Amphora Cafe Bar in Bay of Plenty Menu

MENU - TO START MENU - TO START
  • Cob Loaf $13.00
    • Served warm with olive & balsamic dip and roasted garlic butter
  • Soup $14.00
    • Seafood chowder accompanied by fresh crusty bread
  • Ravioli $16.50
    • Walnut, ricotta & spinach filled pasta with a warm capsicum puree
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Camembert $16.50
    • Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
  • Calamari $16.50
    • Amphora classic : tender, grilled squid rings served with our garlic aioli
  • Mussels $16.50
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Kings Prawns $18.00
    • Sauteed in white wine and garlic butter , served with petite salad
  • Scallops $18.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • Bouillabaisse $18.00
    • Seafood selection in a lightly -spiced tomato broth
TO FOLLOW - SALAD TO FOLLOW - SALAD
  • Chicken Salad $24.00
    • Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
  • Beef Salad $25.00
    • Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
  • Prawn salad $25.50
    • Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
  • Amphora Salad $18.00
    • Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
  • Available gluten free- please ask wait staff N/A
PASTA PASTA
  • Pasta N/A
    • Served with Freshly parmesan cheese(except seafood)
  • Carbonara $25.00
    • Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
  • Chicken Fettucine $25.00
    • Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
  • Gamberetti $26.00
    • Prawns and Chorizo in garlic cream sauce married with linguine
  • Puttanesca $24.00
    • Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
  • Salmon Penne $26.00
    • Tubes of pasta and smoked salmon, with capers,
  • Fettucine Verdura $24.00
    • Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
SEAFOOD SEAFOOD
  • Calamari $29.00
    • Amophora classic: tender, grilled Squid rings served with our garlic aioli
  • Mussels $29.00
    • NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
  • Scallops $34.00
    • Poached in lime, Cream and chilli sauce, served with salad
  • King Prawns $34.00
    • Sauteed in white wine and garlic butter, served with salad
  • Boulliabaisse $34.00
    • Seafood selection in a lightly -spiced tomato broth
  • Salmon $33.00
    • Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Meat N/A
    • served with potatoes and seasonal vegetables
  • Chicken Marsala $29.50
    • Chicken breast medallions with a mushroom & marsala cream sauce
  • Sapnish Chicken $29.50
    • Chicken breast with spinach abd brie cheese, and lemon, herb
  • Chicken Avocado $29.50
    • Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
  • Lamb shanks $32.5/ $22.5
    • Slow-braised shanks with potato mash, minted gravy and vegetables
  • Pork Belly $33.00
    • Marinated and braised, served on truffle mash, with pork crackle and jus
  • Pepper Steak $34.00
    • Scotch fillet with a classsic green, peppercorn and cream sauce.
  • Pomodoro $34.00
    • Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
  • Rosso $34.00
    • Scotch fillet with a mushroom, baccon, onion, and red wine reduction
  • Duck Leg Confit $34.00
    • Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
SIDES SIDES
  • Olives $5.50
    • A bowl of house- marinated favourites
  • Potatoes $5.50
    • Roasted (other options available)
  • Seasonal Vegetables $5.50
    • Accompanied by our aioli
  • Garden Salad $5.50
    • With honey mustard dressing
  • Fries $5.50
    • With house -made aioli
  • Fries $5.50
    • Available gluten free- please ask wait staff

Nearby Sample Menus

  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • Fresh Combo $36
    • Combination of fresh sashimi, sushi and nigiri
  • -Main $72 per person
  • -Egg $8
  • -Miso $72 per person
  • Rice $2
  • -Squid $10
  • Sushi Combo S $16 / L $28 / Vegetarian $26
    • Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Calzone (Folded Pizza) $21.00
    • Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Alla Napoletana $17.00
    • Homemade tomato, mozzarella, oregano, garlic
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Tortellini Alla Crema $17.00
    • Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Scallop and prawn salad $28.50
    • With passionfruit and chardonnay sauce
  • The mild house chargrilled chicken burger $22.50
    • With lettuce, melted brie, tomato, cranberry sauce and aioli
  • Roasted pumpkin and seeds burger $22.50
    • With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • Green seasonal salad $8.50
  • Chargrilled black truffle bruschetta (S) $14.50
    • Ricotta, fig and prosciutto, drizzled with honey
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Avocado quarter N/A
  • Hash browns x 2 N/A
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Creamy Mushrooms N/A
  • Streaky bacon x 2 N/A
  • Sausage x 2 N/A
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salad serves -Medium (up to two salads) $12.50
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • A
    • 1 fish, 1 sausage, $2.00chips
  • Mussel Fritter $5.00
  • Prawn Cuttlet $1.50
  • Garlic Chips $4.00
  • Chips $2.80
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • D
    • 2 fish, $1.50 chips
  • Donuts $1.50
  • Noodles and Meatballs $10.50
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Carbonara $16.50
    • Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
  • Soup of the Day (Changes Daily) $13.50
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Stir Fried Vegetables
  • MINI QUICHE $3.50
  • CHEESE CAKES $5.00
  • SHIES & SQUARES $4.90
  • PANINI OF THE DAY $12.50
  • BISCUIT/COOKIES TARTS $6.00
  • CAJUN CHICKEN WINGS $2.50
  • CAKES $5.50
  • GF BEEF LASAGNE $12.50
  • Chicken Teriyaki N/A
  • Subway Seafood Sensation N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Ranch N/A
  • Aioli N/A
  • Ham N/A
  • Turkey & Ham N/A
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Smoked chicken, cranberry & grilled brie $8.80
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Bacon, chutney & grilled cheese $8.80
  • Fresh tomato & avocado $8.80
  • Greek Salad $14.00
    • Tomato, feta, kalamata olives, lettuce, crutons & dressing
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
  • 1 vege Paneer
    • Red onion, coriander, capsicum, olive, pineapple, paneer, cottage cheese, mozzarella cheese
  • Small/Large $ 7.90/$13.90
  • All pizzas come with NZ’s special recipe, tomato base, herbs, spices, 100% mozzarella cheese
  • Large Pizza Garlic Bread $8.00
  • 4 Paneer Tikka Masala
    • Red onion, coriander, capsicum, marinated paneer, tikka masala and mozzarella cheese
  • 2 Panner Chili
    • Red onion, coriander, capsicum, jalapeno, paneer, cottage cheese, mozzarella cheese
  • 2 Garlic Prawn
    • Mozzarella, capsicum, prawn, spinach, garlic flakes, garlic sauce swirl
  • 6 Italian Salami
    • Mozzarella, capsicum, salami, jalapeno, ham
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Siciliana $19.00
    • Tomato sauce - mozzarella - tuna - onions
  • Capricciosa $22.50
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Cured Italian ham $6.00
  • Profumata $22.50
    • Mozzarella - provolone cheese - mushrooms - rocket
  • French Fries $4.90 Sm / $7.90 Lg
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • Full Breakfast $22.00
    • Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
  • Blue Cheese $8.90
    • With pear, caramelised onions and toasted walnuts
  • Angus Scotch Fillet $35.90
    • 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
  • Snapper Sliced Trio $19.00
    • Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Pasta of the day
    • Ask at counter
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Chips $4.50
    • Side of Fries
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Amphora Cafe Bar

Amphora Cafe Bar

location

Address

43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075781616

clock

Opened hours

5:30 PM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand