Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Parmesan and Pesto $10.00
Roasted veggies with feta, spinach, pesto and mozzarella
Islanders * $21.00
Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
Mezze Board (great for 4 people) $30.00
A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Tossed with paprika and served with our secret recipe aioli
Large Platter $24.00
Fish ‘n’ Chips $15.00
Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Small Platter $12.00
Pea, Pie and Spud $10.00
Two of our delicious homemade pies served with peas, mash and gravy
Bangers and Mash $14.00
3 pork sausages served on a bed of mash with peas and onion gravy >>
Late Breakfast $16.00
Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Smoked Salmon $22.00
Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli