Address
67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
Bakers Delight in Auckland Menu
Are you the owner? Manage this listing for free.
Bakers Delight in Auckland has no menu available, but can choose from many other options such as 7.30am – 10am. or The Continental Breakfast Buffet from Churchill's Champagne & Snug Bar. Shogun Japanese Restaurant offers many options including Edamame (Veg) and Takowasbi. Pita Pit includes a wide range like The Family Feast or The Protein Pack. E. Singapore Rice Noodles and from . Deli Roast offers Burger Geek and Morty.
Nearby Sample Menus
- CHICKEN NOODLES $12.00
- Laccha Paratha $4.00
- Papadum (4pcs) $2.00
-
CREAM CHICKEN $12.00
- chicken cooked in milk cream with traditional Indian spices
-
BUTTER CHICKEN $10.00
- marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
-
VEG MONCHURIAN $12.00
- soy sauce salt ginger garlic spices mix vegetable dry or with gravy
-
MADRAS $10.00
- a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
- Potatoes wedges $4.00
-
Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
- Garlic Yogurt
- Small $13.00
- Small $13.00
- Mixed Grill
- Chicken $10.00
- Felafel
- Small $13.00
- Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
- Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
- Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
- Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
- Smoked Salmon $4.00
-
Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
-
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
-
Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
-
Hawaiian $21.00
- Ham, cheese & pineapple
- Pumpkin and Pine Nut Fettuccini $18.00
-
Garlic Pizza Bread $11.00
- with parmesan butter
-
Roasted Beetroot & Haloumi Salad $18.00
- Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
- Salmon Sashimi medium $14.50
- Gyoza 8 pcs
- Chicken Katsu Don $13.00
- Teriyaki Unagi Don $16.00
- Spicy Pork Sizzling $14.50
- Spicy Chicken Sizzling $14.50
- (seasoned salad with chicken or salmon)
- Spicy Seafood Sizzling $14.50
- Shrimp & scrambled eggs on rice $10.80
- Shredded chicken noodle soup $8.00
- Deep fried chicken with spring onion sauce half $12.80 / whole $19.80
- Pork & preserved veg noodle soup $8.00
- Mixed vege & minced pork in soup $16.80
- Chinese herb soup hot pot $5.00
- Seafood congee $9.00
- Beef & scrambled eggs on rice $10.80
-
Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
-
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
-
Ploughman’s Platter $45
- Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
-
Fish ‘n’ chips (available w GF fish) $12
- Fresh beer battered fish w/ shoestring fries & tomato sauce
-
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
-
Ranfurly Ranch Sliders x3$16/x6$30
- - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
-
Smoked Kahawai Fishcakes $18
- Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
-
Angus Beef Burger $22
- w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
-
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
-
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
-
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
-
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
-
VEGE $15.00
- onions, olives, fresh tomato, oregano
-
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
-
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
-
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- GF= Gluten Free / DF= Dairy Free
-
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- Pulled Pork Sliders w Caramelised Apple $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
- Seared scallops with saffron mayo $17.00
- Prawn and scallop salad $22.00
- Tempura
- Tarakihi / gurnard $8.00
-
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
- Squid box $9.50
- Beer batter
- ●sides
- 54. Prawn fried rice $ 13.5
- 6. Spicy pork noodle in sour soup $ 7
- 35. Beef fried dumpling $ 6 FOR 10
- Handmade pulled noodle or rice noodle
- 31. Stir-fried beef noodle $ 11
- Upsize $2
- 37. Chives egg & prawn fried dumpling $ 6 FOR 10
- 23. Noodle with veges and sesame paste $ 7
- L8. Chicken bun
- M17. Been ball
- SP44. Bbq pork rice roll
- L7. Bbq pork bun
- SP6. Pork + prawn + vege wrap
- Mince on Toast $9.50
- M34. Coconut bun
- Omelette (vege or ham) $8.00/$11.00
-
Octopus $22.00
- grilled octopus, thyme, taramasalata
-
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
-
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
-
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
-
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
-
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
-
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
-
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Saffron and lychee cream brulee, coconut biscotti $13
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Fish of the day POA
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- -large chips $5.50
- -aioli $0.50
-
Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
-
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
-
Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
-
Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Bakers Delight
Phone
095374620
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
7 AM to 5 PM
Sun
7 AM to 3 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Local cuisine
67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus