AGGYS SHACK in Queenstown-Lakes Menu

AGGYS SHACK in Queenstown-Lakes has no menu available, but can choose from many other options such as Paprika toasted nuts - olives or Homemade bread - Bannockburn olive oil - balsamic r eduction from Carrick Wines. My Thai Lounge offers many options including Coconut Tempeh and My Thai Chip & Dip Platter. Harvest Court Cafe includes a wide range like Sole fillet and fries( with salad) or -1/2 meal. Garlic & Ginger Tiger Prawns and Kangaroo Carpaccio from . Mazunga offers Korea House and Miso soup.

Nearby Sample Menus

  • Chicken Tenders & Chips $9.90
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Sausage Fries & Gravy $10.90
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Lamb Shank Pie $14
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Duck Fat Potatoes $9.50
  • Sustainably Farmed Sturgeon Caviar P.O.A.
    • with Blinis and other classical accompaniments.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Spicy Noodles $18.00
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Noodle Soup $22.00
    • Duck or Prawn
  • Beef Salad $18.00
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Talay Pad Cha $23.50
    • Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • - blueberries & maple syrup
  • - or smoked salmon $16.50
  • - with bacon $15.00
  • with bacon $12.50
  • - or grilled banana & caramel with ice cream or cream $12.50
  • your choice of eggs on toast $10.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • Chili Lamb $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mix Small$9.90 /Regular$11.90
  • Mix $14.50
  • Mix $14.50
  • Chicken > Regular $11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mixed $11.90
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Muesli w yoghurt & fruit $9
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Eggs on Toast (any style) $10
  • Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
  • Soup & Toast $10
  • BBQ Chicken Wings $7.00
  • Szechuan Style Chicken M $18.00/L $30.00
  • Sesame King Prawns $9.00
  • Hot & Spicy Beancurd M $17.00 /L $30.00
  • Vegetable Noodle Soup M $13.00/L $20.00
  • Mongolian Chicken M $18.00/L $30.00
  • Pork & Vegegtables M $18.00/L $30.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • Homemade bread loaf with olive oil or butter $3
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Lightly dressed garden salad $6
  • Hummus (container) $6.90
  • Chilly Lamb $13.50
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Chicken $13.50
  • Adana $4.90
  • Vegetarian Plate (Regular) $14.50
  • Lamb/Chilly Lamb $13.50
  • Box of mix salad $8.90
  • Mushrooms on Toast $13.90/$14.90
    • Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
  • Pasta of the Day $23.90
    • Ask your server for todays special pasta dish
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Hawaiian $18.90/$24.90/$30.90
    • Pineapple and ham
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Bruschetta $8.50
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
  • Mackerel $6.00/2pcs
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Tempura Prawn Roll $5.50/$8.50
  • Pickles Roll, Pickled Radish $3.00/$4.00
  • Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
AGGYS SHACK

AGGYS SHACK

location

Address

Level 2/42 Rembrandt Avenue, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand

phone

Phone

034424076

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 2/42 Rembrandt Avenue, Queenstown Town Centre, Queenstown, Otago, 9300, New Zealand
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