Atlas Beer Cafe in Queenstown-Lakes Menu

Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.

Nearby Sample Menus

Pig and Whistle Pub (sample menu)
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Dessert $4.50
    • Ice cream & Chocolate Sauce - Yummy
  • Lamb Shank Pie $14
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
The Blue Door (sample menu)
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Trio of Fresh Fruit Sorbets. $14.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Duck Fat Potatoes $9.50
Tham Nak Thai (sample menu)
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Roasted Duck Salad $21.50
    • Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • With Rice extra $2.00
  • Seafood Salad $22.00
    • Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • Thai Curry Puff (4) Chicken $9.50
  • Black Pepper Venison $23.00
Arrowtown Bakery and Cafe (sample menu)
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • EGGS BENEDICT
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - with bacon $15.50
  • EGGS ON TOAST
  • - with bacon $15.00
  • with bacon $12.50
Snack Shack Turkish Kebabs (sample menu)
  • Chicken $14.50
  • Burger combo $15.90
  • Mix $16.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Vegetarian Plate $16.90
  • Mix $14.50
  • Salad Roll Small$7.00/Regular$8.50
  • Chili Lamb $14.50
Sailz Cafe and Restaurant (sample menu)
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Tarte tartin - traditional french apple pie $10
  • Sticky date pudding $10
  • Cajun Chicken & Bacon Salad $18
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Hoki/Sole - salad & fries $15
Lakeside Palace Chinese Restaurant (sample menu)
  • Deep Fried Squid $7.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • Plain Egg Foo Young M $17.00/L $26.00
  • Prawn Crackers S$5.00/L $10.00
  • Vegetables Delight M $16.00 /L $23.00
  • Crayfish with Ginger & Spring Onion TBC
  • Lamb Chops in Honey Sauce $52.00
  • Beef Fried Noodles M $16.00 /L $24.00
The Postmaster's House (sample menu)
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Lightly dressed garden salad $6
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
Turkish Cuisine (sample menu)
  • Mix $10.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Chilly Lamb $13.50
  • Chilly Lamb $12.90
  • Chicken $13.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Lamb/Chilly Lamb $13.50
Avanti Restaurant (sample menu)
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Spaghetti Bolognese $19.90
    • Spaghetti topped with beef and a rich tomato sauce
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Green Salad $9.50
    • With our own vinaigrette dressing
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
The Winehouse and Kitchen (sample menu)
  • Petit Flues for 2 $8
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Minami Jujisei Restaurant (sample menu)
  • Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
  • Octopus $5.00/2pcs
  • Spider Roll, Soft Shell Crab $7.50/$8.50
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
  • Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
  • Tuna Roll $4.00/$5.00
  • Tofu $4.00/2pcs
  • Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
Atlas Beer Cafe

Atlas Beer Cafe

location

Address

Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034425995

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Bar Not Available ,  Cash ,  Bankcard ,  Bar Scene ,  Seating Not Available ,  Seating ,  View ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
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