Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Dish of the day (ask our friendly staff) $19.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Hamburger $4.00
  • Shrimp, Mushroom & Cashews $14.50
  • 100% Mr seafood Paua $6.50
  • Combination $12.00
  • Shrimp $12.00
  • Roti Bread $3.20
  • King Prawn, Mushroom & Cashews $18.50
  • Lemon Chicken $12.00
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Vegetarian Murtabak (V) $17
  • Lamb Murtabak $17
  • Masala Dosai (V) $13
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Chicken Dosai $15
  • Sweet & Sour wonton $12.00
  • Jumbo $6.80
  • BBQ pork $11.50
  • Chicken $12.00
  • Curry Roll homemade $2.70
  • Corn Fritter $2.90
  • Boiled Dumpling 14pcs $13.00
  • Lemon Chicken $13.00
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • 8 Fried Wontons $7.50
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • -Add Feta $2.00
  • -Add Bacon, Basil $4.00
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Eggs $3.00
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • SEAFOOD DELUXE $13.00
    • rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
  • BBQ PORK ON RICE $13.00
    • served with steamed rice , home-made gravy & chinese vegetables.
  • Garlic Rice $3.00
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • Steamed Rice $2.50
  • SATAY STICKS ( 6 Sticks) $10.00
    • choice of CHICKEN or BEEF.
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • COMBINATION BALLS NOODLES SOUP $10.00
    • fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
  • Extra Filling $0.50
  • Egg ham Cheese $1.70
  • Mega Box $8.50
    • 2 big pieces & chips
  • Toasted Sandwich $4.00
    • bacon & egg
  • Big Piece $3.50
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Small Chips $2.00
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • EMERSONS PILSNER (4.9%) $8.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • SAUVIGNON BLANC $6
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -add rice $3.00
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -Toasted sourdough Pandoro bread
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Seasonal Vegetables $8.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Hash Brown $3.00
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Buttermilk Fried Wings $14.00
    • bbq or blue cheese sauce
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Salmon dumplings with lemon & dill $10.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Rocky road Ice cream sandwich 15.00
  • Hummingbird antipasti $25.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Sweet & Sour Wonton on Rice $10.00
  • Fried Dumplings / Dumplings Soup $10.00
  • Deep Fried Chicken Wings $6.00
  • Ma Po Tofu with Chopped Pork on Rice $10.00
  • Beef & Egg on Rice $10.00
  • Salty Fish & Chicken Fried Rice $10.00
  • Honey BBQ Pork $7.00
  • Beef / Chicken / Pork in Black Bean Sauce on Rice $10.00
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
  • Pilo Rice $5.00
  • Freshly Squeezed Orange Juice $4.50
  • Chicken Tikka Masala, Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.A Masala favourite $18.50
  • Sparkling Mineral Water 500ml $6.00
  • Cheese Naan, Naan stuffed with cheese $4.90
  • Kadai Lamb, Boneless lamb pieces cooked with onion and tomato. Chef's special selection of spices. $18.90
  • Chicken Nuggets $8.90
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand