Asian Kitchen in Wellington City Menu

APPETISERS APPETISERS
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Satay Chicken / Satay Beef $8.80
    • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
SOUPS SOUPS
  • Tom Yum Soup $8.80
    • King prawns, chicken and squid in tom yum broth with coriander
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Spicy Sweet & Sour Soup $7.80
    • Spicy broth with chicken, shrimp and egg, topped with spring onions
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
MAINS MAINS
  • Spicy Won Tons $12.00
    • Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
  • Pancake $15.90
    • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
CURRIES CURRIES
  • Roti Chanai $9.00
    • Warm roti bread served with chicken or vegetables in curry
  • Burmese Curry $13.80
    • Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
NOODLES NOODLES
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Won Ton Mee (dry) $12.50
    • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Singapore Fried Noodles $11.90
    • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
  • Beef Ball Noodle Soup $12.00
    • Rice noodle in beef broth, served with beef balls and sliced cooked beef, mints, spring onions with a side of bean sprouts and lemon
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Chicken Noodle Soup $11.90
    • Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
RICE RICE
  • Combination Fried Rice $11.00
    • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
  • Nasi Goreng $11.90
    • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Hainanese Chicken Rice $12.00
    • Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
  • Crispy Chicken $12.50
    • Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
  • Pepper Beef $14.80
    • Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Ginger, Spring Onion Chicken $14.80
    • Stir fried chicken with spring onion, julienne ginger and coriander
  • Lemon Grass and Chilli Chicken $14.80
    • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Vietnamese Chicken Patties $15.90
    • Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Vegetarian options maybe available on request
SIDE ORDERS SIDE ORDERS
  • Roti bread $2.00
  • Steamed rice / Corkage (per person) $3.00

Nearby Sample Menus

  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Smoked salmon $7.00
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • ROTI $3.00
  • CHICKEN & VEGETABLES $11.50
  • PINEAPPLE RING $1.50
  • STEAK CURRY ON RICE $11.50
  • HAWAIIAN $6.00
  • TRIPLE SCOOP $5.50
  • DUMPLINGS DOZ $13.50
  • CHEESE $6.00
  • Seafood $13.00
  • on steamed rice N/A
  • Curry Laksa $12.50
  • Scallop $16.50
  • Oysters (1/2 doz) $8.50
  • Combination $13.50
  • Combination $12.00
  • Beef $13.50
  • Orange Beef (on rice) $14.00
  • Meat Pattie $2.20
  • Chicken $14.00
  • Steam Rice (small) $3.00
  • Sichaun Chicken/Beef (on rice) $12.00
  • Pork $10.50
  • Lemon Chicken (on rice) $14.00
  • Steak $4.50
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • CHICKEN + BACON $12.00
  • BEEF, MUSHROOM & ONION $12.00
  • TOAST WITH PRESERVES $4.00
  • CHICKEN WITH SATAY SAUCE
  • BEEF WITH BBQ SAUCE
  • FRIES WITH HOT CHILLI BEANS $8.50
  • BEEF & CHEESE $12.00
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • BBQ pork $10.90
  • Chicken with Cashew Nuts $18.50
  • Lychee and Ice cream $8.00
  • Duck Bone Soup(for four) $20.00
  • Pickled mustard, tofu, mushroom soup $7.00
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • P. Bennett'S Calamari $14.50
    • Deep fried salt & pepper calamari, Asian slaw, lemon, Kaitaia Fire dip
  • Turkish Bread Toasted $2.50
  • B. English'S Lamb Loin (GF) $29.00
    • Pan roasted med-rare lamb, eggplant puree, baby rocket, honeyed beets, pomegranate, sorrel pesto
  • All our poached eggs are free range
  • Swap To Gf Focaccia $2.50
  • - Deli ham $22.00
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • Mixed Grill $25.00
    • Bacon, chorizo, black & white pudding, roasted field mushroom, herb tomato, potato roesti, poached eggs, hollandaise, Phoenix chutney and toast
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Fruit & Marshmallow Skewer. $3.50
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • In-house smoked salmon $7.00
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • BBQ pork wonton noodles(dry/soup) $11.50
    • thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
  • CHOW KUAY TEAW $11.00
    • broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • VEGGIE LAKSA $10.50
    • fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • VEGGIE CURRY $10.00
    • fresh season vegetables and tofu, in homemade curry paste served with rice
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Curly Fries $7.50
  • Fries $6.50
  • Chilli Beef Nachos $14.50
  • Chicken Tenders $6
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Kids Meal Deal $15
    • Choose one of the following mains, dessert and soft drink
  • Bacon Hash $15
    • Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
  • Baked Beans / Spaghetti $6
    • Served on Hataitai Bread Shop toast
  • 400Gm Rump $15
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Chunky Fries with homemade aioli $8.50
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • -with your choice of salad or fries (G)
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Soup of the Day* $9.00
    • Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
  • Seafood Chowder * $ 15.00
    • Served with toasted Vienna
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
  • -Small $15.00
  • King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
  • Venison and Mushroom Pie with fries $15.00
  • Wedges with sour cream and sweet chilli sauce $8.00
  • Mexicano
    • Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
  • Vegetable $11.00
  • Roti & Chicken Curry (no rice) $8.00
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Vegetable $11.00
  • Seafood or Prawn with Cashew Nuts $16.00
  • Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
  • Donut / Crabstick / Mussels (each) $1.50
  • Chicken / Beef / Roast Pork / Seafood / Combination $13.00
  • Chicken SAndwich
  • Veg, Toasties Available
  • Chicken
  • Ham, Cheese & Tomato $5.00
  • Vegetarian
  • Steak
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Bacon & Egg
Asian Kitchen

Asian Kitchen

location

Address

101 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044728887

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Thai , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
101 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand