Bouchon Creperie and French Wine Cafe in Auckland City Menu -

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Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

GARLIC KANG KONG (seasonal) $22.00
- Water spinach stirs fry with garlic sauce and dried shrimps
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
SAMBAL FISH $36.00+
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
WAN TAN HOR $15(Regular)/$18(Large)
LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
IPHO STEAMED CHICKEN(Bones in) $22.00
- Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
DEEP FRY TOFU $5.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)

Side Roasted Veges $7
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds
Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
French Toast $17.5
- with maple caramelized banana, berry compote and bacon
Olives or Nuts $4.5
- small bowl
Feta Cheese $10.5
- drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
Fish Dish Morocco $29.9
- market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3

F7 Grilled Seafood $12.00
D6 Vege Egg Don $9.00
G4 Teriyaki Chicken Salad $10.00
D1 Katsu Don (Pork) $10.00
P6 Miso $25.00
J2 Miso Chicken $10.00
E2 Rice with Sprinkles $3.00
D11 Eel Don $18.00

Chicken $9.50
Special 17 $36.00
- 10 fish, 10 sausages, 5 chips
Prawn $12.90
Special 2 $5.90
- 1 egg burger, 1 hot dog, 1 chips
Beef $9.90
Whole Dozen 12 Wontons $8.00
American hot dog + cheese+ onion $3.80
Chicken mayo $3.50

38 Hawaiian $3.00
62 Meat Ball Rice Noodle Soup $8.50
95 BBQ Pork $11.50
2. 2 Fish; 1 Spring Roll / Curry Roll / 1 Chips $5.50
105 Chicken & Mushroom & Veges $11.00
75 Prawn Fried Rice $12.50
29 Donuts $1.00
139 Steak Beack Bee Sauce & Veges $11.00

Oyster $2.00
Paua Fritter $4.00
Chips $3.80
Vegetarian $6.20
Egg $3.70
Fish Cake $4.00
Won Ton
Ham $4.50

Kumara (Sweet Potato) $4.50
Rice Cake stuffed with Ice Cream $6.00
Fried octopus balls $7.50
Hot Squid Rings $7.50
Lotus Root Chips $4.50
Slices of grilled rare beef with special sauce $14.00
Seaweed Salad $5.00
Mixed Sushi Large $32.00

Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Lamb Curry South Indian $19.95
- lamb cooked in south indian style gravy
Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
Butter Chicken $16.95
- always the right choice, everyone knows me
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
Masala Dosa $15.95
- a dosa served w potato onion curry
Roti $2.95
- thin wheat flatbread (hand rolled)
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices

Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
Spicy Pork Loin (Spicy) $14.50
Spicy Chicken or Pork or Beef (Spicy) $14.50
Combination Meat $10.00/ $13.00
Chilli Chicken or Pork or Beef $14.50
Maoi Tofu Spicy $14.50
Gong Bo Chicken or Beef or Pork (Spicy) $14.50
Chicken or Steak or Pork or ToFu $9.00/ $12.00

Chicken $9.90
BBQ pork $9.90
Sweet & sour prawn $15.00
Bacon $3.00
Doughnuts $1.20
BBQ pork burger $4.00
Steak $9.90
2 piece chicken $7.00

Kofta Salad $12.50
- Fresh green salad with kofte.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Kofte $18.00
- Turkish style spicy lamb mince patties
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Doner Kebab $18.50
- Slices of flame-grilled lamb
Calamari $12.50
- Deep fried squid served with salad
Garlic Pita $3.00
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita

House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
Tomato, Hoegaarden & Bacon
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
Garlic Ciabatta loaf $9.50
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
House made beef burger $22.50
- NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
Seared NZ steak $20.00
- Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
Celery, Onion & Garlic (GF)

served with salad and chips or rice
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce
Extra $2.00
- cheese, bacon, egg (extra per item)
Adda Salad $3.00
Choose Snapper $5.60
Supreme (poached) $31.50
- poached in a lemon butter sauce
ADD a salad $2.80
Crumbed Prawns $29.30
- served with ginger & garlic dipping sauce

Chicken/Lamb Saagwala $16.50
- Selection of your choice of meat cooked in puree of spinach.
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.
Nuggets and Chips $6.00

-Man Burger $11.90
- (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
-Grilled Chicken Salad / BLT Salad $9.90
-Cream cheese & preserves $6.00
-Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
-Bacon/Ham/Chicken / Vegetable $12.00
Vege Grill $12.00
- Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
Smoked Salmon $4.00