Address
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
Arrowtown Bakery and Cafe in Queenstown-Lakes Menu
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ALL DAY BREAKFAST MENU-
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- EGGS ON TOAST
- your choice of eggs on toast $10.00
- with bacon $12.50
-
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- - blueberries & maple syrup
- - or grilled banana & caramel with ice cream or cream $12.50
- - with bacon $15.00
- MUSHROOMS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
- - with bacon $15.50
-
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
-
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- EGGS BENEDICT
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - or smoked salmon $16.50
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
Nearby Sample Menus
-
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
-
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
-
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
-
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
-
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
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Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
-
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
-
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
-
Tom Kha Soup $15.50
- Tiger Prawn
- Beef Salad $18.00
-
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
-
Seafood Curry $23.00
- Prawns, Mussel, Scallop
- Thai Curry Puff (4) Chicken $9.50
- Chicken Satay (4) $10.00
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Tom Yum Soup $15.50
- Tiger Prawn
-
Ginger & Oyster Sauce $23.50
- Duck or Prawn
- Chicken $14.50
- Chicken > Regular $11.90
- Vege Falafel Small$9.90/Regular$11.90
- Lamb/Chili Lamb $16.90
- Chicken $14.50
- (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
- Lamb > Regular $11.90
- Regular kebab combo $18.00
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Sticky date pudding $10
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Toast & toppings - 2 slices $6
- Chocolate Cheesecake $10
- Bacon & Eggs – (any style) $13
- Blue Cod , beer battered, w fries & salad $20
- Squid & Vegetables M $18.00/L $30.00
- Hot & Spicy Venison $38.00
- Fried Lamb Meat with Spicy Sauce $38.00
- Hot & Sour Soup $6.00
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Honey Chicken M $18.00/L $30.00
- Vegetable Noodle Soup M $13.00/L $20.00
- Crayfish with Hot & Garlic & Chilli TBC
-
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
-
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
-
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
-
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
- Hand-cut potato wedges with aioli $6
-
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
- Lightly dressed garden salad $6
- Chicken (Roll/ Plate) $12.90/$15.40
- Mix $12.90
-
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Chicken $13.50
- Chilly Lamb $13.50
- Falafel $13.50
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Chicken $13.50
-
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
-
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
-
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
- Ginger Beer $4.00
-
Side of Vegetables $7.50
- Fresh steamed vegetables
-
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
-
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
-
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
- Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
- Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
- Tako Wasabi $6.00/2pcs
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Arrowtown Bakery and Cafe
Phone
034421587
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Local cuisine , Child-friendly , Outdoor Seating
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
- Queenstown-Lakes Bakery Menus
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- Otago Bakery Menus
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