Bouchon Creperie and French Wine Cafe in Auckland City Menu

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

  • Tomatoes $3.00
  • Egg Fu Young no meat $8.50
  • D $23.00
    • 3x Fish, 3x Hot Dog, 3x Crab Stick, 3x Sausage, $3.00 Chips
  • Curry steak & veges $13.00
  • Cashew nuts $3.90
  • Steak $10.00
  • A $14.00
    • 2x Egg Burger, 2x Sausage, $2.00 Chips,2x Can Coca—Cola
  • Steak & Veg $13.50
  • FRENCH TOAST $14.50
    • bacon & banana stack
  • BAGEL $7.50
    • pesto avocado & tomato
  • SALMON SCRAMBLED EGGS $14.50
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • NACHOS $11.00
    • x seasoned and sour cream
  • SPICY WEDGES $6.00
    • sour cream
  • BLAT $12.50
    • on toast with fries
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
  • Cashew Nut
    • Stir fried vegetables with chili paste, spring onions and cashew nuts
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • -Chicken, Beef, Pork $9.50
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • -Chicken, Beef, Pork $9.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Lamb on Rice $14.00/$18.50
  • Garlic Bread $3.00
  • Chicken Samosa $3.50
  • Large $13.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Classic beef $10.00/$14.50
  • Istanbul Kebab Rice $14.50
    • (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
  • Mixed Kebab $11.50/$16.00
  • Eskandar Kebab $16.00
    • (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
  • Chicken thigh each $3.00
  • Kumara $0.60 ea
  • Chips $2.00
  • Chicken Nibble each $0.80
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • 4 piece Chicken Nibble (with 3 Potatoes) $4.00
  • Chips(minimal) $2.00
  • No 3 $13.50
    • 20 nibbles
  • Subway Club N/A
  • Hot Chilli N/A
  • Thinly Cut Ready Salted N/A
  • White Chip Macadamia N/A
  • Meatball N/A
  • Steak and Cheese N/A
  • Honey Mustard N/A
  • Ham, Egg and Cheese N/A
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Today's Beef
    • see waiter
  • Seasonal Fish
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • House Bread & Dips $7
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Pickles N/A
  • Tuna N/A
  • Cheesy Garlic Toasties N/A
  • Three Pepper Chicken N/A
  • Pork Riblet N/A
  • Yoghurt N/A
  • Lettuce N/A
  • Chicken Teriyaki N/A
  • Marinated pork with potato $14.00
  • Prawns with fungus and cucumber $15.00
  • Home-style potato and pork slices $12.00
  • Fried duck chins with salt & pepper (12) $12.00
  • Spicy stir fried pork stomach $16.00
  • Cucumber salad $10.00
  • Noodle with pork slices and pickled vegetables $8.00
  • Special spicy stir fried chitterling $16.00
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • braised goat, harissa & yoghurt $15.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • -Bacon $17.50
  • -Scrambled $11.50
  • - Hot smoked Salmon $7
  • - Potato Cake $4
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Side salad (max 2 salads per bowl) $12.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Salads (max 2 salads per bowl) $9
  • Stoke Dark $8
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction -
  • Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
  • Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
  • MOA Pale Ale $9
  • Banquet 3 house baked breads to start a choice of three main courses sides to accompany a choice of three plated desserts (Handcrafted Petit fours platters for 30+ guests) $60 per person
  • Beef Fillet horseradish potato gratin, butternut puree, vine tomato, café de paris -
  • Hammerheads Fish Burger chorizo tartare, iceberg, red onion, hand cut fries -
  • Soup Du four $11.00
    • toasts/butter
  • Mushroom $4.00
  • Sausages $5.00
  • Seared Scallops $23.00
    • leek/carrot/rocket, fennel & lemon salad
  • Omelette $16.00
    • homemade ham/ cheese/ tomato/green salad/toast
  • Croque-Madam $17.5.00
    • homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • -add bacon $3.00
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Coleslaw $6
  • Herbed Kumara Mash $6
  • Green Salad $6
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Macchiato $4
  • With Soy Milk $0.5
Bouchon Creperie and French Wine Cafe

Bouchon Creperie and French Wine Cafe

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098451680

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand