Arizona Bar and Grill in Wellington City Menu

SMALL PLATES SMALL PLATES
  • Warm Olives $8.00
    • house-marinated
  • Garlic Bread $8.00
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
SALADS SALADS
  • Caesar Salad $16.00
  • Caesar Salad $4.00
    • add chicken
  • Caesar Salad $6.00
    • add prawns
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
EXTRAS EXTRAS
  • Bacon $5.00
  • Sunny Egg $2.00
  • Smoked Blackjack Cheddar $3.00
  • Hash Brown $3.00
  • Sauteed Onions $2.00
  • Gluten Free Bun/ Bread $2.00
MAIN PLATES MAIN PLATES
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Nino's Market Fish $24.00
    • changes weekly
GRILLS GRILLS
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Eye Fillet 200g $29.00
  • NY Strip 250g $27.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
SIDES SIDES
  • Fries $8.00
    • kumara, polenta, plain
  • Seasonal Vegetables $8.00
  • Broccolini $8.00
  • Roasted Portobellos $8.00
  • Leaf Salad $8.00
  • Mashed Potato $8.00
DESSERTS DESSERTS
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream

Nearby Sample Menus

  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Ham and Brie Roll $5.60
  • Sourdough Stick $3.60
  • BLAT $6.70
  • Chocolate Eclair $4.00
  • Multigrain Rolls $1.00
  • Scones $2.70
  • Larger cakes can be made to order.
  • Honey Ciabatta $4.30
  • Orange chicken $13.00
  • Combination $13.00
  • Battered Chicken $5.00
  • BBQ pork $11.50
  • Steak $12.00
  • Ginger Beef $13.50
  • Chicken $12.50
  • Steak $12.00
  • TARAKIHI DINNER $12.50
  • Seafood Mee Goreng $13.00
    • egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
  • Wonton noodles soup $9.00
    • egg noodles with 9 wonton and fresh vegetables
  • BANANA FRITTER $2.50
  • BBQ Pork $10.50
    • Chinese BBQ Sauce, chow mein or fried thin rice noodles
  • CHICKEN NUGGETS $0.90
  • LARGE CRUMBED FISH $4.50
  • Vegetarian Mee Goreng $9.00
    • egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Pack 3 $29.00
    • 4 fish, 2 hot dog, 2 potato fritter, 2 sausage, 2 spring roll and 2 chips
  • Family Special Set D $95.50
    • 1 x Chinese Sweet and Sour Pork, 1 x Roast Pork Chow Mein, 1 x Chinese Chicken Cashew Nuts, 1 x Lemon Chicken, 1 x Orange Steak, 1 x Vegetable Egg Fu Young, 1 x Combination Fried Rice
  • Pack 1 $11.50
    • 2 fish, 1 hot dog, 1 potato fritter and chips
  • Shrimp $13.90
  • Combination Seafood $18.80
  • King Prawns $19.00
  • Hot and Sour King Prawn $18.90
  • Chinese Chicken Burger $7.00
  • Cheese Burger $5.50
  • Fish Burger $8.50
  • Crumbed Mussels (each) $1.00
  • Vegetarian Burger $7.80
  • Tarakihi $13.00
  • Served w /chips, coleslaw, sauce + lemon
  • Hot Dog $2.80
  • Crumbed Fish $4.30
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Pineapple Ring $1.80
  • Fish $3.00
  • Crumbed or battered $7.50
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
  • Chips with order $3.00
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Hotdog (on stick) $2.30
  • Sausage $2.20
  • CHICKEN RENDANG $13.00
    • boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • BBQ PORK ON RICE $13.00
    • served with steamed rice , home-made gravy & chinese vegetables.
  • VEGETARIAN SATAY $9.50
    • stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • COMBINATION BALLS NOODLES SOUP $10.00
    • fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
  • Steamed Plain Noodle $3.00
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
    • sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Cheese & ham $6.00
  • Cheese, ham & pineapple $7.00
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Capsicum
  • Egg
  • Grilled mushroom
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Roast Chicken
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • DRESSING
    • Thai/Balsamic/Caesar/Mayo
  • Avo
  • Chocolate Nemesis $9.00
  • Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Aro Affogato $7.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Munch Rice $1.20
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Takoyaki Balls $1.20
  • Tuna Roll $2.00
  • Teriyaki Salmon Roll $2.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Philadelphia Roll $2.00
Arizona Bar and Grill

Arizona Bar and Grill

location

Address

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044957867

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar and Grill , Barbeque , Gluten Free , Grill , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand