Beaut Bakery in Taupo Menu

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Bacon and egg pie $3.40
Sausage roll $2.30
Mince savories pie $1.60
Bacon and egg slice $3.90
Sausage $2.40
Stuffed sausage $3.20
Chips $2.30
Mince pie $3.40
Mince and cheese pie $3.60
Mince and bacon pie $3.80
Mince bacon & cheese $3.90
Mince potato top pie $3.80
Steak pie $3.40
Steak and cheese pie $3.60
Steak and kidney pie $3.70
Steak and curry pie $3.60
Steak and mushroom pie $3.60
Steak and onion pie $3.60
Steak and vegetable pie $3.60
Steak and bacon pie $3.80
Steak bacon & cheese $3.90
Steak potato top pie $3.80
Chicken pie $3.60
Chicken mushroom pie $3.90
Chicken and cheese pie $3.80

Nearby Sample Menus

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Cobb Loaf $6.50
- Our famous loaf, baked daily.
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
Two Eggs $3.50
Choose your Add-ons: Garlic Prawns $5.90
Freeman’s Lamb Shank GF $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
Fries with Aioli $6.50
Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a

Chunky fries, roasted aioli $8.00
Mashed potato & gravy, salsa verde $8.00
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Grinning Gecko brie - Whangarei, NZ $15.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00

Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Bagel with Cream Cheese & Jam $6.50
Kid's Pancakes $8.50
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti

Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
Okonomiyaki $9.50
- Japanese style savoury pan cake
Bento $18
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
Party Pack $13
- A beautiful combination of sushi rolls for family and friends
Katsu Curry $13
- Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Chicken
Traditional Sushi Rolls (9 pcs) $12
- Avocado, Cream Cheese, Pineapple
Teppanyaki $15
- Japanese dish cooked on a hot steel plate - Beef
Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces

Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Mashed potato $5.00
Soup of the day $13.50
- changed daily your wait staff will advise
Buttered green beans w/ almond & bacon $5.00
Steamed seasonal vegetables w/ herb butter $5.00
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)

Beef stew $18.00
- Beef, carrot and rice or bread
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Lamb shank $25.00
- Lamb, salad and rice or bread
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Vietnamese baguette $10.00
- You choose: pork / beef / meatball

Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
Bacon & Eggs $15.00
- scrambled
Baked Beans $4.00
Bacon & Eggs $14.50
- poached or fried

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
GF - Gluten Free
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
GFA - Gluten Free Available
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
GFA - Gluten Free Available

Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
Wedges $10.5
- Bacon & Cheese
Wedges $8.5
- w/ sour cream & sweet chilli
Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Salt & Pepper Squid $13.5
- w/ chilli lime glaze

Chicken Nuggets $1.50
-Two Fillings $3.50
Garlic Butter $4.00
Fish Burger $6.50
Fresh Fish – Crumbed $4.50
Apple Turnover $2.50
Lasagne Square $3.00
Pineapple Fritter $1.50

-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
Hollandaise
Gluten free toast $3.70
Tomato sauce
Baked beans $2.00
All served with chips and fresh salad with chef's tartar sauce
Big breakfast $19.50
- Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
Summer L.A.T $14.00
- Green salad, tomato and avocado and mayo on focaccia crispy fries

Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Sautéed mushrooms $5
- w/ garlic & thyme
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries

Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Rocket Salad $5.00
Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
Caprese Bruschetta $15.90
- A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
Mac Attack $8.50
- Classic macaroni and cheese pasta with bacon.
Fries with Aioli $5.50