Berakah Estate in Marlborough Menu

LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- Chicken / Beef / Tofu $15.00
- Crunchy Chicken $17.00
- Chicken / Beef / Tofu $14.00
HOMEMADE SPRING ROLLS (2) $4.00
CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
LD1 DUCK NOODLE SOUP $17.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00

Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Available Gluten Free (AVG)
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Gluten Free (GF)
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
Open Kebab One Size $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Turkish Coffee One Size $4.00
Small $11.00
Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Tzaziki $1.00

Pirzola (Lamb Cutlet) $24.00
Pirzola (lamb cutlet) $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Vegetarian Mixed Meze $26.00
Cake of The Day (please ask staff) $6.00
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
Baklava $5.00
Mixed Grill $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Extras $2.00
- Halloumi Cheese

Steamed Mussels $21.50
- Cream, basil and garlic
Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
Steamed Mussels $19.90
- Thai green curry and coconut cream
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.

Desserts N/A
- please ask to see our blackboard
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of warm artisan breads with flavoured butter $11
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of cheeses with bread and home-made relish $21

Mince Naan $5.00
- Stuffed with spiced lamb mince
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices

Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day

Soup of the Day $12.00
- served with garlic ciabatta bread
*served with choice of chips/salad or wedges/salad or vegetables/mash
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Nibbles Platter $22.50
- served with chips, suitable for two people
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people

Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Chocolate Brownie $10.00
- Served With Ice Cream
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Carrot Cake $10.00
- Served With Ice Cream
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce

Beef pattie $20.00
Roast pork with veg + roasties $18.00
Wedges bacon + cheese $10.00
Seafood chowder $20.00
- With ciabatta garlic bread
Nug / chips $10.00
Fries $5.00
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Fish (tarakihi) $20.00

Spaghetti Bolognese $9.50
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Fish Nuggets $9.50
- Served with fries
Mini Hot Dogs $9.50
- Served with fries
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette

Roast Vegetable & Ricotta Strudel $22.00
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Apple & Cherry Strudel $12.50
Ricotta, Spinach & Feta Filo Parcel $18.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Bacon $5.00 Each
Pasta of the Moment $20.00
French Fries $7.00

BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Local Seafood Chowder w Rye Bread $25
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Smoked Fish & Kumara Pie w Garden Salad $25
Beer Battered Fish & Chips w Salad & Tartare $26
Pan-Fried Chilli Squid Salad $19
Mussels Marinier & Grilled Ciabatta $25
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23

*Toast & Preserves $ 10.00
Pie, Chips & Gravy $ 10.00
* Bangers & Mash $ 15.00
Butter Chicken & Rice $ 16.50
With bacon & cheese $ 12.50
*The Big Breakfast $ 18.50
Nachos $ 14.50
Seafood Chowder $ 17.00

Berakah Estate in Marlborough Menu

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Berakah Estate

Marlborough Region > Marlborough > Berakah Estate

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

265 Hammerichs Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand

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