Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
-
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
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O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
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Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
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Sideways Saturday $10.0
- Cocktails
- Loaded Baked Potato $5.0
- Add spare ribs to any steak $6.0
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Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
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Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
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Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
- All served with tradition style tomato sauce and mozzarella
- - with Smoked salmon $18.40
- Brownie and Ice Cream $5.00
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Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Fries $7.50
- Served with aioli
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Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
- Whipped Cream $1.00
- Nutella & Banana $9.00
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3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
- Extra Egg $1.00
- As above but with salmon $17.00
- Gluten Free/Dairy Free Crepe $1.00
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
- Chocolate & Banana $9.00
- Gurnard $4.50
- Steak & Egg $5.80
- AKoroa Cod $4.00
- Curry Rice Roll
- Bacon $4.90
- Hoki $4.30
- Fish
- Chow $4.50
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Orange Almond Cake $7.90
- Simo's warm marinated olives $7.50
- Preserved lemon chicken with coriander & olives $12.50
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Passion and lime Parfait $7.90
- Banoffee Pie $7.90
- Combination Fried Rice $15.00
- Spicy Beef Noodle Soup $14.00
- Spicy Chicken (Half) $22.00
- Roasted Duck Half $24.00 Whole $45.00
- Stewed Lamb Belly in Hot Pot $25.00
- Chinese Vegetables in soup $16.00
- Steamed Beef with Chili $26.00
- Vegeterian Fried Rice $15.00
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
- Bacon $6.00
- For 4 people $70.00
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Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
- Aioli $1.00
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
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Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
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Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
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Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
- Wedges
- -Large $8.00
- -Add pineapple $11.90
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
- Chicken Tikka masala (Med) $13.90
- Adraki Aloo Gobi (Mild) $12.90
- Onion Bhajees (7pcs) $5.50
- Corn Spinch (Med Curry) $12.90
- Indian Salad $4.90
- Raita $2.90
- Southern Railway Lamb Curry (Med) $14.90
- Dahl Makhani (Med) $13.90
- Crab Bites $0.70
- Hot Dog $2.00
- Small $6.00
- Plain N/A
- Cairo Smoked Chicken $13.50
- Garlic Sausage $2.00
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Macaroni Cheese
- Served with salad & sauces
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Burger N/A
- 1 cheeseburger, 1 scoop of chips. 1 selected softdrink
- (A) OR berry compote with cream or yogurt $12.50
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
- Bacon Butties $6.50
- Apple, Cinnamon & Cream $12.00
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The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
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Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
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Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
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Bagels $7.00
- Cream cheese & jam
- Berry Compote & Yoghurt $12.00
- Extras
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Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
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Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
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Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
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Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
- Karaage chicken half roll $4.50
- Teriyaki salmon $12.90
- Karaage chicken & pork tonkatsu $9.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- California ocean roll $11.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki chicken & large king salmon & avocado $9.90
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Bar Menus
- Christchurch Bar Food Menus
- Christchurch Japanese Menus
- Canterbury Asian Menus
- Canterbury Bar Menus
- Canterbury Bar Food Menus
- Canterbury Japanese Menus