Aorangi Bakery in Christchurch Menu

Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Corn on the Cob
- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Potato Salad
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Seasoned wedges $6.90 / $9.90
Gluten free pork sausage $4.90
Side salad - / $6.90
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
House made potato rosti $4.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90

Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Ono Hin Ye $7.50
- Coconut & chicken soup.

Grilled Vege $11.90
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Diy Tortilla Kit $8.90
Moroccan Lamb $12.40
Hummus $1.50
Extra Meat $3.50
Just Salads $11.90
Grilled Chicken $12.90

Tamarind & Date $3.00
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.

Half Tandoori Chicken $11.90
Tandoori Prawns $16.90
- 8 tasty prawns
Lamb Chow Mein $15.00
Chicken Chow Mein $15.00
Plain Naan $3.00
Mango Chutney $3.50
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.

-Jumbo $11.20
-options required $9.90
- seafood udon noodle$9.90Crispy
Regular Teriyaki Chicken (GF 8PC) $7.80
Double Avocado Fresh Salmon (GF 8PC)
-Lettuce
Shrimp Cocktail $6.50
- Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
Spicy Salmon (GF 6PC) $8.20
-Two Piece $4.20

Croissant $5.00
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Spinach $5.00
Mushrooms $5.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Egg $3.00

Gravy $2.00
Quarter $6.50
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Roast Kumara $1.00
Large $7.00
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Sandwiches - Chicken Schnitzel $6.90
Sandwiches - Beef $6.90

Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Vegetables korma $14.50
- A variety of vegetable cooked with mild spices.
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
Seafood $17.99
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Chicken $15.50
Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Matched with a 12 oz Cassels Best Bitter $25.00
Soup of the day with fresh bread & butter $15.50
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Fries & aioli $10.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00

Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00

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