Address
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
At Thai Restaurant in Queenstown-Lakes Menu
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At Thai Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Pizza Hut offers many options including Ham and cheese and Beef and onion. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Tactical corset and Iron bird from . The Galley offers Spagalimis Dunedin and Al Funghi (Small/Medium/Large).
Nearby Sample Menus
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
- Lamb Shank Pie $14
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
- Bangers 'N' Mash $9.50
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
- Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
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Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
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Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
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Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
- - or grilled banana & caramel with ice cream or cream $12.50
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- - or smoked salmon $16.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- with bacon $12.50
- MUSHROOMS ON TOAST
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Mixed $11.90
- Lamb/Chili Lamb Small$9.90/Regular$11.90
- Chicken Small$9.90/Regular$11.90
- Falafel Small$9.90/Regular$11.90
- Chicken $16.90
- Chili Lamb $14.50
- Lamb $14.50
- Blue Cod , beer battered, w fries & salad $20
- Affogato - vanilla icecream, Kahlua & coffee $12
- Cajun Chicken & Bacon Salad $18
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- Rhubarb & Apple Crumble...gluten free $10
- Bacon & Eggs – (any style) $13
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Porridge - creamy rolled oats $9
- Pan Fried King Prawns M$23.00 L $38.00
- Lettuce & Mushrooms in Oyster Sauce M $18.00 /L $30.00
- Crispy Beef M $18.00/L$32.00
- Seafood & Noodle Soup M $19.00/ L $33.00
- Singapore Fried Noodles M $16.00/ L $24.00
- Crayfish with Hot & Garlic & Chilli TBC
- Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
- BBQ Pork & Noodle Soup M $16.00/ L $24.00
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
- Lightly dressed garden salad $6
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
- Mix $14.50
- Adana $4.90
- Falafel $13.50
- Lamb $12.90
- Chicken $14.50
- Kofte (Meat Balls) $4.90
- Mix (Regular/ Small) $12.40/$10.90
- Mix $13.50
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
- Bruschetta $8.50
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
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Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
- Octopus $5.00/2pcs
- Smoked Salmon $7.00/2pcs
- Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
- Octopus Sashimi $14.00/$20.00
- Baby Squid $6.00/2pcs
- Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
- Tuna Donburi $15.00/$25.00
At Thai Restaurant
Phone
034423683
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
8 Church Street, Church Street, Queenstown, Otago, 9438, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes Thai Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Asian Menus
- Otago Gluten Free Menus
- Otago Thai Menus
- Otago Vegetarian Menus