Bombay Brasserie in Tauranga City Menu

Bombay Brasserie in Tauranga City has no menu available, but can choose from many other options such as Shahi Paneer or Onion Bhaji from Smart India Indian Restaurant. The Lincoln offers many options including Toasted Muesli and The Lincoln's Big Breakfast. Carl's Jr. includes a wide range like Bacon 3-ways burger or -1/3 lb. Angus. Ham and cheese and Beef and onion from . Pizza Hut offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Summit king $6.70
  • Fish $5.20
  • Steak & Onion Roll $2.50
  • Squid Rings $1.00
  • Tomato $2.50
  • Sweet Corn $2.50
  • Spring Roll $2.50
  • Corn Fritter $2.50
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Laab Gai $18.50
    • Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Ginger Chicken $15.00
  • -Children $1 per age
    • 2 to 11 year old
  • • Monday - Sunday
  • Fish Nuggets and Chips $6.00
  • -Seniors $14.50
  • Sweet & Sour Chicken $15.00
  • Sweet & Sour Fish $15.00
  • Chinese Smorgasbord
  • Sausage $1.90
  • Cheese $4.50
  • Chicken nugget $0.70
  • Battered Muesel $1.30
  • Steak $5.20
  • Scallop $2.00
  • Crab Stick $1.30
  • Oyster $2.30
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Sides $3.50
    • Rosti
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Veggie Patty N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • Oven Roasted Chicken N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • Three Pepper Chicken N/A
  • Jalapenos N/A
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Turkish Pide $8.00
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • To compliment bread, dips from the cabinet $3.50
  • Caramelised onion, rosemary and blue cheese $10.00
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Parmesan and Pesto $10.00
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Plain Rice $5.00
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Fish and Chips $9.00
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Fish Curry $19.50
    • Chef’s Special
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Eggs Benny
    • Poached Eggs
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Wicked Toasties
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Small Platter $12.00
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Seafood Platter $18.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • BLT Supreme $5.00
  • -Combo $8.80
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Seasonal fruit with vanilla yoghurt $14.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Free range eggs & toast $11.5
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Greek Salad - with panfried haloumi N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Bombay Brasserie

Bombay Brasserie

location

Address

20 Wharf Street, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075785533

clock

Opened hours

11:30 AM to 2 PM, 5 PM to 10 PM (Mon, Fri), 11:30 AM to 2 PM, 5 PM to 9:30 PM (Tue-Thu, Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Waitstaff ,  Vegan Options ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
20 Wharf Street, Tauranga City Centre, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand