Bladen in Marlborough Menu

Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • - Prawns $17.00
  • LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • ROTI FLATBREAD $3.50
  • FISH CAKE $6.00
  • L27 SWEET & SOUR SENSATION
  • HAINAN GINGER CHICKEN $8.00
Saint Clair Vineyard Kitchen (sample menu)
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Trio of Sorbet $12.50
    • Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
  • 200 gram Wakanui Ribeye $34.00
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Wither Hills Restaurant (sample menu)
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Broccolini $8
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
Rock Ferry Wines Restaurant (sample menu)
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of warm artisan breads with flavoured butter $11
  • Desserts N/A
    • please ask to see our blackboard
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • A selection of cheeses with bread and home-made relish $21
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Woodbourne Tavern (sample menu)
  • Fish, Fries, and Salad
  • Woody Lamb Shanks $26.00
    • Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Steak, Fries, and Salad
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • Good Old Fashioned Fish “n” Chips $22.00
    • ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Captain's Daughter (sample menu)
  • Muesli, yogurt and fruit $7
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • 8-11 AM
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
DA's Barn Restaurant & Bar (sample menu)
  • Pate $12.00
    • Served with freshly toasted bread
  • Sticky Date Pudding $12.00
    • Our own homemade recipe served with a sensational butterscotch sauce
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Bacon and Eggs on toast $14.50
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
Picton RSA (sample menu)
  • Wedges bacon + cheese $10.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Deep fried camembert with plum sauce $10.00
  • Garlic mussel $10.00
  • Mushroom $3.00
  • Roast $10.00
  • Shrimp cocktail $10.00
  • Steak $20.00
Villa Maria Marlborough Winery (sample menu)
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Dessert Wine $9.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Herzog Winery Bistro (sample menu)
  • Affogato $12
    • espresso, maple walnut ice cream
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Greens, rocket, pine nut and parmesan $14
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Agria and cauliflower gratin $14
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
Hunter's Garden Cafe (sample menu)
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Spaghetti Bolognese $9.50
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Fries with Tomato Sauce $7.00
  • Chicken Nuggets $9.50
    • Served with fries
Red Salt Cafe Bar & Restaurant (sample menu)
  • Seafood Chowder $19.00
    • Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
  • Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Maharaja India (sample menu)
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
  • BUTTER CHICKEN(GF) $19.00
  • SEEKH KEBAB $12.00
    • tender minced lamb rolls with special herbs & spices, served with salad
  • POPPADOMS (4PCS)(V) $3.00
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/chicken
  • CHILLI CALAMARI (GF) $12.00
    • squid rings dipped in gramme flour batter & deep fried
  • GOAN(GF)(DF)(V) $16.00
    • slow cooked with herbs & coconut flavoured curry with vegetable
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Chocolate brownie
  • Vege pie
  • Ciabatta roasted beef
  • Sweet bakery / viennoiseries
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Bacon and egg breakfast pie
  • Can be served with mashed potatoes, peas & salad
The Store (sample menu)
  • Chilli Eggs & Ham $19
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Benedict $19
    • W/ Bacon
  • The Store Classic Seafood Chowder $18
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Bladen

Bladen

location

Address

83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand

phone

Phone

035729417

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
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