Cafe 111 in Queenstown-Lakes Menu

Cafe 111 in Queenstown-Lakes has no menu available, but can choose from many other options such as House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach from Francesca's Italian Kitchen. Korea House offers many options including and . Northstar Restaurant includes a wide range like - With chips and salad or Crumbed Fish and Chips. Toast and Yoghurt from . Eichardt's Bar offers Copper and Spelt bakery breads + dips.

Nearby Sample Menus

  • Sticky Date Pudding $12.50
    • Sticky date pudding drizzled in toffee sauce and served with ice cream
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Fish & Chips $9.90
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Bangers 'N' Mash $9.50
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Green or Red Curry $22.50
    • Duck or Prawn
  • TNT Spicy Crispy Pork $20.50
    • Medium, Hot or Spicy only
  • Phad See Ew $18.00
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Chicken, Beef, Pork, Tofu
  • Spring Roll Vegetarian Deep Fried (6) $8.00
  • Garlic Pepper King Prawn $23.50
  • Thai Curry Puff (4) Chicken $9.50
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • - with bacon $15.50
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • PANCAKES
  • EGGS BENEDICT
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • EGGS ON TOAST
  • - or grilled banana & caramel with ice cream or cream $12.50
  • Chili Lamb $14.50
  • Chicken Small$9.90/Regular$11.90
  • Lamb > Regular $11.90
  • Vegetarian Plate $16.90
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Falafel Small$9.90/Regular$11.90
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Mixed $11.90
  • Scrambled Egg on Toast $6
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
  • Blue Cod , beer battered, w fries & salad $20
  • Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
  • Sailz Seafood Chowder $17
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Chicken & Vegegtables M $18.00/L $30.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Beancurd & Sliced Fish M $22.00 /L $36.00
  • Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
  • Stir Fried Beef M $18.00/L $32.00
  • Lamb Meat with Ginger & Spring Onion $38.00
  • Combination Vegetables M $16.00 /L $23.00
  • Crayfish with Seafood Sauce TBC
  • Lightly dressed garden salad $6
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Homemade bread loaf with olive oil or butter $3
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Mix $12.90
  • Lamb $12.90
  • Mix $10.90
  • Vegetarian Plate (Regular) $14.50
  • Salad Roll (Regular/ Small) $11.90/$10.90
  • Chicken $12.90
  • Mix $13.50
  • Lamb $13.50
  • Breads and assorted dips $12.50
  • Lamb Shanks $28.90
    • Southland’s finest, braised in a thick gravy and served with garlic mash
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Green Salad $9.50
    • With our own vinaigrette dressing
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Seared Scallops, Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare $15.00/$28.00
  • Prawn $6.00/2pcs
  • Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
  • Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
  • Salmon Sashimi $14.00/$22.00
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
  • Octopus Sashimi $14.00/$20.00
  • Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Cafe 111

Cafe 111

location

Address

9 Isle Street, Queenstown Cental, Queenstown Cental, Otago, 9300, New Zealand

phone

Phone

034410561

clock

Opened hours

Mon - Sun 7.30am - 5:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
9 Isle Street, Queenstown Cental, Queenstown Cental, Otago, 9300, New Zealand
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