Aorangi Bakery in Christchurch Menu

SANDWICHES SANDWICHES
  • Ham
  • Ham & Egg
  • Ham & Mustard
  • Ham & Tomato
  • Ham Salad
  • Ham Salad Bun
  • Ham & Corn Relish
  • Ham, Cheese & Pineapple
  • Ham, Egg, Tomato & Beetroot
  • Bacon & Egg
  • Bacon & Avocado
  • Bacon, Tomato & Lettuce
  • Chicken Mayo
  • Chicken (no mayo)
  • Chicken Salad
  • Chicken Satay
  • Chicken & Sweet Satay
  • Chicken Avocado
  • Chicken, Apricot & Cream Cheese
  • Corn beef & Mustard
  • Corn beef & Pickle
  • Corn beef, Pickle & Salad
  • Egg
  • Egg & Chives
  • Cheese & Onion
  • Cheese & Pineapple
  • Club Sandwich
  • Vegetarian Sandwich
ROLLS ROLLS
  • Chicken Roll
  • Chicken & Sweet Satay Roll
  • B.B.Q. Chicken Roll
  • Ham Roll
  • Roast Beef Roll
  • Roast Pork Roll
  • Bacon & Egg Roll
PIES PIES
  • Chicken
  • Chicken Chilli
  • Chicken Satay
  • Chicken & Mushroom
  • Chicken, Apricot & Cream Cheese
  • Butter Chicken
SAVOURIES SAVOURIES
  • Sausage Roll
  • Stuffed Sausage
  • Cheese & Onion Roll
  • Toasted Sandwich
  • Mince Savouries

Nearby Sample Menus

  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Prawn & Smoked Fish Cigar $12.00
    • Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam
  • Stuffed Smoked Aubergine $29.00
    • Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
  • Tropical Chia Seed Parfait $14.00
    • Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Stewed pork on rice $10.00
  • Braised tofu with home style special sauce (spicy) $13.00
  • Hot and sour soup $8.00/$15.00
  • Tofu with pork mince $12.00
  • Noodles with seafood in soup
  • Tofu with shrimp $12.00
  • Green beans with garlic $14.00
  • Beef with cumin and chili(spicy) $16.00
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Roast potato $0.7 each
  • -Large $17.50
  • -Large $15.50
  • -Large $17.50
  • Beef
  • -Small $10.50
  • -Small $10.50
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Fajita Veggies with Guac $13.40
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Cheese Nachos $10.00
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
  • Chargrilled Chicken A La Brasa $14.60
  • Fajita Veggies with Guac $13.40
  • Spiced Pork Feet $6.80
  • Mixed Seaweed Salad $5.50
  • Scones $1.00
  • Extra fried bread stick $1.00
  • Spiced Peanut Kernel $5.00
  • Dish pickle $0.50 each
  • Lamb shashlik $1.00
  • Spicy Dandan noodle $9.50
  • Chips - ½ Scoops. $1.50
  • Steak Patties $2.70
  • Bacon $2.50
  • Chicken Patties $2.60
  • Chips $2.30
    • 1 Scoop
  • Pineapple $2.50
  • Beetroot $4.20
  • Hawaiian (Pineapple & Chow Chow) $4.80
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Bao bun $2.50
  • ​Ice cream sundae (GF)​ $10.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Add Extra Egg +$1.00
  • Lotte Mango Juice (240ml) $2.50
  • Fried chicken wings $13
    • special spice coating and seasoning
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Golden fries $6.0
    • with aioli
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • -bowl $7.00
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Toasted bagel $10.00
    • With grilled bacon, tomato and cream cheese
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • Cakes, cookies and slices (GFA) from $3.50
  • Ham and cheese melt $7.50
    • With fries
  • Fresh baked scones and muffins $4.00
  • Soup of the day (GF)(V) $9.50
  • -2. Onion, Mushroom and Cheese
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Fruit Salad $8.00
  • -2. Mushroom $20.00
  • -3 Seafood & Saffron $21.00
  • -Fried
  • -Bacon and aioli sauce with chips $21.00
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • London Garlic Chicken $15.00
    • Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Mango Chicken $15.00
    • Tender boneless chicken cooked in a mouth-watering mango sauce.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Plain Naan $2.50
    • Bread made of refined flour, baked in the tandoor.
  • Steak with Satay Sauce $11.90/$12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Combination Fu Yong Egg $11.90/$12.90
  • Steamed Rice $5.50
  • BBQ Pork on Vegetables $11.90/$12.90
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Tomato $4.00
  • Pizza Bread with:
  • Bangers & Mash $18.00
    • Pork sausages on chive mash, served with caramelised onion, peas and gravy.
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Chefs Soup of the Day with Ciabatta Toast $10.50
  • Crisscut Wedges $6.50
  • Tomato $2.00
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
  • Tandoori chicken salad (GF) $21.00
    • On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Aorangi Bakery

Aorangi Bakery

location

Address

169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033515343

clock

Opened hours

Monday 6am–6pm Tuesday 6am–6pm Wednesday 6am–6pm Thursday 6am–6pm Friday 6am–6pm Saturday 6am–6pm Sunday 6am–6pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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