Bouchon Creperie and French Wine Cafe in Auckland City Menu -

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Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed

Steak $12.90
Extra (Cheese/ Egg / Tomato/ Onion) $1.00
Mussel (Large) $2.00
Bacon Burger(With Meat Pattie) $5.50
Steak & Veges $13.90
Roast Pork & Veges $14.90
Combination Meat Veges $14.90
Taco & Cheese Burger $5.80

Vegetables $11.00
Shrimp Pineapple & veges $15.50
Crab Stick $1.70
sweet Corn $3.00
Meat $3.90
Egg $4.00
Each Additional (Meat) Extra $2.00
Chicken $10.00

Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
Marinated olives & mozzarella $14.50
-4 $16.50
-6 $22.50
Fresh scallops sautéed in Garlic butter $18.50
Chicken liver & port pate, toasted brioche & pickles $18.50
- (tapas) $16.50

CHICKEN, COURGETTE AND CHEESE $13.50
3 CHEESE, APPLE AND WALNUT $14.50
NUTELLA AND BANANA $8.50
APPLE AND CINNAMON $8.50
NUTELLA $7.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50
CHESNUT (add a scoop of ice cream) $1.50

Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Portuguese Rolls (Large) $6.50
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Assorted Desserts $4.50
Coleslaw (Regular) $4.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Caramelised Onion $1.50

Chicken Sweetcorn soup $7.50
Egg $3.00
Whole dozen 12 chicken wings $9.00
Fish Cake $1.70
Special 8 $11.50
- 2 fish, 2 chips, 2 hot dogs, 2 sausages
FAMILY SPECIAL $38.00
- Sweet & Sour Fish/B.B.Q Pork Fried Rice/Vegetable with Noodle & Beef/Black Bean sauce Chicken/Curry 0ishes with Chicken/8 Fried Chicken Wing/Half Doz Spring Roll (choice of 4 dishes 1.5litre of coke free)
Beef $7.90
Special 7 $6.50
- 1 American hot dog(with cheese and onion), 1 fish, 1 chips

Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Seafood Chowder $18.00
- Ciabatta
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Crispy Chicken Sliders $15.00
- Aioli & Smoky Bbq Sauce
Rocket, Blue Cheese, Pear $8.00

Tostada (cold) $10.00
- Veges
Bean Soup $9.00
Sincronizada $10.00
- Cheese only
Mole $15.00
- Chicken/ Vege
Guacamole $7.00
Bean Dip $6.00
Tostada (cold) $12.00
- Prawn
Aztec Pot $10.00
- Chicken

Chicken
Vegetarian
Kumara $0.60
-Small $11.00
Roast Chicken
Mash Potato & Gravy
-1/2 $9.00
-Small $11.00

Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve

Potato Cakes $18.00
- Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
Bacon $6.00
-All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
Tomato (grilled or fresh) $4.00
Toast with Butter and Jam $5.50
House Cured Salmon $7.00

Bone-in $14.00
Tandoori Prawn $18.00
Roti $1.80
Fried Rice $14.00
Bone-less $16.00
Korma - Boneless $16.50
- chicken, lamb
All the mains are served with complementary rice.
Vegetable Curry $12.00

Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices.
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.

BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
MINI HOT DOGS
- served with Fries & Tomato sauce
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
OMELETTE $16.80
- eggs with focaccia bread/Salmon, Feta
NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.