Bouchon Creperie and French Wine Cafe in Auckland City Menu

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

  • Rice with Fried Eggplant & Fish $14.00
  • Fried Eggplant with Capsicum & Potato $23.00
  • Tofu Burger $8.50
  • Mutton Kebab (8pc) $7.50
  • Rice with fried Eggplant & Basil Leaves $14.50
  • Stewed Mixed Veges with Tofu $18.00
  • Fried Rice with Ham & Tomato $14.00
  • Fried Rice with Tofu & Vege $14.00
  • PINEAPPLE $1.10
  • CHEESE & ONION $3.20
  • TARAKIHI $3.30
  • CURRY ROLL $1.80
  • CHIPS $2.00
  • KUMARA CHIPS $4.50
  • SEAFOOD BASKET $8.50
  • CHEESE $2.50
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • (from I I .30 am)
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Avocado
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Chorizo
  • Beef S $9.00/M $12.00/L $17.00
  • Pumpkin $0.70
  • Chicken $5.00
  • Lamb $7.00
  • Chicken $4.00
  • Kumara $0.70
  • Pork S $9.00/M $12.00/L $17.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Seasonal Fruit Bowl $10.50
    • w greek yoghurt
  • Corn Fritters $17.00
    • w roasted tomato, sour cream
  • Creamy Mushrooms $13.50
    • on toasted ciabatta
  • Calamari Salad $19.50
    • tempura style with salad greens & a lime tartare
  • Bacon $4.00
  • Caesar Salad $18.50
    • add chicken
  • Ham & cheese melt & fries $9.50
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • -4 Fish
  • Hawaiin $5.00
  • -Salad
  • -2 mussels
  • Paua $6.00
  • Crabstick $1.00
  • #3 $5.00
  • -$2 Chips
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
  • Sandeman Reserve Tawny Port $8
  • Wedges served with bacon, cheese & sour cream $12
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Chunky chips with curry sauce or aioli $7.50
  • Soup of the day $9.00
  • Chunky chips with ketchup $5.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Lentil Soup $10.00
  • Mantar Dolma $17.00
    • Deep fried mushrooms stuffed with cream cheese
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Fries $6.00
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Meze for Two $25.00
    • As above for two people
  • Garlic Bread $8.00/$7.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • Battered Sausage $1.90
  • Bacon $3.70
  • Prawns $3.50
  • Vegetables $8.80
  • Beef Satay $11.60
  • Kumara Wedges 1/2 Kg $4.50
  • Lemon Chicken $11.50
  • Steak Burger $4.50
  • Chicken flower $8.90
  • Chicken & tuna $8.50
  • Gyoza (pork / vege) (12pcs) $9.90
  • Crab $2.90
  • Takoyaki (octopus ball)(5 pcs) $5.50
  • Platter b (7 flavour 60 pieces) $60.00
  • Salmon sashimi (7pieces) $6.40
  • Teriyaki chicken $2.40
  • Steak & Cheese Pie $ 3.00
  • Steak Roll $ 3.50
  • Steak Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Beef Roll $3.50
  • Mince Pie $ 2.80
  • Mince Savory $1.00
  • Club Sandwich $ 2.00
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Bouchon Creperie and French Wine Cafe

Bouchon Creperie and French Wine Cafe

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098451680

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand