Altitude Bar and Cafe in Queenstown-Lakes Menu

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Altitude Bar and Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Margarita or From The Locals from Gibbston Tavern. Suburbia Eatery & Nightlife offers many options including Pancakes and French Toast. Robbies Bar & Bistro includes a wide range like Aoili or Homestyle Breakfast. Options from our cabinet may include the following and Add a side Salad or Fries or Warbirds Pie Meal (Pie, Salad & Fries) from . Warbirds and Wheels Diner offers Farelli's Trattoria and Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts.

Nearby Sample Menus

Sausage Fries & Gravy $10.90
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad

Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Black Pepper Venison $23.00
Basil & Chilli $23.50
- Duck or Prawn
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
With Rice extra $2.00
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad

EGGS ON TOAST
EGGS BENEDICT
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
MUSHROOMS ON TOAST
- with bacon $15.00
- creamy rosemary mushrooms served on toast $13.00
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
MUESLI $10.00
- served with seasonal fruit, milk & yogurt

Lamb $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Small kebab combo $15.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb $14.50
Falafel Small$9.90/Regular$11.90
Chicken $14.50
Regular kebab combo $18.00

Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Sailz Seafood Chowder $17
Tarte tartin - traditional french apple pie $10
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Kids Burger & fries $9.50

Beancurd Thai Style M $17.00 /L $30.00
Meat Dumpling $10.00
Beef with Black Bean Sauce M $18.00/L $32.00
Beef with Oyster Sauce M $18.00/L $32.00
King Prawns in XO Sauce M $23.00/L $38.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
King Prawns & Vegetables M $23.00/L$38.00
Seafood Fried Rice M $19.00/ L $35.00

Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl

Lamb $13.50
Mix $14.50
Lamb (Roll/ Plate) $12.90/$15.40
Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Chicken $10.90
Toboli (container) $6.90

Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Skewered King Prawns $25.90
- 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce

Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8

Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Tuna & Salmon Sashimi $16.00/$30.00
Smoked Salmon $7.00/2pcs
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00