Asian Kitchen in Wellington City Menu

 APPETISERS

• Dumplings $8.80
  • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
• Deep Fried Wontons $7.80
  • Deep fried pork wontons served with dipping sauce
• Rice Rolls $8.80
  • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
• Spring Rolls $7.80
  • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
• Chicken Patties $9.50
  • Vietnamese style chicken patties served with dipping sauce
• Fish Cakes $9.50
  • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
• Deep Fried King Prawns $8.80
  • Deep fried crispy coated king prawns with dipping mayonnaise
• Satay Chicken / Satay Beef $8.80
  • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce

 SOUPS

• Tom Yum Soup $8.80
  • King prawns, chicken and squid in tom yum broth with coriander
• Chicken & Corn Soup $7.80
  • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
• Spicy Sweet & Sour Soup $7.80
  • Spicy broth with chicken, shrimp and egg, topped with spring onions
• Won Ton Soup $8.80
  • Pork won tons in broth with BBQ on top and sesame oil

 MAINS

• Spicy Won Tons $12.00
  • Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
• Pancake $15.90
  • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce

 CURRIES

• Roti Chanai $9.00
  • Warm roti bread served with chicken or vegetables in curry
• Burmese Curry $13.80
  • Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
• Red / Green Curry $13.80
  • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)

 NOODLES

• Seafood Udon $12.90
  • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
• Pad Thai $11.90
  • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
• Mee Goreng $11.90
  • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
• Won Ton Mee (dry) $12.50
  • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
• Mee Hoon $11.90
  • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
• Singapore Fried Noodles $11.90
  • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
• Char Kway Teow $11.90
  • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
• Grilled Pork & Spring Rolls $13.80
  • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
• Chicken Chow Mein $13.80
  • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
• Char Ho Fun $13.80
  • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork

 NOODLE SOUP

• Beef Noodle Soup $12.00
  • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
• Beef Ball Noodle Soup $12.00
  • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
• Spicy Beef Noodle Soup $12.50
  • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
• Beef Brisket Noodle Soup/Rice $12.90
  • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
• Chicken Noodle Soup $11.90
  • Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
• Laksa $12.90
  • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
• Seafood Noodle Soup $12.90
  • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
• Won Ton Noodle Soup $11.50
  • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
• Tom Yum Noodle Soup $12.90
  • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints

 RICE

• Combination Fried Rice $11.00
  • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
• Nasi Goreng $11.90
  • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
• Tofu on Rice $12.00
  • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
• Hainanese Chicken Rice $12.00
  • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
• Crispy Chicken $12.50
  • Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
• Satay on Rice $14.80
  • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
• Grilled Pork $14.80
  • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
• Loc Lak $14.80
  • Tender diced beef stir fried with onion, green beans, garnished with coriander
• Beef in Black Bean Sauce $14.80
  • Sauteed vegetables topped with tender sliced beef in black bean sauce
• Pepper Beef $14.80
  • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
• Spicy Beef/Chicken/Seafood $14.80
  • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
• Assam Vegetables with Chicken/Beef/Seafood $13.80
  • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
• Scallop/Chicken Stir Fried with Cashew Nut $15.90
  • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
• Ginger, Spring Onion Chicken $14.80
  • Stir fried chicken with spring onion, julienne ginger and coriander
• Lemon Grass and Chilli Chicken $14.80
  • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
• Lemon Chicken $15.90
  • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
• Sweet & Sour Pork/Fish $15.90
  • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
• Asian Salad $14.80
  • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
• Vietnamese Chicken Patties $15.90
  • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
• Vietnamese Fish Cakes $15.90
  • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
• Crispy Salt and Chilli Prawns $17.90
  • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
• Vegetarian options maybe available on request

 SIDE ORDERS

• Roti bread $2.00
• Steamed rice / Corkage (per person) $3.00

101 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

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