Bakers Delight Gate Pa in Tauranga City Menu

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Bakers Delight Gate Pa in Tauranga City has no menu available, but can choose from many other options such as Turkish Pide or Parmesan and Pesto from Zeytin Cafe Mt Maunganui. Bluebiyou Restaurant offers many options including Bruschetta Mix and Garlic Bread. Smart India includes a wide range like Scallop Masala or Onion Bhaji. Toasted Breads and House Made Granola with Chia Pudding from . Nourish Cafe offers Club Mount Maunganui and Big Boy Sausage.

Nearby Sample Menus

Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade

Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Pad Prik Gaeng $18.50
- Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables

Combination $14.00
Chicken $14.00
Satay Chicken $15.00
Prawn $17.00
-Adults $21.80
Vegetables $14.00
Bami Goreng $14.00
- Spicy Noodles
Chicken $14.00

Tarakihi $4.50
Extra Special $7.50
Chips per scoop $3.00
Tomato $4.50
Extra Filling $1.00
Crumpet extra $0.50
Wedges with sour cream $4.50
Gurnard $4.50

Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato

Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus

Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Onion and Peas Rice $15.00
Pickles $3.00
Roti $3.00
- Whole wheat flour bread
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Papadoms 4 pcs $3.00
Mango Chutney $3.00

Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Eggs Benny
- Poached Eggs
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Omelette $12.50
- Ham & Cheese
Beer Battered Fries & Dipping Sauce $9.50

Muesli & Yogurt $7.50
Mushrooms on Toast $8.50
Ham Salad $8.00
Mince on Toaast $8.50
Tomato, hash brown, eggs, onion $2.00
Poached Eggs on Toast $7.00
Bowl of Fries $4.00
Fish and Chips $8.50

Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Large Platter $24.00
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Seafood Platter $18.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad

Scotch Fillet Steak $17.90
T-Bone Steak with Chips or Wedges $16.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Pork Chop with Wedges, Salad $16.90
Cheese $5.00
B.E.S.T. with Tea / Coffee or Coke $12.90
Egg Benedict $11.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese

Porridge banana & caramel walnuts $13.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5

Mayo N/A
Avocado Toasties N/A
BBQ N/A
Olives N/A
Thousand Island N/A
Veggie Patty N/A
Apple Slices N/A
Sweet Onion N/A

Soup of the day - served with bread N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A

open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce