Arizona Bar and Grill in Wellington City Menu

Nearby Sample Menus

Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50

Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)

Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
-add ham $10
Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
Zany Zeus Haloum $6
Bagel with cream cheese & Polo jam
Cheese & tomato pizza $7
- with fries & aioli $19

Chile con queso $12.50
- chilli cheese dip with corn chips
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Jambalaya $22.50
- with chicken, prawn & sausage
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Mussel fritters with tartare $14.50
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg

Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
Lamb Dosai $15
Steamed Jasmine Rice $1
Squid Sambal $18
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.

real lemon, honey and ginger $4
croissant, w jam (filled $7.50) $5.50
t leaf tea range $4
peoples coffee fair trade organic $3.50
filled baguettes $6.50
seasonal fruit with piako yoghurt $9
sweet muffins and savoury scones $4
benger apple and boysenberry or apple and raspberry $4.50

Ugly Bread $8.00
Beer Battered Onion Rings $7.00
All Topped With Salad And Served With Fries
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
Garlic Bread $6.00
Lattice Fries $10.00
- Waffle Fries With Bacon, Cheese And Chipotle Mayo
-Add Feta $2.00
Extra Sauce $0.50

Grilled chicken salad $18.00
Bacon or smoked salmon $5.00
Porridge $10.50
- w fresh fruit & brown sugar
Eggs Benedict $17.50
- w ham or bacon
Creamy garlic mushrooms on toast $10.50
Open pan-fried fish sammie $16.00
Gourmet open sammie $16.00
- w ham or chicken
Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans

Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Chilli Beef Nachos $14.50
Mini Vege Spring Rolls & Samosas $4
Garlic Bread $6.50
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Fish Goujons $5
Chicken Tenders $6

Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Unagi $7.00
- Grilled eel on sushi rice.
Teriyaki Salmon Set $25.00
- Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
Salmon $4.20
- Raw salmon on sushi rice.
Hana no Maki $16.00
- Mountain of raw salmon on sushi rice with mayonnaise and caviar.
Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
Small Sashimi Plate $13.00
- Selection of salmon, tuna and seasonal white fish.
Boat $60.00
- Selection of salmon, tuna and seasonal white fish.

HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
•home cooked fries with aioli and tomato ketchup• $8
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

- Smoked Chicken with Parmesan & Cashew Nuts
Muesli with Yogurt, Honey or Fresh Fruit $9.00
French Toast $13.50
- with bacon, banana & maple syrup
Smoked Salmon Fishcakes $14.00
- served with salad in a chilli mayonnaise
Cajun Chicken Burger $14.00
- on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
* Take Away Available
Fries & Tomato Sauce & Garlic Aioli $5.00
- Greek (Feta & Kalamata Olives)

Onion Rings $5.90
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Blue Cheese Mayo $1.00
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Onion Rings $1.50
Go Fish $8.40
- One piece of crumbed fish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Fish & Chips / Cheese & Burger Chips $8.00
Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Macaroni n' Cheese $8.00
- With or without bacon
Minute Steak & Chips $9.00

Tandoori Gobi, Cauliflower dipped in yoghurt marinade and cooked in Tandoor $8.50
Pilo Rice $5.00
Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
Cranberry Juice $4.00
Garlic Naan, Bread stuffed with crushed garlic and baked in tandoor $4.50
Tamarind Sauce $2.50
Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90

Arizona Bar and Grill

Wellington Region > Wellington City > Arizona Bar and Grill

Address

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044957867

Email

cu@arizona.co.nz

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 2:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Bar , Bar and Grill , Barbeque , Gluten Free , Grill , Mexican

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Arizona Bar and Grill in Wellington City Menu

Nearby Sample Menus

Arizona Bar and Grill

Wellington Region > Wellington City > Arizona Bar and Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

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