Address
43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Amphora Cafe Bar in Bay of Plenty Menu
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MENU - TO START-
Cob Loaf $13.00
- Served warm with olive & balsamic dip and roasted garlic butter
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Soup $14.00
- Seafood chowder accompanied by fresh crusty bread
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Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree
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Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
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Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
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Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
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Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
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Scallops $18.00
- Poached in lime, Cream and chilli sauce, served with salad
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Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth
TO FOLLOW - SALAD-
Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
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Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
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Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
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Amphora Salad $18.00
- Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
- Available gluten free- please ask wait staff N/A
PASTA-
Pasta N/A
- Served with Freshly parmesan cheese(except seafood)
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Carbonara $25.00
- Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
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Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
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Gamberetti $26.00
- Prawns and Chorizo in garlic cream sauce married with linguine
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Puttanesca $24.00
- Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
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Salmon Penne $26.00
- Tubes of pasta and smoked salmon, with capers,
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Fettucine Verdura $24.00
- Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
SEAFOOD-
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
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Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
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King Prawns $34.00
- Sauteed in white wine and garlic butter, served with salad
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Boulliabaisse $34.00
- Seafood selection in a lightly -spiced tomato broth
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Salmon $33.00
- Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
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Fish of the day N/A
- As advised by our specials Blackboard
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Meat N/A
- served with potatoes and seasonal vegetables
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Chicken Marsala $29.50
- Chicken breast medallions with a mushroom & marsala cream sauce
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Sapnish Chicken $29.50
- Chicken breast with spinach abd brie cheese, and lemon, herb
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Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
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Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
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Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus
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Pepper Steak $34.00
- Scotch fillet with a classsic green, peppercorn and cream sauce.
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Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
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Rosso $34.00
- Scotch fillet with a mushroom, baccon, onion, and red wine reduction
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Duck Leg Confit $34.00
- Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
SIDES-
Olives $5.50
- A bowl of house- marinated favourites
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Potatoes $5.50
- Roasted (other options available)
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Seasonal Vegetables $5.50
- Accompanied by our aioli
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Garden Salad $5.50
- With honey mustard dressing
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Fries $5.50
- With house -made aioli
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Fries $5.50
- Available gluten free- please ask wait staff
Nearby Sample Menus
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
- 5pcs $9.30
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
- Chicken soup $18.00
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
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Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
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Jeyuk deopbap $15.00
- Stir fried pork with rice
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Jangeo gui $25.00
- Seasoned grilled eel
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Jangeo gui $24.00
- Salted grilled eel
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
- Donut $ 1.20
- Spring Roll $ 2.50
- Fish & 2 x eggs $ 7.50
- Mussels(6/12) $ 4.50/$9.00
- Tarakihi $ 3.00
- Seasoned wedges $ 4.00
- Egg $ 6.00
- Hashbrown $ 0.80
- Entree
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Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
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Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
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-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
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Aloo $14.50
- Potato curry
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Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
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Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
- -Pickle $3.50
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Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
- Side Salad $5
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Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
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Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
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Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
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Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
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Marinara $20.00
- Prawn, shrimp, capers and basil pesto
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
- Fries $6.50
- Ice Cream Sundae $8.50
- Wedges $9.50
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Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
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An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
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Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
- Cheese & bacon Garlic Bread $11.00
- Chicken tender with fries $10
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Chicken thigh cutlet, grilled $23
- Vegetable rosti, carrots, baby spinachwith a red pepper & apricot sauce
- Mini hot dog with fries $10
- Bowl of fries $5
- -for four people $35
- 6 pork dim sim, 6 chicken wonton, 6 veg lantern, 6 chicken & lemon grass lantern, 8 veg spring roll,8 veg samosa, fries $35
- Burger of the day $10
- - for two $20
- Tomato $3.00
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Eggs $6.00
- scrambled or poached on toasted bread
- Eggs $2.50
- Big bowl of Coco Pops $6.00
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Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
- Antipasto Platter $9.50 Sm / $18 Lg
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Salmon Salad $15.50
- with Wasabi aioli
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
- With 3 Fillings $6.00
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Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
- Wicked Toasties
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Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
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Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
- Bacon $14.00
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Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
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Eggs Any Way $6.50
- Served On Hot Buttered Toast
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Rump Steak with Eggs Chips or Wedges $14.90
- -Combo $8.80
- Mushroom Breakfast $11.90
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- -Combo $8.80
- T-Bone Steak with Chips or Wedges $16.90
- Chicken $5.00
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Special thali $15.50
- Dal makhani, mixed vegetables, rice, tandoori roti, raita salad, pickle & papad
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Chennai platter $17.50
- Masala dosa, uttapam, idli vada, sambhar, & chutney
- Moong dal halwa / Gajar halwa $3.00
- Kachori chaat $5.00
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Chaat platter $16.50
- Aloo tikki chaat, samosa chaat, pani puri, dhokla & bhalla papdi
- Vanilla / Strawberry / Chocolate $3.90
- Paneer parantha $4.80
- Veg burger $7.80
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Hawaiian
- Cheese, ham, pineapple and oregano
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The Mount
- White chocolate and blue berry
- Ask for gluten free base -Extra $2
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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The Secret
- Banana and cinnamon
Amphora Cafe Bar
Phone
075781616
Opened hours
5:30 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , Highchairs Available , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar