Address
1010C Ferry Road, Ferrymead, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
Baker Boys in Christchurch City Menu
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Baker Boys in Christchurch City has no menu available, but can choose from many other options such as "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber from Ilex Cafe. Dunsandel Store offers many options including BIG BREAKIE and EGGS BENEDICT. Coach Corner Takeaways includes a wide range like HAMBURGER or CHEESEBURGER. BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES from . The Store @ Tai Tapu offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
- Steak with Mushroom Chow Mein $10.30
- Lemon Chicken $12.00
- Halswell Chow Mein (Combination). $12.00
- Battered Sausages $2.30
- Chilli Beef $7.00
- Prawn Fu Yong Egg $11.80
- Roast Pork chow, mein
- Big Hot Dog $2.80
- Chicken Pineapple on Fried Rice $11.00
- Roast Pork Fried Rice $10.00
- Chicken and Cashew Nut $13.50
- Chicken Foo Young $11.00
- Pineapple Fritter $2.00
- Crab Stick $2.00
- 1 Doz Wontons $8.00
- Mushrooms $3.00
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Chicken Nuggets
- with fries and coleslaw
- Serving of Fries $3.50
- -Roast of the day
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Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- Serving of Fried Mushrooms $3.50
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Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- -Pasta
- Serving of Grilled Tomatoes $3.50
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
- All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
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Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
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Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
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Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
- All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
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Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
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Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
- Served until midday
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West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
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Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
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Prawns $17.90
- Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
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Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
- mushrooms $6.00
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Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
- Pate $7.00
- 1/2 Chicken $13.50
- Mushroom/ Tomato $5.20
- Bacon Fried Rice $10.00
- 2 Fish, 2 Hotdogs & 2 Scoops Chips $10.00
- Chicken Nibbles $0.70
- 3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
- Chicken Nuggets $0.80
- Chop Sui (Vegetarian) Fried Rice $10.00
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Spicy Tuna Cutlet Roll $ 5.50
- Magic $ 6.50
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Saki Maki $ 5.50
- Unagi $ 6.50
- Kenzo $ 10.00
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
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HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
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BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
- One or Two Choice Meal (small Plate) $12.90
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ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- •Toasties $7.50
- - Bacon egg and relish 7 actie
- Three Choice Meal (Regular Plate) $13.90
- - Bacon and egg toastie
- Single Choice (Mini Plate) $8.90
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
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Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
- TOASTED SANDWICH + CHIPS $9.00
- HAMBBURGER + CHIPS $14.50
- HOT CHIPS $5.00
- NACHOS $12.50
- WEDGES $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- MINI HOTDOGS+ CHIPS $11.00
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Hot Chips $7.50
- With tomato sauce and aioli
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Soup of the Day $12.50
- Served with toasted ciabatta
- Served until 2pm
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
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Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
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Cashew nuts $12.90
- with meat and vegetables with rice
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Garlic with meat and vegetables with rice $12.90
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Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Baker Boys
Phone
033766067
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
1010C Ferry Road, Ferrymead, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus