Blue Lagoon Fisheries in Auckland Menu

SOUP SOUP
  • Roast Pork & Won Tons $11.00
  • Roast Pork & Noodles $11.00
  • Chicken & Sweet Corn $11.00
  • Won Tons & Noodles $11.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • With White Rice $1.00 extra
  • Pork $13.00
  • Won Tons $13.00
  • Chicken $13.00
  • Fish $13.00
  • Lemon Fish $13.00
  • Lemon Chicken $13.00
SATAY OR BLACK BEAN SAUCE DISHES SATAY OR BLACK BEAN SAUCE DISHES
  • Chicken $14.00
  • Steak $14.00
  • Pork $14.00
  • Combination Meats $15.00
  • Squid $15.00
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • (Chow Mein - With Noodles Chow Suey - no Noodles) N/A
  • Vegetables $11.00
  • Chicken $12.00
  • Steak $12.00
  • Pork $12.00
  • Roast Pork $12.50
  • Combination Meats $14.00
  • Squid $14.50
  • Prawn $14.50
  • Scallop $18.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Plain $11.00
  • Chicken $12.00
  • Steak $12.00
  • Pork $12.00
  • Roast Pork $12.50
  • Combnation Meats $14.00
  • Vegetables $12.00
  • Prawn $14.50
  • Young Chow $14.50
EGG DELICACIES EGG DELICACIES
  • Egg Fu Yoong $11.00
  • Chicken Fu Yoong $12.00
  • Steak Fu Yoong $12.00
  • Pork Fu Yoong $12.00
  • Roaast Pork Fu Yoong $12.50
  • Combination Meats Fu Yoong $14.00
  • Prawn $14.50
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Chicken $14.00
  • Steak $14.00
  • Pork $14.00
  • Roast Pork $14.00
  • Combination Meatss $15.00
  • Vegetabless $12.00
  • Prawn $15.50
INDONESIAN DISHES INDONESIAN DISHES
  • Nasi Gorang (Rice) $14.50
  • Bami Gorang (Noodles) $14.50
DISHES ON WHITE RICE DISHES ON WHITE RICE
  • Vegetables $12.00
  • Chicken & Veges $13.00
  • Chicken & Mushroom & Veges $15.00
  • Chicken & Pineapple & Veges $15.00
  • Steak & Veges $13.00
  • Steak & Tomato & Veges $15.00
  • Steak & Pineapple & Veges $15.00
  • Pork & Veges $13.00
  • Pork & Mushroom & Veges $14.00
  • Pork & Pineapple & Veges $14.00
  • Combination Meats $15.00
  • Squid & Veges $15.50
  • Prawn & Veges $15.50
  • Scallops & Veges $18.00
CHEF'S SPECIALITY CHEF'S SPECIALITY
  • Special Combination Chow Mein $14.50
    • with Prawn, Pork, Chicken, Steak,Cahsew Nuts and Veges
  • Special Combination Fried Rice or Fried Soft Noodles $14.50
    • With Prawn, Roast Pork, Chicken, Steak and Cashew Nuts
  • Special Combination Seafood Chow Mein $18.00
    • With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges
EXTRAS ( COOKED WITH MEALS) EXTRAS ( COOKED WITH MEALS)
  • Meat $6.00
  • Cashew Nuts $6.00
  • Mushrooms $3.80
  • Tomato $3.80
  • Pineapple $3.80
  • Fried Rice Added to Meal $3.50
FAMILY SPECIALITY FAMILY SPECIALITY
  • For 2 People $27.00
    • Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
  • For 3 People $46.00
    • Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
  • For 4 People $55.00
    • Blue lagoon Special Chow Mein, Blue lagoon Special Fried Soft Noodles, Chicken Fu Yoong, Sweet & Sour Pork, Plate Won Tons -12 pieces
SIDE DISHES SIDE DISHES
  • Bowl of Plain Rice $5.50
  • Bowl of Fried Rice $7.50
  • Bowl of Vegetables $7.50
  • Bowl of Sweet & Sauce $5.00
  • Plate of Bar- B-Q Pork $13.00
BURGERS BURGERS
  • Hamburger $3.50
  • Cheese $4.50
  • Egg $4.50
  • Hawaiian $4.50
  • Mushroom $4.50
  • Fish $4.80
  • Steak $4.80
  • Vegetarian $5.50
  • Sea Dog ( with Cheese/Onion) $3.80
  • American Hot Dog (With Cheese /Onion) $3.80
  • Crispy Chicken Burger $5.50
  • Tarakihi $6.10
  • Snapper $6.70
DEEP FRIES (FRESHLY COOKED) DEEP FRIES (FRESHLY COOKED)
  • Chips $2.60
  • Fish $2.80
  • Tarakihi $3.40
  • Snapper $5.50
  • Squid Ring $1.10
  • Mussel $1.60
  • Oyster $20
  • Scallop $20
  • Sausage $1.70
  • battered Sausage $1.80
  • Hot Dog $2.20
  • Crab Stick $1.70
  • Smoked Fish Cake ( Home- Made) $2.30
  • Won Ton (Home - Made) $10
  • Donut $1.50
  • Spring Roll ( Home - Made) $2.80
  • Curry Roll (Home- Made) $2.80
FRITTERS FRITTERS
  • Banana $2.00
  • Sweetcorn $2.00
  • Potato $1.00
  • Pineapple $1.40
  • 6 Chicken Nuggets $4.00
  • 6 Wonton+ Sauce $6.00
  • 12 Wonton + Sauce $11.00
  • 6 Squid Ring $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.20
  • Egg $3.20
  • Tomato $3.20
  • Ham $3.20
  • Sweetcorn $3.20
  • Mushroom $3.20
  • Bacon $4.00
  • Steak $4.00
EXTRAS  FOR BURGERS AND TOASTED SANDWICHES EXTRAS FOR BURGERS AND TOASTED SANDWICHES
  • Tomato, Onion, Egg, Cheese each $1.00
  • Meat Pattie, Bacon, Ham each $1.50
  • Steak, Chicken each $2.00
FAMILY PACKS FAMILY PACKS
  • Family Packs (A) $28.00
    • 6 X Fish, 2 X Spring Rolls, 4 X PotatoFritters, Crab Sticks, $3.00 Chips
  • Family Pack (B) $23.00
    • 5 X Fish, 4 X PotatoFritters, 4 X Pineapple Fritters, $2.50 Chips
  • Family Pack (C) $18.00
    • 4 X Fish, 4 X Sausages, $2.50 Chips
LUNCH PACK LUNCH PACK
  • Lunch Pack $8.00
    • 1 X Fish, 1 X Sausages, 2 x Chicken Nuggets, 1 Scoop Chips
  • Lunch Pack B $11.00
    • 2 X Fish, 2 x Hot Dogs, 1 Scoop Chips
  • Lunch Pack C $14.00
    • 2 X Fish, 3 X Crab Sticks, 2 X Potato Fritters
PARTY PACK PARTY PACK
  • Party Pack $33.00
    • 8 x Fish, 4 X Sausages, 4 X Potato Fritters, $4.00 Chips

Nearby Sample Menus

  • SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • BONELESS CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Kerala fish fry $12.99
  • Green peas masala $11.99
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Prawns malabari $13.99
  • Vegetable salad $6
  • -lemon rice $6
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • GINGER NINJA $1.00
  • JAPANESE HEART STOPPING MAYO $1.00
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • RICE $3.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • SMOKED KOMBU BUTTER LOVER $2.00
  • Chicken $15.50
  • Cheese Burger $5.50
  • - With Bok Choy & White Rice
  • BBQ Pork & Pineapple $16.50
  • Pork $15.50
  • Chicken OR Fish $15.50
  • Donut $1.50
  • Scallop $2.50
  • SAUSAGE $1.00
  • CHICKEN $4.50
  • CHICKEN PATTY(HOMEMADE) $3.00
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • HAMBURGER $4.00
  • STEAK (SCOTCH FILLET) $4.50
  • CRUMBED OYSTER $1.80
    • 6 FOR $10.00
  • SEA DOG $4.00
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Burrata ,cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Entrée $23
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Kon La Mee $10.50
  • Besancon Kangkong $16.00
  • Sambal Petai $20.00
  • COCONUT RICE $2.50
  • Spicy Chicken Wings $6.0
  • Lobak Roll $6.00
  • Malaysian Fried Rice $13.50
  • Curry Rendang Beef $18.00
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Mince lamb/chicken naan (keema) $5.00
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Cheese garlic naan $4.50
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • We are proud to use free range eggs & chicken
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Creamy Porridge $11.50
    • With banana & raisins
  • Fries Relish & Mayo $6.50
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Puto N/A
    • Rice cakes
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Bowl real chips $7.00
    • w/ macho
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Quesadilla with chilli concarne $20.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Greek salad with grilled lamb $19.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Fries $3.50
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Half $10.00
  • Fish Masala $11.99
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
  • Handi Meat $11.99
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Min order for 2 per person $25.00
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • (the Italian way to start your meal)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • -Steak $18.00
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
  • -Add bacon $4.00
  • Fries $6.00
  • -Chicken/ Bacon $16.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Blue Lagoon Fisheries

Blue Lagoon Fisheries

location

Address

145 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand

phone

Phone

098389714

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
145 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand