Arataki Takeaways in Tauranga City Menu

Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce

Pad Ka Pow $18.50
- Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
-Made with Prawns $18.50

Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Eggs Benedict $18.50
- as above with salmon instead of bacon
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream

Smoked ham, pineapple and mozzarella
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Chicken, beetroot chutney, cashew, brie and mozzarella
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Parmesan and Pesto $10.00

Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Pickles $3.00

Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Large Platter $24.00
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy

Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Soup of the day - served with bread N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Corn Fritters - avo salsa, slow roasted tomato N/A

GF V kumara chips $5.50/$9.00
- with sour cream
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket

Nearby Sample Menus