Bouchon Creperie and French Wine Cafe in Auckland City Menu -

Are you the owner? Manage this listing for free.

Bouchon Creperie and French Wine Cafe in Auckland City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Prague Bar includes a wide range like Crispy Spiced Squid Tentacles or Devils on Horseback. Volare Special and Four Seasons from . Volare Restaurant offers Oceanz Seafood Albany and VEGE SAMOSAS.

Nearby Sample Menus

Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Samosas 1 for $2.50
Pav Bhaji $11.00
Samosas 3 for $6.50
Raita per bowl $3.50
Maharajah Thali $26.50
- Eat as much you want
Chips $3.70
Roti - each $2.00

J8 Kakuni (Pork Belly) $9.00
F10 Salmon Wing $7.00
H5 Green Tea (Uji-Kintoki) $5.00
R2 Thin Noodle Ramen $8.00
- BBQ pork, bamboo shoot, black fungus, pickled ginger, etc. Served in a bread.
R4 Kakuni Ramen $13.00
- Pork belly, egg, bamboo shoot, black fungus, spinach, cabbage, etc.
J9 Miso Katsu $8.50
D11 Eel Don $18.00
H6 Strawberry $3.00

Fettucine $9.90
- with ham, cream & mushroom sauce
Pizza $34.90
- whole takeaway pizza
Double scoop $6.50
Pizza slice $4.90
- choose from a daily selection
Small tub $6.50
Single scoop $4.00
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
A $10.90
- pizza, chips, 390ml drink or 400ml pump

OMELETTE $12.50
- cheese, three toppings of your choice
BACON & EGGS $11.50
- on vogel
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
BAGEL $5.50
- cream cheese & raspberry jam
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
BURGERS $7.50
- chicken breast, avo & brie

Proscuitto $15.00
- Tomato, cheese, ham
Capricioza $16.00
- Tomato, cheese, olives, anchovies, capers
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Mediterraneo Sm $18.00/Lg $30.00
- Tomato, cheese, feta, sundried tomato, olives, red onion, basil
Baklava $7.50
- Layers of filo pastry & walnut topped w honey syrup
Quattro Stagioni $16.00
- Tomato, cheese, ham, prawns, mushroom, salami
Extra Toppings - additional - each $2.00
Vegetariana $16.00
- Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion

Combination fried rice $39.00
Lemon Souce Chicken on white Rice $13.50
Block Bean Sauce Squd Chow Men $16.00
Pork, Mushroom & vegetables $15.50
Steak &Vegetable $14.50
Chicken $5.80
Chicken & Veges #15.00
Prawns, pineapple & veggies on white rice $58.00

GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
PHAD PRIK SOD(hot) $9.50
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
PHAD THAI $9.50
- stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with chicken
PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
GANG PANANG $11.00
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
PHAD SUPPRAROD(mild) $9.50
- stir fried with honey, pineapple, onions & cashew nuts with chicken

Oyster $2.00
Squid ring 4 for $2.00
Pineapple $1.00
-8 mussel
-Salad
Sausage $1.00
Battered sausage $1.50
-1 Chips

PINEAPPLE FRITTER $1.20
CHICKEN $11.50
PORK $10.00
GARDEN SPECIAL $13.00
CHICKEN $10.00
FISH $10.00
BBQ PORK WONTON SOUP $8.50
BBQ PORK $10.00

Costolette Di Maiale $21.50
- Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
Entree $18.50
Large 12" $25
Filetto Ai tre Pepi $38.50
- Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
Entree $21.50
Spaghetti Bolognese - Spaghetti in the famous sauce from Bologna.
Main $28.50
Chicken Spaghetti
- Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.

Chips $2.50
Fish (Hoki) $2.80
Steak & Pineapple Veges $11.60
Steak & Egg Burger $5.10
Jumbo Burger $6.10
Plain Soft Noodles $8.30
Kumara Wedges 1/2 Kg $4.50
Pork Fried Rice $10.30

Cajun Chicken $9.00
- 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
Fresh Snapper $6.00
Whale $9.00
- Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
Bacon & Cheese (with beef pattie) $7.20
Hotdog $1.90
Crabstick $1.40
Ham & Cheese $6.20
Egg & Cheese $5.80

Salmon chives & kumara cups $18.50
- Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Served with chef's garden salad and roasted potato
Masala omelette $14.99
- 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad