Address
265 Hammerichs Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
Berakah Estate in Marlborough Menu
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Berakah Estate in Marlborough has no menu available, but can choose from many other options such as Chunky Chips or Curly Fries from Woodbourne Tavern. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. the BURLEiGH includes a wide range like Artisan Rolls or Artisan Rolls. Open Steak Sandwich and Angus Beef Burger from . Grove Tavern offers The Lemongrass and Plain Rice Noodles.
Nearby Sample Menus
- SEAWEED SALAD $5.00
- CHICKEN FEET IN BLACK BEAN SAUCE $5.00
- L200 GINGER FRIED RICE
- L35 BEEF WITH BLACK BEAN SAUCE $14.00
- CHICKEN CURRY PUFFS (2) $4.50
- LD23 CANTONESE DUCK WITH RICE AND POK CHOY $17.00
- LT20 STIR FRIED VEGE & GINGER
- L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
- 350 gram Wakanui Ribeye $39.50
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
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Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
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Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
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Onion Kulcha $5.00
- Stuffed with sliced onions and spices
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Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
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Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
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Side Dishes Platter $17.00
- Combination of side dishes
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Garlic Naan $4.00
- Plain white flour bread with garlic
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Prawns $12.00
- Battered prawns served with tartare sauce
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
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Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
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Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
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Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
- Sausage Roll $3.50
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Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
- Steak, Fries, and Salad
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Garlic Bread $6.00
- Oven Baked garlic bread
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Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
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Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
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Curly Fries $8.00
- Garlic Aioli or Tomato Relish
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- Butter Chicken $4.70
- Sausage Rolls $2.20
- Mince & Cheese $4.40
- Moroccan Lamb $4.70
- Savories : Bacon & Egg $2.00
- Pepper Steak $4.40
- Vegetarian $4.70
- Mince $4.20
- Muesli, yogurt and fruit $7
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- Bacon, Avocado and Tomato on Toast $12
- 8-11 AM
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Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
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Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
- Garlic Bread (enough for two) $9.50
-
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Calamari Squid $15.00
- Served With Tartar Sauce
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
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MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
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KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
- GLUTEN FREE ROTI $6.00
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GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with fish
- TAMARIND SAUCE (V) $3.00
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ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
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TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with chicken
- VEGETABLE (GF) $16.00
- Chocolate and Hazelnut Parfait $12.50
- Fish & Chips $20.00
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Organic Porridge $13.00
- Marlborough honey, apple wafers
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Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
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Carrot Sticks
- With peanut and honey dip
- Pasta of the Moment $20.00
- For Three: $32.00
- Caramel Slices $4.00
- Chocolate Croissant $3.70
- Cereal With Toast + Jams $11.00
- Filled Rolls $5.50
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
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French Toast $16.00
- Bacon / Banana / Maple Syrup
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Pasties $4.50
- Walnut slice
- 2 small baguettes, jam, butter
- Savoury / salés
- Bacon and cheese sausage roll
- Can be served with mashed potatoes, peas & salad
- Moroccan veggie pie
- Roast pork pie
- Chicken and brie pie
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Berakah Estate
Phone
035705971
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
265 Hammerichs Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand
- Marlborough Bar Food Menus
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