Bouchon Creperie and French Wine Cafe in Auckland City Menu

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

  • Raj Kachori $5.99
  • Masala Dosa $8.99
  • Wednesday $6.99
    • Dosa
  • Aloo Puri $7.99
  • Monday $6.99
    • Chana Bhatura
  • Aloo Parantha $6.99
  • Channa Bhatura $8.99
  • Makki ki Roti + Sarson ka Saag $8.99
  • Chicken Hearts $1
  • Fish Ball $2
  • Creamy Chicken Sweet Corn Soup $12
  • Cumin Lamb Bone $18.8
  • Lamb $1
  • Spicy Beef $13.5
  • Stir - Fried Rice - All Fried Rice Can Add Cashew Nuts For $3 $12.5
  • Hot Curry Chicken On Rice $14.5
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
  • Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
  • 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Britomart cut - 250g of our tender ribs $14.5
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Pineapple / Egg $3.20
  • Chicken N Chips $6.50
  • Wedges $3.50
  • Bacon / Chicken / Steak / Fish $3.90
  • Tomato / Egg $0.70
  • Sincronizada $12.00
    • Cheese with Chicken
  • Corn Chips $4.00
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Tostada (cold) $12.00
    • Fish
  • Aztec Pot $10.00
    • Chicken
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $12.00
    • Prawn
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Italian Dressing N/A
  • Cheesy Garlic Toasties N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
  • Ham N/A
  • Tomato N/A
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Kerala Egg Curry & Paratha Naan Bread $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Satya South Indian Thali $18.95/PP
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Fish burger $4.00
  • Flounder $3.50
  • Chicken nibbles & chips $15.00
  • Each additional filling $1.00
  • Prawn & veges $13.50
  • CURRIED STEAK & VEGES $11.00
  • Satay chicken $11.50
  • 3 FISH, 3 HOT DOG, $3 CHIPS $13.00
  • Vegetables $11.50
    • Steamed, then pan-fried broccoli, cauliflower, carrot, celery, capsicum and onion with olive oil and parsley.
  • Vegetarian
    • Mushrooms, capsicum, onion, olives and pineapple
  • Margharita
    • Classic tomato and cheese
  • Main $28.50
  • Calzone
    • Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto
  • Large 12" $25
  • Americana
    • Onions, bacon and egg
  • Entree $18.50
  • Italian Dressing N/A
  • Thousand Island N/A
  • Turkey & Ham N/A
  • Jalapenos N/A
  • Onion N/A
  • Oven Roasted Chicken N/A
  • Avocado Toasties N/A
  • Old English N/A
  • BACON & EGG $9.20
  • CHICKEN & MUSHROOM $9.50
  • MEDIUM $11.00
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
  • HAM & MUSHROOM & VEG $9.50
  • BEEF RISSOLES $8.50
  • VEGETARIAN
  • FRUIT TARTS $2.90/$5.00
  • Omelette $17.50
    • Ham / Vegetarian
  • -Bacon & Hollandaise $16.90
  • -Scrambled & Smoke Salmon $15.90
  • Eggs Benedict
  • -Fried
  • -Smoked Salmon / Mushrooms $6.00
  • -Poached
  • -Salmon & Hollandaise $17.90
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • SIDE DISHES $6.90
    • House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Scotch Fillet 250g $32.50
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Wedges & Sour cream $7.50
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Bouchon Creperie and French Wine Cafe

Bouchon Creperie and French Wine Cafe

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098451680

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand