Brewers Bar in Tauranga City Menu

JOHNEY'S DUMPLING HOUSE JOHNEY'S DUMPLING HOUSE
  • ●Dumplings
  • Pork & Vegetable
    • NZ Pork Shoulder, seasonal vege, pan fried
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Pork & Prawn
    • NZ Pork Shoulder, whiteleg prawn
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • The Tikki
    • Locally sourced kale, shiitake mushroom, otaika free range egg
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Siu Mai
  • Pork & Mushroom
    • NZ pork, shiitake mushroom
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Chicken Coconut Cranberry
    • Free range chicken thigh, cranberry coconut rice
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Buns
  • Steamed BBQ Pork Bun One $3.00
    • Soft Bun, marinated pork
  • ●Asian Greens
  • Tossed in sweet sesame oyster sauce $8.00
    • Bok Choi or Choy sum
THE RISING TIDE THE RISING TIDE
  • ●Starters
  • Fried Pickles with Aioli / Beer Battered fries with aioli $6.00
  • Kumara Fries with Aioli / Peppered Calamari with Tartare Sauce / Crumbed Camembert with Cranberry Sauce $8.00
  • ●Gourmet Toasties
  • Grilled Cheese & Pickle $9.00
  • Pulled Beef & Cheese $10.00
  • ●Grommets
  • Fish & Chips $10.00
  • Curly Fries $6.00
  • ●Hot Rolls
  • Slow Brisket $11.00
    • Fresh baked bread on 11hr beef brisket, house slaw
  • Maple Chicken $11.00
    • Free Range Chicken Thigh, apple slaw
  • Add Fries $4.00
  • ●Burgers
  • Cheese Burger $13.00
    • 180gm beef, colby cheese, pickles, aioli, dijon
  • Beef Brisket Burger $13.00
    • 12hr brisket, aioli, slaw
  • Add Fries $4.00
  • ●Shish Kebabs
  • Lamb $15.00
    • With honey sesame
  • Beef $15.00
    • Cambodian Kaffir Lime Beef
  • Pork $15.00
    • Char Siu
  • Add Fries $4.00
  • ●Sweet
  • Ice Cream Sundae / Fresh Fruit Sorbet $9.00

Nearby Sample Menus

  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Wedges with sour cream $3.80
  • Banana $1.30
  • Paua Fritters $7.00
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Fish cakes $1.80
  • Extra Pattie $1.50
  • Squid Rings $1.00
  • Cheese & Onion $2.50
  • -Made with Scallops $23.50
  • Tom Kha Gai $7.50
    • A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • -Made with Prawns $18.50
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Chinese Smorgasbord
  • -Adults $21.80
  • Seafood $15.00
  • Prawn Crackers $3.50
  • BBQ Pork $14.00
  • Seafood Laksa $12.00
  • 8eef $14.00
  • BBQ Pork $15.00
  • Extra Filling $1.00
  • Chicken $5.80
  • Fish tarakihi or gurnard $6.20
  • Steak $6.50
  • BBQ pork steam bun $2.50
  • Gurnard $4.50
  • Cheese Weezy's per scoop $5.00
  • Crumpet extra $0.50
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Salad serves -Medium (up to two salads) $12.50
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • M&M N/A
  • Herb & Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Thousand Island N/A
  • Avocado Toasties N/A
  • Onion N/A
  • Cheddar N/A
  • Chicken Classic N/A
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Chips $7.00
  • Garlic Naan $4.00
    • Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Bowl of Fries $4.00
  • Bacon & Eggs $8.50
  • Mince on Toaast $8.50
  • Baked Beans on toast $6.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Omelete $14.50
  • Chicken Salad $8.00
  • Eggs Benedcit $14.50
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Toast & Preserves $6.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Roasted Garlic N/A
  • Pizza Sub with Cheese N/A
  • BBQ N/A
  • Three Pepper Chicken N/A
  • Tuna N/A
  • Steak, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Carrot N/A
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
Brewers Bar

Brewers Bar

location

Address

107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752739

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese , Others , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand