Blue Cod Takeaways in Auckland Menu

GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.
MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
Chocolate Cake $4.90
Black forest Cake $4.90
Palin Naan $2.00
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.

Wontons $0.70
Super $7.00
Cheese & Pineapple $4.00
Chips $2.00
Mushroom $4.00
Curry Roll $2.50
Scallop $2.20
Spring Roll $2.50

Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
All classic speciality coffees available on request $12
Main Size $41
Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
Roasted Pukekohe potatoes N/A
- Irish Tomato relish

tuna bibimbap $15.00
spicy fried pork rind $22.00
kimchi fried rice (bacon/tuna) $15.00
ddukbaegi bulgogi $15.00
fish roe soup $15.00
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
dwenjang jjigae $15.00
sizzling spicy pork $15.00

CHICKEN NUGGET 70¢
plain $5.00
BACON & SWEET CORN FRITTERS
SWEET CHILLY 50¢
KIDS BURGER $3.00
- no salad
STEAK & EGG $9.40
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
For 4 $27.50

Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.

Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Steamed white cooked chicken, with steamed rice and greens $12.00
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Matcha tiramisu $12.00
- with black sesame praline
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Wok fried Asian greens with ginger $8.00

Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
All $12.00
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce

Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Calamari Salad $10.00
- Grilled Squid With Special Dressing
Create Your Own Pizza $20.00
- 5 Toppings
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
Wedges & Sour Cream $5.00
Dia volo $20.00
- Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
Margherita $15.50
- Tomato, Cheese, Oregano
Alla margherita $19.50
- Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom

Seaweed Salad $10
- Marinated seaweed and serve as cold
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
Rice $3
Cozy Salad $10
Fried Squid Salad $20
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
Salmon Salad $26
- Salad with sliced salmon and Cozy dressing
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with smoked salmon, cream cheese, capers & red onion $14.50
Toast & Bagel Selection
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
smoked salmon $18.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Mix Salad (Chicken & Lamb) $13.90
Super On Rice (Chicken, lamb & 2 Falafels) $14.90
Chicken Teriyaki $11.90
Cheese Burger (Mince & Cheese) $9.90
Baghlava $3.50
Chicken Salad $12.90
Lamb Teriyaki $11.90
Mix Burger (Chicken & Lamb) $9.90

Bacon & Eggs On Toast $14.00
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
Smoked Salmon Scramble $16.00
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages

Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Family Naan $12.00
- 2 XXXL naans served with dips
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
V=Vegetarian
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Garlic Naan $4.00

Fish: battered, crumbed or grilled $16.00
Crispy calamari & chips $7.50
Mussel fritter $5.50
Fish bites & chips $7.50
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Crumbed haloumi (2) $5.50
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
Paua fritter $7.00

Blue Cod Takeaways in Auckland Menu

Nearby Sample Menus

Blue Cod Takeaways

Auckland Region > Auckland > Blue Cod Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand

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