Agvas Cafe and Bar in Tauranga City Menu

MENU MENU
  • BACON AND EGGS $11.00
    • any style on toast
  • AVGAS BIG BREAKFAST $18.30
    • with bacon, eggs, sausage, hash brown, tomato on toast+ free OJ or coffee
  • AVGAS MEGA $21.00
    • the "works" with steak, bacon, sausage hash brown and eggs of your choice
  • FRENCH TOAST $17.00
    • with fried banana. bacon and maple syrup
  • MUESLI $10.00
    • with fresh seasonal fruit milk or yoghurt
  • EGGS BENEDICT $17.50/$20.70
    • on our own special potato cakes with a choice of bacon or salmon topped with hollandaise
  • SALMON BAGEL $16.50
    • scrambled eggs salmon on a toasted cream cheese bagel
  • HOT CAKES $14.50/$16.50
    • with cream and maple syrup or crispy bacon and maple syrup
  • OMELETTES $16.50
    • with tomato, mushroom and onion with your choice of extras(see menu for options)/from
  • CREAMY MUSHROOMS $17.00
    • on sour dough topped with grilled tomatoes
  • BLAT>bacon, avocado, lettuce and tomato with pesto mayo on toasted focaccia $14.50
  • HAWAIIAN CHICKEN BURGER $16.00
    • chicken, bacon, pineapple with mango mayo on a toasted bun
  • TRIPLE DECKER TOASTY $9.50
    • with your choice of 3 fillings
  • BOWL OF FRIES $7.00
    • with aioli
  • SIDE OF FRIES $4.50
  • SOUP OF THE DAY $11.50
    • with toasted sour dough
KIDS MENU KIDS MENU
  • BACON & FRIED EGG $8.00
    • with toast
  • SPAGHETTI $8.00
    • on toast
  • TOAST $6.00
    • with spreads
  • HOT CAKES $8.00
    • with maple syrup and cream
CABINET FOOD CABINET FOOD
  • SELECTIONS OF COOKIES FROM $2.50
  • SELECTION OF ICE CREAM TREATS
    • from the freezer
  • PANINIS, SAVOURY, FILO PARCELS $13.00
    • all served with salad/from
  • FRESH SALADS $10.00/$13.00
    • using seasonal produce
  • MEAT PIES $4.50
  • MUFFINS $4.00
  • CAKES $6.50
  • SLICES $4.50

Nearby Sample Menus

  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Chicken $5.20
  • Chips $3.00
  • Apple Turnover $1.90
  • Fresh Terakihi $4.20
  • Extra Filling $1.00
  • Steak & Onion Roll $2.50
  • Crabsticks $1.40
  • Battered Moro $2.20
  • Pad Priewo Wan $18.50
    • Sweet and sour with cucumber and vegetables, made with either chicken or pork
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Kumara Chips $5.00
  • Crumpet extra $0.50
  • mussel Fritter $3.20
  • Hot Dog $2.60
  • Pineapple $4.50
  • Vegetarian $4.70
  • Bacon $6.00
  • Steak $6.50
  • Sides $3.50
    • Rosti
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Sides $5.00
    • Salmon, Bacon
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Turkey N/A
  • Double Choc Chip N/A
  • Avocado Toasties N/A
  • Cheesy Garlic Toasties N/A
  • Veggie Patty N/A
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Subway Melt N/A
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Parmesan and Pesto $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Children's Butter Chicken $12.00
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chicken Hyadrabadi $18.50
    • Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
  • Lamb/Goat Madras $18.50
    • Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Wicked Toasties
  • Eggs Benny
    • Poached Eggs
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Scrambled Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Ham Salad $8.00
  • Chicken Salad $8.00
  • Toast & Spreads $4.50
  • Omelete $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Seafood Platter $18.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Small Platter $12.00
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • -Combo $8.80
  • Fish $5.00
  • Cheese $5.00
  • Chicken $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • Herb & Garlic Toasties N/A
  • Thinly Cut Ready Salted N/A
  • BBQ N/A
  • Turkey N/A
  • Sweet Chilli N/A
  • Pork Riblet N/A
  • Yoghurt N/A
  • Chicken Teriyaki N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Soup of the day - served with bread N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Agvas Cafe and Bar

Agvas Cafe and Bar

location

Address

9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075724000

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand