Apple Jacks in Wellington City Menu

Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Fries / Salad $4.50 / $6.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
(V*, Vv*) $19.00
Florentine with spinach on muffins (V, GF*) $16.00
Free-range eggs on sourdough (GF*) $9.00
Eggs Benedict with ham on muffins (GF*) $17.00

Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Side of bread (whole grain or sourdough) $4.50
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Add tomato, mushrooms, hash browns, or spinach $3.50 each
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00

Peanut Sauce $3
Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
Chicken Murtabak $17
Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Lamb Murtabak $17

Butter Prawn
- Prawn cooked In creamy tomato sauce
Beet Masala
- Tender beef pieces cooked with garlic tomato and onion sauce
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk
Butter Lamb
- Lamb pieces cooked In creamy tomato sauce
Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
Mango chicken
- Mango flavored pieces of chicken simmered with cashew nuts and cream

Garlic Rice $3.00
Coconut Rice $3.00
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
- garlic rice served with fried chicken or boiled chicken.
SATAY SAUCE ON RICE or NOODLES $5.50
- choice of rice or noodles topped with special peanut sauce.
MINCE BEEF ON RICE $10.00
- served with steamed rice.
CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
LOR MEE $10.00
- fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.

Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Chilli Beef Nachos $14.50
Fish Goujons $5
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce

250Gm Sirloin $20
Chicken Wings $14
- Chicken pieces smothered in either hot buffalo sauce or honey soy.
Supreme Nachos $16
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
Chicken Nuggets And Chips $11
- Served with tomato sauce
Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
Vege Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.

Tempura Oyster $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Tempura Combination Seafood $19.50
- Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
Teriyaki Fish Udon/Soba $21.00
- Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
Unadon $22.00
- Grilled eel on rice with sauce.
Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)

LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
BASIL TOFU $12.00

Nearby Sample Menus