Bladen in Marlborough Menu

Bladen in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Seafood Chowder from Portage Hotel and resort. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Havelock Habitat Bakery includes a wide range like Toasted Sandwiches or Pies. GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from . Cbd offers Clubs of Marlborough and Garlic Bread.

Nearby Sample Menus

Gramado's (sample menu)
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Escondidinho $19.50
    • Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
  • Grilled Chicken Breast
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Dodson Street Beer Garden (sample menu)
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Brezel $ 7.50
    • Traditional Bavarian Bretzel with 3 flavoured butters
  • Chicken nuggets, fries $9.50
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
Oxley's Rock (sample menu)
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Steamed Seasonal Vegetables $7.00
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
Havelock takeaways (sample menu)
  • Hot Dog & Chips $5.50
  • Spring Roll $3.40
  • Cheese & Onion $5.00
  • Steak & Onion Roll $3.40
  • Chicken Nuggets $1.10
  • Fish Burger $7.50
  • Veggie Burger $7.50
  • Scallop $2.00
Rock Ferry Wines Restaurant (sample menu)
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Desserts N/A
    • please ask to see our blackboard
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • A selection of cheeses with bread and home-made relish $21
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Captain's Daughter (sample menu)
  • 8-11 AM
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
DA's Barn Restaurant & Bar (sample menu)
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Sticky Date Pudding $12.00
    • Our own homemade recipe served with a sensational butterscotch sauce
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
Clubs of Marlborough (sample menu)
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Egg $1.90
  • Wedges Small $5.50
  • Sirloin Steak, Salad, and Chips $25.00
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Ship Wrecked Chicken Pizza $16.30
    • Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Garlic Bread $6.80
Poppy Thai Restaurant (sample menu)
  • Kashmiri pulao $10.00
  • Chicken / lamb kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Mango chicken $19.00
    • An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Chicken tikka $13.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Butter chicken $19.50
    • Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Figaro's (sample menu)
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • - 2 fillings $9.00
  • - 1 filling $7.00
  • Pancakes $16.00
    • Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • Vegetarian Breakfast $16.00
    • Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
  • Eggs Benedict $17.00
    • Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Crow Tavern and Restaurant (sample menu)
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Ice Cream Sundae $5.00
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Seafood Nibbles $17.00
    • served with chips
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • medley of raw & cooked seafood depending on season
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
Villa Maria Marlborough Winery (sample menu)
  • Cheese Plate (to share) $18.00
  • Whittaker’s Sante Bars $1.50
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
  • Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Soup of the Day - w warm turkish bread $11.00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Apple and oat muffin
  • Tomato and cheese croissant
  • Ciabatta chicken & brie
  • Chicken and brie pie
  • Can be served with mashed potatoes, peas & salad
  • Cinnamon swirl
    • Roulé à la cannelle
  • Scone savoury
  • Beef red wine pie
Flaxbourne Tearooms (sample menu)
  • *Omelette
  • * Soup of the Day $ 12.00
  • *= Gluten free Option Available
  • Special of the Day $ 14.50
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • Caramelised onions, spinach & cheese $ 16.50
  • Bowl of Fries $ 7.00
The Vintners Room (sample menu)
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Bladen

Bladen

location

Address

83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand

phone

Phone

035729417

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
83 Conders Bend Road, Renwick, Marlborough, MA, 7271, New Zealand
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