Aorangi Bakery in Christchurch Menu

Nearby Sample Menus

BLAT $17.00
- with avocado
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
with hummus and tomato $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom

Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Miso Soup $2.50
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Salmon $16.50
- 9 pcs
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Home Made Lotus Chips (V) $5.00
Delux Sashimi Platter $29.50
- 22 pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce

The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour

Hot Ginger Tonic $3.90
Pesto $2.10
Flat White - large cup $4.80
Cappuccino $4.30
Vegemite $1.10
Peanut Butter $1.10
Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50

Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
French toast $9.00
- served with Berry & Maple syrup
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Hot chips $5.00
Toasted Bagel $10.50
- with salmon & cream cheese