Cafe Botannix in Tauranga City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH LUNCH
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES LUNCH - SIDES
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA LUNCH - AFTERNOON TEA
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Crumbed Fish Extra $0.50
  • Curry Roll $2.50
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • Spicy Wedges $4.00
  • Ham $2.50
  • Battered Sausage $1.90
  • Banana $1.30
  • Bacon $4.50
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • -Made with lamb $21.50
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Tom Yum Gai $7.50
    • Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Battered Muesel $1.30
  • Snapper $7.00
  • Crab Stick $1.30
  • Hawaiian $5.90
  • Paua Fritter $3.50
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Extra Filling $1.00
  • Chips per scoop $3.00
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Sides $3.50
    • Rosti
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Ham, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Wrap N/A
  • Aioli N/A
  • Carrot N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Hot Hummus and Dukkah $16.00
    • Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Turkish Pide $8.00
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Parmesan and Pesto $10.00
  • Fish and Chips $9.00
  • Onion/Potato Kulcha $6.00
    • Naan stuffed with onions/potatoes and baked in Tandoor oven
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Wicked Toasties
  • Beer Battered Fries & Dipping Sauce $9.50
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Toast & Spreads $4.50
  • Eggs Benedcit $14.50
  • Bowl of Fries $4.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mince on Toaast $8.50
  • Ham Salad $8.00
  • Mushrooms, bacon, big boy sausages $3.00
  • Fish and Chips $8.50
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Small Platter $12.00
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Devilled kidneys & bacon $15.5
  • Porridge banana & caramel walnuts $13.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Savoury mince with turkish toast $17.0
  • Seasonal fruit with vanilla yoghurt $14.0
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Greek Salad - with panfried haloumi N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Oat & Raisin N/A
  • Oven Roasted Chicken N/A
  • Italian Herbs & Cheese N/A
  • BBQ N/A
  • Sweet Onion N/A
  • M&M N/A
  • Capsicum N/A
  • Natural Swiss N/A
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
Cafe Botannix

Cafe Botannix

location

Address

210 State Highway 2, Corner of Bethlehem Road and State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075792798

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Serves Organic Food ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
210 State Highway 2, Corner of Bethlehem Road and State Highway 2, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand