Asian Kitchen in Wellington City Menu

APPETISERS APPETISERS
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
SOUPS SOUPS
  • Tom Yum Soup $8.80
    • King prawns, chicken and squid in tom yum broth with coriander
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
MAINS MAINS
  • Spicy Won Tons $12.00
    • Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
  • Pancake $15.90
    • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
CURRIES CURRIES
  • Roti Chanai $9.00
    • Warm roti bread served with chicken or vegetables in curry
  • Burmese Curry $13.80
    • Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
NOODLES NOODLES
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Won Ton Mee (dry) $12.50
    • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Singapore Fried Noodles $11.90
    • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Beef Ball Noodle Soup $12.00
    • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Chicken Noodle Soup $11.90
    • Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
RICE RICE
  • Combination Fried Rice $11.00
    • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
  • Nasi Goreng $11.90
    • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Crispy Chicken $12.50
    • Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Ginger, Spring Onion Chicken $14.80
    • Stir fried chicken with spring onion, julienne ginger and coriander
  • Lemon Grass and Chilli Chicken $14.80
    • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Vietnamese Chicken Patties $15.90
    • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Vegetarian options maybe available on request
SIDE ORDERS SIDE ORDERS
  • Roti bread $2.00
  • Steamed rice / Corkage (per person) $3.00

Nearby Sample Menus

  • Orange beef $14.50
  • Fish congee $8.00
  • Stir-fried beef with chill bean paste $14.50
  • Soya sauce chicken
  • Chicken salad $6.50
  • Mao's pork with chilli $14.00
  • Wonton and b.B.Q pork noodle soup $12.50
    • Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
  • Hainanese chicken rice $13.30
  • Chicken Ginger Spring Onion $12.00
  • Pork $11.00
  • Chicken $4.50
  • Chicken & Sweet Corn $7.50
  • Steak $4.50
  • Chicken $11.00
  • Chicken $11.00
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Lamb Murtabak $17
  • Vegetarian Murtabak (V) $17
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • Prawn Sambal $19
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Honey Soy Glazed Carrots $5
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Mussel $2.30
  • 9 Fish & 3 Chips $35.00
  • Chicken Schnitzel $3.50
  • Extra filling add $1.00
  • Nasi Goreng (Rice) $10.80
  • Meat Patties (Homemade) $2.30
  • Beef Schnitzel - Jumbo/Medium $5.00/$3.90
  • Steak, Egg & Onion - Toasted Sandwich $6.00
  • CRAB STICK $1.60
  • FISH CAKE $1.80
  • PAUA $1.70
  • SCALLOP $1.50
  • COMBINATION $10.50
  • FISH $4.00
  • BACON $2.00
  • BAMI GORENG $10.50
  • Roti Chennai $9.00
    • Two pieces of special bread served with any one choice of chicken lamb or dhal curry
  • Chettinadu Chicken $15.90
    • A famous South Indian chicken dish cooked in exotic in South Indian spices
  • Pickles $1.50
  • Lunch Meals (Tarn ii Thali) $11.50
    • One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
  • Vegetable Kothu Barroca $15.00
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
  • Vegetable Biriyani $15.00
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • Warm beef or chicken salad $18.50
    • Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Eggs Benedict $17.50
    • w ham or bacon
  • Thai chicken curry $18.00
    • w rice & salad
  • Chicken bacon bagel burger $16.00
    • w potato on side
  • Deli museli $10.50
    • w yoghurt & fruit
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Mixed salad with sherry and thyme dressing $7
  • MOF sourdough with butter or olive oil $4
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • -Vegetarian $10.00
  • Bagel $9.00
  • Fish and chips $12.00
    • With side salad
  • -Chicken pesto
  • -Colonial
    • Cheese-salad-crumbed chicken
  • French fries $5.00
    • Aioli - tomato sauce
  • Egg florentine $14.00
    • Spinach
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Green salad $6
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Seasonal vegetables $7
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Potato & Leek Soup w/ toasted bread and butter $10
  • TOFU CASHEW NUT $13.00
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
  • FRIED VEG SPRING ROLLS $6.50
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • Creamy Fettuccine
    • (see special board)
  • 2 fillings $5.00
  • - Brie & Walnut
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Mee Goreng $12.00
  • Skinless Pork Sausage (LONG-SI-LOG)
    • Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • Homemade Spaghetti Bolognese
Asian Kitchen

Asian Kitchen

location

Address

101 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044728887

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Thai , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
101 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand