Bakers Delight in Auckland Menu

Bakers Delight in Auckland has no menu available, but can choose from many other options such as 7.30am – 10am. or The Continental Breakfast Buffet from Churchill's Champagne & Snug Bar. Shogun Japanese Restaurant offers many options including Edamame (Veg) and Takowasbi. Pita Pit includes a wide range like The Family Feast or The Protein Pack. E. Singapore Rice Noodles and from . Deli Roast offers Burger Geek and Morty.

Nearby Sample Menus

Pizza Hut Hobson (sample menu)
  • 2 x 420ml bottles for $4 $4.00
    • Choose any two 420ml bottles from the Coke Range for $4
  • Stuffed Crust Combo $22.00
    • 1 large Favourites or Chicken or Seafood Stuffed Crust pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Double Deal Combo $18.00
    • 1 large Favourites pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Monster Feast Deal $35.00
    • 2 large Favourites or Chicken or Seafood pizzas, 2 large Classics pizzas, 4 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • Italiano $8.90
    • Mouth watering pepperoni, cabanossi, mushroom, capsicum, black olives and stretchy mozzarella, seasoned with garlic and oregano.
Bunters Takeaways (sample menu)
  • Baby bunters burger & chips $4.50
  • Mushroom $3.00
  • Curry chicken & veges $13.90
  • A $22.00
    • 4x fish, 4x sausage, 4x patato chip, $4 chips
  • Combination $13.90
  • Butter chicken $14.90
  • Nasi gorang $14.90
  • Pork $11.90
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • MANGO PICKLE $3.00
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • GARLIC NAAN $3.50
    • naan stuffed with garlic
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
Fatimas Takapuna (sample menu)
  • -lamb $15.80
  • -fish $16.00
  • Takeout sauce $1.00
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Nougat $2.00
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • -lamb $12.80
Kiwi Roast (sample menu)
  • Kumara $0.80
  • -Small Kiwi N/A
  • -Small Kiwi N/A
  • ROAST CHICKEN
  • Peas & Gravy $2.50/$5.00
  • PORK
  • -Large Kiwi $19.00
  • Roll $6.50
Monarch Cafe (sample menu)
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
Hector's Restaurant (sample menu)
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Seasonal vegetables with avocado oil $8
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Roast beetroot with almonds and lemon $8
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Fresh garden salad $8
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
Hansan Vietnamese Restaurant (sample menu)
  • C13
    • Pan Fried Chicken with Lemon Grass on Vermicelli
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • B8
    • Curry Beef Stew with Fine Egg Noodles
  • A3
    • Shrimps & Pork Summer Roll
  • B16
    • Barbequed Beef Skewer with Vermicelli
  • A14
    • Pan Fried Chicken with Lemon Grass
  • P13
    • Sausage on Rice
  • P21
    • Vietnamese Style Pork & Prawn Pancake
Golden Steamboat (sample menu)
  • P16 Mixed Mushroom Rice Noodle in Stone Pot $ 12.8
  • F19 Pork Slices and Capsicum on Rice $ 9.8
  • F17 Sweet and Sour Chicken on Rice $ 9.8
  • M8 Rich Lamb Pot $ 18.8
  • S30 Prickly & Spicy Scampi (Salt & Pepper) $ 32.0
  • V18 Tofu in Shrimp Sauce $ 13.8
  • N1Tomato & Eggs Sauce on Noodles $ 12.0
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
VR Bakers Restaurant (sample menu)
  • M12. Pork black bean rib
  • Omelette (vege or ham) $8.00/$11.00
  • SP47. Vegetable rice roll
  • SP31. Prawn & bean curd roll
  • L23. Fermented bean curd
  • SP32. Fried prawn dumpling
  • Scrambled Eggs on Toast $7.50
  • L49. Noodle muesli (sweet)
Archer's Eatery (sample menu)
  • Onion Ring Large $5.50
  • French Fries Reg $3.50
  • Family Pack 2 $19.90
    • 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Prawns $2.00
  • Tarakihi Wrap $8.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Onion Ring Reg $4.50
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
Rebar Cafe (sample menu)
  • All Cakes $4.50
  • Afghans $3.00
  • Panini, tramezzini, corda, pide, ruben $7.90
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Fish of the Day with Chips and Salad $14.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Florentine (V) $14.50
Giles Luncheonette (sample menu)
  • Avocado toast $11.00
  • Tea-cured salmon $6.50
  • Garden salad/harissa vinaigrette $5.00
  • Poached egg with ortiz anchovy $4.50
  • Black pudding $6.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Salad of the day $10.00/$15.00
  • Spiced prosciutto $6.50
Little Wang's Noodle Bar (sample menu)
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • BEEF NOODLE SOUP $10.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • EGG FRIED RICE WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • FRIED EGG each $1.00
  • SAGO MANGO PUDDING each $3.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
The Barnacle (sample menu)
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Shoestring Fries $8.00
    • House Aioli
  • Sourdough $4.00
    • Butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
Bakers Delight

Bakers Delight

location

Address

67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095374620

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 5 PM Sun 7 AM to 3 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Local cuisine

Location
67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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