Alibi Dunedin in Dunedin City Menu

Lunch Lunch
  • Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce $15.9
  • Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. $18.9
  • Caesar Salad with smoked chicken, bacon, crostini, cos lettuce and a poached hens egg. $17.9
  • Blue cod in a Radler beer batter served with chunky fries, citrus aioli and a garden salad $19.9
  • Venison burger with Portobello mushroom, beetroot jam and brie cheese, served with chunky fries $18.9
  • Prawn and chorizo pappardelle pasta with a rich tomato sauce, scallion, herbs and parmesan cheese, served with ciabatta $18.9
  • Open steak sandwich on toasted ciabatta with mesculin salad, caramelized onions and a mushroom and red wine gravy, served with chunky fries $18.9
  • Thai beef salad served with marinated beef strips, green beans, crispy shallots, vermicelli noodles and dressed with a nham jim dressing $15.9
  • Chicken and kumera pie in a rich wholegrain mustard sauce with a puff pastry lid and chunky fries $17.9

Nearby Sample Menus

  • Onions $1.50
  • Bluff Oyster Single $3.50
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Oyster Bluff $4.00
  • Scallops pacific $2.50
  • Oyster Pacific $2.00
  • Hot Dog $2.20
  • Black Dog Big Breakfast $19.90
  • Caesar Salad $16.90
  • Pepper Steak $33.90
    • 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
  • Seafood Chowder $15.90
  • Calamari Rings $9.90
    • Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
  • Souffle Omelette (Unbelievable) $17.90
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • Hash Browns $2.50
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Lunch: add chicken $4.00
  • -add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • - add chicken $4
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Pork $10.00
  • Steak Patty $2.00
  • Roast pork $10.00
  • Meat Patty $2.00
  • Steak $10.00
  • Honey Chicken $10.00
  • Egg $4.00
  • Bacon patty $2.00
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Combination or Supreme or Sweet Sour $9.00 / $11.00
    • Beef or Chicken
  • Sweet and Sour Chicken $11.00 / $13.00
  • Fried Bok Choy $8.50 / $10.50
  • Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
  • Thai Curry Chicken or Prawn Meat $11.50 / $13.00
  • Sweet & Sour Fish $11.50 / $13.50
  • Vegetable Egg Foo Yung $8.00 / $10.00
  • Club $2.90
  • Cheese rolls $2.00
  • Large club $5.00
  • Mince and cheese $3.20
  • Vegetarian $3.90
  • Baked beans or spaghetti on toast $8.00
  • Panini $6.90
  • Bacon and egg slice $4.00
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Crumbed Sole with fries, salad and tartare sauce
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Home smoked salmon served with fresh green salad all $15.50
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • - -
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Spring Rolls with Pork $5.00
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • 38 Fried Pork Balls (6) $6.00
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
    • Quality lamb shanks slow cooked in a Massuman Curry
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • CHAMPAGNE -
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Man O’ War Waiheke 2008 - / $47.00
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Moet & Chandon Brut N.V. - / $125.00
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • - Half serving $8
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • - Full serving $12
  • Big Bacon Buttie $10
  • -Add chicken and bacon $16.50
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • Eggs on toast ( 2 eggs served any way) $8
  • -Chorizo, red peppers,avocado & paprika
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Toast with your choice of preserves $6
  • -Fruit preserves $7
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • -COLESLAW
  • - BACON $18.00
  • - BACON $17.00
  • -SPINACH
  • - SALMON $18.50
  • -KRANKSY
  • $2.00 EXTRA
Alibi Dunedin

Alibi Dunedin

location

Address

1 Princes Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776740

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 1:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 9:00 AM – 5:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Princes Street, Dunedin Central, Dunedin, Dunedin, Otago, 9016, New Zealand