Address
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
At Thai Restaurant in Queenstown-Lakes Menu
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At Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Pizza Hut offers many options including Ham and cheese and Beef and onion. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Tactical corset and Iron bird from . The Galley offers Spagalimis Dunedin and Al Funghi (Small/Medium/Large).
Nearby Sample Menus
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
- Spicy Crispy Pork Salad $19.00
- TNT Red Duck Curry $24.50
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Tom Yum Soup $15.50
- Tiger Prawn
- Thai Prawn Crackers $6.50
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
- Thai Curry Puff (4) Chicken $9.50
- - with bacon $15.00
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- your choice of eggs on toast $10.00
- - blueberries & maple syrup
- - with bacon $15.50
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- Chicken $16.90
- Lamb > Regular $11.90
- Vegetarian Plate $16.90
- Mix $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Chicken $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Chicken $14.50
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Eggs on Toast (any style) $10
- Blue Cod , beer battered, w fries & salad $20
- Sticky date pudding $10
- Omelette - cheese, tomato, ham..w toast or salad $15
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Toast & toppings - 2 slices $6
- Bacon & Eggs – (any style) $13
- Banana Split $7.00
- Beef with Black Pepper Sauce M $18.00/L $32.00
- Beef with Honey Pepper Sauce M $18.00/L $32.00
- BBQ Chicken Wings $7.00
- Kung Pao Style Pork M $19.00/L $33.00
- Spring Roll $6.00
- Chicken & Noodles Soup M $16.00 /L $24.00
- Fruit Salad & Ice Cream $6.00
- Lightly dressed garden salad $6
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
- Chicken $12.90
- Lamb/Chilly Lamb $13.90
- Falafel (Regular/ Small) $11.90/$10.90
- Lamb/Chilly Lamb $13.50
- Vegetarian Plate (Regular) $14.50
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Chicken $10.90
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
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Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Green Salad $9.50
- With our own vinaigrette dressing
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
- Cider braised Pork Belly w Fennel + Radish N/A
- Cheese Board $24
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- Tempura Prawn Roll $5.50/$8.50
- Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
- Spicy Tuna Roll $4.00/$5.00
- Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
- Pickled Cucumber $4.00/2pcs
- Salmon Roll $4.00/$5.00
- Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
At Thai Restaurant
Phone
034423683
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Thai Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Thai Menus
- Otago Vegetarian Menus