Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
Chicken Chow Mein $13.80
Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
Tom Yum Noodle Soup $12.90
Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
Nasi Goreng $11.90
Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
Char Kway Teow $11.90
Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Vietnamese Fish Cakes $15.90
Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
Pepper Beef $14.80
Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
BBQ Pork Wonton Noodle Soup $9.50
egg or rice noodle with BBQ pork, Wontons and season vegetables.
Curry Laksa $10.00
fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Hokkien Mee $10.50
Fried egg noodle with chicken and mix seafood and dark sauce gravy.
Sweet & sour pork or chicken $10.00
marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Veggie Curry $9.00
Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Stir Fry Vegetables $10.00
Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).