Bouchon Creperie and French Wine Cafe in Auckland City Menu

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

  • Garlic Bread $6.5
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Spanish Meatballs $15
    • and migas (croutons) in a tomato sherry salsa
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Bacon & Eggs $14.5
    • poached eggs, grilled bacon, toast and tomato relish
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Garlic Mushrooms & Sizzled Chorizo Sausage $15
    • with parsley, lemon juice and wood fired bread
  • Toast $8.5
    • homemade bread or fivegrain bread with jam or vegemite or marmalade
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • CURRY ROLL $1.80
  • CHEESE & ONION $3.20
  • BACON BURGER $3.80
  • BATTERED SAUSAGE $1.50
  • CRABSTICKS $1.20
  • SAUSAGE $1.40
  • SEAFOOD BASKET $8.50
  • Fry moro $3.00
  • -egg / mushroom / pineapple / cheese $0.80
  • $25 combo (e) $25.00
    • 2 chicken burgers, 2 beef burgers, 2 fish, 2 sausages, 4 potato fritters, $3.00 Chips
  • Ham and pineapple $3.80
  • Crab Stick / sausage $1.20
  • $6.50 Special $6.50
    • 1 chicken burger, chips
  • Steak & egg burger $5.40
    • Served with prime rump steak & egg
  • Cheese burger $3.80
    • Large beef pattie with cheese
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Veges
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $15.00
    • Beef
  • Enchilada $15.00
    • Chicken/ Vege
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Prawn $16.50
  • Meat $6.00
  • On fried rice $2 extra
  • Extra Bacon or Ham $1.50
  • Squid Ring / Chicken Nugget $0.80
  • Fish (Snapper) $6.00
  • Container of White Rice $2.50
  • Prawn $16.00
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Prawn cha han $13.50
  • Vegetable kakiage $6.00
  • Crumbed prawn udon $12.50
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Teriyaki salmon donburi $13.50
  • Pork katsu udon $10.00
  • Noodle with pork slices and pickled green vege $8.00
  • Spicy crispy chicken $16.00
  • Stir fried pork liver slices $11.00
  • Black pepper stir fried beef/chicken $15.00
  • Sautéed green bean $14.00
  • Fried crispy chicken
  • Spicy rice crust with beef $15.00
  • Stir fried lamb with cumin $15.00
  • Hawaiian $5.50
  • Battered Sausage $1.20
  • Sausage $1.00
  • Snapper Burger $8.50
  • Crab Stick $1.20
  • Fish cake $2.50
  • Comn Ball 12 for $4.00
  • Cheese $6.00
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Sausages (2) $5.50
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Vegetarian breakfast $14.50
    • Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Smoked salmon (3) $6.50
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • Greek salad $17.50
    • Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
  • Seaweed salak $2.00/$ 4.50
  • Tempura pumpkin $1.90
  • -teriyaki salmon
  • Gyoza (pork / vege) (12pcs) $9.90
  • Teriyaki salmon don $12.90
  • Tuna $7.90
  • Teriyaki chicken $8.50
  • Salmon & phi lapel pi a $8.90
  • Chips Basket $5.00
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Choose Snapper $5.60
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Hamburger & Chips $9.00
  • fresh catch of the day served with chips or rice
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Green Salad $6
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • 250g Angus Scotch $31
  • Latte $4.5
  • Hand Cut Chunky Chips $7.5
  • Mac's Gold Beer Battered Onion Rings $6
  • -Bacon & Chicken Sandwich $9.90
    • 1 bacon, chicken, fresh lettuce & tomato, served on toast
  • ●Homemade Soup
  • -Caesar Salad $11.90
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • -Cream cheese & bacon $8.00
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Cream cheese & preserves $6.00
Bouchon Creperie and French Wine Cafe

Bouchon Creperie and French Wine Cafe

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098451680

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand