Arizona Bar and Grill in Wellington City Menu

SMALL PLATES SMALL PLATES
  • Warm Olives $8.00
    • house-marinated
  • Garlic Bread $8.00
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
SALADS SALADS
  • Caesar Salad $16.00
  • Caesar Salad $4.00
    • add chicken
  • Caesar Salad $6.00
    • add prawns
  • Bitter Greens $16.00
    • crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
EXTRAS EXTRAS
  • Bacon $5.00
  • Sunny Egg $2.00
  • Smoked Blackjack Cheddar $3.00
  • Hash Brown $3.00
  • Sauteed Onions $2.00
  • Gluten Free Bun/ Bread $2.00
MAIN PLATES MAIN PLATES
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Nino's Market Fish $24.00
    • changes weekly
GRILLS GRILLS
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Eye Fillet 200g $29.00
  • NY Strip 250g $27.00
  • Akaroa Salmon 180g $18.00
    • served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
SIDES SIDES
  • Fries $8.00
    • kumara, polenta, plain
  • Seasonal Vegetables $8.00
  • Broccolini $8.00
  • Roasted Portobellos $8.00
  • Leaf Salad $8.00
  • Mashed Potato $8.00
DESSERTS DESSERTS
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream

Nearby Sample Menus

Mama Brown (sample menu)
  • Kentucky Hot Brown Boy $21.00
    • sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
  • Milkshake $8.00
    • Kit Kat
  • Mama's Sundae $10.00
    • crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
  • Streaky Bacon $3.00
  • BBQ Pork Ribs $28.00
    • pork spare ribs slowly cooked until meltingly tender then coated with our own sweet and smoky BBQ sauce. We serve these with Mama's slaw, hand cut fries and an apron! Finger licking goodness!
  • Halloumi Salad $21.00
    • grilled halloumi, roasted tomato, roasted portobello mushroom, salad green & smoked paprika mayo in a spinach wrap
  • Fried Egg $3.00
  • Vegetarian Burrito $15.00
    • roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
Starfish Fish and Chips To Go (sample menu)
  • Banana Fritter $2.80
  • Fish (Only battered) $4.00
  • Curry Roll $3.00
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Scallops (each) $2.70
  • Meat Pattie $3.00
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Chicken Pattie $2.60
Astoria (sample menu)
  • Fries & mayonnaise $7.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Soup $10.50
    • with Astoria bread
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
Rasa Malaysia Restaurant (sample menu)
  • Lamb Dosai $15
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Chicken Murtabak $17
Tinakori Bistro (sample menu)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Tong's Takeaway (sample menu)
  • Singapore Style Rice Vermicelli $11.00
  • Hotdog $2.00
  • Yong Chou Fried Rice $11.00
  • 6 Chicken Nuggets-Chips $5.70
  • Spring Roll (homemade) $1.80
  • Egg fried Rice $8.00
  • Orange Beef $13.00
  • Chicken Fritter $2.00
Kilbirnie Fish and Chips (sample menu)
  • Combination meat $11.90
  • Combination meat $11.90
  • Beef $11.70
  • Crumb fish $3.20
  • Wonton $11.90
  • Chicken $11.70
  • Prawn $11.90
  • Crumb fillet $7.80
Milk Crate (sample menu)
  • organic egg and rocket sandwich $4
  • bacon buttie $4
  • antipodes sparkling water 500ml $4.50
  • hardieboys ginger beer $5.50
  • single origin hot chocolate menu $6
  • t leaf tea range $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • croissant, w jam (filled $7.50) $5.50
Beijing Restaurant (sample menu)
  • Crispy Chicken $18.90
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Dumpling Soup $7.00
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Plain Noodles(per person) $2.00
  • Shrimp Fried Rice $15.90
  • ChickenFried Noodles $15.90
  • Banana Fritter and Ice cream $8.00
The Office Bar and Cafe (sample menu)
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Chicken Tenders $6
  • Fish Goujons $5
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Mini Vege Spring Rolls & Samosas $4
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Khmer Satay Noodle House (sample menu)
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Strathmore Bakery and Cafe (sample menu)
  • Beans $3.00
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • Hash Browns $3.00
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • Grilled Tomato $2.00
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
Cafe on Plimmer (sample menu)
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Eggs Florentine $13.00
  • Soup of the Day $9.50
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • Chicken & Bacon Sandwich
  • Homemade Spaghetti Bolognese
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
Caffe Viva (sample menu)
  • Bacon, Egg, BBQ sauce $7.00
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Extras $0.50
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Hummingbird Cafe and Bar (sample menu)
  • Bresaola $4.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Sicilian olives with citrus & basil $8.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Seasonal vegetable $8.00
Arizona Bar and Grill

Arizona Bar and Grill

location

Address

2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044957867

email

Email

cu@arizona.co.nz

clock

Opened hours

Mon 11:30 AM to 10:30 PM Tue 11:30 AM to 10:30 PM Wed 11:30 AM to 10:30 PM Thu 11:30 AM to 10:30 PM Fri 11:30 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar and Grill , Barbeque , Gluten Free , Grill , Mexican

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Grey St, (Cnr Grey & Featherston Sts), Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods