Bakehouse Express in Auckland City Menu

Fish $4.20
Mussels / Crabstick $1.00
Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
Snapper (Grilled or Battered) $4.90
Cheese & Pineapple $2.50
Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Flounder $5.00

Creamy Chip Dip $2.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
PERi-PERi chips (Large) $6.50
Half Chicken $12.90
- Nothing half hearted here.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Coleslaw (Large) $6.50

Mixed Kebab $11.50/$16.00
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Chicken on Rice $14.00/$18.50
Samosa with Salad $8.00
Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
Garlic Bread $3.00
Turkish delight $0.80

FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
AGRIA POTATO HASH, ROMESCO / $8.50
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V

BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries

Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Chunky chips with curry sauce or aioli $7.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Cajun chicken wrap, with salad & chunky chips $12.50
Soup of the day $9.00
Chunky chips with ketchup $5.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50

B.A.L.T. $11.00
- W/bacon, lettuce & tomato on focaccia with homemade aioli
-add bacon $14.50
icoco Breakfast $18.00
- W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
Sausage $2.00
Grilled tomato $2.50
-add mushrooms and avocado $14.00
B. L.A.T. $12.50
- W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli

MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
OMELETTE $15.00
- vegetarian spinach cheese tomato
TOASTED BAGELS $7.00
- food store jam & butter
OMELETTE $15.00
- served with grain toast & chutney
BLT $15.50
- on toasted bread with avocado
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
BLT $13.50
- on toasted bread with aioli and chutney

Coconut Cream & Lemongrass Curry (GF)
Beer Battered
- Served w house made tartar sauce
Miso, lime & watercress butter, cheese (GF)
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
House made beef burger $22.50
- NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Apple Cider, Chilli, Ginger & Lime (GF)
mixed olives & Feta cheese (GF) (V) $9.00

Ped Med Stir fried roasted duck with chilli paste, cashew nuts and vegetables. $24.90
All prices inclusive of GST. BYO Wine Only - Corkage is $8.00 per bottle. Menu last updated on July 2013. -
Mix Appetiser Our che's selection of mix appetiser 1-2-3-4. $9.90
Soup -
Hoi Yang Grill marinated scallops topped with chillies tamarind sauce and lime leaves. $11.90
Nickie's Ocean Stir fried seafood with cashew nuts, vegetables and chilli pastes. $26.90
Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
Tom Yum Talay Spicy Seafood soup with lime juice, mushrooms, and Thai herbs. $11.90

WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
DAILY CHOICES $15
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50

Nearby Sample Menus