Address
43 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Amphora Cafe Bar in Bay of Plenty Menu
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MENU - TO START-
Cob Loaf $13.00
- Served warm with olive & balsamic dip and roasted garlic butter
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Soup $14.00
- Seafood chowder accompanied by fresh crusty bread
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Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree
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Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
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Camembert $16.50
- Crumbed and sahllow -fried ; with palm sauce, salad and latticed crsips
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Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
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Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
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Scallops $18.00
- Poached in lime, Cream and chilli sauce, served with salad
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Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth
TO FOLLOW - SALAD-
Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
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Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
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Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
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Amphora Salad $18.00
- Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
- Available gluten free- please ask wait staff N/A
PASTA-
Pasta N/A
- Served with Freshly parmesan cheese(except seafood)
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Carbonara $25.00
- Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
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Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
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Gamberetti $26.00
- Prawns and Chorizo in garlic cream sauce married with linguine
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Puttanesca $24.00
- Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
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Salmon Penne $26.00
- Tubes of pasta and smoked salmon, with capers,
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Fettucine Verdura $24.00
- Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
SEAFOOD-
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
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Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
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King Prawns $34.00
- Sauteed in white wine and garlic butter, served with salad
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Boulliabaisse $34.00
- Seafood selection in a lightly -spiced tomato broth
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Salmon $33.00
- Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
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Fish of the day N/A
- As advised by our specials Blackboard
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Meat N/A
- served with potatoes and seasonal vegetables
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Chicken Marsala $29.50
- Chicken breast medallions with a mushroom & marsala cream sauce
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Sapnish Chicken $29.50
- Chicken breast with spinach abd brie cheese, and lemon, herb
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Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
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Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
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Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus
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Pepper Steak $34.00
- Scotch fillet with a classsic green, peppercorn and cream sauce.
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Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
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Rosso $34.00
- Scotch fillet with a mushroom, baccon, onion, and red wine reduction
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Duck Leg Confit $34.00
- Tender leg on a herbed potato with wilted bok choy and star anise & orange glaze
SIDES-
Olives $5.50
- A bowl of house- marinated favourites
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Potatoes $5.50
- Roasted (other options available)
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Seasonal Vegetables $5.50
- Accompanied by our aioli
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Garden Salad $5.50
- With honey mustard dressing
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Fries $5.50
- With house -made aioli
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Fries $5.50
- Available gluten free- please ask wait staff
Nearby Sample Menus
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Creamy Thai Soup $6.50
- With coconut milk & vegetables
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Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
- Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
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Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
- Thai Jasmine Rice $2.00
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Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
- Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
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Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- Chicken $15.50
- Ebi nigiri (panko prawn) $8.50
- with tofu, prawns, spring onions & sesame seeds $6.50
- Unagi roll (eel, avocado, spring onions) $17.50
- California vege (vegetables, avocado) $15.50
- Chicken $16.50
- California eel (eel, avocado, cream cheese, spring onions) $15.50
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Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
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Di Salse $5.90
- Selection of 3 dips to accompany bread
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Vegetariana $13.90
- Selection of vegetables, feta & olives
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Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
- Gluten free option $1.5 Charge
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BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
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Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
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Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
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Creamy blue cheese gnocchi
- With grana padana
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The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
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Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
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Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
- A20 Crunchy Fried Pean-nuts
- K9 Fried noodle with beef
- H12 Deep fried pork with potato vermicelli soup
- D4 Spicy sliced beef stewed in Tofu jelly
- K5 Cold noodle salad with shredded chicken
- L21 Fried flat rice noodle with pork
- D5 Spicy stewed beef cubes with bamboo shoots
- C2 Stir fry dried red chilli with chicken
- Mixed Vegetable curry $22.50
- Fish Bits & Fries $9.50
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
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Fish of the Day $25.00
- Please ask as it changes every day
- Chicken and mango curry $23.50
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Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
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Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- Seafood Curry $25.50
- Ayran (yoghurt drink) n/a
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Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
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Extras $4.90/each
- shish kebab, gozleme & borek
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Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
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Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
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Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
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Combo $14.90
- doner kebab roll, chips & coca cola
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Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
- Large pizza box chips $14.50
- -Lrg $11.00
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Hotdog $3.50
- On stick
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NO 11 $31.90
- 1 reg pizza, 1 beef burger, reg chips, 2x cans coke
- Cheezy weezies
- Kids burger $6.00
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NO 3 $13.90
- 2 pce chicken, sml chips, 600ml coke
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Meatlover (Try BBQ)
- Ham, beef, bacon, pepperoni, onion & capsicum
- Plaits
- Corned Beef
- Chips
- Steak 'n Mushroom
- Apricot Turnover
- Bacon & Egg
- Wedges
- Lamingtons with fresh cream
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Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
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Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
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Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
- Chicken, beetroot chutney, cashew, brie and mozzarella
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Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
- Turkish Pide $8.00
- Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
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Hawaiian Feast $16
- 2 ham steaks, pineapple, fried onion, eggs and fries
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Satay Chicken Salad $15
- Satay chicken strips tossed through fresh garden salad and chopped nuts
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Toastie
- choice of two Fillings, served with fries
- Fish bites and Fries
- Jells and ice cream
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Kids Lighthouse hotdog
- mini American hotdog served with fries
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Venison $17
- Venison pattie, lettuce, cheese, tomato, mayo and caramelized onion relish
- Ice cream sundae with Chocolate or strawberry topping
- Nachos/Wedges $10.00
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Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
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Warm Chicken Salad $13.00
- salt & chicken strips
- Eggs on Toast any style $8.90
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Full Works $16.50
- bacon eggs, tomato, hash browns, sausage mushrooms & toast
- Fries Bowl $3.50
- Fish & Chips
- Chicken Nuggets
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Ceviche (GF, V) $14
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream >>
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Marinated Open Sandwich (GFO) $27
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries >>
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Tagliatelle Pasta $23
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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Traditional Prawn cocktail $24
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
- Garlic Bread (4) (GFO) $10
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Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Soup of the Day (GFO) $15
- Served with warmed toasted ciabatta. Ask your waiter for the days special
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Pork Belly (GF) $36
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
- Seasonal vegetables $7
- Single serving of 1 cheese $16
- Steak fries w aioli $7
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- JUST Lamb Shish $17.90
- Falafel and Rice $6.90
- Mixed Meat Iskender Small $11 Large $13.90
- JUST Lamb Salad Small $9.90 Large $12.90
- Turkish Delight (homemade) $4.00
- Mixed Vege Iskender Small $11 Large $13.90
- Eggplant Kebab Small $8.90 Large $10.90
- Turkish bread $3.00
Amphora Cafe Bar
Phone
075781616
Opened hours
5:30 PM to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vietnamese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , Highchairs Available , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar