Alibi Dunedin in Dunedin City Menu

Lunch Lunch
  • Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce $15.9
  • Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. $18.9
  • Caesar Salad with smoked chicken, bacon, crostini, cos lettuce and a poached hens egg. $17.9
  • Blue cod in a Radler beer batter served with chunky fries, citrus aioli and a garden salad $19.9
  • Venison burger with Portobello mushroom, beetroot jam and brie cheese, served with chunky fries $18.9
  • Prawn and chorizo pappardelle pasta with a rich tomato sauce, scallion, herbs and parmesan cheese, served with ciabatta $18.9
  • Open steak sandwich on toasted ciabatta with mesculin salad, caramelized onions and a mushroom and red wine gravy, served with chunky fries $18.9
  • Thai beef salad served with marinated beef strips, green beans, crispy shallots, vermicelli noodles and dressed with a nham jim dressing $15.9
  • Chicken and kumera pie in a rich wholegrain mustard sauce with a puff pastry lid and chunky fries $17.9

Nearby Sample Menus

  • Finishes at 5PM
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Thai Beef Salad $19.90
  • Pancake Stack $14.90
  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Prawn Cocktail $11.90
    • The Classic Old Fashioned Dish
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • -Brunch: add bacon $3.00
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • -Brunch: add 2 poached eggs $3.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Teriyaki Chicken with Curry on Rice $10.00
  • Blt (gf*) $16.50
    • Served with fries
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Eggs benedict w /bacon (gf*) $18.50
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Wrap one size only (large)
  • Mixed Dolma
    • Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
  • -Jalapenos $1.00
  • Piece of Halva $3.00
    • Sesame halva
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Mixed salad plate $10.00
    • Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
  • Gluten free Wraps $3.00
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
  • Available 11am–2pm
  • Salad of the day $14.00
    • See specials board.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Bowl of Chips $4.50
  • Steak and pepper $3.30
  • Sausages and eggs $15.90
  • Bacon and eggs $15.90
  • Steak and cheese $3.30
  • Mutton $4.20
  • Cheese rolls $2.00
  • Steak $3.10
  • Steak and mushroom $3.30
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • SHIRAZ & SYRAH -
  • CHAMPAGNE -
  • Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
  • - Half serving $8
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Half-portion $13.50
    • Choose one of the following:
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Toasted Bagel with cream cheese
    • Choose from
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Big Bacon Buttie $10
  • -Fruit preserves $7
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • - Smoked salmon $9
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Wine N/A
  • Liquor coffees N/A
  • Iced coffee N/A
  • Muffins $3.00
  • Beer N/A
  • Beef casserole (with steamed vegetables) $12.50
  • Quiche and salad $9.50
  • Amok Spicy Seafood S/Fry $16.50
  • Sweet & Sour Chicken and Rice $9.90
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Rice Meals N/A
  • Jam Wraps $2.40
  • Hash Browns $1.20
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
  • Chips $3.00
    • full scoop
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Eggs And Soldiers
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Alibi Dunedin

Alibi Dunedin

location

Address

1 Princes Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776740

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 9:00 AM – 5:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Princes Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand