Bladen in Marlborough Menu

Are you the owner? Manage this listing for free.

Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.

Nearby Sample Menus

Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Fries $8
- Beer battered
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Available Gluten Free (AVG)
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Gluten Free (GF)
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.

-or sun-dried tomato pesto, cheese
Dodson street burgers $ 21.50 each
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Pizza Margharita $ 9.50
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce

Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Homemade Soup of the Day $12.00
- Served with Turkish bread
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese

Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
350 gram Wakanui Ribeye $39.50
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
200 gram Wakanui Ribeye $34.00
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF

Dolma $8.00
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
Mixed Meze $28.00/$48.00
- for One/for Two
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
Eggplant Dip $10.00
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces

Heritage Tomatoes $ 8
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile

Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
Garlic Bread $9.00
- Freshly baked buttery garlic bread.
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.

Beef Burger and Fries
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Fish, Fries, and Salad
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad

Mince $4.20
Savories : Mince $2.00
Moroccan Lamb $4.70
Steak & Onion $4.40
Steak & Cheese $4.40
Curry Mince $4.40
Pasties $4.20
Steak $4.20

8-11 AM
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Bacon, Avocado and Tomato on Toast $12
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce

Soup of the Day $9.40
Side Salad $5.40
Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
Chips Large $7.20
Small Ice Cream Sundae $5.50
Curly Fries $7.90

Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mint chutney $3.00
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.

Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Smoked Seafood Chowder $14.50
French Toast $18.50
- Grilled banana, bacon and maple syrup
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
Baked Tiramisu Cheesecake $12.50
Carrot Sticks
- With peanut and honey dip
Yorkshire Puddings
- Filled with prawns topped with melon salsa
Pasta of the Moment $20.00