Address
69 Kimbolton Road, Feilding, Manawatu-Wanganui, 4702, New Zealand
4 Flames Fusion Indian Restaurant in Manawatu-Wanganui Menu
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TAKEAWAY (STARTERS)- Onion Bhaji $6.00
- Vegetable Pakora $6.00
- Chicken Tikka $9.00
- Tandoori Prawns $10.00
- Sheekh Kabab $12.00
- Tandoori Chicken
- -Half $9.00
- -Full $14.00
TAKEAWAY (CHICKEN)- Chicken Balti
- -Half $9.00
- -Full $14.00
- Chicken Curry
- -Half $9.00
- -Full $14.00
- Chicken Kadahi
- -Half $9.00
- -Full $14.00
- Butter Chicken
- -Half $9.00
- -Full $14.00
- Chicken Tikka Masala
- -Half $9.00
- -Full $14.00
- Chicken Saagwala
- -Half $9.00
- -Full $14.00
- Mango Chicken
- -Half $9.00
- -Full $14.00
- Chicken Korma
- -Half $9.00
- -Full $14.00
- Chicken Madras
- -Half $9.00
- -Full $14.00
- Chicken Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (LAMB)- Lamb Vindaloo
- -Half $9.00
- -Full $14.50
- Lamb Dalcha
- -Half $9.00
- -Full $14.50
- Butter Lamb
- -Half $9.00
- -Full $14.50
- Lamb Saagwala
- -Half $9.00
- -Full $14.50
- Lamb Madras
- -Half $9.00
- -Full $14.50
- Lamb Korma
- -Half $9.00
- -Full $14.50
- Lamb Rogan Josh
- -Half $9.00
- -Full $14.50
TAKEAWAY (BEEF)- Beef Madras
- -Half $9.00
- -Full $14.00
- Beef Dalcha
- -Half $9.00
- -Full $14
- Butter Beef
- -Half $9.00
- -Full $14.00
- Beef Saagwala
- -Half $9.00
- -Full $14.00
- Beef Korma
- -Half $9.00
- -Full $14.00
- Beef Vindaloo
- -Half $9.00
- -Full $14.00
TAKEAWAY (SEAFOOD)- Prawn Spinach (Full) $16.50
- Prawn Jalfrezi (Full) $16.50
- Prawn Lababdar (Full) $16.50
- Prawn Malai Curry (Full) $17.00
- Prawn Tikka Masala (Full) $17.00
- Butter Prawn (Full) $17.00
TAKEAWAY (VEGETARIAN)- Potato and Capsicum
- -Half $8.00
- -Full $13.00
- Butter Vegetables
- -Half $8.00
- -Full $13.00
- Potato Spinach
- -Half $8.50
- -Full $13.50
- Shahi Paneer
- -Half $8.50
- -Full $13.50
- Paneer Lababdar
- -Half $8.50
- -Full $13.50
- Butter Paneer
- -Half $8.50
- -Full $13.50
- Navaratana Korma
- -Half $8.00
- -Full $13.00
- Dal 4 Flames (Full) $13.00
- Palak Paneer
- -Half $8.50
- -Full $13.50
- Kadhai Paneer
- -Half $8.50
- -Full $13.50
TAKEAWAY (VEGAN)- All vegan curries cooked only with onion and tomato gravy.
- Dal Fry
- -Half $8.00
- -Full $13.00
- Mixed Vegetables
- -Half $8.00
- -Full $13.00
- Aloo Gobi
- -Half $8.00
- -Full $13.00
- Mutter Mushroom
- -Half $8.00
- -Full $13.00
- Aloo Capsicum
- -Half $8.00
- -Full $13.50
- Jeera Aloo
- -Half $8.00
- -Full $13.00
TAKEAWAY (RICE)- All biryanis accompanied by cucumber raita.
- Vegetable Biriyani (Full) $14.00
- Lamb Biriyani (Full) $16.00
- Chicken Biriyani (Full) $16.00
TAKEAWAY (BREAD)- Roti (One) $2.00
- Plain Naan (One) $3.00
- Garlic Naan (One) $3.50
- Cheese Naan (One) $4.00
- Cheese & Garlic Naan (One) $4.50
- Aloo Kulcha (One) $4.50
-
Peshwari Naan (One) $4.50
- Stuffed with fruits and nuts.
TAKEAWAY (COMBOS)-
Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
-
Combo 2 $13.00
- 1/2 curry + 1/2 plain rice + 1 plain naan + 1 soft drink can.
-
Combo 3 $18.00
- 1 Full curry + 1 Plain rice + 1 Plain naan + 1.5L Soft drink can.
-
Combo 4 $24.00
- 2 (1/2 Curries) + 2 (1/2 Plain rice) + 2 Plain naan + 1.5L Soft drink can.
TAKEAWAY (ACCOMPANIMENTS)- Mango Lassi (Full) $4.00
Nearby Sample Menus
-
Hot Cakes $14.50
- with bacon banana and berry
-
Soup of the Day $9.00
- ask staff
-
Fries $6.00
- with aioli $7.00
-
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
- Toasted sandwiches $7.00
-
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
- Garlic Bread $6.00
-
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
-
-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
-
Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices
-
Entrée
- Onion bhaji, spring rolls, chicken tikka and seekh kebab
-
-Lamb Rogan Josh $15.00
- Spiced slow cooked lamb dish, in rich onion sauce with a special strain of spices
-
Cheese Naan $5.00
- Refined flour bread stuffed with cheese, capsicum and tomato
-
-Beef Korma $14.50
- Tender meat pieces cooked in rich cashew nut gravy
-
Vegetable Spring Roll $5.00
- Julienne mixed vegetables stuffed in a thin pastry and then deep fried until crispy
-
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
-
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
-
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
-
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
- (All naans will be baked fresh on your order in tandoori oven)
-
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
-
Keema Naan $4.99
- Naan stuffed with spiced mince mixture of meat
-
Chicken korma $11.99
- Chicken cooked with cream and ground cashew nut gravy
-
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
-
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
-
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
-
Fries $10.50
- With aioli and tomato sauce
-
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
- - Small $6.20
-
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
-
Pasta or Risotto $23.50
- See Specials Board for today’s fare
- Garlic Bread and dips $11.00
- Garlic Bread $10.00
-
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
- Big Breakfast $20
- Kids Breakfast $10
- Spicy Wedges $7
- Toasted Sandwich (1 Filling) $6.5
- Cajun Chicken Burger $17
- Eggs Benedict Salmon $18
- Corn Fritters with Bacon $16
- Lamb Burger $18
-
Thai Green Curry $17.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
-
Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
-
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
-
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
-
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
-
Muesli $12.00
- House made granola served with berry compote and milk
-
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
-
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
-
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
-
Lamb Kalya $18.50
- Cubes of lamb cooked with lentils and okhra in tomato and onion based gravy.
- Mixed Pickle $3
- Tamarind Chutney $3
-
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
-
Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
-
Garlic Naan $4
- Soft unleavened bread with garlic and coriander prepared in tandoor.
-
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
- Kumara chips $4.00
- Potato fritter $1.00
- Egg burger $5.50
- Bacon & egg burger $6.80
- Curry roll $2.40
- Double filling $4.00
- Chicken burger $6.20
- cheese burger $5.00
-
Toastie $10.00
- Cheese and ham toasted sandwich with fries
-
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
- Side of gluten free bread $4.00
-
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
-
Main Street Breakfast $19.50
- Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
-
Kumara Fries $9.00
- Served with sour cream or aioli
-
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
-
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
- Crumbed Mussels & Chips $12.50
-
Full Kiwi Breakfast $20.00
- 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
-
3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
-
Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
- Curry Rolls $3.00
- Chicken Nuggets, Chips & Sauce $12.50
- Baked Beans or Spagetti on Toast $8.00
-
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
-
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
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Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
- Satay sauce $4.60
-
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
- Bacon & mushroom $5.60
-
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
- 400g Dinosaur Rump $29.50
- Garlic & Parsley $3.00
- $0.50 Gluten-free bread available
-
BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
-
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- Check out our favourite and specials in the cafe
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
-
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
-
Wedges $8.90
- Sour Cream & Sweet Chilli
-
Eggs Benedict on Agria Hash $14.90
- Bacon
-
Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
-
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
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Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
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Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
-
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
-
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
-
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
-
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
-
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
- Cheese & Chive topped Turkish Pida Bread $10.50
- Pepper $2.00
-
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
- SELECTION OF DESSERTS AVAILABLE
-
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
4 Flames Fusion Indian Restaurant
Phone
063233526
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly