Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
The Pig Platter (4/6 persons) $39
A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Seasoned Wedges $12.50
Topped with bacon, cheese and sour cream
Thai Beef Salad $18.50
Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Nacho Supreme $11.50
A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Cob Loaf $9.50
A locally baked six piece loaf with herb or garlic butter
Sausage Fries & Gravy $10.90
Sticky Date Pudding $12.50
Sticky date pudding drizzled in toffee sauce and served with ice cream
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00