Address
43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Amphora Cafe Bar in Bay of Plenty Menu
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MENU - TO START-
Cob Loaf $13.00
- Served warm with olive & balsamic dip and roasted garlic butter
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Soup $14.00
- Seafood chowder accompanied by fresh crusty bread
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Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree
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Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
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Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
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Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
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Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
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Scallops $18.00
- Poached in lime, Cream and chilli sauce, served with salad
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Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth
TO FOLLOW - SALAD-
Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
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Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
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Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
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Amphora Salad $18.00
- Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
- Available gluten free- please ask wait staff N/A
PASTA-
Pasta N/A
- Served with Freshly parmesan cheese(except seafood)
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Carbonara $25.00
- Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
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Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
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Gamberetti $26.00
- Prawns and Chorizo in garlic cream sauce married with linguine
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Puttanesca $24.00
- Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
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Salmon Penne $26.00
- Tubes of pasta and smoked salmon, with capers,
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Fettucine Verdura $24.00
- Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
SEAFOOD-
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
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Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
-
King Prawns $34.00
- Sauteed in white wine and garlic butter, served with salad
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Boulliabaisse $34.00
- Seafood selection in a lightly -spiced tomato broth
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Salmon $33.00
- Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
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Fish of the day N/A
- As advised by our specials Blackboard
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Meat N/A
- served with potatoes and seasonal vegetables
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Chicken Marsala $29.50
- Chicken breast medallions with a mushroom & marsala cream sauce
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Sapnish Chicken $29.50
- Chicken breast with spinach abd brie cheese, and lemon, herb
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Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
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Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
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Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus
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Pepper Steak $34.00
- Scotch fillet with a classsic green, peppercorn and cream sauce.
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Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
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Rosso $34.00
- Scotch fillet with a mushroom, baccon, onion, and red wine reduction
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Duck Leg Confit $34.00
- Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
SIDES-
Olives $5.50
- A bowl of house- marinated favourites
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Potatoes $5.50
- Roasted (other options available)
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Seasonal Vegetables $5.50
- Accompanied by our aioli
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Garden Salad $5.50
- With honey mustard dressing
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Fries $5.50
- With house -made aioli
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Fries $5.50
- Available gluten free- please ask wait staff
Nearby Sample Menus
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
- Side fries $7.00
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Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
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From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
- Harmony of Seasonal Vegetables $6.00
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Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
- Papadoms (5pcs) $3.00
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Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
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Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
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Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
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Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
- Tandoori chicken
- Vege roll (tempura veges, avocado) $17.50
- Pork $9.50
- Ginger $1.00
- Chicken $15.50
- California maguro (tuna, avocado) $15.50
- California ebi (prawns, avocado, cream cheese) $15.50
- Salmon $18.00
- Chicken $17.50
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
- 7AM - 11:30AM
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Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
- -Add chicken, pulled pork or duck for $6.00
- -Add chicken, pulled pork or duck for $6.00
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
- A7 Chicken gizzards in sesame oil
- K27 Wonton with spicy sauce
- A21 Sichuan Style Home-made spicy sausage
- E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
- K31 Shallow fry pork buns (6) with sesame seeds
- A4 Delicious crunchy pig’s ear in red chilli oil
- K22 Vegan Dan Dan noodle
- L17 Rice noodle soup with sliced chicken breast
- Avocado $3.20
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Battered Fish $11.00
- with chips or salad
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Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
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Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
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Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy hollandaise sauce.
- Pancakes with Ice Cream & Cream $11.00
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Chicken, Spinach & Quinoa Salad $19.00
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
- Egg (1) $2.40
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Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
- Ask your waiter/waitress for our childrens menu
- Garlic Naan $4.00
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Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
- Vegetable Paratha $4.00
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Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
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Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
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Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
- side salad or vegetables $6.00
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Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
- Share plate
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milk shake $8.00
- Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
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Chicken grill $19.00
- Pieces of chicken breast mixed with onion
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Bulls hit
- "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
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-Vegie $14.00
- With sour cream and tomato mexican salsa
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Rangis catch $22.00
- Fish and chips with homemade tartare sauce and salad
- Smoked chicken, cranberry & grilled brie $8.80
- Bacon, chutney & grilled cheese $8.80
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
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Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
- Fresh tomato & avocado $8.80
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
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Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
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Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
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Pud prik kaeng
- Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
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Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
- -with curry powder and vegetables. $19.50
- Combination seafood
- -with chilli and vegetables. $19.50
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Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
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Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
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Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
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Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
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Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
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Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
- Bacon, cheese and egg $9.00
- Cream cheese and jam $8.00
- Beef Nacho & Sour Cream $9 For 1 / $12 For 2
- Steak Toasted Sandwich $9.00
- Bowl of Chips Small $4.50 Large $6.50
- Pecan Pie $9.00
- Bacon, Eggs & Hash Brown $10.90
- Mixed & Chips (One Nugget, Fish Bite, Hotdog & Squidring) $7.00
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Pasta of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
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Scotch Fillet $27.50
- Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
- Salad of the Day $23.50
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- vegetarian $15.50
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Pasta of the Day
- See our Chef's special board
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Pancakes $16.50
- bacon, banana & maple syrup
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Omlette
- choice of 2 fillings $16.00
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Chicken liver & bacon pate $12.50
- served with toast
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Toasted sandwiches $7.50
- with 2 fillings
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Open steak sandwich $18.00
- served with fries
- Fries & aioli $6.00
- Fairy bread $4.00
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Nachoes $15.00
- with chilli beans, mince, cheese & sour cream
- Ask for gluten free base -Extra $2
- Combo Spend $36
- All the pizzas are made with home made tomato sauce
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
- Regular/Large $10/$18
Amphora Cafe Bar
Phone
075781616
Opened hours
5:30 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , Highchairs Available , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar