Agvas Cafe and Bar in Tauranga City Menu

MENU MENU
  • BACON AND EGGS $11.00
    • any style on toast
  • AVGAS BIG BREAKFAST $18.30
    • with bacon, eggs, sausage, hash brown, tomato on toast+ free OJ or coffee
  • AVGAS MEGA $21.00
    • the "works" with steak, bacon, sausage hash brown and eggs of your choice
  • FRENCH TOAST $17.00
    • with fried banana. bacon and maple syrup
  • MUESLI $10.00
    • with fresh seasonal fruit milk or yoghurt
  • EGGS BENEDICT $17.50/$20.70
    • on our own special potato cakes with a choice of bacon or salmon topped with hollandaise
  • SALMON BAGEL $16.50
    • scrambled eggs salmon on a toasted cream cheese bagel
  • HOT CAKES $14.50/$16.50
    • with cream and maple syrup or crispy bacon and maple syrup
  • OMELETTES $16.50
    • with tomato, mushroom and onion with your choice of extras(see menu for options)/from
  • CREAMY MUSHROOMS $17.00
    • on sour dough topped with grilled tomatoes
  • BLAT>bacon, avocado, lettuce and tomato with pesto mayo on toasted focaccia $14.50
  • HAWAIIAN CHICKEN BURGER $16.00
    • chicken, bacon, pineapple with mango mayo on a toasted bun
  • TRIPLE DECKER TOASTY $9.50
    • with your choice of 3 fillings
  • BOWL OF FRIES $7.00
    • with aioli
  • SIDE OF FRIES $4.50
  • SOUP OF THE DAY $11.50
    • with toasted sour dough
KIDS MENU KIDS MENU
  • BACON & FRIED EGG $8.00
    • with toast
  • SPAGHETTI $8.00
    • on toast
  • TOAST $6.00
    • with spreads
  • HOT CAKES $8.00
    • with maple syrup and cream
CABINET FOOD CABINET FOOD
  • SELECTIONS OF COOKIES FROM $2.50
  • SELECTION OF ICE CREAM TREATS
    • from the freezer
  • PANINIS, SAVOURY, FILO PARCELS $13.00
    • all served with salad/from
  • FRESH SALADS $10.00/$13.00
    • using seasonal produce
  • MEAT PIES $4.50
  • MUFFINS $4.00
  • CAKES $6.50
  • SLICES $4.50

Nearby Sample Menus

  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pineapple Fritter $1.40
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Cheese & Onion $2.50
  • Ham $3.70
  • Corn Fritter $2.50
  • Snapper $5.00
  • Oysters $1.80
  • Chicken Pattie $1.90
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Goong / Scallop Kratiem $23.50
    • Prawns cooked in garlic and pepper sauce served with vegetables
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • -Made with lamb $21.50
  • -Made with Scallops $23.50
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Chicken Drumstick $3.00
  • BBQ Pork $14.00
  • (With White Rice Extra $2.50)
  • Pork $14.00
  • Prawn $17.00
  • Seafood
  • -Seniors $20.80
  • Vegetable Noodle Soup $12.00
  • Paua Fritter $3.50
  • Egg $4.50
  • Banana Fritter $1.80
  • BBQ pork steam bun $2.50
  • pineapple Fritter $1.30
  • Potato Fritter $1.00
  • Hoki $3.30
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Salad serves -Medium (up to two salads) $12.50
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Ham N/A
  • Egg and Cheese N/A
  • Yoghurt N/A
  • Pork Riblet N/A
  • Natural Swiss N/A
  • Roast Beef N/A
  • Veggie Patty N/A
  • Cheddar N/A
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomatoes and special Indian spices
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Chicken Nuggets and chips $9.00
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Seafood Platter $18.00
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Savoury mince with turkish toast $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Toast & Preserves $6.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Devilled kidneys & bacon $15.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • Capsicum N/A
  • Pork Riblet N/A
  • Jalapenos N/A
  • Ranch N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Cheesy Garlic Toasties N/A
  • Subway Club N/A
  • Turkey N/A
  • Greek Salad - with panfried haloumi N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Agvas Cafe and Bar

Agvas Cafe and Bar

location

Address

9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075724000

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand