The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
Salmon & cream cheese bagel
Home smoked salmon with whipped dill cream cheese, capers & red onion
-Salmon $18.50
Arbroath smokie $16.50
Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
Extreme wedges $9.00
Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Haggis, clapshot and whisky sauce $16.50
This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
145 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand
Phone
098389714
Opened hours
Monday: Closed, Tuesday: 3:00 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese
,
European
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
Location
145 Te Atatu Road, Te Atatu South, Auckland, Auckland, 0610, New Zealand