Bouchon Creperie and French Wine Cafe in Auckland City Menu -

Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
New York Pepperoni $23.00
- Pepperoni, red onion(Add Gluten Free Base $3.50)
Eton Mess $5.00
- Meringue, berries, double whipped cream
Ladykiller $23.00
- Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts

Raad Na
- Thick rice noodle in Thai gravy with vegetable
Fish Cakes $7.50
- Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
Sood Yod $9.50
- Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
Red Curry
- Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
Mussaman Curry $11.50
- Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
Pad Thai
- Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
Pineapple
- Stir fried pineapple with honey sauce, onion and cashew nuts
Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables

Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Roast Duck Noodle Soup $11.00
Mix Veges with Vermicelli $17.00
Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
Fish with Five Spices $35.00
Thai Style Tofu / Cold Cucumber $12.00
Corn with Chicken Soup $10 / $16

CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50

Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Char Ho-Fun $11.50 Prawn only $12.5
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian

Calamari $13.50
- flash fried and served with a plum sauce
Raspberry Brulee $10.00
- crusted sugar top with berry compote
Curry of the Day $18.00
- (please check with wait staff) served with basmati rice and a salad
Pizza 3 cheese (V) $16.50
- brie, feta, spinach, sundried tomato, mushrooms, mozzarella
Rosemary Potatoes
Cajun Chicken Salad $18.00
- marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
Grilled Bacon
Fish of the day $29.00
- (please check with wait staff) with wok fried vegetables

Seafood Chowder/toast $15.00
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Kids Sandwich $11.00
- fresh bread/bacon/fries
Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato

Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
- Puk Ruam Pad Khing - Stir fried vegetables with fresh ginger, mushrooms and soya sauce -
Param Stir fried chicken or beef with fresh vegetables topped with a delicious peanuts sauce -
Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
Yum Nua Yang Beef salad Thai style with onion, spring onion and lime juice $23.90
Kao Pad Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion -
Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90

- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
vegetarian $15.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Creamy Porridge $10.50
- with sticky saffron pears & honey
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
smoked salmon $18.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

Avocado, basil pesto & Tomato $6.50
Tomato $4.50
Avocado, Basil Pesto & Cream cheese $6.50
Wholegrain Bread available
Three Choice $5.50
Tomato, Basil Pesto & Brie Cheese $7.00
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
(ham, tomato, onion, avocado, cheese, pineapple, chicken)

Bouchon Creperie and French Wine Cafe in Auckland City Menu