Baimai Thai Lunch Bar in Auckland Menu

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Baimai Thai Lunch Bar in Auckland has no menu available, but can choose from many other options such as Muffin or Banana bread from Armani Restaurant. The Point Store offers many options including and . Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Frais Beef Burger and BBQ Burger from . The Frais Burger offers Green Bay Bakery and Lolly Slice.

Nearby Sample Menus

Kumara Chips $3.50
Lamb Spring Roll $2.00
Steak & Egg Burger $5.90
Pineapple Fritter $1.00
$10 - PRAWN DEAL
- 6 Prawn Cutlets, 1 Chips, 1 Can Drink
FLOUNDER & CHIPS $7.00
Battered Hotdog $1.60
Battered Sausage $1.50

Crabsticks $1.10
Fish (hoki) $6.50
Bread & butter ( 1 slice) $0.30
Donuts $1.20
Hot dog $2.50
Pineapple fritters
Corn fritters $1.10
Sweet corn $2.70

Roast Pork $9.80
Chow mein with noodles, chop suey without noodles N/A
Chicken Fried Rice $9.80
Vegetables $8.50
Fish With Lemon sauce $10.00
Pork $9.80
Sweet & Sour Pork $10.00
Pork Fried Rice $9.80

-cr/bf $11.00
COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
-seafood mixed $13.00
-cr/bf $11.00
-cr/bf $6.50
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
sweet & sour chicken $11.00
- malaysian style sweet & sour chicken

Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
Large $19.00

Chicken Fried Rice $12.00
- stir fry rice with chicken eggs and spring onion
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
Stir fry Rice noodles with seafood $13.50
- stir fry rice noodles with prawn squid fish onion and bean sprouts
Spicy Diced Chicken on Rice $12.50
- spicy diced chicken served on rice with egg, tofu, and vegetable side dish
Coconut Crust Thick Toast $4.50
Taiwanese style sausage spicy/original $9.50
Salt & Pepper Pork Ribs on Rice $12.00
- salt and pepper fried pork ribs served on rice with egg tofu and two vegetable side dishes
Black Pepper Beef on Rice $13.50
- fried chicken cutlets, potato with black pepper sauce and vegetables served on rice

Ginger Beef (on rice) $12.00
Squid $12.50
Barbecue Pork $10.50
Combination $12.50
Steak $12.00
Pork Veggies on Rice $12.00
Cashew Nuts $3.50
Chicken $4.50

Gorgonzola zucca $24.50
- Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Sicilian cannoli sweet aromatic ricotta cheeses $5.50
Pizza bread, garlic & rosemary $8.50
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50

Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
Cream Cheese or Mascarpone or hollandaise $1.00
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing

V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
Sirloin 250g $25.90
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
Soup of The Day $8.90
- ask your server for today selection
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus

Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50

MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- Prosciutto
- Blueberry & Cream Cheese
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- Pastrami
- Marmalade
- Nutella

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef