Cafe 111 in Queenstown-Lakes Menu

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Cafe 111 in Queenstown-Lakes has no menu available, but can choose from many other options such as House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach from Francesca's Italian Kitchen. Korea House offers many options including and . Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Toast and Yoghurt from . Eichardt's Bar offers Copper and Spelt bakery breads + dips.

Nearby Sample Menus

Beef Schnitzel $11.50
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Cheese Burger & Chips $9.90
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Bangers 'N' Mash $9.50
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce

Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50

Thai Prawn Crackers $6.50
Cashew Nut $23.50
- Duck or Prawn
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Garlic Chicken $22.00
With Rice extra $2.00

- creamy rosemary mushrooms served on toast $13.00
- or grilled banana & caramel with ice cream or cream $12.50
- with bacon $15.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
EGGS BENEDICT
PANCAKES
EGGS ON TOAST
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg

Chili Lamb $14.50
Lamb/Chili Lamb $16.90
Burger combo $15.90
Lamb $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $16.90
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)

Burger & Fries - Beef, Fish, Chicken or Veggie $15
Margherita - Tomato & cheese Large: $19, Medium: $14
Porridge - creamy rolled oats $9
Hoki/Sole - salad & fries $15
Affogato - vanilla icecream, Kahlua & coffee $12
Cajun Chicken & Bacon Salad $18
Kids Platter - fruit, treats, fairy bread, fries $9
Bacon & Eggs – (any style) $13

Beef Bouillon $6.00
Scallops in XO Sauce M$23.00/L $39.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
Fried Venison in XO sauce $38.00
Squid & Vegetables M $18.00/L $30.00
King Prawn with Salt & Pepper M$23.00/L$38.00
Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
Spare Ribs Peking Style M $19.00/L $33.00

Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Daily delivery - soup of the day $12
- served with homemade bread loaf
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Lightly dressed garden salad $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds

Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Hummus (container) $6.90
Lamb $12.90
Vegetarian Plate (Regular) $14.50
Mix Grill (Plate) $16.90
Chicken $14.50
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90

Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
Bruschetta $8.50
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24
Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Kappa Roll, Cucumber $3.00/$4.00
Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Mackerel Sashimi $10.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00