Aorangi Bakery in Christchurch Menu

Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Pork hock, new style salsa verde & corn crema $29
Braised beef rib barbacoa, slaw $26
Braised beef, quesillo, oregano mushrooms quesadilla $15
Mexicano’s fried chicken $16
Tuna tostada, chipotle, avocado & jalapeno $8

Warmed mammoth olives, shaved parmesan $11.00
Caesar salad $26.00
- Yes it has anchovies! with chicken
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Scallop skewer $8.00
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Truffled mash $7.00

Thai beef salad $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
-Add cheese $2
-Beer battered fries $6.00
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
-300g Beef Rib eye $32.00
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice

Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.

Meat Patties $2.00
Vegetarian roll $2.70
Battered Scallops (Doz) $16.00
Chow Chow $4.20
Cheese $4.20
Fish Bites (Doz) $8.00
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
Steak $9.50

Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
Pan fried market fish $15.0
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Seasonal Fruits $5.0
Potato spätzle sautéed in butter with herbs $6.0
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation

-Chicken $14.00
Kebab Meat on Chips S $7 / M $9 / L $11
- Choice of Chicken, lamb or mix meat
Vegetable
-Combo $12.00
Feta & Spinach
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
-Small $6

Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Beijing dumplings with hot and sour sauce. D/F $13.00
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Chocolate chip cookie ice cream sandwich $6.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00

Spring Roll / Curry Roll / Lasagna Square $3.00
Kransky Roll $2.20
Hot Dog (Small) $2.60
Hot Meat Sandwich / Roll $7.50
Croquette $2.60
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Sausage Roll $2.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00

Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
V= vegetarian option GF= gluten free option
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Bacon $3.00
Onion Rings $5.50
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes

Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.

Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish

Nearby Sample Menus