Address
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
Bladen in Marlborough Menu
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Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.
Nearby Sample Menus
- CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
- L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
- L205 LAKSA NOODLES SOUP
- LD1 DUCK NOODLE SOUP $17.00
- - Prawns $17.00
- - Chicken / Beef / Tofu $14.00
- - Prawns $17.00
- DEEP FRIED PORK DUMPLING (4) $5.00
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
-
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
- -With Smoked Salmon $19
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
- Olives $1.00
- Small $13.00
-
Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
- FOR ONE $28.00
-
Fries One Size $5.00
- Served with tomato sauce or aioli.
- Large $16.50
-
Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
-
Hot Chips $7.50
- A bowl of chunky chips with aioli
-
Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
- Add roasted tomatoes or field mushrooms or spinach or rosti $3.00
-
New Zealand Lamb Rump $36.90
- 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
-
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
-
Icecream Sundae $8.90
- With mixed berries, chocolate and cream
-
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
-
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
-
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- 200 gram Wakanui Ribeye $34.00
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
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Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
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Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
- Tzaziki $1.00
-
Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
-
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
-
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
-
Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
-
Curly Fries $6.00
- Served with tomato sauce or aioli - One size
- Grilled Halloumi Cheese $12.00
-
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
-
Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
- Chicken Nuggets and fries with tomato sauce.
- Garlic bread (garlic, mustard seeds, parsley) $5.20
-
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
-
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
-
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
-
Steamed Mussels $15.90
- (1/2 Kilo available on request)
-
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
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Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
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Onion Kulcha $5.00
- Stuffed with sliced onions and spices
- Lentil Soup $10.00
-
Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
-
Veg Paratha $5.00
- Stuffed with spiced vegetables
-
Mango Chutney $4.00
- Mildly spiced mangoes
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
- Butter Chicken $4.70
- Chicken $4.50
- Steak & Onion $4.40
- Pasties $4.20
- Pepper Steak $4.40
- Steak $4.20
- Chicken & Camembert $4.70
- Potato Top $4.70
-
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- Muesli, yogurt and fruit $7
- Bacon, Avocado and Tomato on Toast $12
-
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- 8-11 AM
-
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
-
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Vegetable Frittata $7.60
-
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Wedges Small $5.50
- Bacon (3 rashers) $5.20
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
- Curly Fries $7.90
- Soup of the Day $9.40
-
Battered Blue Cod $26.00
- Served with chips and salad
-
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
-
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
-
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
-
Chocolate Brownie $10.00
- Served With Ice Cream
-
Seafood Chowder $18.00
- Served With Focaccia Bread
-
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
-
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
-
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
-
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
-
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
-
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
-
Toasted Sandwiches $5.50
- Choose any 3 fillings
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
-
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
-
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
-
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Renwick Shallot Tart $18
- Pea puree and house relish
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
-
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Bladen
Phone
035729417
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
- Marlborough Bar Food Menus
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- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus