Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
Lamb Korma $15.50
Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Chicken Korma (Cream Mild Gravy) $15.50
Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
Rogan Josh $15.50
Tender pieces of lamb/chicken cooked traditionally with selected spices.
Fish $18.00
Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Thai Green / Red Curry $15.50
Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Wa Tan Hor $17.00
Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Curry Laksa $15.00
Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)