Blue Cod Takeaways in Auckland Menu

FISH FISH
  • BLUE COD $5.90
  • SNAPPER $4.90
  • TARAKIHI $4.20
  • GURNARD $3.70
  • HOKI $3.00
  • FISH OF THE DAY $2.70
  • CRUMBED EXTRA $1.00
DEEP FRIED DEEP FRIED
  • POTATO FRITTER $0.80
  • PINEAPPLE FRITTER $1.20
  • MUSSEL FRITTER $2.00
  • PAUA FRITTER $2.50
  • CORN FRITTER $2.00
  • CURRY ROLL $2.00
  • SPRING ROLL $2.00
  • CHEESE VIENNA $3.00
  • KABANA $3.30
FRIED FRIED
  • CHIPS(400 g. precooked $2.50
  • KUMARA CHIPS $4.50
  • SPICY WEDGES $4.00
  • SAUSAGE $1.50
  • BATTERED SAUSAGE $2.00
  • HOT DOG $2.00
  • CRAB STICK $1.30
  • MUSSEL $1.00
  • SCALLOP $1.70
  • OYSTER $1.70
  • FISH CAKE $2.00
  • DONUT $1.20
  • BATTERED MEAT PATTY $4.00
  • CHICKEN NUGGETS X 6 $4.80
  • ONION RINGS X 6 $4.20
  • SQUID RING $0.90
  • CRUMBED MUSHROOMS X 6 $6.00
  • WONTON $0.70
  • PRAWN TWISTER $1.50
  • CRUMBED CHICKEN BREAST $5.00
  • CHEESY WHEEZY from $2.50
EXTRAS EXTRAS
  • DEEP FRIED CHOCOLATE BAR $3.00
  • DEEP FRIED COOKIE $3.00
  • MILKSHAKE $3.50
  • THICKSHAKE $4.00
SOUPS SOUPS
  • WONTON $9.00
  • WONTON NOODLE $9.00
  • CHICKEN & SWEET CORN $9.00
BURGERS BURGERS
  • STEAK $5.80
  • STEAK & EGG $6.40
  • BLUES BIG BURGER $7.50
  • DELUXE $7.50
  • KIDDIES $3.00
  • HAM $4.80
  • CHEESE $5.30
  • EGG $5.30
  • HAWAIIAN $5.30
  • BACON $5.80
  • BACON & EGG $6.40
  • CHICKEN $6.00
  • VEGETARIAN $4.80
  • MUSHROOM $6.00
  • FISH $5.00
  • AMERICAN HOT DOG $4.00
  • SEA DOG $4.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • HAM $3.00
  • HAM & CHEESE $3.80
  • HAM & CHEESE & ONION $4.30
  • HAM & CHEESE & TOMATO $4.30
  • CHEESE $3.00
  • CHEESE & ONION $3.50
  • CHEESE & PINEAPPLE $4.00
  • BACON & EGG $4.80
  • STEAK $4.80
  • STEAK & ONION $5.00
  • CHICKEN $5.50
  • CHICKEN & CHEESE $6.00
  • SWEET CORN $3.00
FAMILY MEALS FAMILY MEALS
  • A $25.00
    • 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
  • B $25.00
    • 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • H $6.00
    • 2 fish, $1.50 chips

Nearby Sample Menus

  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Potato Chips $4.50
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • -BACON, old school hash browns and sauteed spinach
  • - or choose from:
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Side Dauphinoise potato 7.50
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • All $6.00
  • Paprika Dusted Chicken $13.5
    • rocket + tomato chilli jam
  • Baked Herb Crusted Fish Fillet $30.5
    • pea risotto cake, peperonata veges, basil + tomato salsa
  • Margherita
    • tomato + fresh basil
  • Mini Eggs on Toast
    • eggs cooked you way with toasted ciabatta + streaky bacon
  • Brie $3.60
  • Create Your Own Omelette $16.50
    • three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • Choose your pasta: Fettucine / Spaghetti / Penne
  • Beef Burger $11.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Grilled Aged Scotch Fillet $22.00
  • mushroom sauce or pepper sauce $7.00
  • Apple and Blueberry Crumble $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled aged Sirloin $20.00
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Super salad bowl $23
    • free range chicken
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Tofu Burger $16.80
    • grilled marinated tofu on Toasted Turkish bread with salad
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Nz Lamb Salad $23.80
    • grilled lamb fillet on Greek salad with balsamic reduction dressing
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Homemade Soup $11.80
    • With garlic toast
  • Affogato $8.50
    • vanilla ice cream topped with espresso coffee
  • Cheese & Garlic Bread $7.50
  • Ham Toasted $10.80
    • On Turkish bread , leg ham, cheese, tomato & spinach
  • Tempura Udon $12.50
    • Vegetables
  • Teriyaki Udon $11.50
  • Vegetarian Noodle $11.00
  • -Donburi + Mini udon $14.50
  • Crispy Chicken Donburi $9.00
  • Teriyaki Tofu Combo / Tempura Combo $14.00
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Salmon Sashimi / Chicken Bacon Katsu $10.00
  • Seasonal Soup(GF) $14.00
  • Add poached Egg $2.0
  • Add poached egg $2.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Scallop in batter $2.20
  • 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
  • Beef $6.50
  • Hotdog $2.20
  • Prawn twist $1.80
  • 1 Fish, 1/2 chips, 1 salad $8.00
  • 2 Chips, 4 fish, 4 potato fritters, 4 sausage $30.00
  • Vegetarian $6.50
  • Family Pack 4 (serve 6) $35.00
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • Galic Chips one scoop $3.50
  • Fish of the Day $3.50
  • Mussel Pack $8.50
    • 1 fish of the day, 3 mussels & chips
  • Kumara Chips one scoop $5.00
  • Angus Beef Burger $10.00
    • 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
  • Bacon & Egg Burger $7.00
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Tofu Steak Set (Vegetarian) $17.50
  • Small Fried Rice with Ramen $4.00
  • Prawn Tempura Udon
  • Teriyaki Salmon Don $15.00
  • Rice Ball - Salmon Flakes $5.00
  • Grilled Teriyaki Eel $18.00
  • Karaage Don (Fried Chicken) $13.00
  • You can upgrade your dinner with additional
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Smoked salmon $4.50
  • Bacon / Mushroom $4.00
  • Fries $6.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • -Chicken/ Bacon $16.00
  • Berry berry pancake $15.50
    • vanilla pancakes with bacon, banana with creamy blueberry compote
Blue Cod Takeaways

Blue Cod Takeaways

location

Address

345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

+64 9-272 9006

clock

Opened hours

Mon 5 PM to 8 PM Tue 2 PM to 8 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines