Address
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
Atlas Beer Cafe in Queenstown-Lakes Menu
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Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.
Nearby Sample Menus
- Bangers 'N' Mash $9.50
- Cheese Burger & Chips $9.90
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Saffron’s Nasi Goreng. $26.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
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Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
- Our delicious Soup of the day with fresh Bread. $18.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
- Garden Salad $7.00
- Thai Crispy BBQ Chicken Wings (4) $10.00
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Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
- Thai Prawn Crackers $6.50
- With Rice extra $2.00
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Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
- Beef Salad $18.00
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- EGGS BENEDICT
- - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- EGGS ON TOAST
- - or grilled banana & caramel with ice cream or cream $12.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- your choice of eggs on toast $10.00
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- Chicken $14.50
- Chicken Small$9.90/Regular$11.90
- Falafel Small$9.90/Regular$11.90
- Burger combo $15.90
- Mix $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Vegetarian Plate $16.90
- Mix $14.50
- Soup & Toast $10
- Hoki/Sole - salad & fries $15
- All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
- Porridge - creamy rolled oats $9
- Toast & toppings - 2 slices $6
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Mussels - in the shell w creamy sauce & crusty bread $14
- King Prawns with Salt & pepper M $23.00/ L $38.00
- Hong Kong Style Peking Duck Course $52-Half $96-Whole
- Toffee Banana & Ice Cream $8.00
- Beef Fried Rice M $15.00 /L $26.00
- Kung Pao Style Pork M $19.00/L $33.00
- Szechuan Style Fried Pork Slices M $19.00/L $33.00
- Combination Meat Egg Foo Young M $18.00/L $29.00
- Spicy Chicken with Chilli M $18.00/L $30.00
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
- Lamb/Chilly Lamb $10.90
- Cheese $2.00
- Falafel $2.00
- Hummus (container) $6.90
- Vine Leaves $1.50
- Falafel $13.50
- Mix $14.50
- Toboli (container) $6.90
- Ginger Beer $4.00
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
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Seafood Chowder $10.50
- Creamy soup loaded with seafood
- Extra filling $2.00
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
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Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
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Soup of the day $10.50
- Ask your server for details
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Petit Flues for 2 $8
- Cheese Board $24
- Tofu $4.00/2pcs
- Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
- Octopus Sashimi $14.00/$20.00
- Mussel $4.00/2pcs
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Alfalfa $4.00/2pcs
- White Fish Sashimi $10.00
- Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Atlas Beer Cafe
Phone
034425995
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Bar Not Available , Cash , Bankcard , Bar Scene , Seating Not Available , Seating , View , No Takeaway , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
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- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago Gluten Free Menus
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- Otago Pub Food Menus
- Otago Vegetarian Menus