Bladen in Marlborough Menu

Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.

Nearby Sample Menus

  • Pasta
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Fish & chips
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Steak 150g
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • -With Bacon $19.00
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • -With Smoked Salmon $19
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Garlic Bread $8.00
  • Spring Roll $3.40
  • Fish $12.50
  • Fish of the day $8.00
  • Steak Burger $8.80
  • Sweet & Sour Fish $11.50
  • Chicken Nuggets $1.10
  • Mushroom Burger $6.80
  • Sweet & Sour Pork $11.50
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Mixed Green Salad $ 8
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Heritage Tomatoes $ 8
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Perla Potatoes $ 8
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Seafood Platter (to share) $35.00
    • Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Thai Salad
    • Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
  • Open Every Day
  • Gluten-free options are available, please ask your server.
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Nachos $18.50
    • Beef or vegetarian
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Steak, Fries, and Salad
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Mini Pizza $5.00
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • 8-11 AM
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Seafood Nibbles $17.00
    • served with chips
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Garlic Ciabatta Bread $5.50
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • Fish Nuggets $9.50
    • Served with fries
  • Garlic Bread $8.50
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Chicken Nuggets $9.50
    • Served with fries
  • Italian Tiramisu $13.00
  • Mini Hot Dogs $9.50
    • Served with fries
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Mussels $17.50
    • Steamed in a Thai broth w/ Redsalt turkish bread
  • Salmon, Avocado & Spinach Eggs Benedict $12.00
    • Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Mussels Marinier & Grilled Ciabatta $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Pan-Fried Chilli Squid Salad $19
  • Classic Caesar Salad $19
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Bowl of Wedges
  • Porridge $ 8.50
    • with brown sugar & cream
  • Nachos $ 14.50
  • Seafood Chowder $ 17.00
  • *Omelette
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • * Bangers & Mash $ 15.00
  • Butter Chicken & Rice $ 16.50
Bladen

Bladen

location

Address

83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand

phone

Phone

035729417

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
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