Address
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
Arrowtown Bakery and Cafe in Queenstown-Lakes Menu
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ALL DAY BREAKFAST MENU-
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- EGGS ON TOAST
- your choice of eggs on toast $10.00
- with bacon $12.50
-
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- - blueberries & maple syrup
- - or grilled banana & caramel with ice cream or cream $12.50
- - with bacon $15.00
- MUSHROOMS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
- - with bacon $15.50
-
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
-
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- EGGS BENEDICT
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - or smoked salmon $16.50
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
Nearby Sample Menus
-
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
- Bangers 'N' Mash $9.50
- Lamb Shank Pie $14
-
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- Sausage Fries & Gravy $10.90
-
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
-
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
- Duck Fat Potatoes $9.50
-
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
-
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
-
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
- Our delicious Soup of the day with fresh Bread. $18.50
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
- Garden Salad $7.00
-
Peanut Lovers $23.50
- Duck or Prawn
-
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
-
Tom Kha Soup $15.50
- Tiger Prawn
-
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
- King Prawn Tempura (4) $12.00
- Spicy Crispy Pork Salad $19.00
-
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
- Mix $14.50
- Mixed $11.90
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Chicken $16.90
- Salad Roll Small$7.00/Regular$8.50
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Lamb $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Muesli w yoghurt & fruit $9
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Porridge - creamy rolled oats $9
- Affogato - vanilla icecream, Kahlua & coffee $12
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Hoki/Sole - salad & fries $15
- Deep Fried Wonton $6.00
- Sliced Fish with Seafood Sauce M $18.00 /L $30.00
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Crayfish with Butter Sauce TBC
- Beef Fried Rice M $15.00 /L $26.00
- Squid with Black Bean Sauce M$18.00/L$30.00
- Sweet & Sour King Prawns M $23.00/L $38.00
- Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
-
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
-
Daily delivery - soup of the day $12
- served with homemade bread loaf
-
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
-
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
-
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
- Lightly dressed garden salad $6
- Homemade bread loaf with olive oil or butter $3
- Lamb (Roll/ Plate) $12.90/$15.40
- Falafel $13.50
- Chicken $12.90
- Lamb/Chilly Lamb $13.90
- Falafel $2.00
- Mix $10.90
- Lamb $12.90
- Chicken (Roll/ Plate) $12.90/$15.40
-
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
-
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
-
Water $4.00
- Mineral water - still or sparkling
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
- Medley of Rice $5.00
- Breads and assorted dips $12.50
-
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
- Salmon $7.00/2pcs
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
- Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
- Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
- Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
Arrowtown Bakery and Cafe
Phone
034421587
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Local cuisine , Child-friendly , Outdoor Seating
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
- Queenstown-Lakes Bakery Menus
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