Blue Cod Takeaways in Auckland Menu

Side of chips $4.5
- 6 wings $22
- 8 wings $27
Pumpkin dip, toasted seeds & caraway lavosh $14.9
Baby potatoes with confit garlic & parsley $9.9
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
Broccoli with lemon grass & almonds $8.9
Market fish, ask our staff (gf avail) $32

Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Doughnut of the day...chefs seasonal choide $12.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Today's selection of fresh bread w butter $10.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0

Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
See our dessert board for today’s choices or try the $14.00
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts

Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Bhindi Masala $13.50
- Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Pappadams (4 pc) $2.50
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes

Mixed M $9.59 / L $11.50
- Grilled Chicken And Lamb , Rice , Salads , Sauces
Mixed M $9.50 / L $ 11.50
- Grilled Chicken And Lamb,Salads, Sauces
Bread $2.00
Chicken M $8.50 / L $ 10.50
- Grilled Chicken, Rice, Salads, Sauces
Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Istanbul Special $13.00
- Tomato Base, Chicken, Lamb, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Wedges $4.00
Falafel $8.00
- 3 Falafels, Salads, Sauces

Olives & chat masala wafers $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-Blue $42.00
- sharp soft cream
Caramel pork ragout $12
- on fresh pineapple
-Danbo $42.00
- firm mild cheddar

Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts

Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Fish Finger and Chips $14.50
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Coleslaw salad served with croutons $8.50
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)

Tamarind Chutney $3.00
Avocado sauce
Kumara chips cone $7.00
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
Cajun Spice chicken $13.90
pineapple $1.50
Mattar Paneer $14.90
- homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
Peshawari Naan $4.90
- a rich naan stuffed with dry fruits and nuts

Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Creamy Porridge $11.50
- With banana & raisins
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
We are proud to use free range eggs & chicken
Cheese Toastie $5.00
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00

GARLIC BREAD $3.99
One large value range, one large favorite, and 2 sides $25.00
CAN $2.00
CHIPS $3.99
SPICY SHRIMP $12.90/$16.90
- tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
CLASSIC ITALIAN $9.90/$12.90
- tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
MEAT LOVERS $12.90/$16.90
- tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
One large classic, one large favorite and 2 sides $27.00

Nearby Sample Menus