Address
93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Cafe 93 Licensed Cafe in Wellington City Menu
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BREAKFAST-
Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
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Muesli $9.00
- Served with fresh fruit, yoghurt and milk
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Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
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French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
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Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
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Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
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Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
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Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
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Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
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Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
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Bubble and Squeak $16.00
- With corned beef and a poached egg
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93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes
LUNCH-
Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
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Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
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Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
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Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
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Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
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B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
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Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
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Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
- -Panini $7.50
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Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
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Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
- -Chicken $13.00
- -Seafood $16.00
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Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
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Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
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Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
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Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
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Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.
Nearby Sample Menus
- Stewed chicken with fish maw (whole), please order two days in advanced $98.00
- Hot & spicy tofu $6.00
- Vegetarian dumplings (4 pcs) $6.00
- Seafood & dried scallop soup $18.00/PP
- Hot & sour shredded potato $20.00
- Hot & spicy fish fillets $22.00
- Stir-fried egg noodles with combination seafood $28.00
- Sauteed pork chops with honey peach $24.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Engdame Caramel Walnut Tart 20 cm $22.90
- Chocolate Eclair $4.00
- Ciabatta Loaf Small $1.80
- Danishes $4.30
- Carraway A Dark Rye Small $4.20
- Mini Cakes $4.50
- Quiches - 22cm $22.90
- Round Ham Roll $5.60
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
- Curry Rice Roll (homemade) $1.80
- Sweet Sour Chicken $12.00
- Potato Fritter $0.80
- Scalop Vegetable $15.00
- Beef $10.00
- Shrimp $11.50
- Steak $4.00
- Fish $2.80
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
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Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
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Hokkien Mee $10.50
- Fried egg noodle with chicken and mix seafood and dark sauce gravy.
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Nasi Lemak $10.50
- Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
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Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
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Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
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Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
- Mushroom $4.00
- Deep Fried Mars Bar $2.80
- Fish $2.70
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4. French toast $11.50
- Fluffy French toast with grilled banana, bacon and maple syrup
- Vegetarian Spring Roll $2.20
- Steamed Pork Bun $2.80
- Paua Fritter $3.50
- Hot Spicy Chicken or Beef With Cashew Nuts $11.90
- Large $11.00
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Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
- Small $7.00
- Mild Chili
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Mixed Eskander (Meal)
- Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
- Tomato
- Large $14.00
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Falafel
- Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
- Fish steak with Beijing Sauce $22.50
- Sichuan Spicy Fish slices with vegetables $20.90
- Hot plate Venison with spring onion and ginger $25.50
- Bean Curd/Tofu with vegetables in Chilli Sauce $16.90
- Plain Noodles(per person) $2.00
- Hot Pickled mustard & shredded Pork Soup $7.00
- Beef fried Rice $15.90
- Bean Curd/Tofu with Vegetables on Hot plate $17.50
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
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Pan fried dukkah calamari $19.00
- Greek salad, organic feta, fresh herbs, lemon & olive oil
- -Gluten free bread or rosti instead of toast $2 extra
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-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
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Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
- -Add chorizo $3 extra
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Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
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Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
- Open pan-fried fish sammie $16.00
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Eggs on toast $10.50
- fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
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Thai chicken curry $18.00
- w rice & salad
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Eggs Benedict $17.50
- w ham or bacon
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Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
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Raw buckwheat porridge $10.50
- served cold w mixed berries
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Potato rosti $15.50
- w poached eggs, spinach & hollandaise
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Toasted bagel $5.50
- w spreads
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Vege Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
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Barley Risotto $18
- Risotto with mushroom, parmesan, salsa verde.
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Rump Steak $20
- A 400g Rump steak served with chunky chips, fried egg, salad and jus.
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Bacon Hash $15
- Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
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Beef Nachos $12
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
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Battered Fish And Chips $12
- Fresh battered fish of the day served with chunky chips and a green salad.
- -Large $18
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Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
- Tartare $3
- Potato & Leek Soup w/ toasted bread and butter $10
- Tomato sauce $2
- Green salad $6
- Garlic Bread $7
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- French Fries w/ ketchup & garlic mayo $9
- English Muffins $5.50
- Bacon $15.00
- -Soup of the Day
- Soup with 5 Grain Toast $11.00
- Smoked Chicken $16.00
- French Toast- Bacon Banana & Maple $14.90
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-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
- Muesli Fruit & Yoghurt $7.00
- Prawns Korma $15.50
- Steamed Rice $2.00
- Plain Dosai $4.00
- Yogurt Raita $3.00
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Bhaji (GF) $8.50
- Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
- Seafood $15.50
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Rendang (GF) $14.00
- Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
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Butter Chicken (GF) $14.00
- Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
Cafe 93 Licensed Cafe
Phone
044993908
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Cafe Food Menus
- Wellington Region Asian Menus
- Wellington Region Cafe Food Menus