Barzurk Gourmet Pizza Restaurant and Bar in Hamilton Menu

BARZURK BANQUET BARZURK BANQUET
  • Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
STARTERS STARTERS
  • GARLIC & HERB Pizza bread with capsicum salsa $7
  • CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
  • ITALIAN CHEESE BREAD With parmesan, spring onion, mascarpone & aioli $8
  • FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
  • FETA & SUN DRIED TOMATO Flat bread with black olives & a balsamic olive oil dip $8
  • CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • FRIES with aioli $7.5
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
LIGHT MAINS LIGHT MAINS
  • PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
  • ARANCINI Crispy risotto balls with a mozzarella centre, greens, aioli & balsamic reduction $17.5
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
SALADS SALADS
  • SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
  • PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • GREEK SALAD Fresh salad greens, olives, red onions, sun dried tomatoes, capsicum, cucumber, sprouts, feta drizzled with balsamic vinaigrette $23.5
  • LAMB SALAD Marinated lamb, salad greens, oven roasted vegetables dressed with Barzurk’s garlic vinaigrette, yoghurt & sweet chilli sauce $24.5
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
PASTA PASTA
  • PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
  • SMOKED CHICKEN CARBONARA Smoked chicken, bacon, mushrooms & parmesan bound in a garlic cream $24.5
  • CHICKEN FETTUCCINE Marinated chicken, onions, cashews, mushrooms in a creamy blue cheese & sweet chilli sauce $24.5
  • MEDITERRANEAN PENNE Olives, sun dried tomatoes, red onions, garlic, capsicum, feta & spinach lightly tossed in pesto / Add Chorizo $3 $24.5
  • SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
CLASSICS CLASSICS
  • SCOTCH FILLET 280 grams pan seared served with sumo fries, garlic prawns, slow roasted tomatoes & bearnaise $32.5
  • CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
PIZZAS (8 SLICES) PIZZAS (8 SLICES)
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • DANISH Thai chicken, camembert, onions, feta, capers & cranberry sauce $26.5
  • HAMILTON ROAST Roasted chicken, potatoes, kumara, pumpkin, spinach, bacon & nut stuffing with a wild berry glaze $26.5
  • MADRID Chorizo sausage, olives, onions, jalapenos, cream cheese & parmesan $26.5
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
  • LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5
  • ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
  • HOUSTON BBQ beef, roasted potatoes, red onion, cream cheese, streaky bacon & sprinkled with toasted sesame seeds $26.5
  • GREEK Feta, tomatoes, olives, spinach, onions, sun dried tomatoes, capsicum & tzatziki $26.5
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • BERLIN Italian meatballs, mushrooms, blue cheese, onion jam, barbecue sauce finished with chipotle sauce & aioli $26.5
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • ** LUNCH SIZE Pizza, Pasta or Salad $16.5
UNDER 12’s MENU UNDER 12’s MENU
  • CHICKEN NUGGETS With tomato sauce $10
  • FISH BITES With tartare sauce $10
  • PASTA NAPOLI Spaghetti in a tomato sauce $10
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
DRINKS DRINKS
  • - -
CHAMPAGNE STYLES CHAMPAGNE STYLES
  • Henkell Trocken Rosé 200ml Germany $9
  • Henkell Trocken Brut 200ml Germany $9
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
  • Freixenet Extra NV Spain $40
  • Akarua Brut NV Central Otago $65
  • Piper Heidsieck Cuveé Brut NV Champagne $125
CHARDONNAY CHARDONNAY
  • The Maker ‘Knighthood’ Gisborne $7.5 / $35
  • Brookfields ‘Bergman’ Hawke’s Bay $9 / $42
  • Pask Gimblett Road Gimblett Road $10 / $48
  • Nga Waka Martinborough $11.5 / $55
SAUVIGNON BLANC SAUVIGNON BLANC
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • Three Paddles Martinborough $8.5 / $40
  • Lake Chalice Marlborough $9.5 / $45
  • Jules Taylor Marlborough $10.5 / $50
  • Astrolabe Marlborough $10.5 / $50
AROMATICS AROMATICS
  • The Maker ‘Divinity Cross’ Pinot Gris Marlborough $7.5 / $35
  • Lake Chalice Pinot Gris Marlborough $9.5 / $45
  • Three Paddles Riesling Martinborough $9 / $42
  • Waipara Hills Riesling Waipara $9.5 / $45
PINOT NOIR PINOT NOIR
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Devil’s Staircase Pinot Noir Central Otago $12 / $58
  • Roaring Meg Pinot Noir Central Otago $13.5 / $68
SHIRAZ / SYRAH SHIRAZ / SYRAH
  • Cookoothama Shiraz NSW $9.5 / $45
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Pask Gimblett Road Syrah Gimblett Road $11 / $52
MERLOT / CABERNET / BLENDS MERLOT / CABERNET / BLENDS
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
  • Matawhero Merlot Gisborne $11 / $52
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
TAP BEERS TAP BEERS
  • Carlsberg $9
  • Boundary Road $9
BOTTLED BEERS BOTTLED BEERS
  • Guinness $10.5
  • Kilkenny $10.5
  • Hoegarden $9.5
  • Heineken $8.5
  • Corona $8.5
  • Steinlager Pure $8.5
  • Stoke Lager $8
  • Stoke Amber $8
  • Stoke 2 Stoke (2%) $8
  • Monteith’s Golden $8
  • Monteith’s Black $8
  • Monteith’s Pilsner $8
  • Monteith’s Summer $8
  • Monteith’s Winter $8
  • Monteith’s Pacific Pale Ale $8
  • Amstel Light $7
  • Lion Red $7
  • Mac’s Gold $7
  • Speight’s Gold $7
  • Tui $7
  • Waikato $7
CIDER CIDER
  • Monteith’s Apple Cider $8
  • Monteith’s Pear Cider $8
  • Magners Irish Original Apple $9
NON-ALCOHOLIC NON-ALCOHOLIC
  • Bundaberg Gingerbeer $5.5
  • Red Bull $5.5
  • ‘V’ $5.5
  • Ice Chocolate/Coffee $5.5
JUICES JUICES
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.5
  • Feijoa, Grapefruit $5

Nearby Sample Menus

  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • Pancakes $9.00
    • With banana and maple syrup
  • -Add bacon $4.00
  • -Add tomato $4.00
  • Mini breakfast $9.00
    • Eggs any style with toast, potato rosti and bacon
  • -Add smoked salmon $2.00
  • -Add bacon $4.00
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Bacon and Egg $3.50
  • Chicken Cashew Nuts $12.00
  • Prawn $13.00
  • Barbecue Pork $11.00
  • Egg $2.50
  • Prawn $13.00
  • Egg Poo Young
  • Steak $5.00
  • Breads & Dips (V) $12.00
  • Pasta Fettuccine (V) $12.00
  • The Courier $18.00
    • Bacon, caramelized onion & cheese
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Spicy Wedges (GF) $12.00
    • Served with bacon, melted cheese, sweet chilli & sour cream
  • Tempura Prawn & Beef Sirloin $30.00
    • With garlic basil seasonal vegetables & mushroom ragout
  • Chicken Nuggets $10.00
    • With fries and tomato sauces
  • Cheesy Garlic Bread Wrap (V) $10.00
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • All roast dinner meals come with a serving of meat, roast potatoes, kumara, pumpkin, peas, gravy and a sauce of your choice.
  • Small spicy wedges $4.00
  • Fresh made Daily
  • -medium $13.30
  • Drum stick $2.60
  • Corn on cob $1.50
  • Roast pork
  • Roast chicken
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • Smoked Salmon SZ $9.00 / D $18.00
    • Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
  • Tuna Salad $8.00
    • Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Bean sprouts $2.00
  • Honey chicken noodle $11.00
    • Batter chicken in honey sauce with wok toss noodles & veges
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
  • Ramen large size $3.00
  • Ramen egg $1.00
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Straight-Cut Chips $5.00
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Blue Cheese Mayo $1.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • -Cheddar $1.50
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Onion Rings $5.90
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Potato Fries $4.90
  • Combo G $7.00
    • Pie, Coke (can) & Sandwich
  • Chicken Drumstick $2.00
  • Lasagne $2.50
  • Hash Brown Nuggets $2.80
  • Mussel Kebab $2.20
  • Combo E $9.50
    • Chip, Chicken Thigh, Pie & Coke (can)
  • Combo D $6.50
    • Chip, Chicken Thigh & Coke (can)
  • Chicken Kebab (2 $5.00) $2.80
  • Mango Chicken $14.50
    • Tandoori chicken morsels cooked in mango
  • Butter Fish $16.50
    • Fish cooked in a creamy tomato gravy
  • Chicken Biryani $13.00
    • Rice & chicken cooked with herbs
  • Chicken Tikka Masala $14.50
    • Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
  • Chicken Korma $14.50
    • Chicken morsels in creamy cashew gravy
  • Potato Parantha $3.50
    • Parantha stuffed with Potato & herbs
  • Lamb Korma $15.00
    • Lamb cooked in assorted cashew gravy
  • Side Dishes Platter $5.00
    • Any three side dishes
  • Banana split with chocolate donut cream, ice cream and chocolate syrup $10.00
  • Ask your for today's oysters, these change daily
  • -Pan Fried $12.00
  • Fish and egg burger $13.00
  • Beer battered fish, house salad on soft shell taco $10.00
  • Chip buttie our way $5.00
  • These are a rad way to either have on their own, with sauces or your select component $10.00
  • 100g ask your punk for pricing
  • Tarakihi $8.5 / $11.9 / $14.9
  • -Add Egg $1.50
  • 2 Freshly Battered Hoki Fillets. Regular Chips And 420Ml Drink $10.90
  • Salt & Pepper Squid $11.90
    • Hand Cut Squid Lightly Battered With Our Own Salt And Pepper Seasoning Served With Regular Chips
  • Beer Battered $4.9 / $6.9
  • 9 X Hoki $19.90
  • -Add Any 3 Seafood With Every Family Pack $5.00
  • Prawn Twisters $13.90
    • 6 Freshly Cooked Prawn Twisters Served With Chips And Your Choice Of Sweet Chilli, Lemon Aioli Or Tartare Sauce.
  • Seared scallop with mandarin and prune
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • Orzo
    • Roast pumpkin, rocket & cashew pesto, feta
  • Confit of pork belly with apple chutney
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Hazelnut Chocolate Truffle
  • Lamb kofta filos (spiced with feta and pine nuts)
  • Beetroot stained salmon
  • SWEET BEEF BENTO $14.99
  • SEAFOOD UDON $12.99
  • PRAWN SALAD DEEP FRIED $8.99
  • BEEF YAKI UDON $11.99
  • CHICKEN KATSU $13.99
  • MEDIUM SIZE $49.99
    • ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
  • CHICKEN UDON $11.99
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
Barzurk Gourmet Pizza Restaurant and Bar

Barzurk Gourmet Pizza Restaurant and Bar

location

Address

250 Victoria Street, Hamilton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342363

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Kiwi , Pizza , Pizza & Pasta , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
250 Victoria Street, Hamilton, Hamilton, Waikato, 3204, New Zealand