Address
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
At Thai Restaurant in Queenstown-Lakes Menu
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At Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Pizza Hut offers many options including Ham and cheese and Beef and onion. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Tactical corset and Iron bird from . The Galley offers Spagalimis Dunedin and Al Funghi (Small/Medium/Large).
Nearby Sample Menus
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
- Beef Schnitzel $11.50
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
- Duck Fat Potatoes $9.50
- King Prawn Tempura (4) $12.00
- Garlic Chicken $22.00
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Green or Red Curry $22.50
- Duck or Prawn
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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TNT Yellow Curry $23.50
- Duck or Prawn
- With Rice extra $2.00
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
- Garlic Pepper King Prawn $23.50
- - with bacon $15.50
- - with bacon $15.00
- - blueberries & maple syrup
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- - creamy rosemary mushrooms served on toast $13.00
- with bacon $12.50
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- your choice of eggs on toast $10.00
- Mix $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Mix Small$9.90 /Regular$11.90
- Salad Roll Small$7.00/Regular$8.50
- Mix $14.50
- Lamb > Regular $11.90
- Lamb/Chili Lamb $16.90
- Chicken $16.90
- Eggs on Toast (any style) $10
- Affogato - vanilla icecream, Kahlua & coffee $12
- Omelette - cheese, tomato, ham..w toast or salad $15
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Rhubarb & Apple Crumble...gluten free $10
- Vol au Vent - chicken or vegetarian $18
- Chicken & Vegegtables M $18.00/L $30.00
- Crispy Chicken M $18.00/L $30.00
- Honey Chicken M $18.00/L $30.00
- Spicy Chicken with Chilli M $18.00/L $30.00
- Szechuan Style Chilli Fish Fillet $48.00
- King Prawns with Crushed Garlic M $23.00/L$38.00
- Combination Fried Noodles M $17.00/ L $26.00
- Pork, Pickled Vege & Noodle Soup M $16.00/ L $24.00
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
- Toboli (container) $6.90
- Shish Kebabs on Stick $4.90
- Chicken $12.90
- Meat $3.90
- Lamb/Chilly Lamb $13.50
- Chicken $13.50
- Lamb (Roll/ Plate) $12.90/$15.40
- Box of mix salad $8.90
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
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Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
- Ginger Beer $4.00
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
- Petit Flues for 2 $8
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cheese Board $24
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Baby Squid $6.00/2pcs
- Mackerel $6.00/2pcs
- Inari $4.00/2pcs
- Salmon Donburi $12.50/$20.00
- White Fish Sashimi $10.00
- Chicken Udon, Served with Chicken $13.50
At Thai Restaurant
Phone
034423683
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Thai Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Thai Menus
- Otago Vegetarian Menus