Steak-Frites-Salad - topped with garlic butter $22.00
Quiche Lorraine - (ham and cheese) $17.00
Croque-Monsieur (french toasted sandwich) $17.00
Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
BBQ Pork Wonton Noodle Soup $9.50
egg or rice noodle with BBQ pork, Wontons and season vegetables.
Chicken Noodle Soup $9.50
Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
Satay Burger $5.50
Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
Nyonya chicken $10.00
chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Wat Tan Hor $10.50
Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
Veggie Noodle Soup $9.00
Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
Chicken Curry $9.50
Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)