Address
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
At Thai Restaurant in Queenstown-Lakes Menu
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At Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Pizza Hut offers many options including Ham and cheese and Beef and onion. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Tactical corset and Iron bird from . The Galley offers Spagalimis Dunedin and Al Funghi (Small/Medium/Large).
Nearby Sample Menus
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Chicken Tenders & Chips $9.90
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
- Cheese Burger & Chips $9.90
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
- Green Lip Mussels with white wine & Lemongrass. $22.00
- Trio of Fresh Fruit Sorbets. $14.50
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Tom Yum Soup $13.50
- Chicken or Tofu
- Black Pepper Venison $23.00
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Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
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Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
- Garden Salad $7.00
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Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Phad Thai $23.50
- Duck or Prawn
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TNT Yellow Curry $23.50
- Duck or Prawn
- PANCAKES
- EGGS BENEDICT
- EGGS ON TOAST
- - or smoked salmon $16.50
- - creamy rosemary mushrooms served on toast $13.00
- with bacon $12.50
- - with bacon $15.50
- - or grilled banana & caramel with ice cream or cream $12.50
- Mix $16.90
- Mixed $11.90
- Chili Lamb $14.50
- Lamb > Regular $11.90
- (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
- Small kebab combo $15.90
- Vege Falafel Small$9.90/Regular$11.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Sailz Seafood Chowder $17
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Toast & toppings - 2 slices $6
- Muesli w yoghurt & fruit $9
- Bacon & Eggs – (any style) $13
- Omelette - cheese, tomato, ham..w toast or salad $15
- Stir Fried Beef M $18.00/L $32.00
- Szechuan Style Beef $45.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- Beef with Honey Pepper Sauce M $18.00/L $32.00
- Sweet Sour Deep Fried Fish M $18.00/L $30.00
- Vegetable Noodle Soup M $13.00/L $20.00
- Sweet & Sour Chicken M $18.00/L $30.00
- Crispy Beef M $18.00/L$32.00
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Vine Leaves $1.50
- Chilly Lamb $13.50
- Falafel $2.00
- Chicken $13.50
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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Falafel $13.50
- Lamb $13.50
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Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
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Seafood Chowder $10.50
- Creamy soup loaded with seafood
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
- Roast Potatoes $5.00
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Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
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Green Salad $9.50
- With our own vinaigrette dressing
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Fresh Baked Ciabatta N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Eel $8.00/2pcs
- Pickled Cucumber $4.00/2pcs
- Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
- Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
At Thai Restaurant
Phone
034423683
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Thai Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Thai Menus
- Otago Vegetarian Menus