Agvas Cafe and Bar in Tauranga City Menu

MENU MENU
  • BACON AND EGGS $11.00
    • any style on toast
  • AVGAS BIG BREAKFAST $18.30
    • with bacon, eggs, sausage, hash brown, tomato on toast+ free OJ or coffee
  • AVGAS MEGA $21.00
    • the "works" with steak, bacon, sausage hash brown and eggs of your choice
  • FRENCH TOAST $17.00
    • with fried banana. bacon and maple syrup
  • MUESLI $10.00
    • with fresh seasonal fruit milk or yoghurt
  • EGGS BENEDICT $17.50/$20.70
    • on our own special potato cakes with a choice of bacon or salmon topped with hollandaise
  • SALMON BAGEL $16.50
    • scrambled eggs salmon on a toasted cream cheese bagel
  • HOT CAKES $14.50/$16.50
    • with cream and maple syrup or crispy bacon and maple syrup
  • OMELETTES $16.50
    • with tomato, mushroom and onion with your choice of extras(see menu for options)/from
  • CREAMY MUSHROOMS $17.00
    • on sour dough topped with grilled tomatoes
  • BLAT>bacon, avocado, lettuce and tomato with pesto mayo on toasted focaccia $14.50
  • HAWAIIAN CHICKEN BURGER $16.00
    • chicken, bacon, pineapple with mango mayo on a toasted bun
  • TRIPLE DECKER TOASTY $9.50
    • with your choice of 3 fillings
  • BOWL OF FRIES $7.00
    • with aioli
  • SIDE OF FRIES $4.50
  • SOUP OF THE DAY $11.50
    • with toasted sour dough
KIDS MENU KIDS MENU
  • BACON & FRIED EGG $8.00
    • with toast
  • SPAGHETTI $8.00
    • on toast
  • TOAST $6.00
    • with spreads
  • HOT CAKES $8.00
    • with maple syrup and cream
CABINET FOOD CABINET FOOD
  • SELECTIONS OF COOKIES FROM $2.50
  • SELECTION OF ICE CREAM TREATS
    • from the freezer
  • PANINIS, SAVOURY, FILO PARCELS $13.00
    • all served with salad/from
  • FRESH SALADS $10.00/$13.00
    • using seasonal produce
  • MEAT PIES $4.50
  • MUFFINS $4.00
  • CAKES $6.50
  • SLICES $4.50

Nearby Sample Menus

  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Chips $3.00
  • Fresh Terakihi $4.20
  • Sweet Corn $2.50
  • Crumbed Fish Extra $0.50
  • Curry Roll $2.50
  • Mushroom $2.50
  • Bacon $4.50
  • Pineapple Fritter $1.40
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Laab Gai $18.50
    • Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • -Made with Scallops $23.50
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • -Made with Scallops $23.50
  • Chicken Fried Udon $14.00
  • Soups
  • Seafood $15.00
  • 8eef $14.00
  • Satay Beef $15.00
  • Sushi
  • Prawn $17.00
  • Beef $14.00
  • Crumpet extra $0.50
  • Steak $5.20
  • Ham $4.80
  • Snapper $5.50
  • Cheese $5.80
  • Ham $4.80
  • Pineapple $5.40
  • Extra Special $7.50
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Sides $5.00
    • Salmon, Bacon
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Sides $3.50
    • Rosti
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Veggie Patty N/A
  • Apple Slices N/A
  • Jalapenos N/A
  • Chipotle N/A
  • Bacon, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Hot Chilli N/A
  • Natural Swiss N/A
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Parmesan and Pesto $10.00
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Seafood Platter $18.00
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Rump Steak $5.00
  • Hawaiian $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Egg Benedict $11.90
  • Hot Chips $3.00
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Free range eggs & toast $11.5
  • Porridge banana & caramel walnuts $13.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Toast & Preserves $6.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Soup of the day - served with bread N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Double Choc Chip N/A
  • Cheddar N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Onion N/A
  • Western Egg and Cheese N/A
  • Chicken Classic N/A
  • Choc Chip N/A
  • Mayo N/A
Agvas Cafe and Bar

Agvas Cafe and Bar

location

Address

9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075724000

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Breakfast ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
9 Jean Batten Drive, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand