Blue Cod Takeaways in Auckland Menu

FISH FISH
  • BLUE COD $5.90
  • SNAPPER $4.90
  • TARAKIHI $4.20
  • GURNARD $3.70
  • HOKI $3.00
  • FISH OF THE DAY $2.70
  • CRUMBED EXTRA $1.00
DEEP FRIED DEEP FRIED
  • POTATO FRITTER $0.80
  • PINEAPPLE FRITTER $1.20
  • MUSSEL FRITTER $2.00
  • PAUA FRITTER $2.50
  • CORN FRITTER $2.00
  • CURRY ROLL $2.00
  • SPRING ROLL $2.00
  • CHEESE VIENNA $3.00
  • KABANA $3.30
FRIED FRIED
  • CHIPS(400 g. precooked $2.50
  • KUMARA CHIPS $4.50
  • SPICY WEDGES $4.00
  • SAUSAGE $1.50
  • BATTERED SAUSAGE $2.00
  • HOT DOG $2.00
  • CRAB STICK $1.30
  • MUSSEL $1.00
  • SCALLOP $1.70
  • OYSTER $1.70
  • FISH CAKE $2.00
  • DONUT $1.20
  • BATTERED MEAT PATTY $4.00
  • CHICKEN NUGGETS X 6 $4.80
  • ONION RINGS X 6 $4.20
  • SQUID RING $0.90
  • CRUMBED MUSHROOMS X 6 $6.00
  • WONTON $0.70
  • PRAWN TWISTER $1.50
  • CRUMBED CHICKEN BREAST $5.00
  • CHEESY WHEEZY from $2.50
EXTRAS EXTRAS
  • DEEP FRIED CHOCOLATE BAR $3.00
  • DEEP FRIED COOKIE $3.00
  • MILKSHAKE $3.50
  • THICKSHAKE $4.00
SOUPS SOUPS
  • WONTON $9.00
  • WONTON NOODLE $9.00
  • CHICKEN & SWEET CORN $9.00
BURGERS BURGERS
  • STEAK $5.80
  • STEAK & EGG $6.40
  • BLUES BIG BURGER $7.50
  • DELUXE $7.50
  • KIDDIES $3.00
  • HAM $4.80
  • CHEESE $5.30
  • EGG $5.30
  • HAWAIIAN $5.30
  • BACON $5.80
  • BACON & EGG $6.40
  • CHICKEN $6.00
  • VEGETARIAN $4.80
  • MUSHROOM $6.00
  • FISH $5.00
  • AMERICAN HOT DOG $4.00
  • SEA DOG $4.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • HAM $3.00
  • HAM & CHEESE $3.80
  • HAM & CHEESE & ONION $4.30
  • HAM & CHEESE & TOMATO $4.30
  • CHEESE $3.00
  • CHEESE & ONION $3.50
  • CHEESE & PINEAPPLE $4.00
  • BACON & EGG $4.80
  • STEAK $4.80
  • STEAK & ONION $5.00
  • CHICKEN $5.50
  • CHICKEN & CHEESE $6.00
  • SWEET CORN $3.00
FAMILY MEALS FAMILY MEALS
  • A $25.00
    • 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
  • B $25.00
    • 4 hamburgers, 4 crabsticks, 4 potato fritters, $3.50 chips
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • H $6.00
    • 2 fish, $1.50 chips

Nearby Sample Menus

  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • S61 Mexi Roll Dosa with Cheese $16.50
    • (Mexi roll dosa garnished with grated cheese) J
  • S12 Masala Dosa $11.00
    • (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S2 Mini Idli (12pcs) $6.00
    • (Steam cooked rice and lentil tiny soft cakes) J / V
  • S50 Spicy Uttappa $14.50
    • (Thick rice and lentil pancake with mixed vegetables, special chilly sauce, chilly powder & spring onion) V
  • S44 American Chopsuey Dosa with Cheese $14.50
    • (American chopsuey garnished with grated cheese) J
  • S60 Mexi Roll Dosa $15.50
    • (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Garlic Onion Tamarind Curry $13.50
    • Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
  • Lamb/Goat/Beef Rogan Josh $16.50
    • A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Butter Chicken $15
    • Boneless grilled chicken cooked in a delicious tomato and butter sauce
  • Rare Beef Salad (N, GF available) $22
    • Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Oysters (S) x6$24/x12$42
    • Beer Battered or Kilpatrick
  • Chicken Filo Parcels $25
    • Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Sausage $ 1.30
  • Pork $ 10.50
  • Cheese $ 3.80
  • Pineapple fritter $ 1.20
  • Bacon $ 3.00
  • Chicken nuggets $ 0.60
  • Mussel $ 1.30
  • Battered sausage $ 1.50
  • Dumpling with noodle soup $10.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Fried egg with Japanese soybean sauce $15.80
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pan fried pork dumpling $10.00
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • Boston butt pulled pork $10.00
  • OYSTERS $4.50
    • On ice or roasted
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • Double Happy $ 3.00
  • Bacon & Egg Quiche $ 3.20
  • Ham Roll $3.50
  • Pizza Pie $ 3.00
  • Butterfly Cake $ 1.80
  • Steak Pie $ 2.50
  • Ham & Egg Sandwich $3.00
  • Chicken & Lettuce Sandwich $3.00
  • -Add bacon and / or cheese
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • - Add bacon
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Siomai N/A
    • Steamed pork dumplings
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Adobo N/A
    • Chicken, pork or both cooked in vinegar and soy sauce
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 28. Crispy Fried Chicken with Rice $11.90
  • 12. Chicken Fillet on Rice $11.90
  • 25. Nasi Tomato $11.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 19. Fried Noodles with Satay Sauce $11.90
  • 8. Seafood Noodles Soup $10.90
  • 7. Meat Lover Beef Noodles Soup $10.90
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Sauteed Summer Greens, Pine Nuts $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Chicken (Medium/Large) $17/$20
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Baklava
    • Homemade to a traditional recipe
  • Falafel salad (vegetarian) $12
    • Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Garlic Pizza Bread (Medium/Large) $7/$9
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Satay lamb and rice $14.50
    • Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
  • Super salad (with falafel) $13.50
    • Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Tofu teriyaki $14.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Seafood yakisoba $13.50
  • Katsu $12.00
    • Chicken / pork / fish
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Curry udon $11.50
  • -Vegetarian
  • Chicken yakisoba $11.50
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Butter Naan $3.50
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
Blue Cod Takeaways

Blue Cod Takeaways

location

Address

345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

+64 9-272 9006

clock

Opened hours

Mon 5 PM to 8 PM Tue 2 PM to 8 PM Wed 11:30 AM to 8:30 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 11:30 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
345 Chapel Rd, East Tamaki, Auckland, Auckland, 2016, New Zealand
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