Baker Boys in Christchurch City Menu

Baker Boys in Christchurch City has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Dunsandel Store offers many options including BIG BREAKIE and EGGS BENEDICT. Coach Corner Takeaways includes a wide range like HAMBURGER or CHEESEBURGER. BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES from . The Store @ Tai Tapu offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.

Nearby Sample Menus

  • Fish $2.40
  • Corn pattie $2.00
  • Gluten free extra $0.60
  • Chicken Nibble $0.90
  • Double Chocolate Donut $2.20
  • Hot Dog $2.20
  • Fried Moro Bar $3.00
  • Mussels (plain lemon garlic) $0.70
  • Fish $2.40
  • Extra Serving of Meat $4.50
  • Pork & Cashew Nut $13.20
  • Chicken Fried Rice $11.80
  • Combination Fried Noodles $13.20
  • Chicken Corn Soup $6.00
  • Pork Mushrooms Chow Mein $11.70
  • Sweet & Sour Fish or Lemon Fish $11.70
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Sausages / Veges Patties $2.00
  • Bacon $3.10
  • Fish Nuggets $0.70
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Sole Fillets (Crumbed) $5.00
  • Hash Browns $1.00
  • Chicken Wings $0.90
  • Sliced Beef & Pineapple On Rice N/A
  • Cod N/A
  • Crumbed Fish $4.20
  • Mushrooms $4.20
  • Sweet And Sour Pork On Rice N/A
  • Chicken Chow Mein N/A
  • Chicken Fried Noodles N/A
  • Pork & Cashew Nuts On Rice N/A
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Serving of Fried Mushrooms $3.50
  • Serving of Side Salad $3.50
  • Serving of seasonal Vegetables of the day $3.50
  • (All Children's meals are available for anyone under 12 years only)
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • See Blackboard for:
  • Serving of Grilled Tomatoes $3.50
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Smoked salmon $7.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Mini samosas spring rolls $6.00
  • Also available vegetarian option.
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • 6 mini Donuts
  • Pottle Fried Noodle $5.00
  • Steak Sweet & Sour on Rice. $9.50
  • Chow Chow $3.80
  • Plain $3.00
  • Chicken Egg Foo Young $10.00
  • Steak $5.20
  • Steak Fried Rice $9.50
  • Fried Pork in Scoop $16.00
  • Hot Plate Venison $24.00
  • Fried Rice with Vegetables $10.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Seaweed Salad $6.00
  • Boiled Dumplings - Dozen $10.00
  • Chinese Sweet and Sour Pork $14.00
  • Steamed Rice $2.50
  • -Custard Pudding
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Braised Hard-Boiled Egg $1.00
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Taiwanese Style Popcorn Chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
  • -Kumara Balls
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • All Day Breakfast $17.50
    • bacon, eggs, sausages, hash browns, tomato & toast
  • Bowl of Fries $6.00
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Salad large $7.50
  • Eggs on toast $7.00
  • Medium $2.50
  • Weekday Special $11.50
  • Sushi large $8.00
  • Big Boys Breakfast $15.00
  • Bacon & egg $5.90
  • Large $9.50
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Inari N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Chicken yaki udon $11
  • Rice Tray N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Fish Cakes $9.50
    • 7 pieces
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
Baker Boys

Baker Boys

location

Address

1010C Ferry Road, Ferrymead, Ferrymead, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033766067

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
1010C Ferry Road, Ferrymead, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
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