Berakah Estate in Marlborough Menu

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Berakah Estate in Marlborough has no menu available, but can choose from many other options such as Chunky Chips or Curly Fries from Woodbourne Tavern. Figaro's offers many options including Stuffed Mushrooms and Bacon & Eggs. the BURLEiGH includes a wide range like Artisan Rolls or Artisan Rolls. Open Steak Sandwich and Angus Beef Burger from . Grove Tavern offers The Lemongrass and Plain Rice Noodles.

Nearby Sample Menus

LT13 BEEF MUSSAMAN CURRY $15.00
CHICKEN FEET IN BLACK BEAN SAUCE $5.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
- Chicken / Beef / Tofu $14.00
HOMEMADE SPRING ROLLS (2) $4.00
LD2 STIR FRIED DUCK WITH EGG NOODLES & SESAME $17.00
WONTON SOUP $6.50
L68 SPICY SIZZLING SINGAPORE NOODLES $15.00

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Gluten Free (GF)
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce

-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
Chicken nuggets, fries $9.50
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Mini Hot Dogs, fries $ 9.50
Please add for any additions $2

Garden Fresh Salad $7.50
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Toast and Jam or Marmalade $7.50
- On wholemeal sourdough toast and butter
Pasta of the Day $15.90
Icecream Sundae $8.90
- With mixed berries, chocolate and cream

Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Broccolini $8
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Mixed Green Salad $ 8

Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Bacon, Avocado and Tomato on Toast $12
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
8-11 AM
Muesli, yogurt and fruit $7
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15

French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Optional side salad/vegetables $10.50
Pavlova $14.50
- Our house specialty with ice cream and berry compote
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large

Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Lacha paratha $4.00
- Butter Tandoor Bread.
Mushroom rice $10.00
Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.
Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.

Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
Seafood Nibbles $17.00
- served with chips
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Kids Roast $9.50
- served with seasonal vegetables & gravy
Fish or Sausage or Chicken Nuggets $7.50
- with chips
Nibbles Platter $22.50
- served with chips, suitable for two people

Entrée & Main & Dessert $59
- ask the team for today’s selection.
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Agria and cauliflower gratin $14
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Crème Brulee $16
Affogato $12
- espresso, maple walnut ice cream
Hand Cut Fries, aioli $12
House Baked Bread $12
- marinated olives, spiced hummus

Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Trio of New Zealand Gourmet Ice Cream $13.00
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Fish Nuggets $9.50
- Served with fries
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Spaghetti Bolognese $9.50
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream

Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Bacon / Vegetarian / hash brown / Portobello mushroom
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Toasted Sandwiches $5.50
- Choose any 3 fillings
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:

Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
Roast Vegetable & Ricotta Strudel $22.00
Spinach $5.00 Each
Fresh Fish Slider $15.00
Grilled Halloumi $24.00
Pork & Pistachio Terrine $15.50
Fresh Homemade Soup $14.00
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves

Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Renwick Shallot Tart $18
- Pea puree and house relish
Jerusalem Artichoke Soup $17
- With grilled Prawns
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti