Bede Beaumont Catering Dunedin Otago in Dunedin City Menu -

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Bede Beaumont Catering Dunedin Otago in Dunedin City has no menu available, but can choose from many other options such as Herbal jelly no 6 or Purple rice no1 from Meet Fresh. Wong Gok Restaurant offers many options including Crispy skin Chicken and Deep Fried wontons. Francesca's Pizzas includes a wide range like or Margherita. Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Speights Ale House and Steak and Chips (GF-).

Nearby Sample Menus

3x Scallops
Scallops $2.50
Flounder Fillets
Bacon & Eggs $10.00
Chips and Coleslaw
Spring Roll $2.20
Onions $1.50
Chips $2.50

Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
Thai Beef Salad $19.90
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Hash Browns $2.50

Chocolate donut
Kung pao prawn
-Curry chicken
●Human dishes
- Hot and spicy
Sweet & sour chicken
For 3 people
Cheese & onion
Extras $0.80

Chicken on Fried Rice
Prawn Pineapple
Chicken
Curry Potato Pattie $3.50
Meat Pattie $2.50
Steak Satay
Pineapple Ring $2.50
Roast Pork

Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
Seafood Udon $11.00
Beef $11.00
Dumpling Soup $7.00
Chicken Katsu $12.00
Ton Katsu with Curry $15.00
Curry Udon $10.00
- with Chicken Curry
Sashimi Platter $13.50

Chicken Egg Foo Young $9.00
Roast Pork and Vegetables $10.00
Steak Fried Rice $9.00
Combination Teaw Dishes $7.00
- Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
Combination and Vegetables $10.00
Roast Pork Fried Noodle $10.00
Roast Pork Chow Mein $10.00
Pork Ginger on Rice $9.00

11am until 3pm
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Lunch Sides $6.50
- - hand-cut chips
- add chicken $4
- green salad $6.50

Mushroom $4.00
Sausage $2.00
Minimum Chips $2.00
Nasi Goreng rice $10.00
Curry Roll $2.50
Steak cashew nuts $13.00
Bacon $4.00
Pineapple Ring $1.80

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00

BBQ Sauce
- Smoking bbq sauce
•Starters
Ozan Special Sauce
- A mayonnaise sauce blended with our special spices
-Pita bread $2.50
Mixed salad
- Choose from the selection in our salad bar
Kebab on rice or chips
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
-Large $4.50

Panini $6.90
Extra fillings $0.50
∙Hot
Steak $3.10
Scrambled eggs $10.90
Mutton / Chicken $4.20
Bacon and egg $4.00
Sausage rolls $2.30

Soup N/A
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Breakfast Bagel $6.50
- cream cheese, raspberry jam
Gourmet Cheese Rolls N/A
Sushi N/A
Beef Nachos N/A
Pasta Salad N/A
Club Sandwiches N/A

Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
SHIRAZ & SYRAH -
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
Mudhouse Marlborough 2009 $8.50 / $38.00
La Strada Syrah Marlborough 2008 - / $55.00

Real Paua Patty $10
- Genuine
Cheese Meat + Cheese S/S Lower Tomato Top $6.50
Fish Bites 90c
Sweet & Sour Bluecod and Rice $9.90
Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
Beer Batter Chips $4.50 / $5.90
- half scoop / full scoop
Sweet & Sour Wontons and Rice $9.50
Corn Fritters $3.00

Smoked Salmon $15.00
- Smoked Salmon
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-Bacon and Eggs
- Served on home-made foccacia
Eggs And Soldiers
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.