Address
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
Atlas Beer Cafe in Queenstown-Lakes Menu
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Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.
Nearby Sample Menus
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
- Chicken Tenders & Chips $9.90
- Fish & Chips $9.90
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
- Trio of Fresh Fruit Sorbets. $14.50
- Duck Fat Potatoes $9.50
- With Rice extra $2.00
- With Rice extra $2.00
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Sweet & Sour $23.50
- Duck or Prawn
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Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
- Massaman Beef Curry $19.00
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
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Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
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Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- MUSHROOMS ON TOAST
- PANCAKES
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - or smoked salmon $16.50
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $12.50
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chicken $16.90
- Lamb > Regular $11.90
- Mix $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Vegetarian Plate $16.90
- Lamb/Chili Lamb $16.90
- Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
- Hoki/Sole - salad & fries $15
- Blue Cod , beer battered, w fries & salad $20
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Bacon & Eggs – (any style) $13
- Cajun Chicken & Bacon Salad $18
- Kids Burger & fries $9.50
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Beef with Cashew Nuts M $18.00/L $32.00
- Prawn Egg Foo Young M $19.00/L $31.00
- Beef Fried Rice M $15.00 /L $26.00
- Beancurd & Mushroom M $18.00 /L $30.00
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Duck w/combination meat in oyster sauce M $35.00/L $60.00
- Beef & Noodles Soup M $16.00/ L $24.00
- Crayfish with Ginger & Spring Onion TBC
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
- Chicken (Regular/ Small) $12.40/$10.90
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Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
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Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Lamb (Roll/ Plate) $12.90/$15.40
- Mix $10.90
- Chicken $13.50
- Toboli (container) $6.90
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
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Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
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Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Green Salad $9.50
- With our own vinaigrette dressing
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
- Cheese Board $24
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Avocado $4.00/2pcs
- Chicken Udon, Served with Chicken $13.50
- Rainbow Roll, California Roll & Slices of Fish $12.00
- Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
- Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
- Lettuce $4.00/2pcs
- Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
- Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Atlas Beer Cafe
Phone
034425995
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Bar Not Available , Cash , Bankcard , Bar Scene , Seating Not Available , Seating , View , No Takeaway , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Menus
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