Arataki Takeaways in Tauranga City Menu

Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander

Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
-Made with Scallops $23.50
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
Gaeng Kiew Wan Goong $23.50
- Prawns cooked in a green curry paste with seasonal vegetables and coconut milk

Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Sides $5.00
- Salmon, Bacon
Salad serves -Medium (up to two salads) $12.50
Seasonal Fruit Salad $9.50
- with honey yoghurt
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta

Onion and Peas Rice $15.00
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices

Eggs Benny
- Poached Eggs
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
With 3 Fillings $6.00
Bacon $14.00
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
On Cape Seed Bread $8.50

Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Large Platter $24.00
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

T-Bone Steak with Chips or Wedges $16.90
Rump Steak $5.00
-Combo $8.80
Chicken $5.00
-Combo $8.80
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90

Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Toast & Preserves $6.5
Porridge banana & caramel walnuts $13.5
Savoury mince with turkish toast $17.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0

Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A

caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce

Nearby Sample Menus