AGGYS SHACK in Queenstown-Lakes Menu

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AGGYS SHACK in Queenstown-Lakes has no menu available, but can choose from many other options such as Paprika toasted nuts - olives or Homemade bread - Bannockburn olive oil - balsamic r eduction from Carrick Wines. My Thai Lounge offers many options including Coconut Tempeh and My Thai Chip & Dip Platter. Harvest Court Cafe includes a wide range like Sole fillet and fries( with salad) or -1/2 meal. Garlic & Ginger Tiger Prawns and Kangaroo Carpaccio from . Mazunga offers Korea House and Miso soup.

Nearby Sample Menus

Chicken Tenders & Chips $9.90
Lamb Shank Pie $14
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Bangers 'N' Mash $9.50

Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Saffron’s Nasi Goreng. $26.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50

Garden Salad $7.00
Spicy Crispy Pork Salad $19.00
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Beef Salad $18.00
Noodle Soup $22.00
- Duck or Prawn
Tom Kha Soup $13.50
- Chicken or Tofu
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn

FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
PANCAKES
- blueberries & maple syrup
- or grilled banana & caramel with ice cream or cream $12.50
- with bacon $15.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- with bacon $15.00
MUSHROOMS ON TOAST

Chicken > Regular $11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
Burger combo $15.90
Mixed $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb $14.50
Mix $14.50
Chicken $16.90

Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Muesli w yoghurt & fruit $9
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Scrambled Egg on Toast $6
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Affogato - vanilla icecream, Kahlua & coffee $12
Mussels - in the shell w creamy sauce & crusty bread $14
Margherita - Tomato & cheese Large: $19, Medium: $14

Crayfish with Butter Sauce TBC
Lamb Chops in Honey Sauce $52.00
Prawn Egg Foo Young M $19.00/L $31.00
Spicy Chicken with Chilli M $18.00/L $30.00
Beef with Oyster Sauce M $18.00/L $32.00
Szechuan Style Beef $45.00
Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
Sliced Fish with preserved vegetable $48.00

Homemade bread loaf with olive oil or butter $3
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Lightly dressed garden salad $6
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Hand-cut potato wedges with aioli $6
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds

Mix Grill (Plate) $16.90
Chilly Lamb $12.90
Lamb/Chilly Lamb $13.90
Falafel (Regular/ Small) $11.90/$10.90
Kofte (Meat Balls) $4.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Lamb (Roll/ Plate) $12.90/$15.40
Chicken $14.50

Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Roast Potatoes $5.00
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Spider Roll, Soft Shell Crab $7.50/$8.50
Tuna Roll $4.00/$5.00
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00