Asian Takeaways in Kapiti Coast Menu

FRIED RICE DISHES FRIED RICE DISHES
  • STEAK $8.00
  • SAVOURY $6.00
  • BACON $8.00
  • BBQ PORK $8.00
  • CHICKEN $8.00
  • PORK $8.00
  • SHRIMP $9.00
  • COMBINATION $9.00
CHOP SUEY (VEGETABLES) CHOW MEIN ON NOODLES CHOP SUEY (VEGETABLES) CHOW MEIN ON NOODLES
  • VEGETABLE $6.00
  • BBQ PORK $8.00
  • CHICKEN $8.00
  • PORK $8.00
  • STEAK $8.00
  • SHRIMP $9.00
  • COMBINATION $9.00
SWEET AND SOUR DISHES SWEET AND SOUR DISHES
  • CHICKEN $9.00
  • FISH $8.00
  • PORK $8.00
  • WONTONS $8.50
  • SWEET + SOUR SAUCE $1.00
  • FRIED WONTONS (EACH) $0.70
  • LEMON CHICKEN $9.00
EGG FOO YOUNG EGG FOO YOUNG
  • PLAIN $6.00
  • BACON $8.00
  • BBQ PORK $8.00
  • CHICKEN $8.00
  • PORK $8.00
  • STEAK $8.00
  • SHRIMP $9.00
  • WHITEBAIT $9.00
  • COMBINATION $9.00
CURRY DISHES CURRY DISHES
  • BBQ PORK $8.00
  • CHICKEN $8.00
  • PORK $8.00
  • STEAK $8.00
  • SHRIMP $9.00
  • COMBINATION $9.00
SPECIALS SPECIALS
  • STEAK + PINEAPPLE $9.00
  • SQUID IN BLACK BEAN SAUCE $15.00
  • SCALLOPS + VEGETABLES $15.00
  • PORK RIBS IN BLACK BEAN SOE $13.00
  • CHICKEN SATAY $9.00
  • BEEF BAMBI GORENG $9.00
  • PORK NASI GORENG $9.00
  • CASHEW NUTS EXTRA $3.00
  • CHICKEN SW CORN SOUP $7.50
  • WONTON SOUP $8.00
BURGERS BURGERS
  • HAMBURGERS $2.50
  • CHEESE $3.50
  • HAWAIIAN $3.50
  • EGG $3.50
  • BACON $4.00
  • FISH $4.00
  • STEAK $4.00
  • BACON + EGG $4.50
  • STEAK + EGG $4.50
  • JUMBO $6.00
  • CHICKEN $4.00
EXTRAS AVAILABLE EXTRAS AVAILABLE
  • HASH BROWN $1.00 EACH
  • GARLIC CHIPS $4.00
  • CHICKEN NUGGET 70¢ EACH
  • POTATO CROQUETTES 60¢ EACH
OTHER MENU OTHER MENU
  • OYSTERS - HALF DOZEN $12.00
  • FISH $2.60
  • CHIPS $2.60
  • HOT DOGS $2.00
  • SAUSAGE $2.00
  • SPRING ROLL $2.00
  • CURRY ROLL $2.00
  • CRAB STICK $1.50
  • PINEAPPLE FRITTER $1.50
  • PAUA FRITTER $2.50
  • POTATO FRITTER $2.50
  • SCALLOPS (EACH) $2.00
  • DONUTS $1.00
  • OYSTERS - ONE DOZEN $24.00
  • SQUID RINGS 80¢
  • FISH CAKES $1.50
  • FISH PACK $8.00
    • (2 FISH, CHIPS, TARTARE SAUCE)
  • CHICKEN PACK $6.50
    • (1/4 CHICKEN AND CHIPS)
  • FISH DINNER $9.00
    • (2 FISH + CHIPS, COLESLAW)
  • CHICKEN DINNER
  • (1/4 CHICKEN + CHIPS, COLESLAW) $7.50
  • (1/2 CHICKEN + CHIPS) $10.00
  • FRIED ICE CREAM $1.00
  • ROAST PORK BUN $2.00
  • CORN FRITTER $2.50
  • FRIED CHOCOLATES $2.00
  • ONION RINGS 80¢
  • CORN NUGGETS $1.50 for 5
  • CHICKEN CHIPEES $1.50 for 5
  • BANANA FRITTER $2.00
  • CHEESY WEESY CHIPS $4.00
  • 100% PAUA FRITTER $5.50
  • SMALL SPRING ROLLS $1.00 for 5
  • STEAK + ONION ROLL $3.00
  • KUMARA CHIPS $4.00
  • CRUMBED FISH $3.50
  • LASAGNE SQUARE $2.50
  • WEDGES $4.00

Nearby Sample Menus

  • Roast pork / Steak / bacon / Chicken $11.50
  • Combination /Shrimps $13.00
  • Terakihi $7.00
  • Crabstick / Pineapple fritter $1.80
  • Tomato / Mushroom $1.00
  • Chicken / Lemon chicken $!4.00
  • Hamburger $4.30
  • Donuts $1.60
  • Chow Mein $11.50
  • Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
  • Black Bean Sauce & Veg $14.00
  • Seafood fritter $3.50
  • Foo Yuung $11.50
  • Wonton 1/2 doz /sauce $5.40
  • Meat Patty $2.60
  • Curry Roll $1.50
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • NZ Cheese - Cheeseboard $32
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Bacon Pack $9.00
    • (2 Bacon, 2 Egg, Salad, Chips)
  • Meal Deal A Special $7.00 $8.30
    • 1 Fish, 1 Hot Dog, 1 Scoop Chips
  • Chicken Pineapple Cashew nut $13.00
  • Spring Roll (Home made) $2.50
  • Chicken Fried Noodle with Chillies $12.00
  • Ham $2.50
  • Bacon $4.50
  • Meal Deal B Special $12.00 $15.70
    • 3 Fish, 1 Sausage, 3 Potato Fritters, 1 Scoop Chips
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream
  • Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
  • Breakfast (daily from 8am - 3pm)
  • Large $5.50
  • Ginger pudding with poached pear & anglaise $12.00
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • CHICKEN $12.50
  • VEGETABLE $11.50
  • HAWAIIAN $4.80
  • QUARTER CHICKEN & CHIPS $8.00
  • MUSHROOM $4.80
  • CRAB STICK $1.80
  • WHOLE CHICKEN $20.00
  • CHICKEN $11.50
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • GF=Gluten Free / V=Vegetarian
  • Vegetarian Option Available. Add $3 for prawns
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • Roti Chanai $3.00
    • The classic plain roti
  • Lamb Jaipuri (GF) $17
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
  • Steak, egg, bacon & cheese $4.20
  • Ham $3.00
  • Chicken, cranberry & brie $4.20
  • Potato top $3.70
  • Mince & Cheese $3.70
  • Mince, bacon & cheese $3.90
  • Mince $3.00
  • Ham & cheese $3.50
  • Soups $9.90
    • French Onion w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Soups $9.90
    • Pumpkin w Toast
  • Fruit salad $5.00
  • Lasagne $9.50
    • w salad
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Cakes $5.70
    • Chocolate
  • Beef strognoff $10.00
    • w salad
  • Moroccan Lamb
  • Pork, Apple & Fennel
  • Spanakopita
  • Triple ‘B’ (beef, bacon, blue vein)
  • Steak & Kidney
  • Vege Tex-Mex
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Steak & Cheese
  • Apricot Yoghurt cake $7.00
    • with cream
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Chicken and Apricot Pie $18.50
  • Scone $4.50
    • seved with jam and cream
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Mixed $11.00
  • Lamb $9.50
  • Hummus Garlic Bread $5.00
  • Chicken $9.50
  • Lamb $9.50
  • Chicken, Lamb & Falafel $10.00
  • Bakalava $4.00
  • Garlic Bread $4.00
  • Chefs Omelet $16.00
    • Your choice of three fillings
  • Eggs Any Style $9.50
    • Poached, fried or scrambled served with toast
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Sausage & chips $9.00
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Savory Mince on toast $18.50
    • a Kiwi favorite, topped with a poached egg $1.00 extra
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Pancakes, banana & bacon $12.50
Asian Takeaways

Asian Takeaways

location

Address

1 Main Street, Otaki, Otaki, Wellington, 5512, New Zealand

phone

Phone

063645359

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
1 Main Street, Otaki, Otaki, Wellington, 5512, New Zealand