Baimai Thai Lunch Bar in Auckland Menu

CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
FRENCH KISS ROLL $14.00
- prawn tempura, lettuce, cucumber with topping shrimp, avocado
CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
SALMON ROLL $11.00
- salmon, avocado
RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
VEGETABLE ROLL $9.00
- cucumber,carrot,avocado
TAX MAX ROLL $15.00
- crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18

Beef $ 7.50
Spare Ribs and Chips $ 17.90
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
Roast Pumpkin $ 0.90

RED CURRY
- red curry paste with coconut milk, bamboo shoots, green beans and vegetables
TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
SLEEPING PIG ( 5 PCS ) $8.50
- deep fried marinated minced pork on bread
PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
VEGETARIAN $14.50
YELLOW CURRY
- yellow curry paste with thick coconut cream, onion and potatoes
JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables
THAI SPICY SALAD
- spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion

Wedges $3.00
Chicken Fillet Bacon Cheese Burger $5.50
Nachos Grandeas $8.50
- Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Spring / Curry Roll $2.50
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
Savoury $1.50
Hash Brown $1.50

Lacha Parantha ( Stuffed with Butter) $3.99
Hot Dog & Chips $6.99
Garlic / Lamb Mince Naan $3.99
MALAI KOFTA $13.99
- The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
Nite Spice Special Naan $4.00
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
KING PRAWN MASALA $15.00
- Prawns cooked with onions, capsicum, herbs, and spices

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Work Lunch menu also available. Please ask our friendly staff for more information.
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Ice Cream $10
- Chef's choice ice cream sselection
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander

Nearby Sample Menus