Aroma B-B-Q Buffet in Queenstown-Lakes Menu

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Aroma B-B-Q Buffet in Queenstown-Lakes has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Copper offers many options including Spelt bakery breads + dips and Veal pate with beetroot relish + hot toasts. Lone Star includes a wide range like Mushrooms or Lone Star Artisan Loaf. Fries and Wedges from . Gabriel's Cafe & Bar offers Yilmaz Turkish Takeaways and Pizza and Chicken Roll / Beef Roll / Vegetarian Falafel Roll.

Nearby Sample Menus

Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Fish & Chips $9.90
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts

Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Our delicious Soup of the day with fresh Bread. $18.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Trio of Fresh Fruit Sorbets. $14.50
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50

Massaman Beef Curry $19.00
Garden Salad $7.00
King Prawn Tempura (4) $12.00
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Black Pepper Venison $23.00
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Thai Crispy BBQ Chicken Wings (4) $10.00
Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad

PANCAKES
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
with bacon $12.50
- or smoked salmon $16.50
- with bacon $15.50
EGGS BENEDICT
- or grilled banana & caramel with ice cream or cream $12.50

Small kebab combo $15.90
Chili Lamb $14.50
Lamb > Regular $11.90
Mix $14.50
Lamb $14.50
Lamb/Chili Lamb $16.90
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Chicken $14.50

Cajun Chicken & Bacon Salad $18
Sticky date pudding $10
Sailz Seafood Chowder $17
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Omelette - cheese, tomato, ham..w toast or salad $15
Chocolate Cheesecake $10

Combination Meat Egg Foo Young M $18.00/L $29.00
Fu Jian Style Fried Rice M $19.00/ L $35.00
Chicken Fried Rice M $15.00/ L $26.00
Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
Vegetable Noodle Soup M $13.00/L $20.00
Vegetables Delight M $16.00 /L $23.00
Venison with Ginger & Spring Onion $38.00
Mussels Platter M$24.00/L $39.00

Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Lightly dressed garden salad $6
Hand-cut potato wedges with aioli $6
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Homemade bread loaf with olive oil or butter $3
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Falafel $2.00
Mix $10.90
Kofte (Meat Balls) $4.90
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Box of mix salad $8.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Lamb (Roll/ Plate) $12.90/$15.40

Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Water $4.00
- Mineral water - still or sparkling
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Extra filling $2.00

Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A

Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Avocado $4.00/2pcs
Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00