Beaut Bakery in Taupo Menu

Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash

Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
- Six $19.00
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
- Two Shanks $36.00
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.

Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Seasonal Greens $7.00
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips

400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
Sauces ( Mushroom, Pepper, & Garlic) $4.50
Fish & Chips $9.95
Mini Nacho’s $9.95
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)

-Ham & egg, ham & tomato, ham & cheese, chicken
Wraps $6.80
Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
Carrot cake $3.20
-Medium $11.00
Savouries $1.90
Bacon & egg muffin $3.60
Ham, beef rolls $4.10

Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Mini Hotdogs
- With Fries and Coleslaw
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw

Cheese Burger & Chunky Fries $9.00
8- $14.50
Seafood Chowder $16.50
- Pub n Grubs famous thick creamy chowder served with toasted ciabatta
Nachos $18.50
- Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream
- Add bacon & grilled cheese $2.00
Spicy Chicken Wings
- Served with a peri peri mayo
Carbonara - a creamy sauce with parmesan, bacon
Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens

Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil

Chef's Pizza of the day $18.50
- See board for toppings
Gluten-free gourmet beef burger with fries $29.50
Potato Cake( GF) $4.00
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Savoury Mince on Toast $18.00
- with one poached egg
Bacon $4.00
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option

Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Mixed salad $8.00
- eight $35.00
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Pakari $16.00
- aged cheddar 80 gr

Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Tempura Onion Rings - with aioli dipping sauce $6
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Fried eggs (2) $3

Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives

Steamed seasonal vegetables $5
- w/ herb butter
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Fish of the day $31.50
- please check with wait staff for fish of the day
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Buttered green beans $5
- w/ almonds & bacon
Soup of the day $13.5
- changed daily your wait staff will advise

Spaghetti on Toast $6.50
Fruit Loaf Toasted $5.00
Sausage & Eggs $9.50
Extras $2.00
- Scrambled Eggs, Fried Eggs
Bacon Butties $6.00
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Eggs on Toast $9.00
Bacon & Eggs $10.50

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Beaut Bakery

Waikato Region > Taupo > Beaut Bakery

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179 Spa Road, Taupo Town Centre, Taupo Town Centre, Waikato, 3330, New Zealand

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