AGGYS SHACK in Queenstown-Lakes Menu

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AGGYS SHACK in Queenstown-Lakes has no menu available, but can choose from many other options such as Paprika toasted nuts - olives or Homemade bread - Bannockburn olive oil - balsamic r eduction from Carrick Wines. My Thai Lounge offers many options including Coconut Tempeh and My Thai Chip & Dip Platter. Harvest Court Cafe includes a wide range like Sole fillet and fries( with salad) or -1/2 meal. Garlic & Ginger Tiger Prawns and Kangaroo Carpaccio from . Mazunga offers Korea House and Miso soup.

Nearby Sample Menus

Chicken Tenders & Chips $9.90
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Lamb Shank Pie $14
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy

Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Trio of Fresh Fruit Sorbets. $14.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.

Thai Prawn Crackers $6.50
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Spicy Crispy Pork Salad $19.00
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Green or Red Curry $22.50
- Duck or Prawn
Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn

MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- or grilled banana & caramel with ice cream or cream $12.50
your choice of eggs on toast $10.00
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
with bacon $12.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)

Lamb $14.50
Chili Lamb $14.50
Lamb/Chili Lamb $16.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Falafel Small$9.90/Regular$11.90
Mix $14.50
Lamb $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)

Kids Burger & fries $9.50
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Blue Cod , beer battered, w fries & salad $20
Muesli w yoghurt & fruit $9
Kids Platter - fruit, treats, fairy bread, fries $9
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Porridge - creamy rolled oats $9

Deep Fried Ice Cream $7.00
Venison with Ginger & Spring Onion $38.00
Combination Vegetables M $16.00 /L $23.00
Prawn Crackers S$5.00/L $10.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Wonton Soup $6.00
Chicken & Vegegtables M $18.00/L $30.00

Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Hand-cut potato wedges with aioli $6
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives

Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Falafel $13.50
Salad Roll (Regular/ Small) $11.90/$10.90
Hummus (container) $6.90
Chicken (Roll/ Plate) $12.90/$15.40
Cheese $2.00
Box of mix salad $8.90
Mix $13.50

Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast

Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A

Yose Nabe, Selection of Seafood, Chicken, Tofu, Vegetables and Noodles cooked in a light Soy and Fish stock broth $30.00
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Tofu $4.00/2pcs
Egg $4.00/2pcs
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Tuna Donburi $15.00/$25.00
Pickled Radish $4.00/2pcs
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00