Blue Cod Takeaways in Auckland Menu

A $25.00
- 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
B $25.00
- 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
C $34.00
- 4 snappers, 4 oysters, 4 scallops, $3.50 chips
D $12.00
- 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
E $6.00
- 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
G $12.00
- 3 fish, 2 spring rolls, $2.50 chips
H $6.00
- 2 fish, $1.50 chips

Nearby Sample Menus

Pita bread $2.00
Kunafa $15.00
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
Hummus(s) $5.00
Dish Salad $18.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
Falafel Saj(GF)(V) $16.00
- falafel, hummus, eggplant, lettuce, Tomato. Pickles.
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef

Tsuke Ramen $15.00
- Choose 1 flavour from: Shoyu, Miso or Shio (original)
-Butter $0.50
-Butter $0.50
Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
-Butter $0.50
Gyoza Bento $9.00
- Pan fried pork dumplings set meal
Includes your choice of Miso or Seaweed Soup
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup

Roti Bread $2.00
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
35. Pad Phed
- Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
Lamb $15.90
32. Pad Khing
- Stir-fried meat with ginger, mushroom and vegetables
38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk

Meat Lovers
- Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
Medium on Rice $10.00
Chicken, Pineapple & Cheese $7.50
3. 3 chicken drums, 3 sausages & chips $10.00
Dinner Box $2.00
- 2 Thigh, 2 Drums & Chips
$10.00
2. 24 Nibbles + $4 Chips $20.00
Tomato, Basil, Garlic and Cheese $7.50

EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Free-range bacon $5.50
Avocado $4.00

(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs