Blue Cod Takeaways in Auckland Menu

FISH FISH
  • BLUE COD $5.90
  • SNAPPER $4.90
  • TARAKIHI $4.20
  • GURNARD $3.70
  • HOKI $3.00
  • FISH OF THE DAY $2.70
  • CRUMBED EXTRA $1.00
DEEP FRIED DEEP FRIED
  • POTATO FRITTER $0.80
  • PINEAPPLE FRITTER $1.20
  • MUSSEL FRITTER $2.00
  • PAUA FRITTER $2.50
  • CORN FRITTER $2.00
  • CURRY ROLL $2.00
  • SPRING ROLL $2.00
  • CHEESE VIENNA $3.00
  • KABANA $3.30
FRIED FRIED
  • CHIPS(400 g. precooked $2.50
  • KUMARA CHIPS $4.50
  • SPICY WEDGES $4.00
  • SAUSAGE $1.50
  • BATTERED SAUSAGE $2.00
  • HOT DOG $2.00
  • CRAB STICK $1.30
  • MUSSEL $1.00
  • SCALLOP $1.70
  • OYSTER $1.70
  • FISH CAKE $2.00
  • DONUT $1.20
  • BATTERED MEAT PATTY $4.00
  • CHICKEN NUGGETS X 6 $4.80
  • ONION RINGS X 6 $4.20
  • SQUID RING $0.90
  • CRUMBED MUSHROOMS X 6 $6.00
  • WONTON $0.70
  • PRAWN TWISTER $1.50
  • CRUMBED CHICKEN BREAST $5.00
  • CHEESY WHEEZY from $2.50
EXTRAS EXTRAS
  • DEEP FRIED CHOCOLATE BAR $3.00
  • DEEP FRIED COOKIE $3.00
  • MILKSHAKE $3.50
  • THICKSHAKE $4.00
SOUPS SOUPS
  • WONTON $9.00
  • WONTON NOODLE $9.00
  • CHICKEN & SWEET CORN $9.00
BURGERS BURGERS
  • STEAK $5.80
  • STEAK & EGG $6.40
  • BLUES BIG BURGER $7.50
  • DELUXE $7.50
  • KIDDIES $3.00
  • HAM $4.80
  • CHEESE $5.30
  • EGG $5.30
  • HAWAIIAN $5.30
  • BACON $5.80
  • BACON & EGG $6.40
  • CHICKEN $6.00
  • VEGETARIAN $4.80
  • MUSHROOM $6.00
  • FISH $5.00
  • AMERICAN HOT DOG $4.00
  • SEA DOG $4.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • HAM $3.00
  • HAM & CHEESE $3.80
  • HAM & CHEESE & ONION $4.30
  • HAM & CHEESE & TOMATO $4.30
  • CHEESE $3.00
  • CHEESE & ONION $3.50
  • CHEESE & PINEAPPLE $4.00
  • BACON & EGG $4.80
  • STEAK $4.80
  • STEAK & ONION $5.00
  • CHICKEN $5.50
  • CHICKEN & CHEESE $6.00
  • SWEET CORN $3.00
FAMILY MEALS FAMILY MEALS
  • A $25.00
    • 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
  • B $25.00
    • 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • H $6.00
    • 2 fish, $1.50 chips

Nearby Sample Menus

  • Spicy Corn Delight
    • Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Bow: noun / Taiwanese: Steamed bun
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • akazaiebi $18.90
    • scampi
  • chef’s 8 sashimi selection $68.00
  • hamachi $9.30
    • kingfish
  • madai $8.30
    • snapper
  • kimchi $7.30
    • spicy pickled cabbage
  • chef’s 3 sashimi selection $26.00
  • ume kyu $6.90
    • cucumber and pickled plum
  • Ham $2.50
  • #14 $13.00
    • 4 Fish; 2 Hot Dog; $3.00 Chips
  • Pineapple Fritter $1.00
  • Eggs Benedict $10.99
    • Includes: Bacon, Egg, Spinach and Hollandaise Sauce
  • Breakfast $10.99
    • Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
  • Banana Fritters $1.80
  • Steak & egg $4.80
  • Scallop $1.50
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
  • 3. Chicken & Bacon Melt $18.50
    • Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
  • C Fillings x4+ $12.50
  • Poached Salmon, cream cheese & avo. $14.50
  • Poached Salmon $16.50
  • KAOS Winter Soups
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Gari Puff Jae $7.00
    • Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Gang Matsaman $19.50
    • Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • 4 Chicken Thighs & Chips $14.00
  • Pork fried noodle $9.00
  • Oyster $1.20
  • Bami Goreng S.F noodles $9.90
  • Won Ton (6pcs) $3.00
  • BBQ pork Fu Yong $9.00
  • Satay Steak on Rice $9.90
  • 8 Chicken Thighs & Chips $28.00
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • Prawn, chorizo & pea $20.00 / $28.00
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Biscotti $1.00
    • Italian biscuit
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • Parmesan Crusted Onion Rings $8.00
  • Black Chilli Eggplant $23.00
  • Deep Fried Squid $10.00
  • Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
  • Deep Fried Won Ton (4) $6.00
  • Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
  • Vege, Mushroom & Tofu Soup $4.50
  • Soya Sauce Chicken Half $16 / Whole $30
  • fried party 1 $30.00
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • box 2 sauce katsu $17.90
  • dish 5 teriyaki salmon & rice $11.90
  • FN1 chicken fried udon $12.90
  • U3 tofu udon $10.90
  • dish 3 fish katsu & rice $11.90
  • box 3 fish katsu $18.90
  • F6 Beef fried noodle $9.80
  • $4.50/5
  • H7 Angelica sinensis with lamb ribs $6.80
  • $10.00/20
  • B16 Jelly fish salad $8.80
  • N26 Noodle with peanut paste $5.00
  • K2 With fungus with white sugar $3.50
  • B3 Steam Chicken shank with spicy rice flour $8.00
  • Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Fish fillets / Skinned fish $10.00
  • Tofu with egg $8.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Cuttlefish $9.00
  • Spicy hot pot $18.00
  • Prawns $15.00
  • Toast $4.00
  • Children's half size portions available $12.50
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Large selection available at counter
  • Smoked Salmon $19.90
    • with spinach, avocado, finished with light tasty cheese & whole grain toast
  • Sausages / Mushrooms $4.50
  • Mexican Quesdilla Tortilla $19.90
    • filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
  • Sponge Bob $10
    • Creamy mac and cheese pasta
  • Field Mushrooms, Eggs & Bacon $14
    • Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Sausage $6.5
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Seasoned Potato Wedges $6.5
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Eggs on Toast $7
    • 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • Side steamed rice or rice noodle each $3.00
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
Blue Cod Takeaways

Blue Cod Takeaways

location

Address

345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

+64 9-272 9006

clock

Opened hours

Mon 5 PM to 8 PM Tue 2 PM to 8 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand
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