Asian Takeaways in Kapiti Coast Menu

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STEAK $8.00
SAVOURY $6.00
BACON $8.00
BBQ PORK $8.00
CHICKEN $8.00
PORK $8.00
SHRIMP $9.00
COMBINATION $9.00

VEGETABLE $6.00
BBQ PORK $8.00
CHICKEN $8.00
PORK $8.00
STEAK $8.00
SHRIMP $9.00
COMBINATION $9.00

CHICKEN $9.00
FISH $8.00
PORK $8.00
WONTONS $8.50
SWEET + SOUR SAUCE $1.00
FRIED WONTONS (EACH) $0.70
LEMON CHICKEN $9.00

PLAIN $6.00
BACON $8.00
BBQ PORK $8.00
CHICKEN $8.00
PORK $8.00
STEAK $8.00
SHRIMP $9.00
WHITEBAIT $9.00
COMBINATION $9.00

BBQ PORK $8.00
CHICKEN $8.00
PORK $8.00
STEAK $8.00
SHRIMP $9.00
COMBINATION $9.00

STEAK + PINEAPPLE $9.00
SQUID IN BLACK BEAN SAUCE $15.00
SCALLOPS + VEGETABLES $15.00
PORK RIBS IN BLACK BEAN SOE $13.00
CHICKEN SATAY $9.00
BEEF BAMBI GORENG $9.00
PORK NASI GORENG $9.00
CASHEW NUTS EXTRA $3.00
CHICKEN SW CORN SOUP $7.50
WONTON SOUP $8.00

HAMBURGERS $2.50
CHEESE $3.50
HAWAIIAN $3.50
EGG $3.50
BACON $4.00
FISH $4.00
STEAK $4.00
BACON + EGG $4.50
STEAK + EGG $4.50
JUMBO $6.00
CHICKEN $4.00

HASH BROWN $1.00 EACH
GARLIC CHIPS $4.00
CHICKEN NUGGET 70¢ EACH
POTATO CROQUETTES 60¢ EACH

OYSTERS - HALF DOZEN $12.00
FISH $2.60
CHIPS $2.60
HOT DOGS $2.00
SAUSAGE $2.00
SPRING ROLL $2.00
CURRY ROLL $2.00
CRAB STICK $1.50
PINEAPPLE FRITTER $1.50
PAUA FRITTER $2.50
POTATO FRITTER $2.50
SCALLOPS (EACH) $2.00
DONUTS $1.00
OYSTERS - ONE DOZEN $24.00
SQUID RINGS 80¢
FISH CAKES $1.50
FISH PACK $8.00
- (2 FISH, CHIPS, TARTARE SAUCE)
CHICKEN PACK $6.50
- (1/4 CHICKEN AND CHIPS)
FISH DINNER $9.00
- (2 FISH + CHIPS, COLESLAW)
CHICKEN DINNER
(1/4 CHICKEN + CHIPS, COLESLAW) $7.50
(1/2 CHICKEN + CHIPS) $10.00
FRIED ICE CREAM $1.00
ROAST PORK BUN $2.00
CORN FRITTER $2.50
FRIED CHOCOLATES $2.00
ONION RINGS 80¢
CORN NUGGETS $1.50 for 5
CHICKEN CHIPEES $1.50 for 5
BANANA FRITTER $2.00
CHEESY WEESY CHIPS $4.00
100% PAUA FRITTER $5.50
SMALL SPRING ROLLS $1.00 for 5
STEAK + ONION ROLL $3.00
KUMARA CHIPS $4.00
CRUMBED FISH $3.50
LASAGNE SQUARE $2.50
WEDGES $4.00

Nearby Sample Menus

Vegetable $11.00
Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
Fish & Egg $5.20
Seafood fritters / Mussel fritters $5.00
Bacon / Ham / Steak $1.50
Won tons $0.80
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Steak & cheese $5.00

Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
NZ Cheese - French Brie $14
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Breads and Dips $13
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus

Chicken Burger $5.50
Cheese Burger $5.50
Bluff Oysters $3.00
Hot Dogs $3.00
Paua Fritter $3.50
Scoop of Chips $3.00
Curry Roll $3.00
Fish Burger $5.70

Crab Stick $1.60
Kids Burger $3.30
- Pattie, Cheese & Sauce
Shellfish - Mussels $1.30/$7.80/$15.60
- Each / 1/2 Doz / Dozen
Pineapple or Bacon $1.20
Cod $7.00
Shellfish - Oysters $2.30/$13.50/$27.00
- Each / 1/2 Doz / Dozen
Spring Roll $3.20
Chatham Is.Blue Cod (seasonal) $7.00

Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
-house smoked pastrami $17.50
POACHED OR SCRAMBLED EGG ON TOAST $5.00
Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
SPICE RUBBED PORK FILLET $29.00
- potato rosti smoked currants, zucchini, confit tomato, jus GF
Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V

Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Double $4.50
Small $3.50
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
Only with a main meal

Vege Roll $2.50
Sausage $2.50
Bluecod Fillet Dinner $13.00
Mussels $0.90 / $10.60
- Each / 1 Doz
Small Scoop $2.00
Plain Donut $1.50
Bluecod $9.50
Mussel Fritter $3.20

Won Ton Soup $9.00
Battered Hoki Fish $5.20
Triple Filling $4.20
Sauce Small $0.50 Lrg $2.00
Donut (Cinnamon) $1.60
Lasagne Topper $3.00
Battered Mussels $2.20
Kumera Hash Brown $1.50

Fish Cake $2.90
LARGE FAMILY PACK $38.90
- 6 fish, 3 hot dogs, 4 potato fritters, 3 chips, large tartare sauce
Scallop doz $16.90
Crab Stick $1.60
Steak Burger $6.50
Scallop each $1.60
Terakihi $6.90
Crumbed Fish $3.50

Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
Mixed Grill $17.50
- Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
Grilled Chicken
Chicken Doner
- with ice cream, add $2.50
Adana Iskender (spicy minced beef)
All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.

Beef Curry or Satay sauce $14.50
Chicken sailfish & fried rice $18.00
Fish Dinner $16.50
- 3 fish, egg, salad & Chips
Combination seafood with Stir-fried Udon noodle $23.00
Beef Egg Foo Youg $14.50
Nasi Goreng rice $17.00
Ice Cream with Chocolate Topping $4.00
Squid $9.00

Scrambled eggs on toast $ 9.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Porridge oats, cranberries, almonds $ 8.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Bread(GF) $ 1.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Toasted brioche & jam $ 6.50
Banana bread, toasted oats, cream, raspberries $ 7.00

Mince, bacon & cheese $3.90
Bacon & Egg $3.40
Ham & cheese $3.50
Potato top $3.70
Ham & tomato $3.50
Steak, egg, bacon & cheese $4.20
Mince $ 3.00
Cheese & pineapple $3.50

Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Garlic Bread $11.50
- pizza style garlic bread serves two