Address
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
Atlas Beer Cafe in Queenstown-Lakes Menu
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Atlas Beer Cafe in Queenstown-Lakes has no menu available, but can choose from many other options such as Minimum Chips or Fish from Roslyn Takeaways. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Hanoi includes a wide range like Muc Xao Rau Cal or Muc Ca Ri. MARGARITA SIMPLY SWEET AS and PEPPERONI THE CLASSIC from . Fat Badgers Pizza offers Speight's Ale House and The Ale House Loaf.
Nearby Sample Menus
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Duck Fat Potatoes $9.50
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
- Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
- Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
- With Rice extra $2.00
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Tom Kha Soup $13.50
- Chicken or Tofu
- Chicken Satay (4) $10.00
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Cashew Nut $23.50
- Duck or Prawn
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- Spicy Crispy Pork Salad $19.00
- TNT Red Duck Curry $24.50
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Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- EGGS ON TOAST
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- EGGS BENEDICT
- PANCAKES
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- MUSHROOMS ON TOAST
- Mixed $11.90
- Lamb $14.50
- Chili Lamb $14.50
- Mix Small$9.90 /Regular$11.90
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Lamb > Regular $11.90
- Mix $14.50
- Lamb $14.50
- Porridge - creamy rolled oats $9
- Kids Burger & fries $9.50
- Chocolate Cheesecake $10
- Burger & Fries - Beef, Fish, Chicken or Veggie $15
- Vol au Vent - chicken or vegetarian $18
- Omelette - cheese, tomato, ham..w toast or salad $15
- Muesli w yoghurt & fruit $9
- French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
- Tai Wan Style Chicken M $18.00/L $30.00
- Deep Fried Squid with Pepper and salt M $18.00/L $30.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- King Prawns with Salt & pepper M $23.00/ L $38.00
- Vegetables Delight M $16.00 /L $23.00
- Crayfish with Seafood Sauce TBC
- Combination Meat & Beancurd M $19.00 /L $33.00
- Beef & Noodles Soup M $16.00/ L $24.00
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
- Hand-cut potato wedges with aioli $6
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Mix $10.90
- Mix $14.50
- Mix (Regular/ Small) $12.40/$10.90
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Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
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Kebab On Chips
- Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Chicken $10.90
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Avanti $19.90/$26.90/$32.90
- Onion, ham, pepperoni, capsicum and mushroom
- Extra filling $2.00
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Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
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Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
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Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
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Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
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Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
- Petit Flues for 2 $8
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
- Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
- Tuna Sashimi $18.00/$28.00
- Caterpillar Roll, Eel, Cucumber & Avacado $12.00
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Atlas Beer Cafe
Phone
034425995
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Bar Not Available , Cash , Bankcard , Bar Scene , Seating Not Available , Seating , View , No Takeaway , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Steamer Wharf, 88 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Queenstown-Lakes Bar Menus
- Queenstown-Lakes Cafe Food Menus
- Queenstown-Lakes Contemporary Menus
- Queenstown-Lakes Gluten Free Menus
- Queenstown-Lakes New Zealand Menus
- Queenstown-Lakes Pub Food Menus
- Queenstown-Lakes Vegetarian Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago Gluten Free Menus
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- Otago Pub Food Menus
- Otago Vegetarian Menus