Address
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
Ferry Rd Seafoods in Christchurch City Menu
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MEALS- Sausages & eggs $9.00
- Fish & Eggs $9.00
- Bacon & Eggs $9.50
- Sole & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Eggs & steak $11.50
DEEP FRIED- Fish $2.40
- Chips $2.40
- Hot Dog $2.00
- Sausage plain $2.00
- Sausage battered $2.00
- Sole Fillets $4.50
- Cod Fillets $3.30
- Mussels 1/2 doz $4.00
- Chicken Nuggets 6 for $3.30
- Lemon Pepper Fish $2.90
BURGERS- Plain $3.80
- Cheese $4.30
- Egg $4.30
- Bacon $4.70
- Chicken $5.00
- Hawaiian $3.30
- Chow $3.30
- Vegetarian no meat $5.30
- Steak ribeye $7.80
- Giant $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
PATTIES- Mince potato onion $2.00
- Cheese onion $2.00
- Bacon Corn $2.00
- Paua Pattie $2.40
- Chicken Pattie $2.40
- Spring Roll $2.80
- Curry Roll $2.80
Nearby Sample Menus
-
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
-
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
-
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
- - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
-
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
- Served with green tea salt, curry salt and rose rock salt
-
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
-
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
- Chicken & Camembert N/A
- Steak & Kidney N/A
- Chicken N/A
- Steak, Bacon & Cheese N/A
- Mince N/A
-
Back by popular demand N/A
- Butter Chicken
- Bacon & Egg N/A
- Lamb & Kumara N/A
-
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
-
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
-
Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
-
Stewed fish in the pot Medium $17 Large $25
- ca kho to
-
Saigon star rice vermicelli $13.50
- bun Saigon star
-
Crispy Prawns $12.00
- tom chien gion
-
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
-
Pork curry Medium $15.50 Large $25
- heo xao cari
- A quarter $5.00
- Whole $20.00
-
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
-
Corn Nuggets $2.50
- 6 for
- Chccsc&Pincapple $5.10
- Sausage $2.20
-
Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
- Kebab Chicken $3.20
- Teriyaki Spare Ribs $10.00
- Sashimi - Assortment $11.00
- Takoyaki (Octopus Ball)- 6pcs $7.00
- Miso Flavoured Salmon Tempura $6.50
- Deep Fried Tofu $7.00
- Garlic Chicken Wings - 5pcs $8.50
- Salmon Sashimi on Rice $10.00
- Tofu Salad (V) $8.00
-
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
-
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
-
Kashmiri Naan $4.50
- Raisins, coconut & nut
-
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
-
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
-
Cheese Naan $4.50
- Homemade cheese filling
-
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
-
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
- Chinese Breadstick $1.00
- Mini Spring Roll $0.60
- Lemon Chicken $7.00
- Honey Chicken Wing $2.50
- Charsui Bun
-
Lunch Box 3 $8.50
- Lemon On Fried Rice
- Spring Roll $3.00
- -Steamed Bbq Pork Bun $2.50
- Grilled tomatoes $4.00
-
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
- please advise your server of any special dietary requirements. gluten free surcharge 1.00
- - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
-
Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll
- Cold smoked salmon $6.00
- Streaky bacon $4.80
-
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
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Chicken Nuggets
- with fries and coleslaw
- Breakfast menu until 11am daily
-
Banana Split $8.90
- Caramel, strawberry or chocolate.
- Serving of Grilled Tomatoes $3.50
-
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
- Salad see specials board for today's salad $19.50
- (All Children's meals are available for anyone under 12 years only)
-
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
- Small $8.00
- Large $10.90
-
Combo
- Souvlaki of your choice + fries + can of drink.
- Small $8.00
- Large $10.90
- Beef
- Small $8.00
- Turkish Delight $0.50
- -Sausages,hash, beans, 2 eggs $5.00 each
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
- All eggs free range
-
Falafel Pattie $15.50
- Served w/ chips
- Eggs on Toast $10.50
- -Add eggs or hash $15.50
-
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- -Chicken & Beef $11.00
- -Chicken single $9.00 / double $11.00
- Seafood $11.00
- Beef single $9.00 / double $11.00
- Chicken $5.50
- Mixed
- -Chicken & Lamb $11.00
- -Chicken & Lamb $11.00
-
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
- Pan fried calamari with chorizo $8.00
- Rustic Fries and Aioli $7.00
- Panko crumbed prawns (5) with garlic aioli $8.00
- Winter Salad $7.00
-
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
-
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Herradura Selection Sumrema $38.50
- Gordons Gin $8.00
- Fernet Branca $8.00
- Mount Gay Silver Rum $7.50
- *VEGETARIAN – Pineapple, roasted mushrooms, onion, capsicum, spinach & black olives. 19.9
- Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
- PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
- Mount Gay Eclipse Gold Rum $7.50
- Chicken $5.90
- Sushi large $8.00
- Cheese Rollup $3.00
- Chicken Drumstisck $3.30
- Weekday Special $11.50
- Bacon & egg on toast $9.00
- Medium $2.50
- Salad small $4.50
Ferry Rd Seafoods
Phone
033892481
Opened hours
11 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus