Barzurk Gourmet Pizza Restaurant and Bar in Hamilton Menu

BARZURK BANQUET BARZURK BANQUET
  • Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
STARTERS STARTERS
  • GARLIC & HERB Pizza bread with capsicum salsa $7
  • CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
  • ITALIAN CHEESE BREAD With parmesan, spring onion, mascarpone & aioli $8
  • FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
  • FETA & SUN DRIED TOMATO Flat bread with black olives & a balsamic olive oil dip $8
  • CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • FRIES with aioli $7.5
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
LIGHT MAINS LIGHT MAINS
  • PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
  • ARANCINI Crispy risotto balls with a mozzarella centre, greens, aioli & balsamic reduction $17.5
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
SALADS SALADS
  • SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
  • PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
  • CHICKEN SALAD Marinated chicken resting on fresh baby greens, onions, camembert tossed in a garlic vinaigrette, finished with guacamole & mango dressing $24
  • GREEK SALAD Fresh salad greens, olives, red onions, sun dried tomatoes, capsicum, cucumber, sprouts, feta drizzled with balsamic vinaigrette $23.5
  • LAMB SALAD Marinated lamb, salad greens, oven roasted vegetables dressed with Barzurk’s garlic vinaigrette, yoghurt & sweet chilli sauce $24.5
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
PASTA PASTA
  • PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
  • SMOKED CHICKEN CARBONARA Smoked chicken, bacon, mushrooms & parmesan bound in a garlic cream $24.5
  • CHICKEN FETTUCCINE Marinated chicken, onions, cashews, mushrooms in a creamy blue cheese & sweet chilli sauce $24.5
  • MEDITERRANEAN PENNE Olives, sun dried tomatoes, red onions, garlic, capsicum, feta & spinach lightly tossed in pesto / Add Chorizo $3 $24.5
  • SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
CLASSICS CLASSICS
  • SCOTCH FILLET 280 grams pan seared served with sumo fries, garlic prawns, slow roasted tomatoes & bearnaise $32.5
  • CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
PIZZAS (8 SLICES) PIZZAS (8 SLICES)
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • DANISH Thai chicken, camembert, onions, feta, capers & cranberry sauce $26.5
  • HAMILTON ROAST Roasted chicken, potatoes, kumara, pumpkin, spinach, bacon & nut stuffing with a wild berry glaze $26.5
  • MADRID Chorizo sausage, olives, onions, jalapenos, cream cheese & parmesan $26.5
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
  • LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5
  • ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
  • HOUSTON BBQ beef, roasted potatoes, red onion, cream cheese, streaky bacon & sprinkled with toasted sesame seeds $26.5
  • GREEK Feta, tomatoes, olives, spinach, onions, sun dried tomatoes, capsicum & tzatziki $26.5
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • BERLIN Italian meatballs, mushrooms, blue cheese, onion jam, barbecue sauce finished with chipotle sauce & aioli $26.5
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • ** LUNCH SIZE Pizza, Pasta or Salad $16.5
UNDER 12’s MENU UNDER 12’s MENU
  • CHICKEN NUGGETS With tomato sauce $10
  • FISH BITES With tartare sauce $10
  • PASTA NAPOLI Spaghetti in a tomato sauce $10
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
DRINKS DRINKS
  • - -
CHAMPAGNE STYLES CHAMPAGNE STYLES
  • Henkell Trocken Rosé 200ml Germany $9
  • Henkell Trocken Brut 200ml Germany $9
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
  • Freixenet Extra NV Spain $40
  • Akarua Brut NV Central Otago $65
  • Piper Heidsieck Cuveé Brut NV Champagne $125
CHARDONNAY CHARDONNAY
  • The Maker ‘Knighthood’ Gisborne $7.5 / $35
  • Brookfields ‘Bergman’ Hawke’s Bay $9 / $42
  • Pask Gimblett Road Gimblett Road $10 / $48
  • Nga Waka Martinborough $11.5 / $55
SAUVIGNON BLANC SAUVIGNON BLANC
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • Three Paddles Martinborough $8.5 / $40
  • Lake Chalice Marlborough $9.5 / $45
  • Jules Taylor Marlborough $10.5 / $50
  • Astrolabe Marlborough $10.5 / $50
AROMATICS AROMATICS
  • The Maker ‘Divinity Cross’ Pinot Gris Marlborough $7.5 / $35
  • Lake Chalice Pinot Gris Marlborough $9.5 / $45
  • Three Paddles Riesling Martinborough $9 / $42
  • Waipara Hills Riesling Waipara $9.5 / $45
PINOT NOIR PINOT NOIR
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Devil’s Staircase Pinot Noir Central Otago $12 / $58
  • Roaring Meg Pinot Noir Central Otago $13.5 / $68
SHIRAZ / SYRAH SHIRAZ / SYRAH
  • Cookoothama Shiraz NSW $9.5 / $45
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Pask Gimblett Road Syrah Gimblett Road $11 / $52
MERLOT / CABERNET / BLENDS MERLOT / CABERNET / BLENDS
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
  • Matawhero Merlot Gisborne $11 / $52
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
TAP BEERS TAP BEERS
  • Carlsberg $9
  • Boundary Road $9
BOTTLED BEERS BOTTLED BEERS
  • Guinness $10.5
  • Kilkenny $10.5
  • Hoegarden $9.5
  • Heineken $8.5
  • Corona $8.5
  • Steinlager Pure $8.5
  • Stoke Lager $8
  • Stoke Amber $8
  • Stoke 2 Stoke (2%) $8
  • Monteith’s Golden $8
  • Monteith’s Black $8
  • Monteith’s Pilsner $8
  • Monteith’s Summer $8
  • Monteith’s Winter $8
  • Monteith’s Pacific Pale Ale $8
  • Amstel Light $7
  • Lion Red $7
  • Mac’s Gold $7
  • Speight’s Gold $7
  • Tui $7
  • Waikato $7
CIDER CIDER
  • Monteith’s Apple Cider $8
  • Monteith’s Pear Cider $8
  • Magners Irish Original Apple $9
NON-ALCOHOLIC NON-ALCOHOLIC
  • Bundaberg Gingerbeer $5.5
  • Red Bull $5.5
  • ‘V’ $5.5
  • Ice Chocolate/Coffee $5.5
JUICES JUICES
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.5
  • Feijoa, Grapefruit $5

Nearby Sample Menus

  • Wontons $8.50
  • Tomato & Egg: Beef on Rice $12.50
  • 6 Wontons $3.00
  • 12 Wontons $6.00
  • Mongolian Spicy Beef $12.50
  • BBQ Pork & Vegs $10.50
  • Combination $12.50
  • Pork $11.50
  • Salmon $15.00
  • Prawn Tempura - 5pcs $16.00
  • Teppan-Yaki Fried Rice $4.50
    • with Egg and special seasonings
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Land & Sea $46.00
    • with entrée set - Scotch fillet & Fish Fillet
  • Extra Vegetables $5.00
  • Teriyaki Beef $32.50
    • with entrée set
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
  • Green tea ice cream $4.50
  • Squid Karaage $9.00
  • Deep Fried Platter $28.00
    • (Chicken, Prawn, Squid, Snapper)
  • Syoyu Ramen $14.00
  • Teriyaki Salmon Fillet $20.00
  • Eel Kyuri $12.00
  • Aburi Salmon $19.00
  • Agedashi Tofu $10.00
  • Chicken Nugget $0.80
  • -Fish- Type of fish available changes daily.
  • Squid Ring $0.80
  • Lamb $7.00
  • Hot Dog $2.80
  • Oyster $2.00
  • 2 $5.00
    • 2 x Potato Fritter lx Sausage $1 Chips 1 x Can of Drink
  • 1 $5.00
    • 6 x Chicken Nuggets $1 Chips 1 x Can of Drink
  • 25 chicken nibbles $20.00
    • $3 chips
  • $25 Combo $18.00
    • 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips
  • $7 combo B $7.00
    • 2 Fish, 2 Crab Sticks, $1.5 chips
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • 16 chicken nibbles $13.00
    • $2 chips
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • Prawns $16.50
  • Prawns $16.50
  • Seafood or Prawns $16.50
  • Seafood $16.50
  • Vegetables $13.50
  • Chicken, Beef or Pork $13.50
  • Prawns $16.50
  • Grilled Chicken with Satay Sauce $14.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Mint Chutney $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mussel $0.80
  • Noodles/rice optional ($1.50)
  • Fried Rice (small) $5.30
  • Rice optional (extra $1.50)
  • Steamed Rice Small $3.50 Large $5.50
  • Wok Tossed Noodles (No Meat) $9.00
  • Ham & Pineapple $3.30
  • Fish of the Day $2.50
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • -Seafood $20.00
  • Yellow curry noodles $12.50
    • Stir fried meat, egg- noodles with BBQ pork, yellow curry paste, egg vegetables choice of chicken, beef, pork
  • -Small $8.50
  • -Small $8.50
  • Stewed and beef ball noodle
    • Rice-noodles with stewed beef
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • -Small $8.50
  • Green curry noodles $12.50
    • Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Boss Hog Beef Ribs $44.90
    • Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
  • Crumbed Calamari $15.90
    • 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
  • Cheesy Nachos $10.90
    • Crisp corn chips, melted shredded cheddar cheese, Mexicana tomato salsa, guacamole and sour cream.
  • Fresh Strawberry & Chocolate Fondue $16.90
    • Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
  • Lite Option $21.9
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Kid’s Crumbed Flathead $11.90
    • Crumbed flathead fillets with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Lamb Shanks $28.90
    • Lite Option
  • Egg or Ham Sandwich $4.00
  • Bacon optional $14.50
    • Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
  • T.A.T
    • Toasted Turkish Pide topped with avocado and tomato, accompanied by Traffic's homemade relish
  • Tuna Cakes
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
  • Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
    • Served toasted or plain
  • Bacon & Avocado Pide or Chicken & Tomato Pide
    • Served toasted or plain
  • Fried Noodles with Chicken
  • Corn Fritters $16.50
    • Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
  • Duck blood and vermicelli soup $20.80
  • Hot pot chicken giblets $20.80
    • Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
  • Homestyle stir-fried(GF) $16.80
    • Stir-fried tofu with Chinese agarics, onions, green capsicums and chillis
  • Szechwan d-pork $22.80
    • Special twice-cooked pork belly slices stir-fried with Chinese agarics and onions in chilli sauce
  • Spicy chicken $21.80
    • Stir-fried chicken cooked in our homemade blend of spices
  • Pickled chilli grilled fish $38.80
    • Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Traditional seafood hot pot $28.80
    • Mixed seafood and duck blood tofu in hot chilli oil. Classic challenge!
  • Hot pot chicken $21.80
    • Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
  • 2 drums, 1 wing & chips $6.50
  • Chicken Kebab $2.70
  • Crab Stick $1.20
  • 1 Chicken wing $1.20
  • 1 Drum stick $2.00
  • Fish $2.80
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • American Hotdog $3.00
  • Butter Chicken Pie
  • Potato Top Savoury Pie
  • Steak, Bacon and Cheese
  • Mince Savoury Pie
  • Potato Top Pie
  • Steak Pie
  • Big Sausage Roll
  • Steak and Mushroom
Barzurk Gourmet Pizza Restaurant and Bar

Barzurk Gourmet Pizza Restaurant and Bar

location

Address

250 Victoria Street, Hamilton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342363

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Kiwi , Pizza , Pizza & Pasta , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
250 Victoria Street, Hamilton, Hamilton, Waikato, 3204, New Zealand