Brewers Bar in Tauranga City Menu

JOHNEY'S DUMPLING HOUSE JOHNEY'S DUMPLING HOUSE
  • ●Dumplings
  • Pork & Vegetable
    • NZ Pork Shoulder, seasonal vege, pan fried
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Pork & Prawn
    • NZ Pork Shoulder, whiteleg prawn
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • The Tikki
    • Locally sourced kale, shiitake mushroom, otaika free range egg
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Siu Mai
  • Pork & Mushroom
    • NZ pork, shiitake mushroom
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Chicken Coconut Cranberry
    • Free range chicken thigh, cranberry coconut rice
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Buns
  • Steamed BBQ Pork Bun One $3.00
    • Soft Bun, marinated pork
  • ●Asian Greens
  • Tossed in sweet sesame oyster sauce $8.00
    • Bok Choi or Choy sum
THE RISING TIDE THE RISING TIDE
  • ●Starters
  • Fried Pickles with Aioli / Beer Battered fries with aioli $6.00
  • Kumara Fries with Aioli / Peppered Calamari with Tartare Sauce / Crumbed Camembert with Cranberry Sauce $8.00
  • ●Gourmet Toasties
  • Grilled Cheese & Pickle $9.00
  • Pulled Beef & Cheese $10.00
  • ●Grommets
  • Fish & Chips $10.00
  • Curly Fries $6.00
  • ●Hot Rolls
  • Slow Brisket $11.00
    • Fresh baked bread on 11hr beef brisket, house slaw
  • Maple Chicken $11.00
    • Free Range Chicken Thigh, apple slaw
  • Add Fries $4.00
  • ●Burgers
  • Cheese Burger $13.00
    • 180gm beef, colby cheese, pickles, aioli, dijon
  • Beef Brisket Burger $13.00
    • 12hr brisket, aioli, slaw
  • Add Fries $4.00
  • ●Shish Kebabs
  • Lamb $15.00
    • With honey sesame
  • Beef $15.00
    • Cambodian Kaffir Lime Beef
  • Pork $15.00
    • Char Siu
  • Add Fries $4.00
  • ●Sweet
  • Ice Cream Sundae / Fresh Fruit Sorbet $9.00

Nearby Sample Menus

  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Squid Rings $1.00
  • Hot Dog $2.20
  • Pineapple Fritter $1.40
  • Scallops $2.10
  • Crumbed Fish Extra $0.50
  • Chicken $5.20
  • Paua Fritters $7.00
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • Gaeng Dang Goong $23.50
    • Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Chicken Laksa $12.00
  • Satay Chicken $15.00
  • •Thursday - Sunday
  • (with or without Noodles)
  • BBQ Pork $14.00
  • Prawn $17.00
  • Pork $14.00
  • Sweet & Sour Pork $15.00
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Salad serves -Regular ( up to two salads ) $8.50
  • Salad serves -Medium (up to two salads) $12.50
  • Veggie Delite N/A
  • Olives N/A
  • Ranch N/A
  • Natural Swiss N/A
  • Roasted Garlic N/A
  • Apple Slices N/A
  • Mayo N/A
  • Three Pepper Chicken N/A
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Parmesan and Pesto $10.00
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • With 3 Fillings $6.00
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • On Cape Seed Bread $8.50
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Toast & Spreads $4.50
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Chicken Salad $8.00
  • Omelete $14.50
  • Mince on Toaast $8.50
  • Mushrooms on Toast $8.50
  • Bacon & Eggs $8.50
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Large Platter $24.00
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Small Platter $12.00
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Toast & Preserves $6.5
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Oat & Raisin N/A
  • Cheddar N/A
  • Chicken Teriyaki N/A
  • Hot Chilli N/A
  • Thousand Island N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • White Chip Macadamia N/A
Brewers Bar

Brewers Bar

location

Address

107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752739

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese , Others , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand