Blue Cod Takeaways in Auckland Menu

Nearby Sample Menus

Fish Finger Sandwich $7
- With ketchup & fries
Light Breakfast $12
- With bacon eggs & toast
Add Onion Rings $4
Roasted Vegetable Salad (V) $17
- With goats cheese/walnuts & cornmeal crisp
Tiger Prawn & Smoked Salmon Linguine $26
- With chili roasted garlic cream & baby spinach
Ice Cream Sundae (GF) $11
- With whipped cream/strawberry couli/chopped nuts
250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
Smoked Chicken Nibbles (GF) $15
- With chipotle sauce

House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Today's selection of fresh bread w butter $10.0
Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0

Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys
Sweet Spanchi Khaman $7.00
- A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys

-Pork $7.00
Family pack $29.00
- 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
-Beef $7.00
-Large $17.00
-Medium $13.00
Large pack $10.00
-Small $10.00
Shank no trimmings $8.50

CHICKEN SATAY 3 PCS $7.50
- grilled chicken marinated in Thai herbs with peanut sauce
TOM YUM SEAFOOD $9.00
- spicy seafood soup with lime juice, mushrooms, and Thai hebs
SPICY Vegetarian with tofu $12.00
SWEET AND SOUR Prawns $16.50
GINGER seafood $15.00
GARLIC AND PEPPER Vegetarian with tofu $12.00
RED CURRY chicken or pork or beef $14.50
PRAWN SPRING ROLL 4PCS $8.00
- Thai spring rolls stuff with prawn

Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Chunky Chips $7.00
- served with aioli
Rosti $4.00
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Home made muesli $12.50
- fresh yoghurt and fruit compote
Black Pudding $4.00
Kids Nachos $12.00
Egg on Toast $7.50
- any style & toast

Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Buffalo Wings (5 Pieces) $4.90
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Chicken Tenders $4.90
Cheese Cake $3.00

-Seasonal Vegetables with Oyster Sauce $11.50
●Live Fish
●Tofu
Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
●Paddle Crabs
-With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
Crispy Fried Chicken H $22 / W $40
-Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00

Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
-With bacon $13.00
Fries with house aioli $6.50
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries

·Mushroom, Spinach and Feta Omelette (v) $16.50
- three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
-add extra shank $10.00
Vegetarian Paella $24.50
- green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
Seafood Paella for two $65.00
- peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
-for six $219.00
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Chargrilled Fillet Mignon (GF) $38.50
- wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
Alcachofas al Ajillo $16.50
- pan-fried artichoke with garlic sauce, served with bread

Honolulu for you huu $9.00
- Bacon and Pineapple
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta

Blue Cod Takeaways