636 Coffee House in Waikato Menu

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636 Coffee House in Waikato has no menu available, but can choose from many other options such as Kebab Regular or -Lamb kebab from Coromandel Kebab House. Eat Burger offers many options including Caesar Burger and But Palo Burger. Escape @ 12 includes a wide range like MUSHROOMS ON TOAST or MUSHROOMS ON TOAST. The mighty Ō and Eggs Benedict from . O Cafe offers Umi Sushi and Fresh salmon.

Nearby Sample Menus

6x Scallops (2.80ea) $15.00
Bacon, Egg and Cheese $6.00
Wedges $6.50
- Come with aioli sauce or sour cream
Paua Fritter $6.00
Steak Cheese (Small/Large) $7.80/$10.80
6x Oyster (2.50ea) $14.00
Chicken and Salad $6.00
Crab stick $1.40

Curry Chicken Udon $14.50
Regular Donburi & Coke Combo $15.00
Seafood Udon $11.50
Teriyaki Chicken
- Udon
Teriyaki Salmon $16.50
- Don
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken $14.50
- Don
Curry Chicken $15.50
- Katsu Don

Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Agria potato puree $8.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Selection of hand crafted breads $12.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed

Steak, eggs, chips $17.00
Beef Burger $12.00
Roast of the day
Sticky Date $8.00
Small $13.00
Beef Curry rice and naan $12.00
Seafood Chowder $15.00
Fish Burger $12.00

Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-2 Filling $6.90
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Granola $10.90
- House made granola, greek yoghurt, berry compote
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.

Kachumber (Chopped Indian Salad) $6.00
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Mango Lassi (4pcs) $5.00
Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices

Garlic bread $6
Bowl of fries $6
Fish & chips $25
- served w salad & our homemade tartare sauce
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Mussel fritter burger $19
- w salad, tartare sauce & fries
Beef burger n chips $14
Laksa w chicken & prawns $18
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Gluten Free Bases available $3.00
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Seasonal vegetables of the day $7.00
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction

FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
MIXED PICKLE $3.00
GULAB JAMUN $6.00
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)

Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Sausage & Fries $9.50
Seafood Chowder & Toast $18.50
Mini Breakfast $16.50
American Style Pancakes
Gourmet Angus Burger & Fries $19.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)

Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-served with poached rhubarb $17
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts

Toast & jam $4.00
Blueberry pancakes $12.00
Extras $4.00
Salmon $18.00
Eggs bene, w/bacon or $17.00
Breakfast omelet $9.00
Eggs anyway $9.00
French toast $14.50

Chicken iskender $15.00
Seafood R$17/L$20/F$25
Turkish delight $4.00
Zucchini iskender $15.00
-Chicken kebab $10.00
Apollo chicken R$17/L$20/F$25
Mixed meat iskender $16.00
Chickle chips $4.50

Watties Spaghetti
Bacon
Mozzarella
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Chicken Tenders $8
Olive Oil
Garlic & Herb $11
Fries $4.5

Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Creme Brulee $12.00
- Served with Vanilla ice cream