Cafe 93 Licensed Cafe in Wellington City Menu

BREAKFAST BREAKFAST
  • Multi-grain / Gluten free / Fruit toast $4.50
    • With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
  • Muesli $9.00
    • Served with fresh fruit, yoghurt and milk
  • Fruit Porridge $9.00
    • Fruit rolled oats topped with banana and served with maple syrup and milk
  • French Toast $15.00
    • With fresh fruit OR bacon and banana, served with maple syrup.
  • Ricotta Pancakes $15.00
    • With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
  • Eggs Benedict $14.50
    • Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
  • Light Breakfast $13.00
    • Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
  • Savoury Omelette $14.50
    • Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
  • Malay Omelette $15.00
    • Omelette filled with spicy beef mince, served with mesclun salad
  • Toasted Bagel $10.50
    • Served with cream cheese, smoked salmon and avocado
  • Bubble and Squeak $16.00
    • With corned beef and a poached egg
  • 93 Big Breakfast $17.50
    • Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes
LUNCH LUNCH
  • Satay Chicken $13
    • Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
  • Spicy Wedges $8.00
    • Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
  • Guadalupe Salad $16.00
    • Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
  • Mee Goreng $12.00
    • Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
  • Nasi Goreng $12.00
    • Stir fried rice with chicken, sprouts, egg and chilli sambal
  • B.L.A.T. Sandwich $15.00
    • Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
  • Steak Sandwich $16.00
    • Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
  • Toasted Sandwich $6.00
    • Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
  • -Panini $7.50
  • Beef or Vegetarian Nachos $13.00
    • Corn chips topped with beef mice, grated cheese sour cream and guacamole
  • Laksa Noodles
    • With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
  • -Chicken $13.00
  • -Seafood $16.00
  • Chicken or Vegetable Curry $13.00
    • Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
  • Singapore Fried Noodles $13.00
    • Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
  • Smoked Chicken & Bacon Salad $14.00
    • Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
  • Mango Chicken Salad $15.00
    • Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
  • Pumpkin Fritter $14.00
    • Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Chicken Murtabak $17
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Fish Sambal $18
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • SHRIMP FOO YOUNG EGG $14.50
  • 2 ROTI & CURRY SAUCE $8.00
  • VEGE ROLLS $3.00
  • CRUMBED FISH BURGER $5.50
  • VEGE ROLL $3.00
  • HASH BROW $1.80
  • CURRY ROLL $3.00
  • ROAST PORK FRIED RICE $10.00
  • Chicken Fried Rice $14.00
  • Fish Murtabak $19.00
    • Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
  • Iamb Korma $17.50
  • Plain Roti $3.00
  • Chicken Bhaji $12.00
  • Fish curry meal $12.00
    • fish curry served with one roti and rice
  • Chettinadu Lamb $18.50
    • Served with rice
  • Pickles $1.50
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • -Benedict $16
    • Ham
  • Chicken and leek pie $19
    • Skordalia, watercress
  • -Marmalade $6
  • Bacon $6
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Toast
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Potato Fritter $0.90
  • Pineapple Ring $1.80
  • Onion Ring $0.80
  • Vegetable $9.50
  • Orange Beef $19.00
  • Mars bar(fried) $2.50
  • Pork $10.50
  • Crumbed or battered $7.50
  • Fish Dinner $13.00
  • Sweet Chilli Thai Fish $13.50
  • Chicken Mushroom & Cashew Nuts $12.00
  • Steak & Mushroom $11.00
  • Steak $10.00
  • 1/4 Crispy Chicken & Chips $8.50
  • Chicken $14.00
  • (Served with Vegetables & Meat only)
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • -Smoked salmon, or bacon $6 each
  • Pan fried dukkah calamari $19.00
    • Greek salad, organic feta, fresh herbs, lemon & olive oil
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • -Add bacon $5 extra
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Cashew Lentil Burger $17.00
    • Hummus & guacamole on a chili corn bun with a Baobab style green salad
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Fiorentina small $14.50 lrg $17.90
    • Mushroom, Spinach,, Mozzarella, Parmesan Cheese
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Fries $8.00
    • Served w Tomato Sauce or Aioli
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Chicken Noodle $9.80
  • Vegetable $9.90
  • Potato Fritter $0.70
  • Beef $12.90
  • Roast Pork $10.50
  • 6 Cocktail Spring Rolls (Samosa) $3.90
  • 6 Samosas $3.90
  • Mussel $1.00
  • EMERSONS PILSNER $7
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • SAUVIGNON BLANC $6
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Mint & Cucumber Yoghurt $1.50
  • -Cheddar $1.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • -Bacon $2.50
  • Bacon & Eggs $12.50
  • Eggs Benedict $12.50
    • Ham
  • Soup with 5 Grain Toast $11.00
  • Omelette $13.90
    • 3 fillings with Toast
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Open Bacon Sandwich with Hollandaise $12.50
  • Toast & Spreads $4.00
  • Big Breakfast $17.90
    • Eggs, Bacon, Tomato, Mushrooms, Hash Browns & Sausages with Toast
  • Pulled Pork & Boxty Cake $20.00
    • Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
  • Stonegrill Chicken Breast $25.00
    • Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Marinated Olives with Breads $12.00
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Chicken & Chips $9.00
    • Chicken Tenders, House-Cut Chips, Tomato Sauce
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Buttery wilted baby spinach $3.00
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Cafe 93 Licensed Cafe

Cafe 93 Licensed Cafe

location

Address

93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044993908

clock

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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