Bakers Delight in Auckland Menu

Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Garden Salad $7.90
Smoked Ricotta Taco $9.90
- baba ganoush, grilled zucchini, fried shakkots
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce
Soup $9.90
- Changes often. Just ask and we will let you know
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa

3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
Large $12.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
20. EXTRA CHARSIU PORK $6.00
40. GESO-AGE $12.00
- Deep fried squid legs
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza

Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
Spaghetti bolognese $10 / $20
- Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
Pork spare ribs $35
- With a piquant honey and ginger glaze with salad and fries
Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Bue con vino bianco $35
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
Fillet provencal $38
- Our best cut, with a classic claret and bone marrow sauce
Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise

B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
BBQ Chicken and Cheese Melt $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Crumbed Chicken Tenders $6.90
Chick Hawaiian Lu'au $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
Chicken and Sweet Chilli Lime $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy

Pork $9.00
Chicken, mushroom & veges combination fried rice $20.00
Bacon & egg $3.90
Honey chicken $10.00
Pork & veges $11.00
Chicken nugget $0.60
Vegetables $9.50
Vegetables $8.00

-Grilled Halloumi Cheese $19.50
Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
-Seared Beef $19.50
Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
-Smoked salmon, avo, cream cheese, capers $14.50
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of

Beef kebab $12.00
Comes with kids juice or water and chips
-Large $13.50
Mixed kebab (lamb chicken) $13.00
-Large $13.50
Beef
-Combo $12.50
-Medium $10.50

Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce
Teriyaki Chicken Don $11.00
- Seared chicken thigh cook with manuka home made honey teriyaki sauce
King Salmon $14.50
Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
Tempura Prawn $13.00
Karaage Chicken $9.50
- Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce

Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter

*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
Roast Chicken & Stuffing $6
Thick Chips (Small/ Large) $5/$7
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
Steak fries $7.00
- with aioli and tomato sauce
Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli

BB split $12.00
- Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
Cheese $2.00
Summer slaw $10.00
- Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
-With duck island ice cream $12.00
Guacamole with chips $14.00
- Avocado guacamole, lime, couriers cropper red tomato salsa with garlic pita crisps
Guacamole with chips $14.00
- Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
The kiwi classic $18.00
- NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo

Entree $15.50
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Main $26.00
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Old Smokey
- House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce

(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice

Cheddar Cheese $4.80
Cheddar cheese $4.50
Spinach Manakish $6.90
- spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
Halloumi $5.00
Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
2 Franks $8.50

Bakers Delight in Auckland Menu

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Bakers Delight

Auckland Region > Auckland > Bakers Delight

Address

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67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

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