Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Mt Chargill Tudor
Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
Pulled Jerk Salmon $25.50
Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
- With liquor $15.00
Buster’s Chicken Salad $25.50
Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Grilled Mushrooms N/A
She Devil N/A
Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
Crumbed Mushrooms N/A
Whole Mushrooms crumbed and flash fried served with aioli.
Chicken Wings N/A
Chicken wings lightly coated in a Cajun batter mix served with aioli.
Hard Core Mr Scratch N/A
Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Mary's Little Lamb N/A
Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
Devil's BBQ Chicken N/A
Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
slowly braised lamb shanks served on mash with onion gravy
Cheesecake of the day $12.00
your wait staff will advise you on today's special
Vege burger $19.90
zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Garlic bread $9.90
freshly baked ciabatta load smothered in our homemade garlic butter
Zucchini fritters $14.90
zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
Beef burger $19.90
beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Bowl of fries $5.00
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Seasonal garden salad with vinaigrette $5.00
Steamed seasonal vegetables $6.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
New york baked cheesecake $9.00
vanilla classic with berry compote and fresh cream
Vege burger $17.80
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Oriental joe $21.80
tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Joe’s chips and gravy $4.80
joe’s chips and a jug of gravy or tomato sauce on the side
Kids beef burger $12.80
beef pattie and lettuce with chips and tomato sauce
Add streaky bacon $16.80
Kids muesli $6.80
toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple