Brewers Bar in Tauranga City Menu

JOHNEY'S DUMPLING HOUSE JOHNEY'S DUMPLING HOUSE
  • ●Dumplings
  • Pork & Vegetable
    • NZ Pork Shoulder, seasonal vege, pan fried
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Pork & Prawn
    • NZ Pork Shoulder, whiteleg prawn
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • The Tikki
    • Locally sourced kale, shiitake mushroom, otaika free range egg
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Siu Mai
  • Pork & Mushroom
    • NZ pork, shiitake mushroom
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Chicken Coconut Cranberry
    • Free range chicken thigh, cranberry coconut rice
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Buns
  • Steamed BBQ Pork Bun One $3.00
    • Soft Bun, marinated pork
  • ●Asian Greens
  • Tossed in sweet sesame oyster sauce $8.00
    • Bok Choi or Choy sum
THE RISING TIDE THE RISING TIDE
  • ●Starters
  • Fried Pickles with Aioli / Beer Battered fries with aioli $6.00
  • Kumara Fries with Aioli / Peppered Calamari with Tartare Sauce / Crumbed Camembert with Cranberry Sauce $8.00
  • ●Gourmet Toasties
  • Grilled Cheese & Pickle $9.00
  • Pulled Beef & Cheese $10.00
  • ●Grommets
  • Fish & Chips $10.00
  • Curly Fries $6.00
  • ●Hot Rolls
  • Slow Brisket $11.00
    • Fresh baked bread on 11hr beef brisket, house slaw
  • Maple Chicken $11.00
    • Free Range Chicken Thigh, apple slaw
  • Add Fries $4.00
  • ●Burgers
  • Cheese Burger $13.00
    • 180gm beef, colby cheese, pickles, aioli, dijon
  • Beef Brisket Burger $13.00
    • 12hr brisket, aioli, slaw
  • Add Fries $4.00
  • ●Shish Kebabs
  • Lamb $15.00
    • With honey sesame
  • Beef $15.00
    • Cambodian Kaffir Lime Beef
  • Pork $15.00
    • Char Siu
  • Add Fries $4.00
  • ●Sweet
  • Ice Cream Sundae / Fresh Fruit Sorbet $9.00

Nearby Sample Menus

  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Banana $1.30
  • Crabsticks $1.40
  • Mussels $1.00
  • Spring Roll $2.50
  • Cheese & Onion $2.50
  • Sausage $1.70
  • Tomato $2.50
  • Chicken Kebab $2.20
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • -Made with lamb $21.50
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Pad Pak Ruam $15.50
    • Stir-fried vegetables, with garlic and soya sauce
  • Moo Num Dtok $18.50
    • Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Seafood Fried Udon $15.00
  • Fish Nuggets and Chips $6.00
  • -Children $1 per age
    • 2 to 11 year old
  • 2x Prawn On Toast $2.00
  • Soups
  • Prawn $17.00
  • Chicken $14.00
  • Nasi Goreng $14.00
    • Spicy Rice
  • Sides $5.00
    • Salmon, Bacon
  • Salad serves -Medium (up to two salads) $12.50
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Salad serves -Regular ( up to two salads ) $8.50
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Beetroot N/A
  • Subway Seafood Sensation N/A
  • Roast Beef N/A
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Ham N/A
  • Chicken Teriyaki N/A
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Roti $3.00
    • Whole wheat flour bread
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Mango Chutney $3.00
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • On Cape Seed Bread $8.50
  • Beer Battered Fries & Dipping Sauce $9.50
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Spaghetti on Toast $6.50
  • Eggs Benedcit $14.50
  • Chicken Salad $8.00
  • Sandwiches made to order
  • Baked Beans on toast $6.50
  • Omelete $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Ham Salad $8.00
  • Seafood Platter $18.00
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Small Platter $12.00
  • Large Platter $24.00
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • -Combo $8.80
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Greek Salad - with panfried haloumi N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
Brewers Bar

Brewers Bar

location

Address

107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752739

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese , Others , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand