Bouchon Creperie and French Wine Cafe in Auckland City Menu -

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Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

Stir Fried Vegetables with Beef Chicken $28.00
stir Fried Egg Noodles with B.B.Q.Pork/ Chicken/Beef) $21.00
Vegetarian spring Roll $7.00
Hapuka & Vege on Rice $15.00
Egg Palnt with Bean Curd $20.00
Egg Fried Rice $17.00
Taro with Braised Pork $28.00
Beans & Veges $30.00

Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Verdure GF $9.90
- Seasonal vegetables
Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
Pesce $39.00
- Market fish, herb risotto
Olives GF $8.50
- Mixed selection of premium marinated olives
Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil

LAMB ON CHIPS $11.00
CHICKEN ON CHIPS $11.00
GREEK SALAD $8.00
ADANA ON RICE $15.00
- spicy beef mince grilled on the BBQ
CHICKEN SHISH $13.50
ADANA $12.00
CHILI CHICKEN $11.50
- grilled chicken tenderloin special hot sauce and burger salad
COMBO $13.50

THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
DIMMER
- a mango chutney base topped with mushroom and pineapple
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives

R1 Tonkotsu Ramen $9.00
- BBQ pork, egg, cabbage, etc.
J9 Miso Katsu $8.50
P7 Shoyu $24.00
R7 Special Shoyu Ramen $9.50
- BBQ pork, egg, bamboo shoot, etc.
F10 Salmon Wing $7.00
P6 Miso $25.00
D3 BBQ Pork Don $9.50
D9 Miso Tofu Don $9.00

Special K $6.50
- 2 fish, sausage, chips
Scallops $1.50
Potato fritter $0.70
12 wings $8.50
Combination meats & vege $12.50
Wonton noodle $9.50
Steak fried rice $8.50
Combination meats & vege $12.50

Chicken $10.00
Chicken $10.00
Combination $12.00
Prawn & Chilli & Onion $13.50
Pork $11.00
Pork Fried Rice
Beef $10.00
Egg $9.00

Quarter $4.00
Chicken Fried Rice $10.00
Sausages $1.00
Steak, Pineapple 6 Veges $15.00
BBQ Fried Rice $10.00
BBQ Pork, Cashew Nuts 6 Veges $15.00
Hamburger $2.50
Prawn Fried Rice $10.00

Tostada (cold) $12.00
- Prawn
Tostada (cold) $12.00
- Fish
Enchilada $15.00
- Chicken/ Vege
Mole $15.00
- Chicken/ Vege
Tostada (cold) $10.00
- Veges
Sincronizada $10.00
- Cheese with Vege
Sincronizada $12.00
- Cheese with Chicken
Bean Dip $6.00

Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00

BBQ pork $9.90
Chicken nibbles & chips $15.00
Mussel $1.30
Steak rice noodles $11.50
Pork $9.90
Homemade curry roll $2.00
Steak & veges $10.90
Honey chicken fried rice $12.00

Quiche $2.40
Smoked Fish Pie $3.20
Steak n Cheese Pie $3.20
Mince n Cheese Pie $3.20
Steak n Kidney Pie $3.30
Steak Pie $2.90
Chicken Pie $3.20
Steak n Mushroom Pie $3.20

combination veg & Rice and chicken $10.00
Roast Pork On Rice $8.00
Beef Shin Beef stomach beef tongue $8.00
Roast Pork Noodle Soup $8.00
Spicy Cabbage $5.00
Spicy Chicken Gizzards Salad $8.00
Spicy beef tongue salad $8.00
Mustard Fungus salad $8.00

Fish & Oysters battered or natural $31.00
Senior Supreme $16.50
- as above with supreme catch of the day
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce
Battered/crumbed Fish & chips $9.00
Open fish burger served with chips $20.00
Fresh Mussels $13.50
- in their half shell, grilled in garlic butter
Supreme (battered) $31.50
- served in a batter with homemade tartare sauce
Fresh Catch of the day $14.00
- battered or crumbed served with crisp chips and your choice of tea or coffee

-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
-Add any of these $2.50
- cheese / Bacon / Eggs
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream