Bakers Delight in Auckland Menu

Bakers Delight in Auckland has no menu available, but can choose from many other options such as 7.30am – 10am. or The Continental Breakfast Buffet from Churchill's Champagne & Snug Bar. Shogun Japanese Restaurant offers many options including Edamame (Veg) and Takowasbi. Pita Pit includes a wide range like The Family Feast or The Protein Pack. E. Singapore Rice Noodles and from . Deli Roast offers Burger Geek and Morty.

Nearby Sample Menus

Ortolana (sample menu)
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Manzanilla olives $6
  • Piadina $16
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Burrata, caponata, soft herbs $26.00
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Senior Citizens $35
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Monday - Saturday $35.00
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
  • Steamed Rice (GF) (HC) $6.90
  • Sunday $29.50
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
Eggs & More (sample menu)
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
Yi Pin Xiang (sample menu)
  • Hot and sour prawns on sizzling plate $27.50
  • Smoked dry fish piece $15.00
  • Stir fried lamb with coriander $25 / $28
  • Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
  • Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
  • Beef with ginger and onion on sizzling plate / Beef with ginger and onion on sizzling plate $20.00
  • Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
  • Stir fried chicken diced with dried chilli / Vegetarian combination / Stir fried pork belly with hot sauce $13.00
Sushi Edge (sample menu)
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Vegetable roll $1.00 to $3.00
    • From
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Tuna roll $1.00 to $3.00
    • From
  • Grilled salmon sushi $1.00 to $3.00
    • From
  • Tempura udon $15.00
    • Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
  • Deep fried sushi $1.00 to $3.00
    • From
Vero Cafe (sample menu)
  • Toast and preserves $6.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Salt and Pepper Prawn Salad $19.50
  • Lamb Cutlet Salad $19.50
  • Grilled Salmon Salad $19.50
  • Mediterranean Eggs with Bacon $15.50
  • Porridge $12.50
  • Bruschetta $12.50
Rumi Persian Cuisine (sample menu)
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Mugdol Halwa $3
  • Pickle $1.50
  • Chicken Sholay Kabab $11.50
    • Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
  • Pav Bhaji $10
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Manchow soup (Chicken/ Vegetable) $5.50
  • Chole Khlche $9.50
Yangtze River Korean Restaurant (sample menu)
  • Roasted Eel on RIce $17.00
  • Chicken Teriyaki $13.00
  • Cold Noodle with no Soup $13.00
  • Cold Noodle with Soup $12.00
  • Raw beef Sashimi $25.00
  • Jelly Tofu $11.00
  • Fried Chicken $15 / $25 / $35
  • Seafood Chive PanCake $13.00
Pocket Bar and Kitchen (sample menu)
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • For today's specials please see the specials board.
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Joy Sushi (sample menu)
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Cocktail Shrimp Boat $2.20
  • Tofu Udon $14.00
  • Crispy Prawn Udon $14.00
  • Corn Soup $3.00
  • Inari Udon $10.00
  • Chicken Teriyaki $2.20
  • Spicy Ramen $10.00
Jolin Shanghai (sample menu)
  • Sweet & Sour Pork Chop $10.00
  • Fried Sheng-Jian Pork Buns $9.00/8
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Stir Fried Beef / Lamb with Cumin Powder + Bread $18.80+ $3.50
  • $10.00 (L)
  • Shanghai Sauce Duck $16.80
  • Cold Tofu with Preserved Eggs $9.80
  • Dry Noodle with Spring Onion $7.80
Celine (sample menu)
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • -Combo (Fries and Coke) $13.50
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • -With Chicken $13.50
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • -Combo (Fries and Coke) $13.50
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
K & G Cafe (sample menu)
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With 2 slices of bacon and banana
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • With Bacon
Fish Smith (sample menu)
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Spiced fish tacos: with chips or salad $16.00
  • Tarakihi $6.50
  • Battered saveloy & chips $7.50
  • Crispy calamari (6) $6.00
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Crispy calamari $16.00
Bakers Delight

Bakers Delight

location

Address

67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095374620

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 5 PM Sun 7 AM to 3 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Local cuisine

Location
67 Picton Street, Howick, Auckland, Auckland, 2014, New Zealand
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