Aorangi Bakery in Christchurch Menu

Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Berry and Kiwi Pavlova $12
- served with cream
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa

Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
Mixed pickle $2.50
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
Mango chutney $2.50
Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices

BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.

Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
with jam and cream cheese $8.00
with hummus and tomato $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Bagels:
BLAT $17.00
- with avocado

Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Mango Chicken $15.00
(Available for dine in only)
Chicken Tikka Masala $15.00
Tandoori Chicken Salad $13.00
Lamb Biryani $16.00
Chicken Korma $15.00
Ganga Jamuna Subzi $12.00

Soup of the day $18.00
- served with crusty bread
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Extras: croqueta $3.00
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Side salad $9.00
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Aceitunas maceradas $10.00
- Our special marinated olives

Olives $2.00
Sticky Pork Ribs with Salad and Fries $18.50
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Crispy Squid with Chilli Honey Sauce $10.00
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
Beef Croquettes with Dijonnaise $10.00
House made Spring Rolls with Dipping Sauce $10.00

Bacon $4.20
American Hot Dog $3.20
Mushroom / Bacon $1.50
Mushroom $2.50
Won Ton Soup $6.90
Egg / Cheese $0.60
Hotdog $1.50
Pork $10.50

All Chinese meals are traditionally served with plain boiled rice $1.60 / $5.30 / $10.50
- small / medium / large
Pig's tongues cooked in brine $7.00
Pork with Hoi sin sauce $18.90
Duck with tofu $12.00 / $14.50
- medium / large
Stir fried seasonal vegetables with oyster sauce $12.60
Deep fried prawns with sweet and sour sauce $21.00
Spring rolls $7.00
Pork with cashew nuts $18.90

Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
(A) Bacon $17.50
Two Eggs $8.50
- any style served on toasted bread
A Selection of Bread and Dips $12.50
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Creamy Mushrooms $12.80
- served on ciabatta
Chicken and Cheese Nachos (also available with mince topping) $10.50
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries

Your choice of poison $13.5
- with black coffee & whipped cream
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
Green salad $5.5
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Lemonade or coke spider $4.5
Pulled pork arancini balls & cider bbq sauce $15.5
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut

Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Gourmet Vegetarian Sandwich V $21.70
- Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
Eggs Benedict $18.50
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Leafy Green Salad $8.50
Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter

Cheese & Pineapple $5.30
Chicken Fu yong Egg $11.50
Steak Chow Mein $10.50
Sweet & Sour Chicken $13.00
Steak with Mushroom on Fried Rice $11.00
Mushroom $4.40
Fish $4.60
Pineapple/Mushroom/Tomato $3.00

Garlic Dahl $7.00
Beef Vindaloo $10.00
Chicken Tikka $2.00
SAMOSA $2.00
ALOO MUTTER $7.00
Green Pea & Potato Curry $7.00
Seek Kebab Wrap $6.00
Chicken Wings $1.50

Aorangi Bakery in Christchurch Menu

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Aorangi Bakery

Canterbury > Christchurch > Aorangi Bakery

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169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

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