Brewers Bar in Tauranga City Menu

JOHNEY'S DUMPLING HOUSE JOHNEY'S DUMPLING HOUSE
  • ●Dumplings
  • Pork & Vegetable
    • NZ Pork Shoulder, seasonal vege, pan fried
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Pork & Prawn
    • NZ Pork Shoulder, whiteleg prawn
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • The Tikki
    • Locally sourced kale, shiitake mushroom, otaika free range egg
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Siu Mai
  • Pork & Mushroom
    • NZ pork, shiitake mushroom
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • Chicken Coconut Cranberry
    • Free range chicken thigh, cranberry coconut rice
  • -Four $6.00
  • -Six $8.00
  • -Ten $10.00
  • ●Buns
  • Steamed BBQ Pork Bun One $3.00
    • Soft Bun, marinated pork
  • ●Asian Greens
  • Tossed in sweet sesame oyster sauce $8.00
    • Bok Choi or Choy sum
THE RISING TIDE THE RISING TIDE
  • ●Starters
  • Fried Pickles with Aioli / Beer Battered fries with aioli $6.00
  • Kumara Fries with Aioli / Peppered Calamari with Tartare Sauce / Crumbed Camembert with Cranberry Sauce $8.00
  • ●Gourmet Toasties
  • Grilled Cheese & Pickle $9.00
  • Pulled Beef & Cheese $10.00
  • ●Grommets
  • Fish & Chips $10.00
  • Curly Fries $6.00
  • ●Hot Rolls
  • Slow Brisket $11.00
    • Fresh baked bread on 11hr beef brisket, house slaw
  • Maple Chicken $11.00
    • Free Range Chicken Thigh, apple slaw
  • Add Fries $4.00
  • ●Burgers
  • Cheese Burger $13.00
    • 180gm beef, colby cheese, pickles, aioli, dijon
  • Beef Brisket Burger $13.00
    • 12hr brisket, aioli, slaw
  • Add Fries $4.00
  • ●Shish Kebabs
  • Lamb $15.00
    • With honey sesame
  • Beef $15.00
    • Cambodian Kaffir Lime Beef
  • Pork $15.00
    • Char Siu
  • Add Fries $4.00
  • ●Sweet
  • Ice Cream Sundae / Fresh Fruit Sorbet $9.00

Nearby Sample Menus

Harbourside Cafe (sample menu)
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
Summit Takeaways (sample menu)
  • Mussels $1.00
  • Apple Turnover $1.90
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Egg $4.50
  • Chicken Pattie $1.90
  • Chicken $5.20
  • Banana $1.30
  • Chicken Kebab $2.20
Tasty Thai Restaurant and Takeaways (sample menu)
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Pad Thai $15.50
    • Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
  • Pad Tofu $15.50
    • Stir-fried tofu with steamed seasonal vegetables and cashew nuts
  • -Made with lamb $21.50
Canton Kitchen Restaurant (sample menu)
  • -Adults $20.80
  • -Children $1 per age
    • 2 to 11 year old
  • Beef Ho Fan $14.00
  • Seafood $15.00
  • Beef $14.00
  • Combination Noodles Soup $12.00
  • -Seniors $14.50
  • Combination $14.00
Arataki Takeaways (sample menu)
  • Egg $5.40
  • Steak $5.20
  • Squid Ring $1.10
  • Fish tarakihi or gurnard $6.20
  • Corn Fritter $2.50
  • Crumpet extra $0.50
  • Meat Pattie $1.80
  • Lasagne $3.00
Alimento Cafe (sample menu)
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Savoury Mince $16.50
    • With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
  • Salad serves -Medium (up to two salads) $12.50
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Subway - Tauranga (sample menu)
  • Veggie Delite N/A
  • Cheesy Garlic Toasties N/A
  • Subway Seafood Sensation N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Carrot N/A
  • Tomato N/A
  • Turkey & Ham N/A
  • Beetroot N/A
Zeytin Cafe Mt Maunganui (sample menu)
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • To compliment bread, dips from the cabinet $3.50
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Chicken, beetroot chutney, cashew, brie and mozzarella
Smart India Restaurant (sample menu)
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Beef Madras $18.00
    • Delicious medium hot beef curry garnished and prepared with coconut
  • Fish and Chips $9.00
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
Cafe On The Strand (sample menu)
  • Mince on Toaast $8.50
  • Mushrooms on Toast $8.50
  • Tomato, hash brown, eggs, onion $2.00
  • Eggs Benedcit $14.50
  • Poached Eggs on Toast $7.00
  • Toast & Spreads $4.50
  • Fish and Chips $8.50
  • Muesli & Yogurt $7.50
Marble Bar Tauranga (sample menu)
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Seafood Platter $18.00
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Large Platter $24.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
The Bakehouse (sample menu)
  • -Combo $8.80
  • Egg Benedict $11.90
  • -Combo $8.80
  • BLT Supreme $5.00
  • Fish $5.00
  • Chicken Satay $5.00
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Sirloin Steak with Chips or Wedges $16.90
Urban Cafe (sample menu)
  • Free range eggs & toast $11.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Toast & Preserves $6.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
Mediterraneo Cafe (sample menu)
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
Slowfish Beachfront Cafe (sample menu)
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Brewers Bar

Brewers Bar

location

Address

107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075752739

email

Email

therisingtideenquiries@gmail.com

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese , Others , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
107 Newton Street, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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