Address
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
Bladen in Marlborough Menu
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Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.
Nearby Sample Menus
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
- Gluten Free (GF)
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
- Available Gluten Free (AVG)
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
- Heritage Tomatoes $ 8
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
- Mixed Green Salad $ 8
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
- Check out our Specials Board for Fish of the Day
- Check out our Specials Board for Pasta of the Day
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
- Check out our Specials Board for Potato of the Day
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Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
- Wedges Small $5.50
- Chips Large $7.20
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Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
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Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
- Side Salad $5.40
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
- Sirloin Steak, Salad, and Chips $25.00
- Bacon (3 rashers) $5.20
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Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
- Pineapple raita $6.00
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Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
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Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
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Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
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Tandoori roti $3.00
- Unleavened wholemeal bread.
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Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
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Hot apple pie $10.00
- With ice cream & cream
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
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Deep fried $18.00
- Mussels, salad + fries
- Ciabatta garlic + chilli jam + cheese $10.00
- Chicken curry & rice $20.00
- Fish (tarakihi) $20.00
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Sticky date cake $10.00
- With ice cream & cream
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Garlic Bread $8.50
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
- Italian Tiramisu $13.00
- Spaghetti Bolognese $9.50
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
- Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Toasted Sandwiches $5.50
- Choose any 3 fillings
- Extras $4.00
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
- Warmed Citrus Marinated Olives $10.00
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
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House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
- Grilled Garlic Bread $4.50
- Danishes $3.70
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
- Gourmet Rolls $5.50
- Sandwiches $4.50
- Vegeterian Fritata $6.50
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
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Muffins $4.00 / $4.00
- Sweet / Savoury
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
- Char-Grilled Field Mushroom & Pesto Salad $17
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Beer Battered Fish & Chips w Salad & Tartare $26
- Mussels Marinier & Grilled Ciabatta $25
- Pan-Fried Chilli Squid Salad $19
- Classic Caesar Salad $19
- Classic Greek Salad $15
- Can be served with mashed potatoes, peas & salad
- Beef red wine pie
- Lemon cheese cake
- Scone date
- Breakfast bun
- Walnut slice
- Venison red wine bacon p
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Chocolate croissant
- Chocolatine
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Croissant $8
- W/ Home Made Preserves
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
- Chilli Eggs & Ham $19
- The Store Classic Seafood Chowder $18
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Bladen
Phone
035729417
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus