4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu -

Nearby Sample Menus

Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Cheesy Garlic Bread $6
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16

Chicken $7.50
- Mediterranean Style
Veg Fritter $2.50
Zucchini $7.00 / $8.90
- Mini / Large
Beef $6.90
- Mediterranean Style
Mixed $7.50
- Mediterranean Style
Taboulli $1.00
Beef $7.00 / $9.00
- Mini / Large
Vegetarian $6.90
- Mediterranean Style

Fish Masala $18.99
- Fish prepared in mild onion tomato gravy with capsicum and onion
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
Prawn Vindaloo (Med or hot) $18.99
- Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
Cheese Chilli $13.90
- Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
Lamb Biryani $17.90
- Lamb pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
Lamb Vindaloo (Med or hot) $17.99
- Boneless lamb pieces cooked in vindaloo paste with spices
Poppadoms (two pieces) $1.00
Chicken Madras $15.90
- Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy

Scotch fillet $28.50
Grilled Flounder XXL $29.50
Deep fried fish $22.50
Crumbed Chicken Schnitzel $13.90
Savoury Rissoles $11.90
Lambsfry & bacon $21.50
Warm beef salad with kumara crisps $21.50
Roast of the Day $7.00

Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
Soup of the day, ciabatta, butter $14
Chicken liver paté, crostini, whiskey port figs $16
Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
French toast, bacon, banana, maple syrup $18

(DF)Meals can be made dairy free please specify to wait staff
9am – 3pm
Plain Wedges $10
- served with sour cream and tomato sauce
Fresh Fish (GF) (DF) $20
- Panko crumbed terakihi served with salad and fries
Fries
- served with tomato sauce or aioli
Breads and dips for two $14
- Three filling $7.50
Steak sandwich (GF) (DF) $21
- 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction

Chicken Bhuna $9.50 Half / $14.50 Full
- Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
Onion Kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Mango Chicken/Lamb/Beef $9.50 Half / $14 Full
- Tender pieces of boneless meat prepared with mango pulp & traditional spice.
Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
Anari Ghost Masala $9.50 Half / $15 Full
- Sweet and sour tangy cashew nut and pomergranate flavoured lamb.
Aloo Gobi $9 Half / $13 Full
- Potatoes and cauliflower and spice cooked together and garnished with herbs.
Anari Kebab $10.00
- Tender pieces of lamb marinated with yoghurt and pomergranate sauce then roasted in the tandoori oven.

Chicken Breast Pita/Regular $10.90
Chicken Breast Salad/ Petita $9.90
Garden (V) Salad/Petita $7.90
Pita Chips and Dip
Roast Lamb Pita/Petita $9.50
Garden (V) Pita/ Petita $7.50
Buffalo Chicken Salad/Regular $13.50
Falafel (V) Salad/Regular $11.90

Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
- Bacon $17.00
Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:

Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
BLT N/A
- Bacon, lettuce, tomato & egg mayo
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard

Brie & Caramelized Onion Pizza Bread $17.50
Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Florentine, Biscotti $3.00
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Duck Ravioli $19.50
- Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
Fries $6.00

Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
Saint Clair, Martinborough 7.00 / 35.00
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Sanctuary Riesling, Marlborough 8.00 / 35.00
Fries With tomato ketchup & aioli $8 / $5(Half size)
Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21

-Small $5.50
Chicken nuggets and chips $9.50
Crumbed king prawn cocktail $12.00
- Served with a manuka honey based home made sauce (optional)
Honey, apricot and almond strudel $7.50
Manuka honey buffalo wings $12.00
- Served with a plum sauce
BBQ grilled pork spare ribs $12.00
- Served with a finger bowl
Chocolate brownie with ice-cream $7.50
-Cheesy garlic bread $7.00

prawn pakora 10 pieces $9.00
Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
Tamarind Chutney $2.00
Pudina Naan $2.50
Chicken Jalfrezi
- chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
COMBO 4 $4.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
Lamb Saag
- a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce

Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice

4 Flames Fusion Indian Restaurant

Manawatu-Wanganui > 4 Flames Fusion Indian Restaurant

Address

69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand

Phone

063233526

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

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4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

4 Flames Fusion Indian Restaurant

Manawatu-Wanganui > 4 Flames Fusion Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand

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