Brasells Bridge Vineyard in Timaru Menu

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Brasells Bridge Vineyard in Timaru has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. Terrace Cafe and Bar offers many options including Garlic Mustard French Stick and Soup of the Day. Daphnes Restaurant includes a wide range like Stir Fried Hot and Spicy Pork Belly or Griddle Cooked Spicy Tripe. 3 Chicken Nuggets and 1 Hot Dog from . Lewis Street Food Bar offers Smokorun Riccarton and Bacon and egg.

Nearby Sample Menus

Karaage Chicken $17.50
Prawn Avo Salad M $9 / L $13.50
Prawn Katsu Curry $19.50
Koji Green Salad (V) M $5 / L $7.50
-S(8pcs) $10
Koji Premium Set $29.00
- 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
Edamame (V) $5.00
- Japanese green beans
Katsu Lover $23.50
- Chicken, pork, prawn

Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00

Tikka Malie Masala $10.00
- Tikka Malie Masala (Chicken/Lamb)
Chicken Breast Pakora (Entree) $ 7.00
Chicken Naan $5.50
Chicken Tikka (4 Pieces) $ 8.50
Vindaloo $10.00
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Garlic Mince Naan $5.50
Pashwari Naan $4.50

Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Grilled Sausages & Mash $16.5
- Onion gravy
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Egg on Toast $8
- Poached or scrambled
Mac and Cheese $12
Pork Rillette $16
- Chunky pate, beetroot chutney & toast

Tom yum prawns $20.00
- prawns and a little coconut milk
Fried rice $16.00
Curry puffs - 10 $7.00
Thai basil with bamboo $12.00
Pad Thai with vegetables $16.00
Stir fried noodles $12.00
Pork spare ribs $16.00
Fried rice with vegetables $16.00

Grilled Mushrooms $3.00
- Grilled Mushrooms
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x

Plain Naan $3.50
- Plain flour bread garnished with butter
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney

BUTTON MUSHROOMS $5.00
CHICKEN TENDERS $6.50
GARLIC BUTTER $2.00
SMALL $18.50
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms

Chipotle N/A
Natural Swiss N/A
Steak and Cheese N/A
Chicken Classic N/A
Turkey & Ham N/A
Chicken Teriyaki N/A
Roast Beef N/A
Cheddar N/A

Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Chicken Nuggets and Chips $6.00
Hawaiian Steak. Served with fresh salad and fries $12.90
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Soup of the day $6.90
Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90

Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Free Range Egg $2.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.

Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Onion jam $2.00
Steak Beef Fillet 200g $30.00

Meat Lovers $8.50
Tuna N/A
Cottage Cheese N/A
Onion N/A
Savoury Mince N/A
Creamed Corn N/A
Mexican $9.00
Pizza Spud $9.00

Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
-Strawberry $9.50
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
-Add melted cheese with garlic and aioli $9.90

Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki