Address
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
Bladen in Marlborough Menu
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Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.
Nearby Sample Menus
- Served on rice
- LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
- FISH CAKE $6.00
- CHICKEN SATAY KEBABS (2) $6.00
- DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
- - Chicken $14.00
- L35 BEEF WITH BLACK BEAN SAUCE $14.00
- GOLDEN STICKY PORK DUMPLING (2) $4.50
- -or crushed garlic, rocksalt, Parmesan
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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-Carne
- Ham, minced beef, salami, onion, BBQ sauce
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
- Dodson street burgers $ 21.50 each
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-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
- Please add for any additions $2
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
- Garlic Bread $8.00
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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American Pancakes $14.90
- With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
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Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
- Add bacon $3.00
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New Zealand Roast Lamb $16.90
- With mint jelly
- - Streaky Bacon $2.00
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Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
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The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
-
Seasonal Soup of the Day $11.90
- Served with ciabatta
- Cheese & Onion $5.00
- Steak $13.00
- Hot Dog Mini $1.50
- Crumbed Chicken Schnitzel $4.30
- Cheese & Tomato $5.00
- Jam Roll $2.60
- Scoop of chips $3.80
- Sausage $2.80
- Vegetarian Mixed Meze $26.00
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Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
- Zucchini/Carrot Fritter (1 x piece) $1.50
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Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Lamb Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
- Mozzarella Cheese $1.50
- Check out our Specials Board for Pasta of the Day
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Cheesecake $11.50
- Ask for today’s flavour
-
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
-
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
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Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
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Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
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DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
- Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
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Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
- Sausages, Eggs, and Fries
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Vegetarian option $15.00
- Veggie Burger Pattie
- Mini Pizza $5.00
- Hot Ham and Cheese Croissant $9.00
- Sausages and Eggs on toast $14.50
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Shrimp Cocktail $14.00
- With a tangy seafood sauce
- Da’s Porridge $9.00
-
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
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Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
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Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
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Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
- Selection from the cabinet $8.70
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
- Fish Pie $9.50
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Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
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Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
- Chips Small $3.90
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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Soup of the Day $12.00
- served with garlic ciabatta bread
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Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
- Garlic Ciabatta Bread $5.50
- Italian Tiramisu $13.00
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
- Trio of New Zealand Gourmet Ice Cream $13.00
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Chicken Nuggets $9.50
- Served with fries
- For Three: $32.00
- Honey Stung Chicken Salad $17.00
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Grilled Halloumi $24.00
- Fish & Chips $20.00
- Sauteed New Potatoes $7.00
- Bacon $5.00 Each
-
Yorkshire Puddings
- Filled with prawns topped with melon salsa
- Pies
- Sweet bakery / viennoiseries
- Bacon and egg breakfast pie
-
French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
- Ham and cheese croissant
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Others goodies
- Sausage roll
- Moroccan chicken pie
- 2 small baguettes, jam, butter
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Renwick Shallot Tart $18
- Pea puree and house relish
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Bladen
Phone
035729417
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus