Address
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
Arrowtown Bakery and Cafe in Queenstown-Lakes Menu
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ALL DAY BREAKFAST MENU-
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- EGGS ON TOAST
- your choice of eggs on toast $10.00
- with bacon $12.50
-
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- - blueberries & maple syrup
- - or grilled banana & caramel with ice cream or cream $12.50
- - with bacon $15.00
- MUSHROOMS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
- - with bacon $15.50
-
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- EGGS BENEDICT
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - or smoked salmon $16.50
-
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
Nearby Sample Menus
-
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
- Chicken Tenders & Chips $9.90
-
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
- Lamb Shank Pie $14
-
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
-
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Duck Fat Potatoes $9.50
-
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
- Our delicious Soup of the day with fresh Bread. $18.50
-
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
-
Noodle Soup $22.00
- Duck or Prawn
- Massaman Beef Curry $19.00
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Basil & Chilli $23.50
- Duck or Prawn
-
Peanut Lovers $23.50
- Duck or Prawn
- Thai Prawn Crackers $6.50
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Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry
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Tom Kha Soup $15.50
- Tiger Prawn
- Spicy Crispy Pork Salad $19.00
- Lamb > Regular $11.90
- Chicken Small$9.90/Regular$11.90
- Mix $14.50
- Chicken > Regular $11.90
- Chicken > Regular $11.90
- Chili Lamb $14.50
- Lamb $14.50
- Small kebab combo $15.90
- Muesli w yoghurt & fruit $9
- Scrambled Egg on Toast $6
- Porridge - creamy rolled oats $9
- Omelette - cheese, tomato, ham..w toast or salad $15
- Blue Cod , beer battered, w fries & salad $20
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Eggs on Toast (any style) $10
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Lemon Chicken M $18.00/L $30.00
- Crayfish with Ginger & Spring Onion TBC
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Beef with Cashew Nuts M $18.00/L $32.00
- Hot & Spicy Beancurd M $17.00 /L $30.00
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Szechuan Style Chilli Fish Fillet $48.00
- Crayfish with Garlic TBC
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
-
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
- Lightly dressed garden salad $6
-
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
- Falafel (Regular/ Small) $11.90/$10.90
- Chicken $13.50
- Salad Roll (Regular/ Small) $11.90/$10.90
- Chicken (Regular/ Small) $12.40/$10.90
- Chicken $12.90
- Adana $4.90
- Meat $3.90
- Shish Kebabs on Stick $4.90
- Breads and assorted dips $12.50
-
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
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Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
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Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
-
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
- Extra filling $2.00
-
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
- Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
- Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
- Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
Arrowtown Bakery and Cafe
Phone
034421587
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Cake Shop , Dessert , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Local cuisine , Child-friendly , Outdoor Seating
1 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
- Queenstown-Lakes Bakery Menus
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