Address
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
Ferry Rd Seafoods in Christchurch City Menu
Are you the owner? Manage this listing for free.
MEALS- Sausages & eggs $9.00
- Fish & Eggs $9.00
- Bacon & Eggs $9.50
- Sole & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Eggs & steak $11.50
DEEP FRIED- Fish $2.40
- Chips $2.40
- Hot Dog $2.00
- Sausage plain $2.00
- Sausage battered $2.00
- Sole Fillets $4.50
- Cod Fillets $3.30
- Mussels 1/2 doz $4.00
- Chicken Nuggets 6 for $3.30
- Lemon Pepper Fish $2.90
BURGERS- Plain $3.80
- Cheese $4.30
- Egg $4.30
- Bacon $4.70
- Chicken $5.00
- Hawaiian $3.30
- Chow $3.30
- Vegetarian no meat $5.30
- Steak ribeye $7.80
- Giant $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
PATTIES- Mince potato onion $2.00
- Cheese onion $2.00
- Bacon Corn $2.00
- Paua Pattie $2.40
- Chicken Pattie $2.40
- Spring Roll $2.80
- Curry Roll $2.80
Nearby Sample Menus
-
Scrambled or Poached Eggs on toast $15
- Options of eithe
-
Granola $15
- Our famous blend, served with yoghurt and fruit
-
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
-
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
-
Soup of the Day POA
- Served with toasted focaccia
- Oaty pancakes $21
- -Or with bacon, banana and maple syrup for $22
-
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
- Deep Fried Squid $6.50
- CHIRASHI (Sashimi on Rice) $10.00
- Nigiri Platter - 6pcs $12.00
- Japanese Egg Omelette (S) $5.50
- Tempura Sushi Roll - Salmon $7.00
- White Fish in Spicy Garlic Chili Sauce $10.00
- Grilled Angus Ribeye $16.00
- Salmon Sashimi and Caviar on Rice $13.00
- Mussels 1/2 doz. $4.80 / 1 doz. $9.60
- Mushroom / Fish Burger $4.30
- Vegetable Curry / Spring Rolls $2.00
- Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
- Steak & Egg / Steak & Mushroom $5.50
-
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Donuts $1.90
- Monster $7.80
- Chicken, Beef or Pork $18.00
- Chicken, Beef or Pork $17.00
- Fish Fillet $20.00
- Chicken, Beef or Pork $18.00
-
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
-
Thai Fish Cakes (6) $11.00
- Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
- Chicken, Beef or Pork $17.00
- Black Tiger Prawns (7) $22.00
- -Seafood special
- Breakfast menu until 11am daily
-
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
-
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
- -Seasonal Salad
- Serving of Onion Rings $3.50
-
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-
Banana Split $8.90
- Caramel, strawberry or chocolate.
- Spinach $4.00
- - salmon, cream cheese, tomato, spinach
- Spinach (veg) $16.50
- Tomato $3.00
- - plain bagel with cream cheese & jam
-
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- - chicken, cranberry, brie. fresh tomato & lettuce
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- Combination Egg Foo Young $11.50
- Roast Pork with Pineapple $11.00
- Roast pork with Vegetables $10. 50
- Pork with Cashew Nuts $12. 00
- Chicken Egg Foo Young $11.00
- Beef with Cashew Nuts $12.00
- Chicken in Thai Style Mein $11.00
- Sweet & Sour Chicken $11.50
-
Classic Green Curry $18.00
- With rice
-
Tom-Yum Soup $18.00
- With rice
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
-
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
- Teka Maki $ 6.00
-
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
- Magic $ 6.50
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Saki Maki $ 5.50
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
-
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
-
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
- A Kung Pao Chicken $15.00
- Double Meat $4.50
- Sliced Pork and Season Veg $14.00
- Sliced Steak and Season Veg $14.00
- Extra Bacon or Meat $1.00
- Fried Mussels $0.90
- Roast Pork Fried Rice $11.50
- Sweet and Sour Fish $12.50
- Handmade Taiwanese Style Meatballs Soup $5.50
-
●Shaved Ice $6.00
- 3 toppings of your choice
- Sesame Oil Chicken Soup in Hot Pot $17.00
- -Grass Jelly
- Signature Giant Fried Chicken Cutlet $15.00
- Fried Rice with Taiwanese Sausages $9.00
- Black Sugar Cake $4.00
- -Green Beans
-
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
-
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
-
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
-
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
-
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
-
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
-
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
-
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
- Mini hot Dogs & chips
- Apple Shortcake
- Garlic Bread $8.00
- Nachos $13.50
-
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
- Soup with garlic bread $10.00
-
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
-
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
- Extras $1.00
- Blue Cod $10.00
-
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
- Jam Wraps $2.60
-
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
- 1 Scoop Chips $2.90
- Meat Patties $2.60
- Spring Rolls $3.20
Ferry Rd Seafoods
Phone
033892481
Opened hours
11 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus
