Bouchon Creperie and French Wine Cafe in Auckland City Menu

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Rosemary chocolate satin tart $12.00
  • Vanilla bean crème brulee $12.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Fresh raw fish ceviche (GF) $10.50
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Steak, Prineapple & vegetables $15.50
  • Meats $5.00
  • Sweet & Sour won Ton $12.00
  • Chicken & sweet corn soup $9.50
  • Cheese $4.80
  • Spring Roll (eoch) $2.70
  • Chicken, Cashew Nuts & Vegetables $15.50
  • Shanghai fried noodles $16.00
  • H=Half / W=Whole
  • Soya Chicken H $8.50 W $16
  • Roast Pork / BBQ Pork $30 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Pipa Duck
  • Roast Chicken H $8.50 W $16
  • Crispy Skin Chicken Wing $1.50 each
  • Vegetarian $4.00
  • Chicken $4.00
  • Pork $5.00
  • Pork $6.00
  • Chicken $5.00
  • Lamb $6.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Pumpkin $0.70
  • MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SQUID RING $0.90
  • CURRY SPRING ROLL $2.00
  • PINEAPPLE TOMATO $2.50
  • (with egg carrot peas bean corn)
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • BBQ PORK $10.00
  • STEAK $10.00
  • CHICKEN NIBBLE $1.00
  • A1 Seafood Leek Pancake S $12 M $16
  • T1 Baby Octopus, Beef, Kimchi $48.00
    • Baby octopus bulgogi beef, kimchi, vermicelli noodle in mild spicy soup, 2 rice, 6 side dishes
  • T10 Spicy Sea Eel BBQ $48.00
    • Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes
  • Spicy Seafood Ramen $14.00
  • S12 Rice Cake Soup $15.00
  • S13 Dumpling soup $15.00
  • Extra Spicy $0.50¢
  • B2 Korean Family Set Meal for 2 people $30.00
    • Steamed egg stew, leek pancake, 2 rice, 2 soup, 9 side dishes
  • Gun mandu $10.00
    • Deep fried dumplings
  • Sam saun udong $17.00
    • Mild noodle soup with combination seafoods
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Chicken Soft Noodles $10.30
  • Chicken Mushroom & Veges N/A
  • Plain $3.00
  • Chicken Sweet Corn Soup $8.50
  • Chicken Fried Rice $10.30
  • Beef Black Bean Sauce $11.60
  • Egg Fried Rice $8.80
  • Bacon $3.70
  • Sausage $1.30
  • Hoki $2.50
  • Oyster $1.50
  • Onion Rings 6pcs $2.50
  • Donut $1.00
  • Veg Samosa 10pcs $3.00
  • Seafood $11.50
  • Pineapple fritter $1.20
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Moa's Big Breakfast $18.00
    • bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • French Toast $14.50
    • served with seared banana, bacon with berry compote
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Eggs $8.00
    • Any style on multi-grain toast
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
  • CHORIZO SAUSAGE braised onion, potatoes, rosemary (d) $19
  • Guiness Draught Can 440ml $10.00
  • Corona (Mexico) $8.00
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
  • Fish of The Day M/P
  • MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
  • MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
  • Steak Pie $ 2.80
  • Club Sandwich $ 2.00
  • Beef Roll $3.50
  • Chicken Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Ham Sandwich $ 3.00
  • Mince Pie $ 2.80
  • Steak Roll $ 3.50
  • smoked salmon $18.50
  • - with fresh tomato, avocado & pesto $10.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Pasta of the Day
    • See our Chef's special board
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with preserved & cream cheese $6.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Shoe String Fries $7.50
    • with aioli dip
  • Wedges & Sour cream $7.50
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Bouchon Creperie and French Wine Cafe

Bouchon Creperie and French Wine Cafe

location

Address

479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098451680

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
479 New North Road, Kingsland, Kingsland, Auckland, Auckland, 1021, New Zealand