Blue Cod Takeaways in Auckland Menu

A $25.00
- 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
B $25.00
- 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
C $34.00
- 4 snappers, 4 oysters, 4 scallops, $3.50 chips
D $12.00
- 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
E $6.00
- 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
G $12.00
- 3 fish, 2 spring rolls, $2.50 chips
H $6.00
- 2 fish, $1.50 chips

Nearby Sample Menus

Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.
Prawns $25.50
Chicken / Beef $25.00
Prawns / Mixed Seafood $14.50
C. Gulai Assam $35.00
Fresh Salmon Rolls $14.50
- Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
Mixed Seafood/Prawns $11.50
Cashewnut
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.

Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Sails donuts $16.00
- Apples, rum and cranberry ice cream
Aromatic earl grey $5.00
Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
Blueberry tea $16.50
- Grand marnier, amaretto & black tea w a slice of orange
Pure green tea $5.00
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare

Vegerama $9.99
- Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
Garlic Prawn $11.90
- Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
BBQ Chicken & Bacon $11.90
- Onion, chicken, bacon + mozzarella
Ham and Cheese $7.99
- Ham and mozzarella
Any 2 sides for $6. *Excludes wings + tenders
Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander
1 Large Pizza + 1 garlic bread + 1.5L drink $15.00

Wedges $12.00
- With sweet chilli and sour cream
Fries $12.00
- Big bowl with tomato sauce and aioli
The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
2pcs garlic & herb butter toast $4.50
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce

Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
Donkatsu $15.00
- (a pork cutlet)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
Bulgogi $15.00
- (Bulgogi with Rice)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
Sundubu $15.00
- (Soft tofu stew)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)

-Tomato, avocado, pesto, cream cheese $8.90
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-With bacon or ham $14.90
-Cream cheese & preserve $5.90
Toasted bagels
Kids Special $6.90
- 1 Egg, bacon & toast
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom

Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Mango / Pista Kulfi $6.50
- Premium ice cream specially made for Namaste Indian
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney
Chana Masala $13.00
- Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
Mint Chicken Salad $13.00
- Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice

Garlic bread $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
5 Spicy chicken wings $6.00