Aorangi Bakery in Christchurch Menu

SANDWICHES SANDWICHES
  • Ham
  • Ham & Egg
  • Ham & Mustard
  • Ham & Tomato
  • Ham Salad
  • Ham Salad Bun
  • Ham & Corn Relish
  • Ham, Cheese & Pineapple
  • Ham, Egg, Tomato & Beetroot
  • Bacon & Egg
  • Bacon & Avocado
  • Bacon, Tomato & Lettuce
  • Chicken Mayo
  • Chicken (no mayo)
  • Chicken Salad
  • Chicken Satay
  • Chicken & Sweet Satay
  • Chicken Avocado
  • Chicken, Apricot & Cream Cheese
  • Corn beef & Mustard
  • Corn beef & Pickle
  • Corn beef, Pickle & Salad
  • Egg
  • Egg & Chives
  • Cheese & Onion
  • Cheese & Pineapple
  • Club Sandwich
  • Vegetarian Sandwich
ROLLS ROLLS
  • Chicken Roll
  • Chicken & Sweet Satay Roll
  • B.B.Q. Chicken Roll
  • Ham Roll
  • Roast Beef Roll
  • Roast Pork Roll
  • Bacon & Egg Roll
PIES PIES
  • Chicken
  • Chicken Chilli
  • Chicken Satay
  • Chicken & Mushroom
  • Chicken, Apricot & Cream Cheese
  • Butter Chicken
SAVOURIES SAVOURIES
  • Sausage Roll
  • Stuffed Sausage
  • Cheese & Onion Roll
  • Toasted Sandwich
  • Mince Savouries

Nearby Sample Menus

  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • Served from 11am daily
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Brickworks beef burger $20.00
    • Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
  • Mini cheeseburger $14.50
    • Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • Blue Cod (medium) $6.50
  • Bacon & Egg $5.60
  • Meat Pattie Sausage
  • BBQ Beef & Bacon $6.00
  • Curry Rice Roll
  • Donuts
  • Sole $4.80
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Barbequed Greek Beef Patties $23.50/ $28.50
    • Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Prawns or Lamb $23.00
  • Prawns or Lamb $23.00
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Pad Keemou
  • Thai Curry Puffs (4) $8.50
  • Prawns or Lamb $23.90
  • Massaman Curry
  • Cashew Nuts $4.00
  • SCALLOPS $9 1/2 doz
  • DONUTS $2.40
  • WON TONS $4.80 1/2 doz
  • FISH $2.60
  • SPRING ROLLS $3.20
  • POTATO FRITTERS $4.80 1/2 doz
  • CHICKEN NIBBLES $6 1/2 doz
  • BLUE COD FILLETS $5.80
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • Dry Fried Chicken $21.00
  • Fish Flavoured Shredded Pork $22.00
  • Pork Fried rice $14.00
  • Deep fried prawn $24.00
  • Fish Soup $14.00
  • Lamb chops noodle soup $14.00
  • Celery mixed with fungus $8.00
  • spicy peppered mushroom $19.00
  • Add Salami $6.50
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Add Dukkha $5.50
  • Add Peppers $5.50
  • - Cheese & Onion
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham & Cheese
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham, Cheese & Tomato
  • - Ham, Cheese & Onion
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Pico de Gallo $2.00
    • Salsa fresca
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • 1 Side and 1 Sauce of your choice
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Steak & Mushroom $4.50
  • Chicken Satay $4.50
  • Mini Chicken Kebabs $2 / $24
  • Mini Savouries $1.40 / $16.8
  • Cheese Sausage Rolls $3.00
  • Mini Fruit and Caramel Tarts $2 / $24
  • Plain Naan $2.50
    • Bread made of refined flour, baked in the tandoor.
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • London Garlic Chicken $15.00
    • Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
  • Bengali Fish $17.50
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Palak Paneer $15.00
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Raita $3.00
    • Yoghurt mixed with cucumber, onion and mild spices.
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Butter & jam $6.00
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Corn Nuggets (1/2 dozen) $3.00
  • Lemon Chicken $11.90/$12.90
  • Mushrooms $4.00
  • Chicken sweet corn soup $6.50
  • Fish $3.00
  • Curry Beef with Vegetabies $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
Aorangi Bakery

Aorangi Bakery

location

Address

169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033515343

clock

Opened hours

Monday 6am–6pm Tuesday 6am–6pm Wednesday 6am–6pm Thursday 6am–6pm Friday 6am–6pm Saturday 6am–6pm Sunday 6am–6pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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