Bros' Burritos in Taupo Menu

Soup of the Day $10.90
- Always fresh, always homemade, always delicious, served with garlic bread
Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney

Baked Jacket Potato with Sour Cream GF $3.50
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Nachos GF $13.90
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
Creamy Mushrooms GF $5.90
Add the two Dips for $3.40

Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
-Flamed peaches
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
S.M.K salsa $6.00
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Low country beans $6.00
Tex Mex shredded chicken $24.00
- 1/2lb
-1/2lb $8.00

Coleslaw small $3.50
Curry Rolls $2.90
Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
Tartare Sauce $2.90
- Compliments all fish
BBQ Sauce $2.90
Small garden fresh salad $4.90
- Fresh fancy lettuce with cherry tomatoes and choice of dressing.
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Meat Pattie $3.00

Raspberry and vanilla brulee
- Biscotti, berry salad
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Mains
Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Desserts
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette

Garlic Bread $8.00
- Freshly toasted ciabatta coated in our famous garlic butter
Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Pavlova $15.00
- Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus

Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Mini Hotdogs
- With Fries and Coleslaw
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta

Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
12- $19.50
- Creamy Cajun Chicken
Bolognese - tomato based with minced beef, garlic, onion & herbs
Pork Spare Ribs
- Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
Beef & Reef $29.90
- Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
6 Ribs $23.50

Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Mashed potato $5.00
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Freshly baked knot roll w/ butter medallion $5.00
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream

Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Morrocan Lentil $10.50

Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Clay pot fish $20.00
- Fish, salad and rice
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Shaking beef $20.00
- Beef, vegetables, salad and fried rice
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts

Savoury Mince on Toast $18.00
- with one poached egg
Gourmet beef burger $26.50
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Fries $9.50
- with aioli and tomato sauce
Potato Cake( GF) $4.00
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's

Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Satay sauce $4
Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
Bacon & mushroom $5.60

Sam's Escargot $16.00
- Served with garlic butter & salad
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Deep Fried Brie $16.00
- With beetroot & citrus salad
Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Bros' Burritos in Taupo Menu

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Bros' Burritos

Waikato Region > Taupo > Bros' Burritos

Address

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Cuisine

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113 Tongariro Street, Taupo Town Centre, Taupo, WA, 3330, New Zealand

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