Address
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
Bladen in Marlborough Menu
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Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.
Nearby Sample Menus
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Sticky Pork Ribs $26.00
- Served with salad and fries
- Garlic Bread $8.00
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
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Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
- Mixed Grill $26.00
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Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
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Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Mixed Meze $28.00/$48.00
- for One/for Two
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Turkish Delights $4.00
- One size
- Mozzarella Cheese $1.50
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Desserts N/A
- please ask to see our blackboard
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
- A selection of cheeses with bread and home-made relish $21
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of warm artisan breads with flavoured butter $11
- Pepper Steak $4.40
- Steak, Kidney, Bacon & Mushrooms $4.70
- Chicken $4.50
- Pasties $4.20
- Bacon & Egg $4.20
- Savories : Bacon & Egg $2.00
- Mince & Cheese $4.40
- Steak, Bacon & Cheese $4.70
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Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
- Hot Ham and Cheese Croissant $9.00
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Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
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Garlic Bread $7.00
- 3 pieces lightly grilled
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Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
- Bacon and Eggs on toast $14.50
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Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
- Onions $2.90
- Wedges Small $5.50
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Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
- Soup of the Day $9.40
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Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
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Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
- Fish Pie $9.50
- Small Ice Cream Sundae $5.50
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
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Nibbles Platter $22.50
- served with chips, suitable for two people
- or shrimp & scallops $26.00
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Soup of the Day $12.00
- served with garlic ciabatta bread
- Ice Cream Sundae $5.00
- medley of raw & cooked seafood depending on season
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
- Roast $10.00
- Salad $5.00
- Garlic mussel $10.00
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Seafood chowder $20.00
- With ciabatta garlic bread
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Hot apple pie $10.00
- With ice cream & cream
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Fish of the day $20.00
- Tarakihi
- Eggs $1.50
- Ciabatta garlic + chilli jam + cheese $10.00
- Whittaker’s Sante Bars $1.50
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Ricotta, Spinach & Feta Filo Parcel $18.00
- Chef Special Garden Salad $18.00
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Yorkshire Puddings
- Filled with prawns topped with melon salsa
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Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
- Pasta of the Moment $20.00
- Eye Fillet Steak $33.00
- Sauteed New Potatoes $7.00
- Spinach $5.00 Each
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
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Renwick Shallot Tart $18
- Pea puree and house relish
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
- *Omelette
- With sour cream $ 8.50
- *= Gluten free Option Available
- * Whitebait Sandwich $ 14.00
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Porridge $ 8.50
- with brown sugar & cream
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- Special of the Day $ 14.50
- With bacon & cheese $ 12.50
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Croissant $8
- W/ Home Made Preserves
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
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Eggs Benedict $19
- W/ Bacon
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Bladen
Phone
035729417
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus