Arizona Bar and Grill in Wellington City Menu

SMALL PLATES SMALL PLATES
  • Warm Olives $8.00
    • house-marinated
  • Garlic Bread $8.00
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
SALADS SALADS
  • Caesar Salad $16.00
  • Caesar Salad $4.00
    • add chicken
  • Caesar Salad $6.00
    • add prawns
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
EXTRAS EXTRAS
  • Bacon $5.00
  • Sunny Egg $2.00
  • Smoked Blackjack Cheddar $3.00
  • Hash Brown $3.00
  • Sauteed Onions $2.00
  • Gluten Free Bun/ Bread $2.00
MAIN PLATES MAIN PLATES
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Nino's Market Fish $24.00
    • changes weekly
GRILLS GRILLS
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Eye Fillet 200g $29.00
  • NY Strip 250g $27.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
SIDES SIDES
  • Fries $8.00
    • kumara, polenta, plain
  • Seasonal Vegetables $8.00
  • Broccolini $8.00
  • Roasted Portobellos $8.00
  • Leaf Salad $8.00
  • Mashed Potato $8.00
DESSERTS DESSERTS
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Egg plant $13.90
  • Tradition sichuan spicy chicken (bone in) $13.50
  • Ma po tofu
  • Half $15.00
  • Szchan spicy fish with soya sauce $13.50
  • Pork with peking sauce $13.50
  • Half $15.00
  • Satay squid $13.90
Olive Cafe (sample menu)
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Beach Babylon (sample menu)
  • Ham & Cheese Quesadilla $8.00
  • - Blueberry Compote & Vanilla Crème Fraîche $16.00
  • Match dessert with port, sherry, or a single malt whiskey
  • Panko Crumbed Terakihi Fish & Hand-Cut Chips (GF) $24.00
    • Tartare Sauce, Tomato Sauce, Lemon Wedge, Salad
  • Open Cajun Chicken Sandwich (GF) $19.00
    • With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
  • Salad Greens (GF) (V) (VG) $6.00
    • Harissa Dressing, Toasted Seeds
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Sautéed Asparagus (GF) (V) (VG) $9.00
    • Lemon, Almonds
Arobake (sample menu)
  • Gingerbread Men $3.90
  • Sunflower A Rye Large $7.90
  • Multigrain Large $7.40
  • Danishes $4.30
  • Semmel Rolls $1.00
  • Florintines [GF] $3.30
  • Turkish $4.30
  • Vegetarian Turkish $5.60
Asian Kitchen (sample menu)
  • Steamed rice / Corkage (per person) $3.00
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Won Ton Mee (dry) $12.50
    • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
Sinbad Kebab House (sample menu)
  • Hot Chili
  • Large $9.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Large $9.00
  • Small $8.00
  • Small $11.00
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $11.00
Baobab Cafe and Catering (sample menu)
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • -Add halloumi $21.00
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • -Gluten free bread or rosti instead of toast $2 extra
Trax Cafe and Bar (sample menu)
  • Beef Burger $12.00
    • Homemade beef pattie, onions, salad and a side of fries & bbq sauce
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Beef Pattie $4.00
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Extra Bacon $4.00
Subway - Kilbirnie (sample menu)
  • Italian B.M.T N/A
  • Old English N/A
  • Chipotle N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Onion N/A
  • Veggie Delite N/A
Food Star (sample menu)
  • 10 piece pack $28.00
    • 10 pieces of Chicken & 2 Chips
  • 5. Orange Steak
  • Chicken or Beef Black Bean Sauce $12.90
  • Shrimps $12.90
  • 5 pieces of Chicken $12.00
  • Vegetable $8.90
  • Satay Chicken Or Beef $12.90
  • Fish Fillet Dinner $12.50
    • Tarakihi (180 Gm of Fillet)
Ban Mai Thai Cafe (sample menu)
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Rice excluded Don't forget to order rice with your meal
  • Fresh Spring Rolls $8.00
    • Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Pla Laad Prik (Medium - Thai Hot level) $16.00
    • Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
  • Money Bags $6.50
    • Rice paper filled with mince chicken and vegetables and then deep-fried.
Maranui Cafe (sample menu)
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
California Sushi (sample menu)
  • Tandoori Chicken $8.90
  • California Maki $8.90
  • Teriyaki Salmon $9.50
  • Vegetarian Mushroom $7.80
  • Kanpyo & Tofu Avocado $7.80
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Teriyaki Chicken $9.50
  • Cream Cheese & Sun-dried Tomato $7.80
Pratha 2 Go (sample menu)
  • - Vege Samosa - 8pcs
  • Peanut sauce $3.00
  • Korma (GF)
    • Mildly spiced Indian dish cooked with spices, yogurt, green chilli and cashew nut paste.
  • Chicken $13.50
  • Dosai (GF) $14.50
    • A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
  • Roti $2.50
  • Garlic Roti $3.50
  • Butter Chicken (GF) $14.00
    • Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
Nick's Coffee House (sample menu)
  • Soup & Toast $7.50
  • Rissoles & Salad $10
  • Eggs on toast $7
  • Fish $2.50
  • Omlette $10
  • Sausages & Eggs $10
  • Rissoles $3.00
  • Toasted Sandwich $1.50
Arizona Bar and Grill

Arizona Bar and Grill

location

Address

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044957867

email

Email

cu@arizona.co.nz

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar and Grill , Barbeque , Gluten Free , Grill , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand
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