Address
210 State Highway 2, Corner of Bethlehem Road and State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
Cafe Botannix in Tauranga City Menu
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ALL DAY BREAKFAST-
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
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Free range eggs on toast $4.00
- add bacon
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Free range eggs on toast $4.00
- add sausages
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Free range eggs on toast $4.00
- add tomato
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Free range eggs on toast $5.00
- add Aoraki salmon
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Free range eggs on toast $4.00
- add mushrooms
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Free range eggs on toast $4.00
- add potato rosti
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Free range eggs on toast $4.00
- add avocado
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Free range eggs on toast $4.00
- add chorizo
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Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Toasted New York bagel $11.00
- cream cheese and preserve
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
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Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
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Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
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Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
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Winter harvest hash $3.00
- add spinach
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Winter harvest hash $4.00
- add bacon
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Winter harvest hash $5.00
- add Aoraki salmon
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH-
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
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Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
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Planet harvest salad $4.00
- add grilled chicken
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Planet harvest salad $5.00
- add Aoraki salmon
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
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Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
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Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
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Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
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Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES- Fries with sea salt and aioli $6.00
- Garden salad and dressing $6.00
- Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Nearby Sample Menus
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Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
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Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
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Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
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Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
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Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
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Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
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Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
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Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
- Sausage $1.70
- Wedges with sour cream $3.80
- Oysters $1.80
- Chicken Pattie $1.90
- Kumara Chips $4.50
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PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
- Cheese $2.50
- Potato Fritter $0.70
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Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
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Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef
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Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
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Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
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Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
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Karee Puff $7.50
- A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
- -Made with Scallops $23.50
- -Made with Scallops $23.50
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-Children $1 per age
- 2 to 11 year old
- Beef $14.00
- Seafood $15.00
- Sweet & Sour Fish $15.00
- Satay Beef $15.00
- Egg $14.00
- Prawn Crackers $3.50
- •Thursday - Sunday
- Chicken nugget $0.70
- Bacon $4.80
- Chips per scoop $3.00
- Scallop $2.00
- BBQ pork steam bun $2.50
- Lasagne $3.00
- Battered Sausage $2.10
- Paua Fritter $3.50
-
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
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Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
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Eggs Benedict $18.50
- as above with salmon instead of bacon
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Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
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Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
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Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
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French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
- Salad serves -Regular ( up to two salads ) $8.50
- Capsicum N/A
- Onion N/A
- Veggie Delite N/A
- Chicken & Bacon Ranch Melt N/A
- Beetroot N/A
- Oven Roasted Chicken N/A
- Italian B.M.T N/A
- Tuna N/A
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Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
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Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
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Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
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Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
- Smoked ham, pineapple and mozzarella
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Omelette $12.50
- Ham & Cheese
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Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
- On Cape Seed Bread $8.50
- Toasted Flat Breads $11.50
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Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
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Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
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Eggs Benny
- Poached Eggs
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Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
- Bacon & Eggs $8.50
- Baked Beans on toast $6.50
- Spaghetti on Toast $6.50
- Ham Salad $8.00
- Sandwiches made to order
- Mushrooms on Toast $8.50
- Omelete $14.50
- Chicken Salad $8.00
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Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
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Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
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Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
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Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
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Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
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Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
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3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
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Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- Hawaiian $5.00
- -Combo $8.80
- T-Bone Steak with Chips or Wedges $16.90
- Chicken $5.00
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Cheese $5.00
- Pork Chop with Wedges, Salad $16.90
- Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
- Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Seasonal fruit with vanilla yoghurt $14.0
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Toast & Preserves $6.5
- Smoothies - berry, banana or spirulina with organic yoghurt N/A
- Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Penne Pasta - fish, prawn, chilli, rocket N/A
- Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
- Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
- Greek Salad - with panfried haloumi N/A
- Slow Fish Cakes - with rocket & chilli jam N/A
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chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
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pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
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Àsh of the day (Ask for GF option) $18.50
- (see specials board)
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chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
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GF V kumara chips $5.50/$9.00
- with sour cream
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GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
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nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
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soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
Cafe Botannix
Phone
075792798
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Serves Organic Food , Bankcard , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating