Baimai Thai Lunch Bar in Auckland Menu

High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Shoestring fries $9
- Pumpkin garlic aioli
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours

BACON $3.00
WEDGES AND BACON $10.50
CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
KUMARA FRIES $7.50
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes

Soup of the Day $12.50
- With ciabatta
Hawaiian $15.50
- Shaved ham w fresh pineapple
Thai Fish Cakes $17.50
- With a cucumber salad and Thai dipping sauce
Marinated Lamb Loin $29.50
- Served with creamed leek & parmentier potatoes
Fresh Seasonal Fruit Salad $12.50
Baby Spinach Salad $17.50
- Crispy bacon, croutons and roasted pear with blue cheese dressing
Sticky Date Pudding $12.50
- With hot butterscotch
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50

JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
- crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
beer battered fish bites w/ tartar sauce $12.00
poutine w/ bacon $12.00
BAZI'S BANGERS & MASH $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
- crispy karagee chicken, lettuce & tomato w/ fries $14.50
PRAWN AND BACON
- w/ spinach, red onions, sweet chilli sauce & mozzarella
TOAST $4.50
- w/ butter & jam

Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
GF= Gluten Free / DF= Dairy Free
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50

Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Mushrooms $4.00
Chunky Chips $7.00
- served with aioli
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Kids Hot Dogs $12.00
Avocado $4.00
Pancakes $12.50
- bacon & maple syrup
Bagel with preserves $6.50
- jam & cream cheese

Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Garlic Prawns $19
- seared with Green Leaf Salad
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Kokoda $15
- with Garlic Bread
Blackboard Specials from $3

Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
4 fillings $6.00
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
Full Menu available from Midday to 8 pm - Sunday to Saturday
3 fillings $5.70
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream

Homemade Cinnamon Brioche $4.00
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Afghans $3.00
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream

Nearby Sample Menus