Bean N Gone in Auckland Menu

Bean N Gone in Auckland has no menu available, but can choose from many other options such as Boiled Eggs or Chicken Drum from The Pastry Chef Bakery. McKean Av Takeaways offers many options including Curry rolls and Steak rolls. Packing Shed Cafe includes a wide range like Mousetrap or Dippy Eggs & Soldiers. -vegetarian (tofu) and Chicken satay (4 skewers) from . Chang Thai offers Lily's Garden Restaurant and Boiled fish with pickled cabbage.

Nearby Sample Menus

  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Chicken & Sweet Corn $8.50
  • Cheese / Ham $2.00
  • Combination Seafood $14.00
  • Savoury Egg $9.00
  • No Meat $9.00
  • ●Chow Mein & Chop Suey
  • Cheese $3.20
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Chicken $6.00
  • Paua $2.50
  • Cheese $4.00
  • Steak and egg $4.50
  • banana $1.50
  • Hamburger $3.50
  • fish $6.00
  • Corn(homemade) $2.80
  • Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
  • Sizzling Chicken / Sizzling Satay Chicken $25.00
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
  • Soya Sauce Chicken $14.00 / $28.00
  • Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
  • Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
  • Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
  • Latté Large $4.50
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Beef Buffet N/A
    • Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Any Paneer Combo (Large) $20.99
    • Large Paneer, Rice, 2 Naan & Large Drink
  • Egg Noodles $11.99
    • An Indo Chinese stir fried preparation of noodles with egg & vegetables.
  • Tandoori Chicken
    • Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Chicken Manchurian $12.99
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
  • (All mains are served with steamed basmati rice)
  • Yellow Dal Tadka $10.99
    • Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
  • (Chicken)
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Cheese board & company $12.00
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • -Add lightly cured & grilled chicken thigh $3.00
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • F $19.90
    • 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink
  • E $13.90
    • 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
  • Chicken Nuggets $0.50
  • Steak Burger / Bacon Burger $5.30
  • Chicken Burger / Seadog / Fish Burger $5.50
  • Bread Butter $0.30
  • Fresh Gurnard $5.50
  • Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • String beancurd salad $9.00
  • Chinese kim chi $6.00
  • Steam spinach & shrimp dumpling $5.80
  • Pickled garlic $5.30
  • Steam BBQ pork $5.30
  • Pork with cabbage $11.00
  • Jelly fish & cucumber salad $9.00
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Cumin Rice $3.50/$6.00
  • Mango Chicken $16.99
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Dahiwala Chicken (Chef's Special) $15.99
    • Low-fat chicken curry made using card and mild spice
  • Methi Matar Malai $13.99
    • Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
  • Methi Murg (Chef's Special) $15.99
    • Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
  • Gobi Manchurian $14.00
  • KEBAB COMBOS
  • Creamy Chicken Pasta $6.99
    • pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
  • Super Kebab
  • Chicken Souvlaki Kebab
  • Combination Kebab
  • Chips $2.99
  • All $16.99
  • 1 PIZZA + CHIPS or Garlic Bread + 1355 ml Can $14.99
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • L=Lamb B= Beef
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Chicken cooked with mushroom with rice $11.00
  • Fried big fresh shrimp with vegetable $28.00
  • Crispy prawn with special yolk sauce $ 28.00
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Slice pork cooked with vegetables in chili sauce with rice $11.00
  • Fry pork intestines with chill $19.80
  • Fried and steam born $10.00
  • Quick-fried mutton slices with scallions $19.50
  • Choc. Chip Cookie $ 1.00
  • Steak Pie $ 2.50
  • Mince Pie $ 2.00
  • Chicken Pie $ 2.70
  • Mince & Cheese $ 2.50
  • Steak & Cheese $ 2.20
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
Bean N Gone

Bean N Gone

location

Address

120 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand

phone

Phone

094163421

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Drive Thru ,  Cards accepted

Location
120 Hobsonville Road, Hobsonville, Auckland, Auckland, 0618, New Zealand
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