Amphora Cafe Bar in Bay of Plenty Menu

MENU - TO START MENU - TO START
  • Cob Loaf $13.00
    • Served warm with olive & balsamic dip and roasted garlic butter
  • Soup $14.00
    • Seafood chowder accompanied by fresh crusty bread
  • Ravioli $16.50
    • Walnut, ricotta & spinach filled pasta with a warm capsicum puree
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Camembert $16.50
    • Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
  • Calamari $16.50
    • Amphora classic : tender, grilled squid rings served with our garlic aioli
  • Mussels $16.50
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Kings Prawns $18.00
    • Sauteed in white wine and garlic butter , served with petite salad
  • Scallops $18.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • Bouillabaisse $18.00
    • Seafood selection in a lightly -spiced tomato broth
TO FOLLOW - SALAD TO FOLLOW - SALAD
  • Chicken Salad $24.00
    • Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
  • Beef Salad $25.00
    • Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
  • Prawn salad $25.50
    • Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
  • Amphora Salad $18.00
    • Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
  • Available gluten free- please ask wait staff N/A
PASTA PASTA
  • Pasta N/A
    • Served with Freshly parmesan cheese(except seafood)
  • Carbonara $25.00
    • Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
  • Chicken Fettucine $25.00
    • Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
  • Gamberetti $26.00
    • Prawns and Chorizo in garlic cream sauce married with linguine
  • Puttanesca $24.00
    • Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
  • Salmon Penne $26.00
    • Tubes of pasta and smoked salmon, with capers,
  • Fettucine Verdura $24.00
    • Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
SEAFOOD SEAFOOD
  • Calamari $29.00
    • Amophora classic: tender, grilled Squid rings served with our garlic aioli
  • Mussels $29.00
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Scallops $34.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • King Prawns $34.00
    • Sauteed in white wine and garlic butter, served with salad
  • Boulliabaisse $34.00
    • Seafood selection in a lightly -spiced tomato broth
  • Salmon $33.00
    • Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Meat N/A
    • served with potatoes and seasonal vegetables
  • Chicken Marsala $29.50
    • Chicken breast medallions with a mushroom & marsala cream sauce
  • Sapnish Chicken $29.50
    • Chicken breast with spinach abd brie cheese, and lemon, herb
  • Chicken Avocado $29.50
    • Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
  • Lamb shanks $32.5/ $22.5
    • Slow-braised shanks with potato mash, minted gravy and vegetables
  • Pork Belly $33.00
    • Marinated and braised, served on truffle mash, with pork crackle and jus
  • Pepper Steak $34.00
    • Scotch fillet with a classsic green, peppercorn and cream sauce.
  • Pomodoro $34.00
    • Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
  • Rosso $34.00
    • Scotch fillet with a mushroom, baccon, onion, and red wine reduction
  • Duck Leg Confit $34.00
    • Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
SIDES SIDES
  • Olives $5.50
    • A bowl of house- marinated favourites
  • Potatoes $5.50
    • Roasted (other options available)
  • Seasonal Vegetables $5.50
    • Accompanied by our aioli
  • Garden Salad $5.50
    • With honey mustard dressing
  • Fries $5.50
    • With house -made aioli
  • Fries $5.50
    • Available gluten free- please ask wait staff

Nearby Sample Menus

  • Falafel $8.50
  • Mujver $1.50
  • Mixed S $12 / L $ 14
    • Chicken & lamb
  • Lamb S $10.5 / L $ 12.5
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • 4x Dolmas with fresh lemon & cacik $5.00
  • Chicken on fries $10.00
    • With your choice of sauce
  • Chicken S $11 / L $ 13
  • Vegetable Biryani $8.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Mango Chicken mild + rice $15.00
  • Lamb korma mild + rice $15.00
  • Mixed Vegetables mild+ rice $14.00
  • Prawn Malabari + rice $16.00
  • Prawn Masala med or hot + rice $16.00
  • 1 Fried Chicken $2.50
  • Popsies Special Fish Curry $19.00
    • Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
  • Butter Chicken $16.00
    • Boneless marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy
  • Chicken Jalfrazie $16.99
    • Chicken cooked with vegetables and Sweet & Sour Sauce
  • Do Piaza (Lamb/Chicken/Beef) $16.50
    • Cooked with diced onions, spices and made into a dry curry
  • Malai Kofta $15.50
    • Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy
  • Indian Roti $2.90
    • Made from wholemeal flour
  • Garlic Chicken $16.50
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Fish Nuggets & Chips $6.50
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Add prosciutto $4.00
  • Filled pasta of the day – please see the specials for tonight n/a
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Gamberoni Arrosto – Grilled prawns $24.50
    • Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Cheese and garlic naan $4.50
  • Bombay Aloo $12.00
    • potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Roti $2.00
    • hand rolled bread made from wholemeal flour
  • Onion Bhajia $5.00
    • sliced onion dipped in spices, chickpea flour and deep fried
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Fish Masala $14.99
    • half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
  • Cheese Naan $4.00
    • naan stuffed with cheese and coriander
  • Madras $12.99
    • delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
  • Caesar Salad $6.50
    • Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Mixed Vegetable curry $22.50
  • Steak Cut Fries $7.50
  • Steak Cut Fries
  • Beef Nachos $18.50
    • Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Make your own: S $12/M $16/L $18
  • Carbonara: $16.00
  • Fish And Chips: $16.00
  • Egg Omelette: $15.00
  • All Day Breakfast: $20.00
  • Vegetarian: S $10/M $14/L $16
  • Raspberry White Chocolate Cheesecake $8.00
  • Lasagne: $14.00
  • Cottage Pie (GFO) $14.00
    • Minced meat, mushroom, onion in gravy with a mashed potato and cheese topping
  • Roast of the Day (DF) $16.00
    • Served with roasted potato and kumara, steamed broccoli, cauliflower and carrot and topped with gravy (Beef or pork)
  • Vegetarian Burger $16.00
    • Vegetarian patty with cheese, lettuce, tomato and red onion served in a ciabatta bun with fries on the side
  • Thai Curry (VO) $18.00
    • Sautéed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
  • Roast of the Day (DF) $16.00
    • Served with roasted potato and kumara, steamed broccoli, cauliflower and topped with gravy (beef of pork)
  • -Add beef $5.00
  • Deluxe Sundae $10.00
    • Vanilla, chocolate, walnut and maple ice.cream topped with chocolate sauce, chopped nuts, chocolate sprinkles and served with a wafer stick
  • Farmers Sandwich (DF) $15.50
    • Hot roast beef or pork and onion gravy on grilled French bread with salad, gherkin and fries
  • Lamb S $12.00 / L $13.00
  • Chicken S $12.30 / L $13.30
  • Lamb S $11.30 / L $12.30
  • Aioli N/A
  • Bbq N/A
  • Plain Yoghurt N/A
  • Garlic Yoghurt N/A
  • Lamb S $12.00 / L $13.00
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Ham, Mushroom & Mozzarella $18.50
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • HOT CHIPS $3.00
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • SINGLE $2.50
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • Mixed Meat (with chicken and roast beef) $21
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • -Red pepper and sundried tomato
  • -Spinach and feta
  • Yoghurt Marinated Chicken $20
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • -Roasted veges with feta, spinach, pesto and mozzarella
Amphora Cafe Bar

Amphora Cafe Bar

location

Address

43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075781616

clock

Opened hours

5:30 PM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand