poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Eggs Benedict $18.50
as above with salmon instead of bacon
Italian Frittata $17.00
Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Savoury Mince $16.50
With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Mushroom Stack $18.50
Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Tiger prawn salad $21.50
Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Salt n pepper Scallops $20.00
With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Open Chicken Sandwich $18.00
Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
Children Pack $10.00
Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Lamb Burger $18.00
180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Mixed Pakora $6.00
Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Mushroom Mutter Korma $16.50
Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Mixed Vegetables $16.50
Fresh cut mixed vegetables cooked in onion and tomato gravy.
Children's Butter Chicken $12.00
Lamb/ Goat Vindaloo $18.50
Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Mix Platter for 2 $20.00
A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Paneer Pakora $15.00
Paneer battered with clOck pea flour spices and deep fried