Address
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
Atlas Beer Cafe in Queenstown-Lakes Menu
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Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.
Nearby Sample Menus
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
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Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
- Duck Fat Potatoes $9.50
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Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
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Tom Yum Soup $15.50
- Tiger Prawn
- Thai Curry Puff (4) Chicken $9.50
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Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
- Black Pepper Venison $23.00
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
- PANCAKES
- your choice of eggs on toast $10.00
- - with bacon $15.50
- MUSHROOMS ON TOAST
- - creamy rosemary mushrooms served on toast $13.00
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- EGGS BENEDICT
- Chili Lamb $14.50
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Vege Falafel Small$9.90/Regular$11.90
- Lamb > Regular $11.90
- Vegetarian Plate $16.90
- Chicken $14.50
- Regular kebab combo $18.00
- Burger combo $15.90
- Bacon & Eggs – (any style) $13
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Hawaiian - Ham & Pineapple Large: $21, Medium: $14
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Chocolate Cheesecake $10
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Sailz Seafood Chowder $17
- Beef with Black Bean Sauce M $18.00/L $32.00
- Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
- Crispy Chicken M $18.00/L $30.00
- Chicken & Cashew Nuts M $18.00/L $30.00
- Crayfish with Ginger & Spring Onion TBC
- Beancurd Thai Style M $17.00 /L $30.00
- King Prawns & Cashew Nuts M$23.00/L $38.00
- Sweet & Sour Chicken M $18.00/L $30.00
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Homemade bread loaf with olive oil or butter $3
- Cheese $2.00
- Lamb (Roll/ Plate) $12.90/$15.40
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Chilly Lamb $13.50
- Vegetarian Plate (Regular) $14.50
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Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Toboli (container) $6.90
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Water $4.00
- Mineral water - still or sparkling
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
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Keiths Mince on Toast $13.90/$15.90
- Top with an egg
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BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
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Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
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Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
- Fresh Baked Ciabatta N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Tuna $7.00/2pcs
- Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
- Avocado $4.00/2pcs
- Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
- Salmon Roll $4.00/$5.00
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- Spicy Tuna Roll $4.00/$5.00
Atlas Beer Cafe
Phone
034425995
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Bar Not Available , Cash , Bankcard , Bar Scene , Seating Not Available , Seating , View , No Takeaway , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Menus
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- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes Gluten Free Menus
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- Queenstown-Lakes Pub Food Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago Gluten Free Menus
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- Otago Pub Food Menus
- Otago Vegetarian Menus