Address
52 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
Workman's Cafe Bar in Waikato Menu
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STARTERS- Workman's Herby Bread $5
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
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Soup of the day $12
- homemade by the chef packed with yummy stuff
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Homemade hot porridge with cream and brown sugar $10
- Sizzling Spanish baked egg with spicy chorizo and toast $12
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- The classic B.L.T on foccacia bread with fries $14
- Pasta of the day (ask our lovely staff) $17
- Soup of the day served with toast (and again... ask our lovely staff!) $12
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
DINNER MENU-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Workman's steaks Eye $36 / Scotch $34
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- All Meals Served With Roast Vegetables
- Dessert Available To All Guests With Clean Plates
Nearby Sample Menus
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Mac and cheese balls $12.00
- truffle mayo
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
- 200g PORK ribs, BBQ sauce $15.00
- Vietnamese name jim slaw GF $8.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Green round beans, smoked butter and almonds GF $8.00
- Warm bap V $4.00
- Barbecue street corn with sweet paprika butter GF $8.00
- Spanikopita $5.00
- Veg Zucchini Reg $9.00 Large $10.50
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Chicken Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Falafel Reg $9.00 Large $10.50
- All in One $15.00
- All in One Lrg $13.00
- Side Salad $5.00
- Lamb $13.00
- Falafel $2.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- Mix Small $9.90 Lrg $12.50
- Mix $12.50
- •Optional: Side Salad with Quiche or Pie extra $5
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Curly Fries $10.50
- with Aioli & Tomato Sauce
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- Shrimp Salad $18.00
- Scotch Fillet & Chips $26.50
- Smoked Chicken, Brie 6 Cranberry Quiche $8.50
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Creamy Mushrooms & Bacon $16.00
- on Thick Toast
- Roast Vege, Pesto & Pinenut Quiche $8.50
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Veggie Fritters $17.00
- w bacon/sour cream
- Eggs Benedict w salmon $17.00
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Savoury Mince $16.00
- w poached egg
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Veggie Fritters $15.00
- w sour cream
- Eggs Benedict w bacon $16.00
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Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
- -Full $12.50
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-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
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-Karaage Don
- Marinated deep fried chicken with shichimi chilli
- -Unagi (Toasted Eel) $3.00 each
- Prawn Udon Noodle Soup $16.00
- -Seaweed Salad $10.00
- Fresh Salmon Roll $18.00
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Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
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Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
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Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
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Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
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Eggs on Toast $9.90
- Choice of Egg Type
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Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
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Soup of the Day $11.50
- with Home Made Garlic Bread
- Fresh Baked Cookie $3.00
- Cold Pork Pie $6.00
- Homemade Stew $10.00
- Soup of the day $8.00
- Scone $3.50
- Beef and Ale Pie $6.00
- Ploughman Sandwich $6.00
- Cheese Mouse trap $5.00
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
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Muesli $11.00
- With fruit & yoghurt
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Chips $6.50
- Spud fries with tomato sauce
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Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
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French toast $15.50
- Served with bacon, banana & maple syrup
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- -Bacon, avocado & cream cheese $12.50
- -Add poached egg $15.50
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
- Grilled Seasonal Vegetables $8.00
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
- French Fries $10.00
- Garden Salad $8.00
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Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Seasonal Greens $9.00
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
- Smoked chicken, prosciutto, aioli, pesto $22.50
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Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
- Hand Cut Chips $7.00
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Add Fries $4.00
- Shrimp Cocktail $11.80
- Mushrooms & Bacon $13.50
- Garlic & Herb Bread $5.20
- Garlic Bread $4.90
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
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Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
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Toasted Muesli $9.30
- with fruit & yoghurt
Workman's Cafe Bar
Phone
078885498
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
52 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
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