Arizona Bar and Grill in Wellington City Menu

SMALL PLATES SMALL PLATES
  • Warm Olives $8.00
    • house-marinated
  • Garlic Bread $8.00
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
SALADS SALADS
  • Caesar Salad $16.00
  • Caesar Salad $4.00
    • add chicken
  • Caesar Salad $6.00
    • add prawns
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
EXTRAS EXTRAS
  • Bacon $5.00
  • Sunny Egg $2.00
  • Smoked Blackjack Cheddar $3.00
  • Hash Brown $3.00
  • Sauteed Onions $2.00
  • Gluten Free Bun/ Bread $2.00
MAIN PLATES MAIN PLATES
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Nino's Market Fish $24.00
    • changes weekly
GRILLS GRILLS
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Eye Fillet 200g $29.00
  • NY Strip 250g $27.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
SIDES SIDES
  • Fries $8.00
    • kumara, polenta, plain
  • Seasonal Vegetables $8.00
  • Broccolini $8.00
  • Roasted Portobellos $8.00
  • Leaf Salad $8.00
  • Mashed Potato $8.00
DESSERTS DESSERTS
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream

Nearby Sample Menus

Olive Cafe (sample menu)
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Fries / Salad $4.50 / $6.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • (V*, Vv*) $19.00
Arobake (sample menu)
  • Carraway A Dark Rye Large $7.90
  • Carrot Cake 20cm $20.90
  • Salami Ficelle $7.40
  • Afghans $3.60
  • Tomato Roll $2.40
  • Sausage Rolls $2.50
  • Chocolate Brownie $4.40
  • Ham and Gruyere Croissant $7.80
Seafood Plus - Tawa (sample menu)
  • PAUA FRITTER $2.50
  • MEAT PATTIE $2.50
  • Vegetarian Mee Goreng $9.00
    • egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • 6 FISH BITES, AND 1 SCOOP CHIPS $9.00
  • SAUSAGE $2.50
  • HASH BROWN $1.30
  • CORN FRITTER $2.50
  • CRAB STICK $1.60
Victoria Street Cafe (sample menu)
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Porridge $12.00
    • Berries and brown sugar.
Kelburn Cafe (sample menu)
  • Eggs on toast, any style $9.50
  • W/ Lemon + Sugar $8.50
  • Salmon $1.00
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • Tomato $1.00
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Red Onion $0.50
The Office Bar and Cafe (sample menu)
  • Fries $6.50
  • Curly Fries $7.50
  • Chicken Tenders $6
  • Fish Goujons $5
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
The Realm Bistro and Bar (sample menu)
  • Steak Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Battered Fish And Chips $12
    • Fresh battered fish of the day served with chunky chips and a green salad.
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • The Realm Secret Recipe Mushrooms $8.00
    • Served on Hataitai Bread Shop toast
  • Halloumi Burger $17
    • Halloumi, cos lettuce, tomato, mushroom, fresh bun, chunky chips.
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • 400Gm Rump $15
Supreme Bakery (sample menu)
  • Toasted Sandwich $4.00
    • bacon & egg
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Chicken Wing $1.40
  • Small Chips $2.00
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • American Hot Dog $3.20
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Snack Box $5.00
    • 1 big piece & chips
ORA Cafe (sample menu)
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Free range Scotch egg $6.00
  • Date scone $5.00
  • Walnut pie $6.00
  • Free-range pork and watercress pie $8.00
  • Something Savoury
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something sweet
Centennial Coffee House (sample menu)
  • Smoked Salmon $4.50
  • EGGS VEGE $15.00
    • poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
  • Mushroom $4.00
  • Ham and Cheese Toastie $4.50
  • Cheese Toastie $4.00
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • BUTTERMILK PANCAKES $15.00
    • with raspberry coulis and chantilly cream
  • Grilled Haloumi $4.00
Cafe on Plimmer (sample menu)
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • PORK RIB-EYE TOCINO (TOSILOG)
    • Cured select cut pork rib-eye steak
  • Eggs Montreal $13.00
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • PLUMMER BEEF BURGER
    • made with fresh prime beef mince, cooked to perfection. Served with fries
  • new and improved
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
Fujiyama Cafe (sample menu)
  • SICHUAN (hot & spicy) $11.90
    • chicken/beef
  • Roti & chicken curry $8.90
  • BBQ Pork & wonton $10.50
  • Vegetarian noodle soup $9.90
  • Jajang noodle $10.90
  • Vegetarian $9.90
  • Combination laksa $12.50
  • Vegetarian bun $2.50
    • steamed bun with carrot, bokchoy, mushroom & cabbage filling
Shanghai Cafe (sample menu)
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Combination Meat & Tofu Casserole $12.00
  • Pork & Preserved Pickles $10.00
  • Deep Fried Wonton $5.00
  • Salty Fish with Chicken & Tofu Casserole $12.00
  • Salty Fish & Chicken Fried Rice $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Beef / Chicken / Pork in Curry Sauce on Rice $10.00
Voong's Bakery (sample menu)
  • Cream Donut (icing sugar) $2.00
  • Custard Slice $1.80
  • Lolly Cake $1.80
  • Steak & Vege $3.50
  • Chicken $3.50
  • Steak & Onion $3.50
  • Mince $3.50
  • Sausage Rolls $1.50
Subway - Thorndon (sample menu)
  • Apple Slices N/A
  • Ranch N/A
  • Pizza Sub with Cheese N/A
  • Hot Chilli N/A
  • Ham, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Mustard N/A
Arizona Bar and Grill

Arizona Bar and Grill

location

Address

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044957867

email

Email

cu@arizona.co.nz

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar and Grill , Barbeque , Gluten Free , Grill , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand
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