200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Bacon, Egg and Tomato
on open ciabatta bread, with balsamic dressing, served with fries
Chicken Tenders
Fresh crumbed chicken tenders with chips and tomato sauce
Garlic Ciabatta Bread 8.0
Bowl of fries with aioli 8.0
Fish & Chips
Battered Fresh Tarakihi with chips, and lemon wedge
Irish Lamb Shanks (GF) 27.0
Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Steak and Guinness Pie 22.0
Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Chocolate/Vanilla Sundae $6.50
Chicken Curry Puff - Homemade crispy pockets are filled with chicken mince and potato curry. $6.70
Massaman Lamb Curry - Lamb curry cooked with potato, onion, and roasted peanuts and simmered in coconut and massaman paste $17.00
Combo Platter - Vegetable spring roll (1 pc), chicken satay (1 pc), prawn spring roll (1 pc), money bag (1 pc), samosa (1 pc) and prawn tempura (1 pc) (1 person) $7.50
Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
ETHIOPIAN SAMOSAS $17.00
Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
THE BARRISTER'S CHOICE $32.50
Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
OLD FASHIONED BANANA SPLIT $12.50
Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
THE AFRICAN BIG BREAKY $21.00
A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
VEGETARIAN LASAGNE $19.50
Homemade flour free lasagne served with a tossed green salad and garlic baguette
TRINITY CREME $12.00
Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
SEAFOOD CHOWDER $16.50
Homemade traditional seafood chowder served with crusty bread