Address
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
At Thai Restaurant in Queenstown-Lakes Menu
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At Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Pizza Hut offers many options including Ham and cheese and Beef and onion. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Tactical corset and Iron bird from . The Galley offers Spagalimis Dunedin and Al Funghi (Small/Medium/Large).
Nearby Sample Menus
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
- Chicken Tenders & Chips $9.90
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Beef Schnitzel $11.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
- Black Pepper Venison $23.00
- Massaman Beef Curry $19.00
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
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Basil & Chilli $23.50
- Duck or Prawn
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TNT Yellow Curry $23.50
- Duck or Prawn
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
- Thai Prawn Crackers $6.50
- EGGS BENEDICT
- with bacon $12.50
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- MUSHROOMS ON TOAST
- - with bacon $15.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- EGGS ON TOAST
- your choice of eggs on toast $10.00
- Chili Lamb $14.50
- Salad Roll Small$7.00/Regular$8.50
- Mix $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Vege Falafel Small$9.90/Regular$11.90
- Chicken $16.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Chicken Small$9.90/Regular$11.90
- Eggs on Toast (any style) $10
- Kids Big Brekky - egg, bacon, sausage &toast $9.50
- Omelette - cheese, tomato, ham..w toast or salad $15
- Cajun Chicken & Bacon Salad $18
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Hoki/Sole - salad & fries $15
- Kids Burger & fries $9.50
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Plain Egg Foo Young M $17.00/L $26.00
- Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
- Mussels Platter M$24.00/L $39.00
- Szechuan Style Beef $45.00
- Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
- Sweet Sour Deep Fried Fish M $18.00/L $30.00
- Chicken & Vegegtables M $18.00/L $30.00
- Banana Split $7.00
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Hand-cut potato wedges with aioli $6
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Chilly Lamb $13.50
- Falafel $2.00
- Hummus (container) $6.90
- Lamb/Chilly Lamb $13.50
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Lamb $12.90
- Mix $13.50
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Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Ginger Beer $4.00
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
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Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Petit Flues for 2 $8
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Fresh Baked Ciabatta N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
- Asparagus $4.00/2pcs
- Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
- Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
- Egg $4.00/2pcs
- Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
- Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
At Thai Restaurant
Phone
034423683
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Thai Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Thai Menus
- Otago Vegetarian Menus