Altitude Bar and Cafe in Queenstown-Lakes Menu

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Altitude Bar and Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Suburbia Eatery & Nightlife offers many options including Pancakes and French Toast. Robbies Bar & Bistro includes a wide range like Aoili or Homestyle Breakfast. Options from our cabinet may include the following and Add a side Salad or Fries or Warbirds Pie Meal (Pie, Salad & Fries) from . Warbirds and Wheels Diner offers Farelli's Trattoria and Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts.

Nearby Sample Menus

Bangers 'N' Mash $9.50
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Lamb Shank Pie $14
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce

Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Duck Fat Potatoes $9.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.

Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Green or Red Curry $22.50
- Duck or Prawn
Thai Prawn Crackers $6.50
Thai Crispy BBQ Chicken Wings (4) $10.00
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Basil & Chilli $23.50
- Duck or Prawn

- blueberries & maple syrup
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- creamy rosemary mushrooms served on toast $13.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
EGGS ON TOAST
MUSHROOMS ON TOAST
EGGS BENEDICT

Mix Small$9.90 /Regular$11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Vege Falafel Small$9.90/Regular$11.90
Regular kebab combo $18.00
Lamb > Regular $11.90
Mixed $11.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)

Bacon & Eggs – (any style) $13
Kids Burger & fries $9.50
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Vol au Vent - chicken or vegetarian $18
Soup & Toast $10
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26

Duck w/combination meat in oyster sauce M $35.00/L $60.00
Fried Lamb Meat with Spicy Sauce $38.00
Combination Meat & Beancurd M $19.00 /L $33.00
Combination Meat Egg Foo Young M $18.00/L $29.00
Fu Jian Style Fried Rice M $19.00/ L $35.00
Fruit Salad & Ice Cream $6.00
Pan Fried King Prawns M$23.00 L $38.00
Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00

NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Homemade bread loaf with olive oil or butter $3
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Lightly dressed garden salad $6

Lamb/Chilly Lamb $13.90
Shish Kebabs on Stick $4.90
Chicken $13.50
Mix (Regular/ Small) $12.40/$10.90
Chicken $13.50
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Falafel $13.50
Chicken (Regular/ Small) $12.40/$10.90

Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Breads and assorted dips $12.50
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce

Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8

Egg $4.00/2pcs
Spider Roll, Soft Shell Crab $7.50/$8.50
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
Tuna Sashimi $18.00/$28.00
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
Tako Wasabi $6.00/2pcs