Cafe 111 in Queenstown-Lakes Menu

Are you the owner? Manage this listing for free.

Cafe 111 in Queenstown-Lakes has no menu available, but can choose from many other options such as House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach from Francesca's Italian Kitchen. Korea House offers many options including and . Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Toast and Yoghurt from . Eichardt's Bar offers Copper and Spelt bakery breads + dips.

Nearby Sample Menus

Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Sausage Fries & Gravy $10.90
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Chicken Tenders & Chips $9.90

Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Chicken Satay (4) $10.00
With Rice extra $2.00
Garden Salad $7.00
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Tom Yum Soup $15.50
- Tiger Prawn
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu

PANCAKES
with bacon $12.50
- or smoked salmon $16.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- or grilled banana & caramel with ice cream or cream $12.50
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
EGGS BENEDICT

(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mixed $11.90
Mix Small$9.90 /Regular$11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Lamb > Regular $11.90
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Lamb/Chili Lamb Small$9.90/Regular$11.90
Chicken Small$9.90/Regular$11.90

Cajun Chicken & Bacon Salad $18
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Eggs on Toast (any style) $10
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Bacon & Eggs – (any style) $13

Duck w/combination meat in oyster sauce M $35.00/L $60.00
Crispy Chicken M $18.00/L $30.00
Beef with Cashew Nuts M $18.00/L $32.00
Plain Egg Fried Rice M $12.00/ L $20.00
Venison in Spicy Sauce $38.00
Seafood Fried Noodles M $19.00/ L $33.00
Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
Spare Ribs Peking Style M $19.00/L $33.00

Lightly dressed garden salad $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Daily delivery - soup of the day $12
- served with homemade bread loaf
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli

Shish Kebabs on Stick $4.90
Mix Grill (Plate) $16.90
Hummus (container) $6.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Chicken $13.50
Chicken $10.90
Salad Roll (Regular/ Small) $11.90/$10.90
Lamb $13.50

Roast Potatoes $5.00
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Green Salad $9.50
- With our own vinaigrette dressing
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cheese Board $24
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Petit Flues for 2 $8

Salmon $7.00/2pcs
Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
Tuna Sashimi $18.00/$28.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Lettuce $4.00/2pcs
Cucumber $4.00/2pcs
Pickled Cucumber $4.00/2pcs
Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00