Balaton Crepes in Queenstown-Lakes Menu

Balaton Crepes in Queenstown-Lakes has no menu available, but can choose from many other options such as Beer Battered Blue Cod & Chips or Homemade Fettuccine from The Hill Cafe & Bar. Tandoori Palace Indian Cuisine offers many options including SAMOSA CHAAT and ONION BHAJI. McGregor's Bakery includes a wide range like Famous Mutton or Steak n Cheese. Mustard Vegetables with Pork Tero Tero and Pineapple Bun from . Sichuan 88 offers Pitches Store and Tofu W Malaysian Broth(GF,V,DF).

Nearby Sample Menus

  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Cheese Burger & Chips $9.90
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Smoked Fish Chowder $13.50
    • Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Duck Fat Potatoes $9.50
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Black Pepper Venison $23.00
  • King Prawn Tempura (4) $12.00
  • Noodle Soup $18.00
    • Chicken, Beef, Pork, Tofu
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - or smoked salmon $16.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - with bacon $15.00
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • PANCAKES
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - blueberries & maple syrup
  • Mixed $11.90
  • Mix $14.50
  • Chicken $14.50
  • Mix $14.50
  • Lamb > Regular $11.90
  • Mixed $11.90
  • Mix $16.90
  • Lamb > Regular $11.90
  • Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
  • Kids Burger & fries $9.50
  • Sticky date pudding $10
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
  • Eggs on Toast (any style) $10
  • Sailz Seafood Chowder $17
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
  • Lamb Chops in Honey Sauce $52.00
  • Sizzling Spicy Chicken M $22.00/L $35.50
  • Crab Meat & Sweet Corn Soup $6.00
  • Chicken & Vegegtables M $18.00/L $30.00
  • Sizzling Lamb with Honey Sauce $38.00
  • Mussels Platter M$24.00/L $39.00
  • Steamed White Rice S$2.50/M$9.00/L$15.00
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Falafel $13.50
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Mix $14.50
  • Kebab On Chips
    • Spit roasted lamb and/or chicken on golden fried French fries with your choice of sauces
  • Toboli (container) $6.90
  • Cheese $2.00
  • Kebab Doner Roll
    • Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
  • Chicken $13.50
  • Prawn and Avocado Salad $19.70
    • Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
  • Soup of the day $10.50
    • Ask your server for details
  • Toasted Sandwiches $9.00
    • Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Putanesca $19.90/$26.90/$32.90
    • Anchovy, capers and olives
  • Spaghetti Pomodoro $18.90
    • Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
  • Plain Bread $4.50
  • Vegetarian $18.90/$24.90/$30.90
    • Fresh seasonal vegetables
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
  • Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
  • Daily White Fish $6.00/2pcs
  • Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
  • Inari $4.00/2pcs
  • Octopus Sashimi $14.00/$20.00
  • Caterpillar Roll, Eel, Cucumber & Avacado $12.00
  • Prawn Tempura, Delicious King Prawns $3.50/piece
Balaton Crepes

Balaton Crepes

location

Address

28 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand

phone

Phone

034412310

clock

Opened hours

Mon - Thu 10:30-6pm Fri - Sun 11-6pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Belgian , British , French , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
28 Brecon Street, Queenstown, Queenstown, Otago, 9300, New Zealand