Bladen in Marlborough Menu

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Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.

Nearby Sample Menus

L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
SPARE RIBS IN BLACK BEAN SAUCE $6.00
DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
THAI SPICY HAINANESE CHICKEN $8.00
GOLDEN STICKY PORK DUMPLING (2) $4.50
LT20 STIR FRIED VEGE & GINGER
LT14 GREEN CURRY

Side salad $10
- Mixed leaf, tomato, olive, parmesan
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Available Gluten Free (AVG)
Fries $8
- Beer battered
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
-With Smoked Salmon $19
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
-With Bacon $19.00

-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Fish bites, fries $ 9.50
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-or crushed garlic, rocksalt, Parmesan
4 x Pizza Take-Away or Dine-in $55.00
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-Carne
- Ham, minced beef, salami, onion, BBQ sauce

Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- add local marinated olives extra $2.00
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir

Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Mixed Green Salad $ 8
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Heritage Tomatoes $ 8
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers

Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
Fries $6.00
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.

Affagato $6.50
- A scoop of ice cream w a double espresso
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
Check out our Specials Board for Pasta of the Day
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg

Steak & Cheese $4.40
Sausage Rolls $2.20
Pasties $4.20
Potato Top $4.70
Moroccan Lamb $4.70
Steak, Bacon & Cheese $4.70
Chicken $4.50
Steak $4.20

Hot Ham and Cheese Croissant $9.00
Cereal, Fruit and Yoghurt $11.00
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Da’s Porridge $9.00

Fish (tarakihi) $20.00
Fish / chips $10.00
Mushroom $3.00
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Salad $5.00
Garlic mussel $10.00
Roast pork with veg + roasties $18.00
Beef pattie $20.00

Entrée & Main & Dessert $59
- ask the team for today’s selection.
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Affogato $12
- espresso, maple walnut ice cream
House Baked Bread $12
- marinated olives, spiced hummus
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Crème Brulee $16
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Fish of the Day $30
- tomato risotto, capers, lemon confit

BUTTER NAAN $3.00
DAMDAR $16.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /veg
GARLIC NAAN $3.50
DHAWAN CURRY $18.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
VEGETABLE(V) $16.00
PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried

Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Sweet menu
- Banana bread
Caramel slice
Raisin bread
- Pain aux raisins
Moroccan chicken pie
Create you own sandwich
- choose you filling, max 3
Pies
French chicken salad
- Salade française au poulet