636 Coffee House in Waikato Menu

courgette fritters (v/v/g/d) $16
- with sofrito and pesto
bacon and eggs (g) $10
big steak fries and house aioli $6
french toast (v) $10
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
bruschetta of the day $14
- please see blackboard
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan

The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Fig & Walnut Toast w' Ricotta and Honey $8.00
Bagels & Toasts
- Plain, Sesame or Parmesan
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Smoked Salmon, Cream Cheese and Capers $12.00

Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
-Large $7.90
-without salmon $16.50
Gluten free available on request, please ask when placing your order. Vegetarian options available
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
-Reg $5.50
Lunch Menu - Available all day

Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Kumara fries $8.50
Agora fried chicken $15.50
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Free range eggs on ciabatta $10.00
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00

-Combination $17.00
- Chicken, lamb, falafel and mujver
Beetroot dip $6.00
- Served with beetroot and pita bread
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Dolma $1.00
- Vine leafs and rice in it
-Combination $17.00
- Chicken, lamb, falafel and mujver
Dolma meze $7.50
- Five dolmas served with cacik
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips

Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Rustic fries $8.00
- Hop salt, aioli.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Arancini $8.00
- Mushroom & parmesan. Aioli.

-curly fries + aioli/ hand cut fries +aioli $7
-curly fries + aioli / hand cut fries +aioli
-semi dried tomato & feta $12
-beer battered fish + rocket + caper aioli
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- creamy herbed polenta / summer slaw $6
- Doz $25
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.

Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-flambéed with cointreau $21
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-to taste all four $36

Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Plain Naan $3.00
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Butter Naan $4.50
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy

H&C $10
Mozzarella
Chicken Tenders $8
Fries $4.5
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Mixed herbs
Mozzarella

Mini hotdogs $1.00
Oysters $2.00
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Chicken nuggets $0.80
Chips (minimum) $3.00
Steak & egg $9.00
Fish sandwich $5.00

Fish of the Day steamed /Deep Fried $20
All desserts are served w cream & ice cream
All our burgers are served with fries
Home made pie $12
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Beef Burger $8
Dressed Wedges Bacon
Nachos small $10 Large $12

HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT

Nearby Sample Menus