Baimai Thai Lunch Bar in Auckland Menu

Baimai Thai Lunch Bar in Auckland has no menu available, but can choose from many other options such as Muffin or Banana bread from Armani Restaurant. The Point Store offers many options including and . Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Frais Beef Burger and BBQ Burger from . The Frais Burger offers Green Bay Bakery and Lolly Slice.

Nearby Sample Menus

  • CHICKEN & CHIPS $11.00
  • MIXED KEBAB
  • CHICKEN KEBAB
  • Large $12.00
  • CHICKEN SALAD $13.00
  • Small $10.00
  • 6 CHICKEN ON RICE
  • CHICKEN ISKANDAR $14.00
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Lemon curd $4.50
  • Toppings $2.00
    • From mix and match from the menu above
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • TARAKIHI BURGER $6.50
  • POTATO CHIPS $2.50
  • KUMARA CHIPS $5.00
  • $2.50 chips
  • 1 sausage
  • 2 squid rings
  • 1 hot dog
  • $1.50 chips
  • CHEESE BURGER $3.20
  • 1 Portion of Chips
  • CHIPS (MIN) $2.00
  • 3 Pieces if Fish of the Day
  • 2 Portions of Chips
  • 2 Crabsticks
  • SCALLOPS $1.60
  • SAUSAGES $1.00
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Peanut Sauce $1.50
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
    • Wok-tossed with coriander & market fresh vegetables
  • Sweet Chilli Sauce $1.50
  • BBQ Pork (Moo Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Tempura Battered Fish $29.90
    • Golden french fries, green salad & tartare
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Steamed Rice (GF) (HC) $6.90
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Mushrooms $4.9
  • House fries $4.9
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • French toast $18
    • S/W glazed banana, berry compote grilled bacon and maple sauce
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Chocolate pudding with ice cream $8.00
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • mango sorbet
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • salted caramel
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • coconut / coconut chocolate
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Stack Burger $17.5
    • Served with chips
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Soup Of The Day $10.5
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • - Spicy Pork with rice
  • - Chicken Teriyaki
  • Green tea ice cream
  • -Large $3.50
  • Udon
  • Salad
  • Original Nigiri (Japanese Style) $21.00
    • Salmon 3pc, prawn 3pcs, today's special fish 6pcs
  • Kazan Dibi
    • Burnt milk pudding
  • Dips $4.5
  • Iskender $22
    • labneh, pide
  • Baklava
    • Layers of file,chopped nuts and spiced syrup
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • RED CURRY $21.50
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Roasted Tomato $4.00 ea
  • De Fontein BBQ Prawn $25.00
    • Prawns, shrimp, caramelised onion, bacon, BBQ sauce
  • Paddies Donuts $12.00
    • chocolate sauce, vanilla ice cream
  • Thai Beef Salad $19.00
    • Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • Steak &Cheese Pie $3.00
  • Bacon & Egg $3.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Mince Pie $3.00
  • Chicken Pie $3.00
  • Mice Savoury $1.00
  • Smoked Fish $3.00
  • Chocolate Slice $2.00
Baimai Thai Lunch Bar

Baimai Thai Lunch Bar

location

Address

20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095229226

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Kingdon Street, 20 Kingdon street, Newmarket, Auckland, 1023, New Zealand
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