Atlas Beer Cafe in Queenstown-Lakes Menu

Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.

Nearby Sample Menus

  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Fish & Chips $9.90
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Trio of Fresh Fruit Sorbets. $14.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Ginger & Oyster Sauce $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Green or Red Curry $22.50
    • Duck or Prawn
  • With Rice extra $2.00
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • MUSHROOMS ON TOAST
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - creamy rosemary mushrooms served on toast $13.00
  • - with bacon $15.00
  • - with bacon $15.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • EGGS ON TOAST
  • your choice of eggs on toast $10.00
  • Regular kebab combo $18.00
  • Chicken $14.50
  • Chicken > Regular $11.90
  • Chili Lamb $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Lamb $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Vol au Vent - chicken or vegetarian $18
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Hoki/Sole - salad & fries $15
  • Muesli w yoghurt & fruit $9
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Toffee Banana & Ice Cream $8.00
  • Sweet & Sour King Prawns M $23.00/L $38.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Crayfish with Seafood Sauce TBC
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Plain Egg Foo Young M $17.00/L $26.00
  • Scallops in Chilli Sauce M$23.00/L$39.00
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Homemade bread loaf with olive oil or butter $3
  • Lightly dressed garden salad $6
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Hand-cut potato wedges with aioli $6
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Lamb $12.90
  • Mix $10.90
  • Chicken $12.90
  • Mix $13.50
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Vine Leaves $1.50
  • Kofte (Meat Balls) $4.90
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Greek Salad $10.90
    • Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
  • Garlic Bread $6.50
    • Toasted bread with melted butter and fresh garlic
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
  • Spicy Tuna Roll $4.00/$5.00
  • Tempura Roll, Pumpkin & Kumara $5.00/$6.00
  • Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
  • Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
  • Tofu $4.00/2pcs
  • Prawn Tempura, Delicious King Prawns $3.50/piece
  • Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Atlas Beer Cafe

Atlas Beer Cafe

location

Address

Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034425995

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Bar Not Available ,  Cash ,  Bankcard ,  Bar Scene ,  Seating Not Available ,  Seating ,  View ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand