Address
210 State Highway 2, Corner of Bethlehem Road and State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
Cafe Botannix in Tauranga City Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST-
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
-
Free range eggs on toast $4.00
- add bacon
-
Free range eggs on toast $4.00
- add sausages
-
Free range eggs on toast $4.00
- add tomato
-
Free range eggs on toast $5.00
- add Aoraki salmon
-
Free range eggs on toast $4.00
- add mushrooms
-
Free range eggs on toast $4.00
- add potato rosti
-
Free range eggs on toast $4.00
- add avocado
-
Free range eggs on toast $4.00
- add chorizo
-
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
-
Toasted New York bagel $11.00
- cream cheese and preserve
-
Toasted New York bagel $14.00
- champagne ham and emmental cheese
-
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
-
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
-
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
-
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
-
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
-
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
-
Winter harvest hash $3.00
- add spinach
-
Winter harvest hash $4.00
- add bacon
-
Winter harvest hash $5.00
- add Aoraki salmon
-
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH-
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
-
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
-
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
-
Planet harvest salad $4.00
- add grilled chicken
-
Planet harvest salad $5.00
- add Aoraki salmon
-
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
-
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
-
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
-
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
-
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES- Fries with sea salt and aioli $6.00
- Garden salad and dressing $6.00
- Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Nearby Sample Menus
-
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
-
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
-
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
-
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
-
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
-
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
-
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
-
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
- Cheese $4.50
-
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
- Battered Sausage $1.90
- Mushroom $4.50
- Steak $3.20
- Banana $1.30
- Crabsticks $1.40
- Potato Fritter $0.70
-
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
-
Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
-
Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
-
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
-
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
- -Made with lamb $21.50
-
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
-
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
- Ginger Chicken $15.00
- -Seniors $19.80
- Beef $14.00
- Sweet & Sour Fish $15.00
- -Adults $21.80
- Seafood
- (with or without Noodles)
-
-Children $1 per age
- 2 to 11 year old
- Steak $6.50
- Lasagne $3.00
- Ham $4.80
- Paua Fritter $3.50
- Meat Pattie $1.80
- Extra Filling $1.00
- Battered Sausage $2.10
- Mussel Fritter $3.20
-
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
-
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
-
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
-
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
- Salad serves -Regular ( up to two salads ) $8.50
-
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
-
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
-
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
- Turkey N/A
- Steak and Cheese N/A
- Natural Swiss N/A
- Chipotle N/A
- Capsicum N/A
- Bacon, Egg and Cheese N/A
- Meatball N/A
- Cheddar N/A
-
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
-
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
-
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
- Garlic Bread $10.00
- Parmesan and Pesto $10.00
-
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
-
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
-
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
-
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
-
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
-
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
- Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
-
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
-
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
-
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
-
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
-
Crinkle Fries $6.50
- With A Homemade Garlic Alo
- Beer Battered Fries & Dipping Sauce $9.50
-
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
-
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
-
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
-
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
-
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
- Wicked Toasties
- Mushrooms, bacon, big boy sausages $3.00
- Bacon & Eggs $8.50
- Eggs Benedcit $14.50
- Muesli & Yogurt $7.50
- Poached Eggs on Toast $7.00
- Mushrooms on Toast $8.50
- Tomato, hash brown, eggs, onion $2.00
- Baked Beans on toast $6.50
- -Combo $8.80
- BLT Supreme $5.00
-
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Fish $5.00
- Egg Benedict $11.90
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Lamb Chop with Eggs Chips or Wedges $14.90
- -Combo $8.80
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Brioche french toast with blueberry compote & honeyed ricotta $15.5
- Seasonal fruit with vanilla yoghurt $14.0
- Toast & Preserves $6.5
- Porridge banana & caramel walnuts $13.5
- Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
- Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
- Greek Salad - with panfried haloumi N/A
- Grilled Salmon - with rocket, ginger, roasted vegetables N/A
- Penne Pasta - fish, prawn, chilli, rocket N/A
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
- Corn Fritters - avo salsa, slow roasted tomato N/A
- Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
-
GF V kumara chips $5.50/$9.00
- with sour cream
-
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
-
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
-
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
-
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
-
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
-
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
-
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
Cafe Botannix
Phone
075792798
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Serves Organic Food , Bankcard , Group Meal , Seating , Highchairs Available , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating