Dal Fry
- -Half $8.00
- -Full $13.00
- Mixed Vegetables
- -Half $8.00
- -Full $13.00
- Aloo Gobi
- -Half $8.00
- -Full $13.00
- Mutter Mushroom
- -Half $8.00
- -Full $13.00
- Aloo Capsicum
- -Half $8.00
- -Full $13.50
- Jeera Aloo
- -Half $8.00
- -Full $13.00
TAKEAWAY (RICE)- All biryanis accompanied by cucumber raita.
- Vegetable Biriyani (Full) $14.00
- Lamb Biriyani (Full) $16.00
- Chicken Biriyani (Full) $16.00
TAKEAWAY (BREAD)- Roti (One) $2.00
- Plain Naan (One) $3.00
- Garlic Naan (One) $3.50
- Cheese Naan (One) $4.00
- Cheese & Garlic Naan (One) $4.50
- Aloo Kulcha (One) $4.50
-
Peshwari Naan (One) $4.50
- Stuffed with fruits and nuts.
TAKEAWAY (COMBOS)-
Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
-
Combo 2 $13.00
- 1/2 curry + 1/2 plain rice + 1 plain naan + 1 soft drink can.
-
Combo 3 $18.00
- 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
-
Combo 4 $24.00
- 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
TAKEAWAY (ACCOMPANIMENTS)- Mango Lassi (Full) $4.00
Nearby Sample Menus
-
Toasted Bagel $13.20
- Add bacon..
-
Lamb Croquettes.. $14.00
- Lamb, potato and herb croquettes with minted yoghurt
- Garlic Bread.. $7.50
-
Set cheesecake of The Day.. $9.00
- Ask staff for today's flavour
-
Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
-
Cajun Chicken Burger.. $19.60
- Grilled cajun chicken breast on a toasted bun with lettuce, tomato, bacon and cheese. Served with fries
- Cheeseburger and Fries
-
Granola (GF).. $9.80
- Served with yoghurt, berries and peaches
- ●Loaded chips
-
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
-
Kevin bacon
- Cajun seasoning, aioli and bacon
-
Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
-
Citadel classic $12.00
- Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
- -Large $11.00
-
Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
- All burger can be gluten free $1.50 or on a lettuce bun
- Squid Rings $0.80
- Hamburger $5.50
- Red Cod $18.90 / kg
- Snapper $39.90 / kg
- Chicken Fillet - Crumbed $3.50
-
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
- Sausage Chunks $0.80
- Crab Sticks $1.50
- Steam Pudding & Custard $5.00
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Prime beef weiner schnitzel $21.50
- Chicken Nuggets & Chips $7.00
- Rich chocolate pudding $7.00
- Grilled falafel bites $7.80
- Gourmet Chicken Burger with house made wedges $15.90
- Maple glazed Pork fillets with caramelised apple $26.50
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Mushroom risotto (V, GF) $25.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Malt ice-cream, peanut praline $7.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
-
Chirashi-zushi $22.00
- sushi rice salad with kaizen(seafood)
-
Sashimi $25.00
- a selection of the freshest raw fish available. (Ask about today's chef’s choice)
- Teriyaki salmon $21.00
-
Salmon creme croquette(5pcs) $22.00
- salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
- Side salad $5.00
- Lemon pannacotta $12.00
-
Yakiniku $22.00
- sliced beef, pan-fried with vegetables & Yakiniku sauce
-
Norimaki Sushi $19.50
- - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
-
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
-
Cheese Naan $4.99
- Naan stuffed with grated cheese
-
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
-
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
- (All naans will be baked fresh on your order in tandoori oven)
-
Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
-
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
-
Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Bacon $15.50
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Honey King Prawn $23.00
- Battered prawns in honey sauce served with crispy noodles.
-
Fish Coconut $23.00
- Battered fish pieces in fresh Khmer style chili and coconut sauce.
-
Hokkein Noodle $20.00
- Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
-
Stuffed Mushroom $10.00
- Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
-
Fried Rice Combination $21.00
- Khmer style stir fried rice with mixed vegetables.
-
Angkor Laksa $25.00
- Khmer prawn Laksa soup served with thin rice noodles.
-
Tom Yum Chicken $11.00
- Khmer spicy soup with lemon juice and lemon grass.
-
Pad Thai $18.00
- Khmer style rice noodles stir fried topped with peanuts.
-
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
-
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
-
Gulab Jamun $5
- Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
-
Hyderabadi Lamb Chop Masala $18.99
- Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
-
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
-
Lamb Stew $17.99
- Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
-
Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
-
Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
- Steak Sandwich on Toasted Gluten Free Bread N/A
- Smoked Chicken Mushroom Risotto N/A
- Thai Green Curry N/A
-
Green Salad $4.00
- with House Dressing
- Pan Fried Fish $23.00
-
Fish Bites $12.00
- Lightly battered and deep fried, served with fries
-
Thai Style Fried Rice Shrimp $22.00
- chicken or vegetarian
- Bean Nachos (vegetarian) $12.00
- Pickles 3.50
-
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
-
Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
-
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
-
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
-
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
-
Butter Naan 3.50
- Leavened flour bread with butter
-
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
- Vegetarian of the Day $24.00
-
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
-
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
- Green Salad $9.50
- Indian garlic naan bread $9.50
- Pasta of the Day $25.00
-
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
-
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
- Fresh fish of the day pan-fried in parsley and lemon butter $29.00
- Hash brown $2.00
- Nachos with spicy mince $14.00
- Garlic bread $8.00
- Sausage $1.50
- Bacon, ham $2.00
- Angus pure rump steak $26.00
-
Hunger buster burger $28.00
- 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
-
Beef Vindaloo
- beef cooked with chilies and a special blend of Indian herbs and spices specialty from Goa
-
Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
-
Sabji Miloni
- fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
- Nann $3.00
-
Paneer Makhani
- diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
- Butter Naan $3.50
-
Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
-
Lamb korma
- tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
4 Flames Fusion Indian Restaurant
Phone
063233526
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly