Address
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
Baimai Thai Lunch Bar in Auckland Menu
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Baimai Thai Lunch Bar in Auckland has no menu available, but can choose from many other options such as Muffin or Banana bread from Armani Restaurant. The Point Store offers many options including and . Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Frais Beef Burger and BBQ Burger from . The Frais Burger offers Green Bay Bakery and Lolly Slice.
Nearby Sample Menus
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Soup of the Day $14.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- - Add Fried Egg $20.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- - Piece $3.00
- Seasoned chicken add $1.00
- ●Chips (per scoop) $2.50
- - Half 9 pcs $15.00
- - Half 9 pcs $16.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
- -2 fish n'chips
- Fried drum stick & chips + drink $6.00
-
Soup of the Day N/A
- Please ask your wait staff for today's special
- - Heirloom tomatoes, mushroom, cottage $19.50
-
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
-
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
-
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
-
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
-
Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
-
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
- Fish Fillet with Sweet Corn Sauce / Pork Slice with Seasonal Vege $38.00
- Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
- Chicken Stir Fried Rice Noodle / BBQ Pork Stir Fried Rice Noodle / Pork Stir Fried Rice Noodle $12.00
- Beef with Bitter Melon Seasonal Price
- Jee Jee Marinade Chicken Hot Pot $38.00
- Prawns with Cashew Nuts on Rice $13.80
- Bitter Melon & Pork Rib Hot Pot Seasonal Price
- Pork Slice Marinade with Preserved Cabbage $32.80
- Gluten free bread option $2.00
-
BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
-
SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
-
CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
- KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
- free range bacon, free range breakfast sausages, haloumi $5.00
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
- CASHEW NUTS $3.00
-
SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
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HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
- Rare Angus eye fillet & well-done lean beef $14.00
-
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
-
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
- SMALL PLATES SOUP - PHO $16.00
-
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
-
Quattro formaggi
- blue cheese, smoked cheese, brie
- Dolci $ 10.00
-
Alfredo
- chicken, cream, mushrooms
- Insalate $ 15.50
- homemade dessert
- Contorni $ 7.00
-
Bresaola
- beef bresaola, rocket, parmesan
-
Francese
- chicken, artichokes, brie
- Warm marinated olives $6.00
- Bag of bread and butter $8.00
- Veges $16.00
- Goats cheese croquettes, Kamahi honey $8.00
- Rib eye of beef (750g) $100.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Apéro charcuterie platter $29.00
- Cebo Ibérico hand carved ham 40g $25.00
- Happy Ham $5.00
- Pita Chips and Dip $3.90
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Free Range Chicken Tenders
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Super Vege (3 Fillings) $4.00
- Cookie Fix $2.00
-
special $15.00
- -4 fish + 4 sausages
-
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
- -B. 2 fish+ 4 mussels+ $2.00 chips
-
special $7.00
- 2 fish + $2.00 chips
- -C. 6 fish + $6.00
- -add chips $3.00
- special $8.00
- -D. 2 fish + 4 potato fritters
-
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
-
Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
-
Chicken Jhalfrazie $9.99
- Chicken cooked with vegetables.
-
Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
-
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
-
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
- Full $16.50
-
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
-
Bahn Mi Roti $17
- Vietnamese style beef brisket and slaw in a roti paratha
- Egg (1) $2.50
-
Calamari $12
- Bread crumbed calamari with apple sauce
-
Jerk Chicken $12
- Jamaican Spiced Free Range Chicken Thigh
-
Crispy Chicken $17
- Fried egg, chili maple syrup, maple butter
-
Porridge (V) $12
- Coconut Yoghurt, apricot, fig
- Asparagus & Almonds $8
- Add Cheese $2.50
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 2 fish / 2 sausages / chips $6.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 2 fish / 4 potatoes / chips $6.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 2 fish / 6 mussels / chips $8.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- Petita $8.90
- Roast Beef Salad
- Regular $12.50
- Very Vegemite $4.00
- Regular $11.50
- Ediballs $3 or $5 for two packs
- Marmite Mania $4.00
- Chicken Caesar Pita
-
Creamy Field Mushrooms $1.35
- On Sourdough Toast
-
Margherita Pizza $15.50
- Tomato, Basil & Mozzarella
- Strawberry Sundae n/a
-
Goat Cheese Souffle $25.50
- Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
-
Fish & Chips n/a
- Crumbed Fish Strips with chunky Fries & tomato Sauce
- Scallops & Prawns $9.50
-
10 Buffalo Wings $16.00
- w blue cheese sauce
-
High Tea $29.00
- Finger Sandwiches - Assortment of 3 Flavours Fresh Housemade Scones - With Jam & Whipped Cream Sweets Selection - Collection of Sweet Pastry & Slices Freshly Brewed Tea or Espresso Coffee
Baimai Thai Lunch Bar
Phone
095229226
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
- Auckland Asian Menus
- Auckland Thai Menus
- Auckland Region Asian Menus
- Auckland Region Thai Menus