636 Coffee House in Waikato Menu

-add bacon $19
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
big steak fries and house aioli $6
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan

3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
COLESLAW $4.00
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
DEEP FRIED MAC N' CHEESE $6.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
NUGGETS + FRIES $7.00
HOKI + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded

Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
•Soup

Falafel $12.50
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
All in One Lrg $15.00
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Lamb $12.50
Calamari Small $11.00 Lrg $13.00
Chicken $12.50

Crème Brulēe $13.5
- w vanilla bean ice cream
Gluten-free bases available $4.5
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Hawaiian $21
- pineapple, mozzarella, ham
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Feta Garlic Pizza Bread $12
- w caramelised onion
½ & ½ pizza $2
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote

Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
●Shared plates
Profiteroles $13.00
- With a coffe liqueuor cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Prawn twists $10.00
- Served with garlic aioli
Pannacotta $14.00
- With cinnamon fruit
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce

-Add Chicken for $5.00
●Vegetarian
●Dessert
Salmon Risotto
Garlic Butter Prawns
Sundae
- Without biscuit crumbs
Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
Lamb Shank $26.00
- Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just

Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Bacon $17.50
Add mushrooms $3.50
on their own $21.50
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Add bacon or sausage $5.00
or plain $7.50

Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Sizzling Spanish baked egg with spicy chorizo and toast $12
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
All Meals Served With Roast Vegetables
Chef's Treat of the week $33
- please ask your waiting staff for details >>

BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
FIREPOT PIZZAS $15.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
POTATO HASH CAKE $4.00
COLD SMOKED SALMON $7.00
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads

Cafe Steak $24.00
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
Burger or Wrap Meals - served with fries
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Crème Brûlée $10.00
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis

Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Prawn Cocktail $16.5
- lettuce / seafood sauce
Moroccan Spiced Chicken Salad $24.5
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Chocolate Mudcake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

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